Menu

866.695.5012 • shantycreek.com GENERAL INFORMATION NOTES

You will be working with Shanty Creek’s Wedding Coordinator to plan your special day. Our Wedding Coordinator is uniquely-trained to handle all of the food/beverage and set-up details of your wedding day including recommending local vendors and administering menu tastings. The Coordinator will be at your side on your wedding day to ensure every aspect goes as planned. ______

GUEST ROOMS ______Shanty Creek is a wedding destination for many couples and their guests traveling from out of town. We can secure a room rate guarantee or a block of rooms reserved specifically for your guests. Rate guarantees and room blocks can be for any hotel or condominium rooms. A complimentary room is provided to the bride and groom on the night of your wedding if more than 20 room nights are blocked. ______

FUNCTION SPACE ______Shanty Creek has inside and outside venues for ceremonies, receptions, or rehearsal dinners. Changes in your initial requirements may necessitate changes in your ceremony and/or reception function space, time, date, meals or set-up and may require revisions of rates. Shanty Creek will guarantee function space, but not specific function rooms. ______

GUARANTEE ______A final confirmation of attendance is required by 12:00pm five business days prior to your event (the guarantee is not subject to reduction after the 72-hour deadline). If no guarantee is received, the Resort will charge for the expected number of guests indicated on the event order (BEO) or the original contract, whichever amount is greater. You will be charged for the actual number of guests served or the guarantee, ______whichever is higher. Guests arriving above the guaranteed number and set may be served an alternative menu.

If multiple entrées are requested, a guarantee for each must be provided five business days prior to the event. Please ask about visual identifiers ______to designate choice of entrée (identifiers may include colors, symbols or unique place card settings). ______FOOD & BEVERAGE To ensure safety and comply with state and local health regulation, Shanty Creek Resort is the only authorized licensee to sell, serve or furnish liquor, beer, wine or food on these premises, excluding wedding cakes and favors. No food or beverage is permitted to be brought into any ______function space of Shanty Creek.

We reserve the right to refuse the service of alcoholic beverages to anyone at anytime. Shanty Creek reserves the right to discontinue alcoholic ______beverage service if underage alcohol consumption is identified and continues after the client and the client’s guests have been advised to cease. Resort staff has the authority to check the identification of anyone appearing under the legal age of 30. Arrangements can be made with your ______Wedding Coordinator to pre-card members of the bridal party. Shanty Creek prides itself on excellent food and beverage service standards and delivering the best possible presentation for you and your ______guests. Preparation and timeliness of food items are the key to a successful dinner service.

All prices are subject to change. However, food and beverage prices will be confirmed six months prior to arrival date. Prices are subject to a 21% ______service charge and a 6% Michigan state sales tax in accordance with Michigan State Tax Board regulations. A cleaning fee may be accessed for excessive use of glitter, confetti, rice, sequins or similar materials. ______VENDORS Shanty Creek can assist in providing you with references for a variety of professional services such as entertainment, bakeries, decorations, transportation, floral arrangements and others. Over the years, Shanty Creek has developed a variety of preferred vendors that can make your selection process less time consuming. While we do have our favorites, we welcome any new vendors that you would like to bring with you from home. Please note that any band, DJ or entertainers that are employed by the contract signer must provide a copy of their liability insurance coverage to the Resort prior to the event date.

SECURITY Shanty Creek does not assume responsibility for the damage or loss of any equipment or property left in any lodging accommodation, function room, public area or outdoor venue.

1 PREFERRED WEDDING VENDORS

RENTAL COMPANIES PHOTO BOOTH COMPANIES DECORATION Flowers, decorations, place cards, specialty linens, and other items may be brought to Shanty Creek Resort. However, the American Rentals MiPhotoBooth responsibility for delivery, set-up and timely removal of these items is that of the contract signer, not of Shanty Creek. 800.637.1110 | werentlinens.com 231.343.3188 | [email protected] All items must be removed from the premises at the end of the event unless other arrangements have been made with your B.J. Rental & Catering Shutter Booth Wedding Coordinator. The use of nails, pins, staples, and tape adhesives is not permitted. Should you need to place signage 989.732.4010 | bjscatering.com/rentals 616.915.5656 | shutterbooth.com on the walls, please contact your Wedding Coordinator for a list of approved materials and alternative options. Distinctive Rentals Life Outside the Booth Shanty Creek will not assume responsibility for damage or loss of any décor items or merchandise left in the Resort 231.633.8855 | [email protected] 231.943.1616 | lifeoutsidethebooth.com before or after your function (gifts, card box, décor, etc.). In the unlikely event that any damages to the Resort should occur as a result of your function, the contract signer shall assume responsibility and all costs associated with these damages. GJ’s Rental 231.943.0700 | gjsrentals.com PHOTOGRAPHERS/VIDEOGRAPHERS MENU TASTINGS Sensational Events KazCreative Photography Complimentary menu tastings are available for receptions expecting 50+ guests. 231.384.3904 | sensationaleventstc.com 231.357.2064 | facebook.com/kazcreativephotography Guidelines Special Events Rental Northern Art Photography & Videographers We must have two weeks’ notice. 586.755.0000 | eventtheory.com 231.943.1616 | northernartphotography.com Tastings are available Monday-Thursday from 1-4pm. Taylor Rental Petoskey Photography by Blair 231.347.1840 | taylorrentalpetoskey.com 231.631.2002 | photobyblair.com Limit two attendees. Additional attendees will be charged based on the selected package. Hoopers Farm Gardens Priceless Photography 231.649.2826 | hoopersfarmgardens.com 231.883.9384 | pricelessphotography.com Please select the following from our wedding menu

Fresh Prints Two hors d’oeuvres SHUTTLE/LIMOUSINE SERVICES Jess Whipple 231.564.0675 | [email protected] Two salads Above The Bay Limousine 989.426.7454 Timeless Media Productions Three entrées and their accompaniments 231.758.5516 | [email protected] Bay to Bay Shuttle Tastings do not include beverages and will be billed separately. 231.373.5797 | baytobayshuttle.com Your tasting will also serve as a planning session between you and your Wedding Coordinator. While you are sampling, Limo Fun you will also be making decisions for your big day! This is the perfect opportunity to ask detailed questions and make 989.386.2221 key decisions about your wedding. TC Wine & Beer Tours 231.499.2656 | wineandbeertours.com Blue Lakes By The Bay 231.932.1065 | bluelakesbythebay.com Grand Traverse Tours 231.947.7433 | grandtraversetours.com Midnight Madness 810.404.4836 | midnightmadnessbus.com Brew Bus 231.715.1287 | tcbrewbus.com Magic Shuttle 231.492.6144 | magicshuttlebus.com

PASTRY CHEFS Northern Delights 231.599.3400 | northern-delights.com

Ruthann’s Gourmet Bakery 231.350.7202 | ruthannsgourmetbakery.com Touch of Class 13 2 231.544.2400 FREQUENTLY ASKED QUESTIONS PREFERRED WEDDING VENDORS

What is included in the site rental fee? CHAIR COVERINGS HAIR SALONS The reception site includes Shanty Creek Resort tables, chairs, standard white or cream linens (tablecloths and napkins), china, silver, stemware and 15x18 dance floor (indoor use only). Set-up fees may apply if needs are above and beyond Linen Hero Total Look standard set-up noted above. 855.269.4376 | linenhero.com 231.533.8621 x7775

Sweet Seats Trikoz Is there an extra charge for linens? 231.631.7000 | sweetseatschaircovers.com 231.331.4107 Our white or cream house linens are included. However, these linens are not floor length. Please contact your Wedding Coordinator for information on specialty linens in unique colors and sizes. CUSTOM JEWELRY LIVE MUSIC

What are the sizes of your standard tables? Lady K Jewelry Jeff Woolsey Our standard round dining tables are 72” in diameter (seats 8-10) at Summit Village and 60” (seats 6-8) at Cedar River etsy.com/people/LadyKJewelry Guitar/Vocals Village. Our high cocktail tables are 48” and low cocktail tables are 36” in diameter. 231.377.7013

DJS Lee Malone Am I allowed to bring in my own caterer? Piano/Vocals In order for Shanty Creek to fully comply with state food preparation and state liquor laws, all food and beverage 2BaysDJs 231.377.7084 | [email protected] (including Champagne) must be provided by Shanty Creek Resort. The only exception is your . A $75 231.649.2718 | 2BaysDJs.com cake cutting and serving fee will apply. Life Support DJ Stosh Band 989.619.2377 or 231.384.5477 | [email protected] 800.770.6523 | 517.487.1148 Do you offer a children’s menu? [email protected] Yes. May be found on page 9. Harbor View Entertainment 231.947.5271 | harborviewdj.com MAKE-UP ARTISTS/SKIN CARE Can I bring in candy as favors for my guests? Mr. Music DJ We do allow candy to be brought in to serve as your wedding favors. The client is responsible for placing the favors on 231.946.8742 | mrmusicdjs.com Liz Hull the candy table or at place settings. 231.632.8111 | 231.941.1973 Nightbeat Entertainment Full Entertainment Service A&M Beauty Professionals Does the Resort provide wedding cakes? 616.389.0196 | nightbeatent.com Marissa Griffore & Audrey Hartzell We do not. Your Wedding Coordinator will share dessert options and preferred wedding cake vendors with you. Our Makeup & Hairy Styling $ staff will cut and serve your wedding cake for a service fee of 75. Sound Productions [email protected] Full Entertainment Service 888.DJ4.HIRE | soundproductions.com Does the Resort have audio/visual equipment we can use? The Resort has an on-site audio/visual department that can assist you with any audio/visual needs you may have. OFFICIANTS This includes microphones, LCD projectors, screens and so much more! All audio/visual equipment is priced accordingly. FLORISTS Reverends Ken & Judy Grimes Speak with your Wedding Coordinator to find out more details. 231.582.2908 | northernmichiganministers.com/contact A Stone’s Throw (summer months) Can my family and my fiancé(e)’s family split the final bill? 231.313.4534 | [email protected] Your Way 231.946.8444 | weddings-yourway.net We can split the bill between different payment options if you should choose to do so. This can include multiple credit Bella Flowers & Designs cards or a combination of checks and credit cards. 231.350.6367 | [email protected] Rev Ben Schultz of Northern Knots 231.620.9036 | [email protected] Which representative(s) of Shanty Creek Resort will be at my reception? Cottage Floral https://revben.wixsite.com/mysite# 231.533.5664 | [email protected] In addition to your Wedding Coordinator, a Banquet Manager and Lead Server will be on hand throughout the evening to Reverend Steve Eccles accommodate all your guests during the reception. Your Wedding Coordinator arrives during set-up to ensure the room is Kalkaska Floral 231.533.8844 | 231.676.0744 properly set, vendors are met and accommodated with special requests. At that time, any additional information is relayed 231.258.2620 | kalkaskaflorist.com to the banquet staff. Your Wedding Coordinator will remain on-site until after dinner service is completed to ensure your I Wed Thee, Weddings by David family and friends are comfortable during dinner service. The Banquet Manager will be on-hand for the duration of the Hoopers Farm Gardens 231.944.4178 evening to ensure prompt and courteous service throughout the evening until the conclusion of your event. 231.649.2826 | hoopersfarmgardens.com

ICE CARVING

Ice Impressions 231.342.9999 | ice-impressions.com 3 12 BON VOYAGE BREAKFAST CEREMONY SITES Based on one hour of service. All buffets require a minimum of 50 Friday and Sunday ceremonies receive 20% discount on site rental fees during our prime season. guests. Smaller groups are encouraged to select from our served Receive 30% off normal site rental fees in October, November, April and May. meal options. *The Jordan Room is available mid-May through mid-October.

BRIDAL BUFFET $15.50 Fresh sliced seasonal fruits Breakfast potatoes Max # of Guests Site Rental Chairs Included Biscuits with butter and jams Lakeview Patio 100 $200 $500

Coffee, herbal tea and orange juice Bellaire Terrace 100 $300 $600 Scrambled Eggs $ $ select one Golf View Patio 100 300 600 American scrambled eggs A, B, C or D 150 $300 $750

Swiss with spinach and tomato Lake Bellaire Vista 200 $500 $1100 Cheddar topped with herbs Tubing Hill 600 $500 $1100

Meats Bellaire Ballroom 200 $1000 $1600 select two The Grand Ballroom 600 $1200 $3000 Smoked bacon Sausage links Sausage patties Ham steaks Turkey sausage

BLOODY MARY BAR $75 Bartender Fee RECEPTION SITES Includes bloody mary mix, tomato juice, Worcestershire sauce, The reception site includes Shanty Creek Resort tables, chairs, standard white or cream linens (tablecloths and napkins), china, silver, Tabasco, horseradish, celery salt, cracked black pepper. Garnishes stemware, and 15x18 dance floor (indoor use only). Set-up fees may apply if needs are above and beyond standard set-up noted above. include olives, pickles, lemons, limes, and celery. Price per drink. Taxes and gratuities not included. *The Jordan Room is available mid-May through mid-October. Well Vodka | $6.50 Tito’s Vodka | $7.50 Ketel One Vodka | $8.50 Max # of Guests Saturday Friday/Sunday

MIMOSA BAR $75 Bartender Fee North or South 30 $700 $400 Includes Champagne, orange juice, cranberry juice, fresh berries, and slices of fruit for garnish. A,B,C,or D 100 $1300 $500 $ Split (187ml) of Brut, Cristalino | 9/bottle The Jordan Room* 100 $1400 $700 Asti Spumante, Martini and Rossi | $33/bottle Center 60 $1600 $900

Prosecco, Maschio | $31/bottle INDOOR The Bellaire Ballroom 175 $3000 $1700

The Grand Ballroom 450 $5000 $2200

Lakeview Panorama 60 $900 $500

Golfview Patio 100 $1300 $700

Lakeview Patio 100 $1300 $700

OUTDOOR The Bellaire Ballroom with Terrace 175 $3500 $1900

11 4 REHEARSAL DINNERS HORS D’OEUVRES PLATINUM PACKAGE $75 LAKEVIEW DINING ROOM HOT Includes one hour of displayed or passed hors d’oeuvres (two hot 25 or fewer guests; please ask your wedding coordinator about availability. and two cold selections), one served salad selection, three entrée Vegetable Pot Stickers selections served buffet-style or plated, and champagne toast. The Lakeview offers a casual setting with views of Lake Bellaire. Menu includes steaks, fresh fish and an extensive wine list. With soy ginger dip. DINNER SALAD RIVER BISTRO Marinated Chicken Satay 25 or fewer guests; please ask your wedding coordinator about availability. With Thai peanut sauce. select one Sesame Beef Satay Marinated Asparagus Mesclun The River Bistro overlooks the Cedar River golf course’s 18th green and offers gourmet sandwiches, salmon and short ribs With oriental glaze. With wild mushroom and garlic vinaigrette. smoked daily, and several dozen regional and international beers along with pool tables, foosball, darts, and more. Petite Quiche Mixed Salad With spinach and feta. Baby lettuces with goat cheese, dried cherries, Available year-round. Mushroom Vol-au-vent candied walnuts, and tarragon vinaigrette. Shanty Creek Resort’s extraordinary culinary staff will prepare a menu of appetizers, soups, salads and entrées for your rehearsal With herb sherry sauce. Tossed Salad dinner. Menu selections range from an outdoor barbeque to a full-service banquet experience. Coconut Shrimp Tempura Mesclun greens with parmesan crisps with Orange marmalade and ginger glaze. tomatoes, roasted pinenuts, and pesto vinaigrette. Andouille Sausage Puff Garden Salad In puff pastry with Creole mustard. Greens, tomatoes, cucumbers, carrots, red onion, Meatballs cheese, croutons, and dressings. With sweet and tangy BBQ sauce. ENTRÉE SELECTIONS Creek Krab Dip Includes chef’s choice seasonal vegetable With baguette and assorted crackers. select three / PRE-WEDDING FUN

COLD 5 oz Filet Center cut with a mushroom onion and herb Crispy Vegetables PLATTERS BOXED LUNCHES serves 12 Grinders include hoagie roll, mayonnaise, mustard, Assortment of served with appropriate dips. ragout, served with horseradish redskin whipped potatoes. pasta salad, cookie and potato chips. Cheese Assortment Champagne & Fruit | $25/person Domestic and imported cheeses with assorted crackers. Pepper-Seared Beef Sirloin Gourmet fruit tray with Irish rum sauce for dipping, Grinder on the Go | $15 In brandy sauce with wild mushroom potato cake. chocolate covered strawberries and marshmallows, select one Lavosh Pinwheel and a trio of truffles with Champagne service. Cold Cut Grinder With roasted red pepper spread. Pan-Seared Salmon Ham, turkey and salami. Pinwheel Selections | $85 Whitefish Pate With citrus chive salsa with a herbed pearl couscous. With gourmet crackers. Turkey and sun-dried tomato with provolone, ham and olive Veggie Grinder Grilled Chicken Breast tapenade, and vegetarian (an array of julienned vegetables Baby spinach, pecans, red onion, black olives, Bar Cheese Spread With wild mushrooms, sun-dried tomato sauce with Boursin cheese). Includes Italian, ranch dressings, sliced Monterey Jack cheese, mandarin oranges With horseradish and brown ale and assorted crackers. and creamy parmesan cheese polenta. and stone ground mustard. and lite lemon and yogurt dressing. Philly Krab Platter Stuffed Pork Loin Spreads with Salad | $95 With capers, onions and assorted crackers Grilled Chicken Salad Grinder With apricots and cherries served with Hummus and tomato olive tapenade with pita chips, Chicken salad loaded with pecans and fresh Hummus sweet potato hash. an assortment of crispy vegetables and ranch dip, salad greens, shredded pepper jack cheese With olive, tomato, and chickpea tapenade with pita chips. a garden salad (greens, cherry tomatoes, carrots, Paired Chicken/Salmon and lite honey lime vinaigrette mayo. onions, cucumbers, croutons, and dressing). Fresh Fruit Seared marinated pesto crusted chicken breast Add water or 20 oz soda $3; 12 oz domestic beer $4.50. Assorment of melons and berries. paired with baked salmon, champagne beurre blanc, Croissants | $72 and a three cheese risotto. Select chicken salad, tuna salad, or krab salad. Includes lettuce, tomato, and your choice of cheese. CULINARY ADDITIONS $42/dozen Carved Prime Rib With merlot wine mushroom sauce and redskin Nachos Grande | $55 Spiced Gulf Shrimp mashed potatoes. Chilled, with zesty cocktail sauce. Triple layer of tortilla chips with taco meat, cheese sauce, onions and black olives, and salsa oven-roasted on large Oven-Roasted Whitefish Asparagus platter with sides of sour cream and diced tomatoes. Wrapped in smoked salmon. Breaded with caper and herb compound butter and wild rice pilaf. Maryland Crab Cakes With red brick remoulade. Vegetarian options available upon request Mini Beef Wellington Scallops Wrapped in bacon with Vermont maple glaze. 5 10 CHILDREN’S MENU $10 ENHANCEMENTS Ask about separate children’s buffet options. All meals include $ $ fruit cup, french fries, and beverage. GOLD PACKAGE 55 SILVER PACKAGE 40 select one AUDIO/VISUAL Includes one hour of displayed or passed hors d’oeuvres (two hot Includes one hour of displayed or passed hors d’oeuvres (one hot Easel $2/day Chicken Fingers and two cold), one served salad selection, and three entrée and one cold), one served salad selection, and three entrée Microphone $15/day selections served buffet-style or plated. selections served buffet-style or plated. Cheeseburger LCD Projector w/ Screen $250/day Portable Sound System $100/day DINNER SALAD DINNER SALAD Hot Dog select one select one

Grilled Chicken Breast SET-UP Mixed Salad Tossed Cherry Salad Grilled Cheese Risers $30/section Baby lettuces with goat cheese, dried cherries, Mesclun greens with roasted pecans, cherries, Arbor $150 each candied walnuts, and tarragon vinaigrette. blue cheese, and cherry vinaigrette. Macaroni & Cheese Twinkle Lights $18/strand (+$35/hour labor fee) Tossed Cherry Salad Garden Salad Buttered Noodles White Chair Cover $3 each (maximum 150) Mesclun greens with roasted pecans, cherries, Greens, tomatoes, cucumbers, carrots, red onion, Dance Floor Upgrades $50/24x24 | $100/27x27 blue cheese, and cherry vinaigrette. cheese, croutons, and dressings. Bosco Pepperoni Pizza Stick FOOD & BEVERAGE Garden Salad ENTRÉE SELECTIONS Greens, tomatoes, cucumbers, carrots, red onion, Includes starch and chef’s choice seasonal vegetable. Chef & Grill $150/2 hours cheese, croutons, and dressings. select three TABLE ENTRÉE SELECTIONS Roasted Chicken LATE-NIGHT SNACKS Includes starch and chef’s choice seasonal vegetable. With pesto and Parmesan sauce. $ Available at your reception after 10pm. Special Order Napkins start at .25 each select three Centerpeice Mirror $1 each Three Cheese Tortellini Vase $1 each Grilled Flank Steak With pesto cream sauce. 16” PIZZA $22 With garlic demi-glace. Votive Candles $1 each Pan-Roasted Pork Loin Classic - Pepperoni Glass Block w/ Tea Light Candle $1.50 each Pan-Roasted Salmon With apple jack sauce and oven dried fruit medley. 8-Point Tablecloth $2 each With orange-almond beurre blanc. Margherita - Tomato and basil Roasted Flank Steak Roasted Vegetable Penne BBQ Chicken - With cheddar jack cheese Garlic-marinated with onion jus. STAFF & SERVICES With roasted eggplant and roasted peppers. Audio/Visual Technician $35/hour (2 hour minimum) Pork Scaloppini SLIDERS $38/dozen Glazed Pork Loin $ With marsala wine sauce. Beef and cheese sliders with appropriate condiments. Private Transportation 35/hour (per shuttle) Rosemary-citrus glazed pork loin with savory cheddar Guest Room Delivery $2/room cheese grits stuffing. Chicken Piccata CONEY DOGS $38/dozen With lemon caper butter sauce and artichoke garnish. All beef hot dogs topped with chili and cheese. Sautéed Pork Loin With Marsala wine and portabello mushrooms. Meat Lasagna With house-made bolognese and mozzarella cheese. Carved Prime Rib With merlot wine mushroom sauce. Creek Chicken Cordon Bleu With ham, tomatoes, swiss cheese, and hollandaise sauce. Broiled Walleye With chive lemon butter. 6 oz Petite Sirloin Char-grilled and served with merlot demi glaze. Chicken Piccata With lemon caper butter sauce and artichoke garnish. Three Cheese Tortellini With pesto cream sauce.

9 6 SPIRITS

SPONSORED OR CASH BAR Premium Brands | $8.50 A fully-stocked bar featuring house, call or premium brands with the charge reflecting the actual number of drinks consumed Bourbon Maker’s Mark on an individual 1¼ oz. pour. Gin Hendrick’s Rum Captain Morgan Black Scotch Chivas BOTTLED BEER Vodka Ketel One Shanty Creek’s standard beer offering consists of Whiskey Crown Royal Bud Light, Miller Lite, Labatt Light, Samuel Adams and Short’s Bellaire Brown. Call Brands | $7.50

Premium & Craft Beer | $6/bottle Bourbon Jim Beam Gin Tanqueray Fat Tire Rum Bacardi Silver, Captain Morgan Pacifico Scotch Dewar’s Samuel Adams Vodka Tito’s Short’s Bellaire Brown Whiskey Jack Daniels Stella Artois Well | $6.50 Domestic Beer | $4.50/bottle Bourbon Budweiser Gin Bud Light Rum Coors Light Scotch Labatt Light Vodka Michelob Ultra Whiskey Miller Lite O’Doul’s WINE See coordinator for current selection. We also offer a full variety Michigan Microbrew | $135/case of Michigan wines from the Old Mission and Leelanau Peninsulas. (must preorder) Premium Lakeview Restaurant Selection | Market Price Bell’s Founders House Wine | $7/glass New Holland Cabernet Right Brain Chardonnay Short’s White Zinfandel

DRAFT BEER CHAMPAGNE TOAST Kegs are American standard of 50 liters; each yields Each bottle serves approximately eight. approximately 125 16 oz glasses. Asti Spumante, Martini, Rossi | $33/bottle Domestic Draft | $375 Prosecco, Maschio | $31/bottle Budweiser Bud Light Labatt Light Michelob Ultra Miller Lite

Premium & Craft Draft | $600 Bell’s Founders Heineken Right Brain Samuel Adams Short’s

7 8