Antipasti: : (half tray serves 6-8 / full tray serves 18-20)

Antipasto Misto Rigatoni With Braciole $60 / $110 (small 6pp $36) (med. 12-14pp $70) (large 18-20pp $90) bocconcini mozzarella, prosciutto, , roasted Penne Aum Aum $45 / $80

pepper, italian salami, provolone, artichoke, & olives, w/tomato, eggplant, mozzarella and basil

Mozzarella & Tomato, Roasted Pepper Salad Spinach Manicotti (24pc) $50 / $88 (small 6pp $36) (med. 12-14pp $68) (large 18-20pp $88) Penne Vodka Sauce $45 / $80 Eggplant $22 dozen Family Size Menu Meat Cannelloni (24pc) $55 / $95 Stuffed Mushroom $22 dozen Mother’s Day Notice: stuffed w/beef, mozzarella topped tomato sauce

Please place all Family Size orders for Mother’s Day on or Meat Balls $24 dozen before Friday, May 8th. Thank you and Happy Mother’s Lasagna (Meat) -or- (Veg) $50 / $90 with tomato sauce Day!

Eggplant $50 / $90 Grilled Vegetable $48 / 68 Insalata: price per serving serves: (med. 10-12) (large 18-20) Cheese Ravioli (70pc) $50 / $88

tomato & basil sauce Cold Seafood Salad $38 / $85 / $135 Caesar Salad $4 serves: (small 6) (med. 12-14) (large 18-20) Orecchiette Rabe & Sausage $55 / $90

Fontane Salad $3.5 garlic & olive oil Baked Clams Oreganate $20 dozen mixed lettuce w/balsamic vinegar & olive oil

Butternut Squash Lasagna $50 / $90 Shrimp Cocktail $20 dozen Seasonal Salad $5 Rigatoni Primavera $45 / $80 spinach & arugula salad w/pear, walnut, parmigiano, dry Mini Crab Cake $35 dozen cranberry garlic, olive oil & fresh tomato

Fried Calamari $50 / $90 Mediterraneo Salad $5.5 Farfalle Mari & Monti $55 / $95 serves: (med.8-10) (large 18-20) mixed lettuce w/artichoke, mozzarella, roasted pepper, bow tie shape w/shrimps, asparagus & mushroom, olive oil & lemon garlic, olive oil & fresh tomato Shrimp Cocktail $24 dozen

Beets, Fennel & Gorgonzola Salad $5.5 Artichoke Ravioli $55 / $90 Cold Seafood Salad $38 / $80 / $135 balsamic vinaigrette h. made artichoke ravioli w/light tomato or cream sauce serves: (small 6) (med. 12-14) (large 18-20)

String Beans, Tomato & Potato $5.5 Crab Meat Ravioli $70 / $120 Sauteed Mussels $30 / $65 olive oil & garlic cream and tomato sauce

Shrimps Oreganata -or- Scampi Sause $28 Ravioli Buongustaio $58 / $95 dozen cream and tomato sauce w/mushroom and prosciutto Side Dishes: half tray – full tray Potato & Calamari $45 / $80 Rigatoni Bolognese $50 / $90 Roasted Potato $21 / $38 cooked in spicy tomato sauce Rigatoni Shrimps Vodka Sauce $55 / $95

Escarole $22 / $42 Grilled Zucchini Rollatini $22 dozen Mezzi Rigatoni Seafood $65 / $100

Mix Vegetables Garlic & Olive Oil $22 / $42 short rigatoni with mix seafood in fresh

(additional 5 oz lobster tail $18pc)

Broccoli Rabe $35 / $65 Zuppa di Pesce $70 / $140 (additional 5 oz lobster tail $18pc) Broccoli $20 / $40

Pesce: Carne: Dolci:

Salmon with Dill Sauce 18 per lb. Chicken: $55 / $95 Mini Sicilian $14 dozen -OR- Stuffed Jumbo Shrimp $48 dozen Veal Scaloppini $75 / $140 Home Made Italian Cheesecake $35 w/crabmeat, breadcrumbs, spices & wine sauce (half tray serves 8-10) / (full tray serves16-18) 12inch cake

Shrimp Scampi $25 dozen Cacciatore (w/ pepper , mushroom & onion) over sautéed vegetables -or- pasta Tirami Su $32 Marsala (mushrooms and marsala wine) 12 portions

Piccata (with artichoke ( & lemon) Fresh Icelander Cod $18 lb. Parmigiana (tomato sauce & melted mozz.) Frutta Del Bosco $39 wine & lemon sauce 10 portions

Stuffed Calamari $60 dozen Chicken $60 / $100 Apple Strudel $15 stuffed w shrimp, calamari, breadcrumbs, spices -OR- with Nutella and walnut cooked in tomato sauce Veal Scaloppini $80 / $160

(half tray serves 8-10) / (full tray serves16-18) Zuppa Di Pesce $70 / $140

(additional 5 oz lobster tail $18pc) Bella Napoli (w/sun dried tomato & mushrooms) Family Size Menu Dello Chef (w/slice eggplant, provolone, cheese) Mezzi Rigatoni Seafood $60 / $100 all pricing in $x / $x format represents Half / Full trays (w/prosciutto, mozzarella w/wine) short rigatoni with mix seafood fresh marinara sauce unless otherwise specified Scarpariello (garlic w/wine & hot cherry pepper) (additional 5 oz lobster tail $18pc) Stuffed Chicken Breast (stuffed with sundried

tomatoes, mushroom sweet sausage and asparagus) Curbside Pickup Available: Currently, due to Cold Seafood Salad $38 / $80 / $135 COVID-19 restrictions we are not able to provide serves: (small 6) (med. 12-14) (large 18-20) catering equipment or delivery for catering orders

Chicken Fingers: $22 / $50 Grilled Seafood $38 / $80 / $135 serves: (small 6) (med. 12-14) (large 18-20) Le Fontane’s staff strives to provide the best Sausage & Pepper $50 / $90 specialty dishes using fresh local ingredients Calamari Salad $40 / $80 / $120 serves: (small 6) (med. 12-14) (large 18-20) Roasted $19 lb. Takeout Menu Roasted Stuffed Veal $18 lb. Le Fontane’s Takeout Menu and Takeout Specials are available on our website: www.lefontane.net Roasted Pork Tenderloin $12 lb. (raspberry sauce) Panino $8.5 ( bread, cut in mini sandwich) Stew W/Potato $90 tray stuffing with choice: ~ grilled vegetable & melt mozzarella Roasted Ham $18 lb. ~ prosciutto w/tomato & mozzarella ~ grilled chicken & salad NZ Lamb Shank in Sauce $16 pc minimum of 6 Garlic Bread $6.5 per loaf Veal Ossobuco $20 pc Garlic Bread Bruschetta Style $12 minimum of 6

Focaccia w/Grilled Vegetables $25 / $45 Pork Ossobuco $16 pc minimum of 6 Tomato & Mozz. “Tray” $25

Focaccia w/Arugola, Prosciutto & Parmigiano serves: (small $20) (med. $45) (large $65)