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· SHIBUYA SIGNATURE · Portion of Baby Soybean in Its Pod · STARTERS· Edamame (V) 3.5 · SHIBUYA SIGNATURE · Portion of baby soybean in its pod (V) 6.5 Kaiso Salad Portion of Japanese seaweed salad in house ponzu Shibuya Cheese Tonkatsu 14.9 Takoyaki 7.9 Specially prepared Japanese deep-fried 5 Pieces of deep -fried Octopus balls pork cutlet with Mozzarella cheese Chicken Gyoza 5.2 5 pieces of pan-fried chicken & vegetable dumplings Ebi Gyoza 6.2 + Cold Soba 4.0 5 pieces of pan-fried prawn & vegetable dumplings Cold buckwheat noodle with house Ponzu Nasu Dengaku (V) 5.95 + Japanese Curry Sauce 1.9 Oven-grilled eggplant topped with sweet Shiro miso paste · RICE · Shibuya Spicy Tonkatsu 13.95 Served with Rice and Miso Deep fried Pork cutlet in panko with extremely spicy chilli sauce. Order with caution. Gyudon 11.9 Finely sliced Ribeye cooked in a light sweet soy sauce Unaju 15.95 Oven-grilled Freshwater Eel with Unagi tare sauce Shibuya Omurice (V) 12.95 Tonkatsu Curry Rice 13.9 Japanese style soft egg omelette with homemade Deep fried Pork cutlet in panko with Japanese mild curry Demi-glace Omurice sauce Chicken Curry Rice 12.9 + Add Chicken or Pork Katsu 4.0 Deep fried Chicken Cutlet in panko with Japanese mild curry · NOODLE · Shibuya Karai Chicken Teriyaki 13.95 Oven-grilled Chicken marinated in sweet chili Teriyaki Tempura Udon (V) 11.95 Sanuki Udon & hot dashi soup with 2 pieces of mixed Vegetable sauce Tempura Vegetable Curry Udon 12.95 Sanuki Udon & Japanese mild curry with 2 pieces of mixed Vegetable Tempura Beef Niku Curry Udon 13.9 Fine sliced Ribeye boiled in Japanese mild curry & Sanuki Udon · TERIYAKI · Served with Rice and Miso Chicken Katsu Curry Udon 12.9 Deep fried chicken cutlet in breadcrumbs with Japanese mild curry and Sanuki Udon Chicken 12.9 Tonkotsu Ramen (V) 12.9 Oven-grilled Chicken thigh in house Teriyaki sauce Japanese Ramen from Kubota, Tonkotsu broth specially made for vegans. Served with stir-fried cabbage & beansprout topped with spring onion, Wakame and boiled egg Ribeye 17.95 Miso Ramen (V) 12.5 Grilled Scottish Ribeye Steak in house Teriyaki sauce Japanese Ramen from Kubota, Miso broth specially made for vegans. Served with stir-fried cabbage & beansprout topped with spring onion, Wakame and boiled egg Salmon 13.55 · EXTRAS · Oven-grilled Scottish Salmon in house Teriyaki sauce Chicken Katsu 4.0 Pork Katsu 4.0 Ebi Tempura (2pcs) 4.2 Tofu Steak (V) 10.85 Deep fried Tofu Steak with house Teriyaki sauce Vegetable Kakiage (2pcs) 2.5 10% Discretionary service charge will be added to your bill. Thank you · BINGSU · “Bing Su” or “Kakigori” literally means “Shaved Ice” We pride ourselves in using Fresh, Light & Quality Ingredients Matcha 7.0 Ichigo (Strawberry) 6.5 Mango 6.5 Kinako (RoasteD Soybean) 6.5 Espresso 7.8 Brown Sugar Chocolate 8.5 Oreo 8.5 DRINKS · Signature · · Hot & Cold · 2.9 Dal · Go · Na Milk (달고나) 6.0 Green Tea Famous Korean Honeycomb Yuzu Tea 3.5 Hand Drip Coffee 3.0 Dal · Go · Na Brown Sugar (달고나) 6.5 Still Water 2.5 Strawberry Milk 5.2 Sparkling Water 3.0 2.8 Coke / Coke Zero Yuzu Sparkling 4.5 Lemonade (7up) 2.8 10% Discretionary service charge will be added to your bill. Thank you .
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