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USAID West Africa Water Supply, Sanitation and Hygiene Program (USAID WA-WASH) USAID WA-WASH FINAL REPORT PHASE I Performance Period: August 15, 2011 – December 31, 2015 January 2016 Regional Office Final Report Fiscal Years: 2011- 2015 Program: USAID WA-WASH Program ID: Agreement No.CA # AID-624-LA-11-0001 Report corresponding to: August 15, 2011 to December 31, 2015 Submitted: January 15, 2016 Name of Regional Director: Dr. Lakhdar Boukerrou Address: 01 BP 1241, Ouagadougou 01, Burkina Faso Tel: +226-25-37-52-08/+226-25-37-53-08 Tel: +33-17-49-20-328/+33-17-49-20-329 Fax: +226-25-37-52-09 Email: [email protected] Website: http://wawash.fiu.edu This publication was funded by the people of the United States through the Agency for International Development (USAID) within the framework of the West Africa Water Supply, Sanitation and Hygiene (USAID WA-WASH) Program. The views and opinions of authors expressed herein do not necessarily state or reflect those of the United States Agency for International Development of the United States Government. i Table of Contents EXECUTIVE SUMMARY ........................................................................................................................... 1 1. Introduction ............................................................................................................................... 3 2. Administration and management .............................................................................................. 4 2.1. Regional Program management ................................................................................................ 4 2.2. Public relations and communication ......................................................................................... 4 2.3. Environmental Mitigation Measures ......................................................................................... 6 2.3.1. Direct provision of small‐scale water supply ............................................................................. 6 2.3.2. Direct Provision of Small-Scale Sanitation Infrastructure in schools and households .............. 6 2.3.3. Promotion/education of point of‐use water treatment and safe storage ................................ 7 2.3.4. Small‐scale agriculture and small‐scale animal husbandry ....................................................... 7 3. Water related activities ............................................................................................................. 8 3.1. Multiple Use Services (MUS) Provision; low cost boreholes; and alternative water supply source development .............................................................................................................................. 9 3.1.1. Burkina Faso ............................................................................................................................... 9 3.1.2. Ghana ....................................................................................................................................... 13 3.1.3. Niger ......................................................................................................................................... 17 3.2. Provide water supply through household water self–supply .................................................. 20 3.3. Collaboration with commune of Dori ...................................................................................... 20 3.4. Alternative water supply source development ....................................................................... 24 3.5. Safe water handling, storage, and point-of-use (POU) treatment .......................................... 27 3.5.1. Burkina Faso ............................................................................................................................. 27 3.5.2. Ghana ....................................................................................................................................... 28 3.5.3. Niger ......................................................................................................................................... 30 3.6. Triple-s initiative / commune sustainability models................................................................ 31 4. SANITATION AND HYGIENE RELATED ACTIVITIES .................................................................................... 35 4.1. MULTIPLE USE SERVICES (MUS) PROVISION ...................................................................................... 36 4.1.1. BURKINA FASO ............................................................................................................................. 36 4.1.2. GHANA ....................................................................................................................................... 37 4.1.3. NIGER ......................................................................................................................................... 38 4.2. COMMUNITY LED TOTAL SANITATION (CLTS) AND SANITATION MARKETING .............................................. 39 4.2.1. BURKINA FASO ............................................................................................................................. 39 4.2.2. GHANA ....................................................................................................................................... 42 4.2.3. NIGER ......................................................................................................................................... 45 5. Climate change related activities ............................................................................................. 49 ii 5.1. WASH adaptation to climate change ....................................................................................... 49 5.1.1. CVCA capacity building/training; Community based adaptation training ............................... 49 5.1.2. Decision makers’ capacity building/training on adaptation .................................................... 51 5.1.3. Climate information for farmers .............................................................................................. 52 6. FOOD SECURITY RELATED ACTIVITIES ................................................................................................. 54 6.1. WASH INTEGRATION TO ENHANCE FOOD SECURITY.............................................................................. 54 6.1.1. BURKINA FASO ............................................................................................................................. 54 6.1.1.1. WASH-MULTIPLE USE SERVICES ............................................................................................... 54 6.1.1.2. CLIMATE SMART AGRICULTURE .................................................................................................. 58 6.1.2. GHANA ....................................................................................................................................... 60 6.1.2.1. WASH-FOOD SECURITY/NUTRITION LINKAGES STUDY; WASH-MULTIPLE USE SERVICES (A) ............... 60 6.1.2.2. WASH-MULTIPLE USE SERVICES (B) .......................................................................................... 63 6.1.3. NIGER ......................................................................................................................................... 64 7. Capacity building related activities .......................................................................................... 67 7.1. Assessment/Diagnostic of Regional Institutional Capacity and Potential in the WASH Sector 67 7.2. Capacity building of regional WASH institutions ..................................................................... 68 7.2.1. Academic institutions .............................................................................................................. 68 7.2.2. High-level Capacity Building (Intra-Regional Institutions) ....................................................... 70 7.3. Foster a professional WASH workforce ................................................................................... 71 7.4. WASH governance training ...................................................................................................... 74 7.5. Regional WASH knowledge management / information sharing / monitoring and evaluation (M&E) 75 7.5.1. Managing knowledge within USAID WA-WASH and beyond; Knowledge Management Platform ............................................................................................................................................... 75 7.5.2. Integrated WASH Knowledge Management (KM) ................................................................... 76 7.5.3. National and regional knowledge sharing workshops ............................................................. 76 7.5.3.1. Water Information Summit ............................................................................................... 76 7.5.3.2. Regional learning and training on water accounting ........................................................ 76 7.5.3.3. Climate change adaptation forum ..................................................................................... 77 7.5.3.4. Water technologies conference ........................................................................................ 77 7.5.3.5. CLTS case study and advocacy workshop .......................................................................... 78 8. GENDER MAINSTREAMING RELATED ACTIVITIES ...................................................................................