t THE SUNDAY ADVERTISER, NOVEMBER 22, 1903. 13

Your Thanksgiving Turkey

To give perfect satisfaction should be roasted in a SAVORY

and place on ice. Toss up at serving " tc a . j." K jo jr , jo r jo K " a." K" j." ? J." j" f r j. ROASTER time. Have ready a pint of thick eggs, sweet cream and whites of three New Dainties Hiat yur Turkey or Meat is 3 Menus for Thanksgiving Dinners I both thoroughly chilled. Set the .bowl IXTIT A TQ containing the whites in cracked ice for IT lVlJL-i-l Jk3 roasted automatically without 8 8 4 v'C 8 and whites until perfectly "Bridge Teas" iB jt beat the i 9 your ever giving them one moment's attention from the time stiff. Add the cream, a little at a time, te & . ,s Ji There is 110 event greater in life than the appearance of new persons about beating it in thoroughly. At last add S t you put them in until you take them out of the oven. cnr hearth, except it Le the progress of the character which draws them. Emer- half a cupful of strawberry juice, to Russian Gingerbread. is scant cupful of powdered TQ That your Turkev or Meat son. which a This deliciously crisp and delicate TT 1V1IL-1N-1Ft7 A0 Heap upon the 1 1 self-bast-ed in its own I (For Two) sugar has been added. cake requires a rather hot oven and a rich. and serve. sclf-bro- strawberries somewhat unusual cooling place, as it sweet, natural juices just long enough, and then w ncd Roast Chicken, Brea-- l Stuffing, Stewed Cranberries is wound around a broomstick to Lard-en- . y just brown enough. Oysters-and-Celer- an Gratin in Shells TOMATO SALAD. The broomstick should be cut in Sweet Potatoes en Casserole. Lettuce Salad remove the top, eighteen inch lengths from a new broom, TV That vou have a roaster that ' Skin your tomatoes, A'KTO and, of course, be kept for this especial IT1 lY Hot Apple Turnovers (reheated) b. take out contents and mix with a little will hold a big 14-l- turkey i purpose. me ingredients are a . Charlotte Russe. uts. Coffee half Plain Raisins. enougli green pep- ch chopped and cup of molasses, a half cup of flour, and go into a small 15-in- gas stove oven. II (Institution) pers to give it a flavor and just a sus- one tablespoonful of brown sugar and picion of , whole shrimps added That have delicious y two teaspoonfuls of )"ou Cream-of-Celer- Soup. Olives . Mix as for TT 1TI7ATC about a dozen to a tomato. Over this ordinary gingerbread, pour very thinly gravy, , Roast Turkey, Potato Stuffing, Giblet Sauce. Cranberry Jelly mixture pour and thorough- rich and nutritious, not info a long pan and bake until brown, thinned Squash. Boiled . Scalloped Oysters, Cole Slaw ly mix. Then fill your tomato cups and then cut in narrow strips and wind out with water, for water need never be used in the place on crisp lettuce leaves. Tomato around the sticks to cool and harden. bavory. Salad Rolls. Pumpkin Pie. Apple Pie. Vanilla Ice Cream. Nuts. Raisins. Coffee is and salad made in this way delicious Tnese are very crisp and have an at- III (Boys' School) a very prettv addition to the table. tractive appearance. That --vou liave a "vgientc 1 V fl7 A TC Cream-o- f Oyster Soup. Celery. Gherkins. Olives 1 1 lyiA-atx-x roaster that can be TO KEEP JUICE IN PIE. Nut Wafers. kJ cleaned as Canned Salmon . Peas. Roast Turkey, Green Stuffing, Giblet Sauce These little eakes are very delicately easily and thoroughly as a platter, for it is smooth, without a " To keep juice in pie: Make a tiny Cranberry Sauce. Roast Ribs of Beef. Spiced Currants flavored and are very crisp. If pre- wrinkle, seam, corner or paper funnel, insert in top of pie, place ferred, they can be made groove. Mashed Potatoes. Sweet Potatoes, Southern Style you will find in shapes by pie in oven to bake and pouring the batter into variously de- Boiled Onions with Cream. Squash , That perfection has bcc" at the juice will remain in pie. signed cutters that can IVfP AMQ m be IT Celery-and-Re- d or i . re- Green Pepper Salad t placed in the pan and removed just be- 11 iVllLil NO tained in economy, good Chicken Pie. Venison en Casserole. Squash Pie. Cranberry Tarts fore the wafers are baked. The easiest sults, and, cleanliness in roasting your meats. way, I Lemon Ice Cream, Preserved Ginger however, is to drop the wafers Nuts. Raisins. Butternut Fudge I Is S into a well buttered pan at a little GUARANTEE Why Meat Tough distance from one another, as they have Cider. Coffee 8 fc4 8 8 8 8 8 58 8 8 A woman who buys a SAVORY ' lJ ,t to be taken out of the pan very quickly, ROASTER takes no ' , IV (City Home) One of the first words from a child's when hot, with a knife and placed on chances whatever, as every one of them is guaranteed to give to tongue is the questioning "why," and a platter cool. The ingredients are Anchovy Croutons. Consomme Julienne a half cup of butter, a half cup of milk, absolute and perfect satisfaction or she gets her money back Oysters on Lobster Patties. Roast Turkey. Cranberry Jelly throughout life even to old age we con- one cup of sugar, some chopped nuts any time within thirty days. tinue to ask the question. The follow- and one and one-thir- d cups flour. Chestnut Croquettes, Claret Sauce. Mashed Potatoes. Squash au Gratin of 2 Sizes, $1.25 and $1.50 Each ing lugd explanation of "Why Meat Is Cream the sugar and butter together, Cauliflower, Hollandaise Sauce. Brookline Biscuit ., a medical jour- add the milk drop by drop, then the For Sale by , I Roast "Wild Duck. Celery Salad Tough" is taken from nal: flour. Drop iu the pan and on each Cranberry Pie. Squash Pie. Golden Parfait with French Fruit Experiments made to determine why wafer sprinkle some of the chopped Crystallized Mint Leaves. Salted Almonds. Raisins. Nuts one kind of meat is more tough than nuts, which should be pecan, walnut or E. almond. Bake in a O. HALL & SON LTD. ' V (Country Home) others has led to the following conclu- moderate oven until sions: Raw calves' liver is more ten- a light brown, when remove from the Household Department Take Elevator , Chicken Broth with Rice. der than beef liver when raw and be- pan immediately. Celery. Tiny Gherkins. Salted Nuts comes even more tender upon cooking. Sand Tarts. Roast Turkey, Bread Stuffing, Cranberry Sauce This is explained by the fact that calves' liver contains a greater propor- A little cookie that will keep nicely Roast Loin of Pork, Potato Stuffing tion of connective tissue, which be- is well to have on hand, and the follow- Cole Slaw, not Apple Sauce. Mashe.d Potatoes. Boiled Onions, Buttered. Squash comes changed to gelatin on cooking. ing recipe is for just such an article. Brookline Biscuit. Cider Frappe The same applies to pig's liver, so rich t can be made cut in various shapes in connective which loses five-sixth- s and is even more delicious with a ; Partridge or Chicken Pie. Pumpkin Pie tissue, of its toughness on cooking, the blanched almond at. the middle of each. Thanksgiving Pudding, Creamy Sauce. Nuts. Raisins. Coffee connective tissue in the pig's liver as Take one teaeupful of butter, one and in that of the calf being converted into one-hal- f teaeupfuls of sugar, two eg?s, i? 1? K K" K" j K1 one hot green pepper, take the seeds out gelatin. But with all of this change, three teaspoonfuls of water, one-hal- f and put through the meat grinder also; pig's liver is twice as tough as calf's teaspoonful of saleratus and just B&uSBk Mushroom Recipes then put a small teaspoonful salt, three liver when both are cooked, which is enough flour to make a stiff dough that l tablespoonfuls of good and a explained by the presence of the elastic will roll out very thin. Cream the sugar " t'jt w w & v teaspoonful of ; mix together tissue which is present to support the and butter together, add the eggs, which s- well the water, 4 - The housewife in search of novelty and .you have a delicious salad. framework of the liver in varying quan- should be beaten, then . tities. The elastc tissue is not changed and lastly the sifted flour, in which the (UNSWEETENED) l in eooking will find suggestions in the 4 in cooking. saleratus is put. Brush white of egg FRENCH COOKERY. . accompanying recipes. They are select- In raw beeves' kidney the cortical overs the tops and sprinkle with . cin--

French Iloushold Cooking s :'jmi4. -v '.: ed from an oldtime cookbook which is for English portion, .is twice as.tougli.-a- .the. medul- n ainoa jMgaxw- - v . lary portion, but this upon ..." fe one Families is the title of a book written vanishes - treasured by a descendant of of the cooking, t . Bran Muffins. by Mrs. Frances Keyzer, an English-- I and this change is due to the oldest Colonial families in the country. conversion of the excess of connective 'For the 'more substantial side of the This pure, rich milk is always uniform in woman living in Paris. This work, For Stewing Mushrooms (1744). tissue of the cortex into gelatin. teatable a new biscuit is the bran muf- j g which will be published as a volume of The great tenderness of calves' thy- fin which is a non-fattenin- and very quality, and always the richest flavor and Take some strong broth and season i in j the Country Life Library, is one that mus (sweetUreads) is easiiy explained, delectable edible that must be eaten Kith a bunch of sweet herbs, some spice for in the thymus slowly and masticated thoroughly. To butter-fa- t. I will make a revolution in English cook-- ; calf the contains but cups and anchovies and set it over the fire ing; it shows how simple and inexpen-- ! little glandular parenchyma, but a great make these muffins take two of then put in the'mushrooms and sive is the art as the French understand quantity of connective tissue, which fine bran, one cup of flour, one and one-ha- lf MADE BORDEN CONDENSED till hot; softens on one quarter of BYjTHE just let them boil up. Add the yolks it. How soups, eggs, vegetables, mac-- ! boiling. The most tender of. !ups of sour milk, of two eggs, a little minced thyme aroni, rice, fish, and meats generally all animal substances is the brain. The a cup of butter, three tablespoonfuls of MILK COMPANY. Superior for table and and and some grated , are prepared in French homes; how heart and lumbar muscles are tough be- molasses and one teaspoonful of soda. over tire till thick. l omelettes and souffle potatoes, ragouts, cause of the poverty of connective and Mixthrdry ingredients and then add and stir it the the abundance sour milk, Serve it up with sliced lemon. and mateiottes are within the reach of of elastic tissue. ; the molasses mixed with the the most inexperienced cook. Welcome Raw beef tongue is again as tough put in the butter last (creamed) and Pickled Mushrooms (1744). to the uninitiated will be the recipe for as raw beef tenderloins. Upon cooking beat vigorously. Bake thoroughly in into water and making black coffee and cafe au the tongue becomes more tender, but small tin rings in a slow oven. Serve Put your mushrooms lait. does wasdvjhem clean with a sponge. Throw Black and White. not equal the tenderness of the hot, buttering them first before bring- tenderloin for the reason the con- . them into another bowl of water as that ing them to the table. nective tissue eon-verte- d finished. Then put in a pot some water KING ALFONSO'S FAVORITE of the tenderloin is a little salt, and when it lxils up into gelatin, while the muscular and OMELETTE. fibers of the tongue are There were 204 divorces granted in put in the mushrooms. When they boil imbedded in a against 70 The dinner in the Madrid palace is matrix of connective tissue rich in 197 in the Territory, as up skin them clean, and then take them fat. during the two years 1905 and 1906. out and put again in cold water with a an extremely simple function in the or- - little salt. In this Jet them stand i dinary way. Gradually English and BANANA CAKE.

twenty-fou- r then put them into One-thir- d hours, French dishes are replacing the richer cupful of butter, half a cup- white wine vinegar for the time of one Spanish items on Al- - ful of week. Then take the pickling fluid the menu. Young milk, one cupful of sugar, 1 from them and boil it very well with j fonso, by the way, prides himself on cupfuls of flour, two eggs, 2 level ls pepper, , mace and a little all- j being able to make an omelette that of baking powder. Cream the spice. When your fluid is cold, pu it ought really to figure at every meal. butter; add the sugar gradually, then TO ARRIVE to the mushrooms in the glass or pot Here is his majesty's recipe: the beaten yolks of the eggs, add the The best cook- they are to be kept in, keep them air- Fry in butter little pieces of chicken flour sifted with the baking powder, tight. If the pickling vinegar mothers, j and tender meat till they are well alternately with the milk, and lastly boil it again. If preferred, you may browned. Then remove from the fire, the beaten whites of the eggs. Bake S. S. make your pickle half white wine and fand, after turning the beaten up eggs in two layers. Put the layers together ed meal comes EX TEXAN j into half white wine vinegar. the pan. place the chicken and with a banana filling and cover the top j meat upon them as the omelette is turn-- i Another (1744). 1 with sifted confectioners' sugar mixed FOR SALE TO TRADE ONLY. inR- - to a smooth paste with a tablespoonful from AJter your mushrooms are well of lemon juice and boiling water. a cloaud with a cloth or sponge in salt j CALF'S HEAD TERRAPIN. 9nd watr, boil some milk and water Corn, j Wah and clean a ROAST LAMB. Rolled Barley, Wheat 4two-thir.I- s milk) and put them in; let calf's head and tiiem boil ei4it or ten minutes, theu cook until tender in boiling water to Place one small hind quarter lamb in drain them in jv sieve, and put them cover. Cool and cut meat from cheek roasting pan, put in hot oven until immediately into old water that has Cracked Corn in small cubes. To two cupfuls of nicely browned, add onion cut in small ... When cooled, been previously boilvl. pieces to the drippings in pan. Stove them out of it anAmit them into meat dice add a sauce made of two After take j onion is brown and the regular shipment of cold, vinegar and IK them stand tablespoonfuls of butter, two table-- ; add one bellpepper. two boiled spoonfuls large tomatoes, one sprig of parsley and twenty-fou- r hours. Make a pickle fluid of flour and one cupful of j water. Roast one hour a with white wine vinegar, a tV blades white stock, seasoned with salt and pep-- j and half; add DRIFTED SNOW, MAPLE LEAF, jH-- r pepper and salt, thicken gravy of mace, a good quantity of who5. pep- and a few grains of cayenne, and and boil this, lev one cupful of cream. Just before strain. If desired, add one small can SOUND RING, and RED SHIELD per and sliced ginger; it of mushrooms to me ; orving add yolks of two eggs slightly gravy before serving; get cold, ana men put in mu?:i let boil five not rooms, draining off the other vinegar .'aten, and three tablespoonfuls of minutes. Why first. Tut them into wide-mouthe- d ira wine. ' glasses, with oil upon them; they will BANANA FILLING. FLOUR a great while. MATSHMALLOW PUDDING. try one at keep Cook together a cupful of sifted ba- To Pot Mushrooms. Whites oc four eggs, one tablespoon nana pulp (peeled bananas passed Take some of the best mushrooms aiWl Igranmated getine, soaked in one cup through a sieve), the juice of half a home. rnl tfceni with a woolen cloth; those that j cold water untir dissolved. Put gelatine lemon or an orange, half a cupful of will not rub, peel and take out the gills land water on stove-- , wnen it has bailed sugar and a tablespoonful of butter; Robert Innes Liliie, and throw them into water as you do ; remove to cool while you beat whites when thick and cold spread on the cake. them. When all are done, remove from iof eggs to a stiff fruh. Or, heat the ingredients in a double a Add the Robinson Building. Telephone 564. Queen Street. the water and wipe dry, put them in ; gelatine to the beaten whHcs: then add boiler and then stir in an egg beaten saucepan with a handful of salt and cup sugar, one teaspoon with a tablespoonful of sugar; cook and shak- ;n vanilla ome butter and stew until done, land beat until light; set away to cool stir until thickened, then cool and use ing them often to keep from burning. land serve with cream. as above. Drain from their liquor, and when cold Honolulu Gas Co, closely together wipe drv and lav them CROUTONS. CHICKEN SAUTE. in a pot until it is full. Then clarity butter, let it stand until almost . old anu Take slices of stale bread about haltl Take one young chicken, wash thor- LIMITED PAPER, pour over the mushrooms; when cold an inch thick and cut into half inch oughly and separate at joints; fry iu WRAPPING and make air- o4ve oil until brown, dace in them with a cloth di-e- ; sautevir .over j put them on a baking tin or in wiiJj tight. As von use them, wipe them one Spanish pepper, half an onion 'the and stew in a shallow jans. Bake in a moderate oven cut to dice, a dozen mmdirooms, half clean from butter a pint graw as if freshlv picked. about ttn minutes or until golden of tomatoes, six stoned and sliced PAPER BAGS, TWINES brown. Wfien cold put them in glass "lives rd half a pint of espagnole; SALAD. jars or wooden or tin boxes in a dry cock unitender, season and serve iu DELICIOUS PEPPER ; chafing p!n'e. Fse for soups. ; diMi. Thanksgiving Remembrances Take a large sized cucumber, two on- - POO d'narv iz.-- ripe tomatoes and two SMOTHERED STRAWBERRIES. MR. HOBSON. Promptly delivered. American-Hawaiia- n Paper & Supply Co., Ltd. ion; peel and put through meat grind- Put a quart of very ripe strawber- "If you kiss me T "Il call mother!" Said the maiden fa see-"Th- er, then take two large sweet 'pepper ries in a dish with layers of to (either green or ripe), the ripe ones is all the good 0 her, Territorial Messenger Service COENEB FOB AND QUEEN STEEETS. aim powdered sugar between. Squeeze the I 'm no Hobson, answurj ' SAake tV salad lortk the prettiesr 3EO. O. GUILD, General Manager. TELEPHONE, 411, - and 'juice f two large' oranges over theni , give tft- same result as the green, Wart Set. Phone 361