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Protection Certification Requirement for and Food Pantries

HPNAP funded Emergency Food Programs must have at least one staff or volunteer certified in food safety. At least one certified worker must be on-site during hours of operation. This includes whenever you are receiving, stocking, preparing, distributing and serving food.  Everyone who attends a class will receive a wallet sized Food Protection Certificate. This Certificate will be valid for 5 years from the class date.  Site monitors will check to make sure a certified worker is on site. o Have everyone keep their card with them - photocopies will not be accepted  Check Training Events (from the FeedNYC drop down ) to find the next class at United Way, For New York City or City Harvest

Classes for Soup Workers ---Wherever you take the class you will receive a card from NYC Dept of Health. Organization Title United Way of New York City - HPNAP Department of Health Food Protection Certification for Soup Kitchen - Sylvia Pong (212) 251-4117 or Workers (participation only - no test!) [email protected] - 4 hour class - Certificate issued by NYC Dept of Health and Mental Hygiene will be mailed to you 6 weeks after the class City Harvest ServSafe Food Safety Training - Keltus Campo (917) 351- - 16 hours (two days) of classroom instruction 8757 or [email protected] - Certificate issued by NYC Dept of Health and Mental Hygiene New York City Health Academy The Food Protection Certification for Soup Kitchen Workers - Central Harlem Health Center - 4 hour class 2238 Fifth Avenue, New York, NY - Certificate issued by NYC Dept of Health and Mental Hygiene - Call 311 or 347-396-7945 - Classes offered monthly Food Bank For New York City Department of Health Food Protection Certification for Soup Kitchen - Call (212) 566-7855 Workers (participation only - no test!) - 4 hour class - Certificate issued by NYC Dept. of Health and Mental Hygiene

Your Name valid for 5 years Classes for Food Pantry Workers Policy Committee on NYC Resources ---Wherever you take the class you will receive a card like this. Organization Course Title United Way of New York City-HPNAP Department of Health Food Protection Certification for Food Pantry - Sylvia Pong (212) 251-4117 or Workers (participation only - no test!) [email protected] - 2.5 hours class - Certificate will be distributed at the end of the class City Harvest Soup up For Food Safety (participation only - no test!) - Chef Keltus Campo (917) 351- - 4 hour class 8757 or [email protected] Food Bank For New York City Department of Health Food Protection Certification for Food Pantry - Call (212) 566-7855 Workers (participation only - no test!) - 2 hour class