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BURGERS & SANDWICHES HAND TOSSED PIZZA Brewhouse Favorites

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BURGERS & SANDWICHES HAND TOSSED PIZZA Brewhouse Favorites BURGERS & SANDWICHES Add Fries, Tots, House Salad, or Soup to any Burger or Sandwich 2 Make it Gluten Free 2 Great American Drive-In Burger* 10 Pat LaFreida premium Ground Chuck and Short Rib. Pat supplies meats to some of New York’s most renowned restaurants, HAND TOSSED PIZZA including Eleven Madison Park, Ten Inch Pies, Baked on a Stone Hearth Shake Shack, and Union Square Cafe. Make it Gluten Free 2 With Cheese, Tomato, Lettuce, and Drive-In Sauce on a Martin’s Famous Potato Roll. Margherita 10 Stanislaus Tomatoes, Fior Di Latte Mozzarella, Oly Style Drive-In Burger* 12 Parmigiano, Corto Olive Oil, and Basil The Drive-in Burger grilled with Yellow Mustard and grilled Onion Classic 12 Stanislaus Tomatoes, FIor Di Latte Mozzarella, All Out Drive-In Burger* 15 Smoked Pepperoni, and Corto Olive Oil The Oly Style Drive-In Burger with Smokehouse Bacon and Avocado Nor’Easter 12 Reduced Cream, Clams in the Shell, Impossible Drive-In Burger 12 Smokehouse Bacon, Fior Di Latte Mozzarella, Zero meat, 100% all-natural Grilled Onion, Herbs, and Garlic plant-based Burger, and you won’t know the difference (thanks science!). Da Shaka 12 With Cheese, Tomato, Lettuce, and Drive-In Sauce Roasted Pineapple Habenero Sauce, Prosciutto, Oly Style Impossible Burger 14 Oven Roasted Tomatoes, Fior Di Latte Mozzarella, All Out Impossible Burger 17 Herbs and Garlic Caribbean Pork 12 Capri 12 Slow Roasted Pork with Grilled Onion, Reduced Cream, Fior Di Latte Mozzarella, Mojo Citrus Aioli, Pickled Jalapeño, Lettuce, Oven Roasted Tomatoes, Parmigiano, and Cilantro on Rosemary Ciabatta Balsamic Glaze, and Basil Add Prosciutto for 2 Mom’s Grilled Cheese 8 with Roasted Garlic Tomato Soup Drive-In Chicken Sandwich 11 Breaded and Fried Boneless Chicken Thigh with Brewhouse Favorites Cheese, Tomato, Lettuce, and Drive-In Sauce on a Martin’s Famous Potato Roll Paris Bistro Steak Frites* 18 Grilled Flat Iron, Fries, and Salad Well 80 BLTA 10 with Well 80 Secret Steak Sauce Smokehouse Bacon, Lettuce, Tomato, Avocado, All American Mac & Cheese 10 and Sun Dried Tomato Aioli on Rosemary Ciabatta Penne, Ale Cheese Sauce, Roasted Tomatoes . Add Slow Roasted Pork 13 ERY EV DAY Oktoberfest 12 AY D Fontanini Bratwurst, Grilled Onion, OlyKraut, L L Oven Baked Pretzel, and German Mustard A Chicken & Waffles 12 Fried Boneless Chicken, Belgian Waffles, Maple Syrup, and Chipotle Bacon Ranch Chicken Bites 9 Tempura Chicken and Fries with Drive-in Sauce or Roasted Pineapple Habenero Sauce S L FIL F R E E R E Well 80 Brewhouse *Our Burgers and Steaks are prepared 514 4th Ave medium unless otherwise requested. Olympia, Wa well80.com *Consuming raw or undercooked meats may #wellmadebeer increase your risk of food borne illness. Style FRIES or TOTS drinks for all ages Drive-in Style 5 Soft Drinks 3 House Fries or Tots with your choice of Sauce: Pepsi, Diet Pepsi, Dr Pepper, Mt Dew, Chipotle Bacon Ranch, Mojo Citrus Aioli, Mist Twist, Rootbeer, Iced Tea, Lemonade Sun Dried Tomato Aioli, Gochujang Sauce, Dr Brew Kombucha 5 Drive-In Sauce, or Plain ol’ Ketchup Superberry, Clear Mind, Ginger Turmeric Tokyo Style 7 Ravens Brew Organic Coffee 4 Soy Butter and Togarashi Seasonings Regular or Decaf Marseille Style 7 Juice 3 Tossed with a blend of Black Truffle, Orange, Apple, Pineapple, Cranberry, Grapefruit, Black Garlic, and Parmigiano Seasonings Lime, and Pickle (yeah that’s right, Pickle) Oly Style 8 Grilled Onion and Cheese with Drive-In Sauce LA Street Truck Style 11 Soy Butter, Gochujang Sauce, Drive-In Sauce, and Cilantro on Slow Roasted Pork well #80 and the water In 1895 Leopold Schmidt, a politician and brewer from Montana, traveled to Olympia with the Montana State Brewhouse Pretzels Capital Commission to observe construction of the New Washington State Capital Building. During his visit he was Two Pretzels 10 introduced to Olympia’s artesian water. Immediately with Well 80 Ale Cheese, German Mustard, impressed, he sent a sample to a laboratory where his belief and Roasted Pineapple Habanero Sauce was confirmed, “With this water, I can brew better beer than One Pretzel 6 ever!” The next year, at the foot of Tumwater Falls, the With Well 80 Ale Cheese and choice of one sauce Olympia Brewing Company was born, and until it closed on June 27, 2003, their beer was made with water from the artesian wells, made famous by the slogan, “It’s the Water”. SALAD & Soup Life Magazine once said about Olympia Beer, “The secret is simply water...Few such waters have ever been discovered. Flash-Fried Brussels Sprouts 10 One of these waters, naturally perfect for brewing, flows Halved and Flash-Fried Brussels Sprouts tossed from deep artesian wells in Olympia, Washington.” with Gochujhang Sauce and Togarashi Spice Poke Salad* 12 The water has been carbon dated to be over 3,000 years old Seared Raw Yellowfin Tuna over house made and comes from a vast subterranean reservoir called the Wasabi Brussels Sprout Slaw, Tumwater Sand aquifer. The aquifer was formed at the start with Poke Sauce, Avocado, Kewpie Mayo, of the Holocene Epoch, roughly 12,000 years ago as the Togarashi Spice, and Pickled Ginger Vashon Glacier withdrew at the end of the great ice age. Grilled Caesar Wedge 12 In 1939, a survey of artesian wells in Olympia identified and Prosciutto Wrapped Romaine Wedge, numbered ninety-six individual wells. The well in the back Flash Grilled with Oven Roasted Tomatoes, of our building was designated as Well #80, with an average Parmigiano and Grilled Rosemary Croutons flow rate of 35 gallons per minute and a constant tempera- Brewhouse Salad 5 ture of 53 degrees. When we were first shown the well Mixed Organic Greens, Walnuts, inside the building our mission was clear: We had to find a and Champagne Vinaigrette way to bring this amazing rescorce back to brewing. Roasted Garlic Tomato Soup 5 Paul Knight, Brewmaster at the Olympia Brewing Company Topped with Shaved Parmigiano from 1974 to 1997 once said, “I was amazed by the correla- tion by what we were doing back in the 1970’s and what the original brew masters were doing in the 1800’s. We were Dessert making very much the same beer as they made in 1896” Brewhouse Waffle S’Mores 9 At Well 80, our goal is to follow in the footsteps of Leopold Belgian Waffle topped with Molten Marshmallow, Schmidt, Paul Knight, and all the other pioneers that made Chocolate Sauce, and Crumbled Graham Crackers great beer from some of the best water in the world. Another Well Made Beer! It really is the water. .
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