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360 CONCORD STREET - SUITE 201 CHARLESTON, SC 29401 | 843-722-2628 | SPIRITLINECRUISES.COM HORS D’OEUVRES

360 CONCORD STREET - SUITE 201 CHARLESTON, SC 29401 | 843-722-2628 | SPIRITLINECRUISES.COM BUTLER PASSED HORS D’OEUVRES

FROM THE LAND

BEEF TENDERLOIN BISCUIT PROSCIUTTO & MELON Caramelized Onions, Horseradish Cream Sauce Seasonal Herb & Cheese Biscuit Maldon Salt, Balsamic Reduction

BLACK AND BLEU BEEF CROSTINI SOUTHERN HAM BISCUIT Charred Rare Beef Glazed Ham, Course Grain Dijonnaise Whipped Bleu Cheese, Ficelle Buttermilk Biscuit

BEEF “EMPANADA” TART CUBAN SANDWICH Crushed Avocado Sliced Ham & Swiss Cheese Chimichurri Pickle Chip, Yellow Mustard

SPICY BEEF WONTON GRILLED CHICKEN SKEWER Serrano Pepper Peach Gastrique Chili Garlic Sauce BUTTERMILK FRIED CHICKEN & WAFFLE BITE BRAISED BEEF SHORT RIB RUSSET CRISP Bourbon Maple Syrup Pipette Pickled Red Onion Jam Kettle Chip FRIED CHICKEN BISCUIT White Cheddar Pimento Cheese AVOCADO TOAST Buttermilk Biscuit Smoked Bacon Lardon Rye Toast SPICY FRIED CHICKEN BITE Pickle Chip, Alabama White Sauce BENTON’S BACON STACK Benton’s Thick Cut Bacon FIVE SPICE CHICKEN SALAD Roma Tomato, White Cheddar Pimento Cheese Wonton Cup Sourdough Toast TEA SMOKED DUCK BREAST PORK BELLY BAU BUN Charred Spring Onions, Hoisin-Sesame Jam Daikon Radish, Cabbage Wonton Crisp Miso Aioli LAMB KOFTA BBQ PORK BISCUIT Pomegranate Molasses Glaze Honey Mango BBQ Sauce Herb & Cheese Biscuit

360 CONCORD STREET - SUITE 201 CHARLESTON, SC 29401 | 843-722-2628 | SPIRITLINECRUISES.COM BUTLER PASSED HORS D’OEUVRES

FROM THE SEA

CHARLESTON SHE CRAB SOUP RAW OYSTER ON THE HALF SHELL Sherry Sautéed Crab Mignonette

CRAB CAKES BAKED OYSTER Cajun Caper Remoulade Spinach, Asiago, Italian Breadcrumbs

CHILLED CRAB SALAD FRIED OYSTER Citrus Marinated Crab Salad on Fried Green Tomato, Tabasco Aioli Chili Lime Aioli BACON WRAPPED DIVER SCALLOPS SHRIMP COCKTAIL Smoked Bacon Traditional Cocktail Sauce BLACK SESAME TUNA TARTAR PICKLED SHRIMP Sriracha Aioli, Ginger Pesto, Wonton Crisp Fine Herbs, Rye Toast AHI TUNA LOLLIPOP PROSCIUTTO & BASIL WRAPPED SHRIMP Pickled Ginger, Wasabi Glaze Roasted Garlic & Citrus Aioli MAHI MAHI TACO BUTTER POACHED LOBSTER TAIL BLINI Avocado Crema Marinated Pea Tendrils, Lemon Aioli

FROM THE GARDEN

BUTTERMILK FRIED GREEN TOMATOES SUMMER BRUSCHETTA White Cheddar Pimento Cheese Seasonal, Strawberry or Peach, Whipped Honey Feta Red Pepper Garnish “EVERYTHING” GOUGERE BRUSCHETTA Whipped Chive Cream Cheese, Everything Bagel Seasoning Marinated Tomato, Ricotta, Olive Oil, Micro Basil GEECHIE BOY GRIT CAKE PHYLLO WRAPPED ASPARAGUS Fig Jam, Herb Goat Cheese Mousse Shaved Asiago SPINACH & ARTICHOKE DIP CRISPY VEGETABLE SPRING ROLLS Grated Parmesan, Crostini Sweet Chili Sauce MUSHROOM & CHEESE ARANCINI FRESH SPRING ROLL Lemon Pepper Aioli Julienne Vegetables, Crushed Peanuts, Mint Leaves, Ponzu Sauce TOMATO PIE Heirloom Tomato, White Cheddar Pimento Cheese CAESAR SALAD BITE Little Gem Lettuce, Crispy Asiago, Caesar Dressing SUN DRIED TOMATO FRITTER Butter Toasted Brioche Balsamic Glaze

WATERMELON & FETA SKEWER BRIE EN CROUTE Balsamic Glaze Raspberry Preserves

360 CONCORD STREET - SUITE 201 CHARLESTON, SC 29401 | 843-722-2628 | SPIRITLINECRUISES.COM STATIONARY HORS D’OEUVRES

ARTISAN CHEESE DISPLAY Chef’s Curated Selection of Imported Cheeses Apples, Grapes, Berries & Dried Cherries, Fig Jam, Lavender Honey, Raspberry Preserves Lavosh, Crackers

DELUXE CHARCUTERIE DISPLAY Chef’s Curated Selection of Artisan Cheeses & Cured Meats and Salamis Fruits & Berries, Fig Jam, Lavender Honey, Raspberry Preserves, Walnuts, Apricots, Gherkins Whole Grain Mustard Roasted Savory Mushrooms, Caramelized Balsamic Onions, Marinated Olives Lavosh, Focaccia, Crostini

ANTIPASTO DISPLAY Chef’s Curated Selection of Artisan Cheeses & Cured Meats and Salamis Grilled Vegetables, Marinated Olives, Marinated Artichokes and Mushrooms Caprese Salad Lavosh, Focaccia, Crostini

LOWCOUNTRY DISPLAY Assorted Fresh & Pickled Vegetables Petite Ham Biscuit, White Cheddar Pimento Cheese, Benne Seed Hummus Crackers, Pita Chips

SOUTHERN FAVORITES DISPLAY Assorted Fresh & Pickled Vegetables Petite Ham Biscuit, White Cheddar Pimento Cheese, Baked Crab Dip Souffle, Classic Deviled Eggs Benne Wafers, Crackers

360 CONCORD STREET - SUITE 201 CHARLESTON, SC 29401 | 843-722-2628 | SPIRITLINECRUISES.COM STATIONARY HORS D’OEUVRES

ADDITIONS

BBQ PORK BISCUIT ASSORTED TEA SANDWICHES Honey Mango BBQ Sauce Variety of 2-3 Selections Herb & Cheese Biscuit Chicken Salad, Shrimp Salad, Ham Salad White Cheddar Pimento Cheese BEEF TENDERLOIN BISCUIT Cucumber & Cream Cheese Caramelized Onions, Horseradish Cream Sauce Herb & Cheese Biscuit CLASSIC DEVILED EGGS Dusted Paprika BENTON’S BACON STACK Benton’s Thick Cut Bacon GREEN GODDESS DEVILED EGGS Roma Tomato, White Cheddar Pimento Cheese Pickled Red Onion, Sliced Green Onion Sourdough Toast CRISPY VEGETABLE SPRING ROLLS CUBAN SANDWICH Sweet Chili Sauce Sliced Ham & Swiss Cheese Pickle Chip, Yellow Mustard BAKED BRIE EN CROUTE Please select one SOUTHERN HAM BISCUIT Thyme and Fig Jam Glazed Ham, Dijonnaise Sautéed Apple, Spiced Rum and Brown Sugar Buttermilk Biscuit Almond and Cranberry

GRILLED CHICKEN SKEWER DOMESTIC CHEESE DISPLAY Herb Butter, Peach Gastrique Assorted Domestic Cheeses, Seasonal Fruit and Berries, Mixed Nuts SHRIMP COCKTAIL Traditional Cocktail Sauce, Lemon Wedges MUSHROOM & VIDALIA ONION TART Goat Cheese Mousse LUMP CRAB CAKES Cajun Caper Remoulade SPINACH & ARTICHOKE FLATBREAD Mozzarella, Shaved Parmesan SMOKED ATLANTIC SALMON Bagel Chips, Dill Cream Cheese, Chopped Egg SMOKED MOZZERELLA RAVIOLI Capers, Diced Red Onion Tomato Cream Sauce, Roasted Asparagus

360 CONCORD STREET - SUITE 201 CHARLESTON, SC 29401 | 843-722-2628 | SPIRITLINECRUISES.COM STATIONS

360 CONCORD STREET - SUITE 201 CHARLESTON, SC 29401 | 843-722-2628 | SPIRITLINECRUISES.COM DISPLAYED STATIONS

SHRIMP & GRITS STATION Sautéed Shrimp and Local Geechie Boy Yellow Grits Selection of (1) Sauce Style: Tasso Gravy | Lobster Parmesan Cream Sauce | Green Tomato, Bacon & Jalapeno Toppings: Crumbled Bacon, Shredded Cheddar Cheese, Hot Sauce, Scallions

SMOKEHOUSE STATION BBQ Beef Brisket & Hickory Smoked Pulled Pork with Honey Mango, Vinegar, Carolina Mustard BBQ Sauces Creamy Macaroni & Cheese, Bacon Bleu Cheese Coleslaw, Housemade Spiced Kettle Chips House Baked Slider Rolls, Corn Bread Muffins, Honey Butter

BBQ PORK STATION Hickory Smoked Pulled Pork with Honey Mango, Vinegar, Carolina Mustard BBQ Sauces Classic Coleslaw, Housemade Spiced Kettle Chips, House Baked Slider Rolls

SLIDER STATION Selection of (2) Sliders on Housemade Brioche Bun accompanied by House Made Spiced Kettle Chips Beef and Applewood Bacon | Smoked Cheddar, Dill Pickle Chip, Slider Sauce Hickory Smoked Pulled Pork | Red Cabbage Slaw, Honey Mango BBQ Sauce Buttermilk Fried Chicken | Pickle Chips, Honey Mustard Aioli Lump Crab Cake | Cajun Caper Remoulade, Arugula Blackbean and Pepper Jack Cheese | Avocado-Lime Ailoi

TACO BAR STATION Selection of (2) Proteins accompanied by Mexican Street Corn Salad and Cilantro Lime Rice Adobo Ground Beef & Chorizo | Achiote Pulled Chicken | Chipotle Shrimp Charred Anaheim Peppers and Heirloom Squash Toppings: Cheddar Cheese, Lettuce, Guacamole, Roasted Corn Salsa, Pico De Gallo, Chipotle Sour Cream

EMPANADA DISPLAY Accompanied by Sriracha Aioli, Green Tomato Salsa, Chimichurri Achiote Chicken | Chipotle Beef | Smoked Anaheim Pepper and Manchego

HAND-ROLLED SUSHI STATION Accompanied by Pickled Ginger, Wasabi, Soy Sauce & chilled Soba Noodle Salad

TUNA NORI ROLL Spicy Crab and Cucumber Roll California Roll Dragon Roll

360 CONCORD STREET - SUITE 201 CHARLESTON, SC 29401 | 843-722-2628 | SPIRITLINECRUISES.COM DISPLAYED STATIONS

ASIAN LETTUCE WRAP STATION Selection of (2) Proteins accompanied by chilled Soba Noodle Salad Five Spice Chicken Salad (cold) Chili & Garlic Ground Pork Szechuan Spiced Beef Spicy Tofu & Vegetables Toppings | Crushed Peanuts, Cilantro, Sriracha Aioli, Crispy Rice Noodles, Hoisin Sauce, Soy Sauce

FLATBREAD STATION Selection of (3) Flatbreads accompanied by Arugula Salad Mushroom | Wild Mushroom, Herbed Goat Cheese, Arugula Margarita | Tomato, Buffalo Mozzarella, Garlic, Basil Spinach & Artichoke | Mozzarella, Shaved Parmesan Buffalo Chicken | Pulled Chicken, Buffalo Sauce, Cheddar Cheese, Gorgonzola Ranch Spread Roasted Shrimp | Fontina, Roasted Red Pepper, Arugula Short Rib | Braised Beef Short Rib, Gruyere, Caramelized Onion

GOURMET GRILLED CHEESE STATION Selection of (2) Grilled Cheese Sandwiches accompanied by Creamy Tomato Soup Smoked Gouda and Tomato on Focaccia Sharp Cheddar on Sourdough Bacon and Pimento Cheese on White Bread Apple and Brie Grilled Cheese on Brioche Mozzarella & Pine Nut Pesto on Focaccia

COMPOSED PASTA STATION Selection of (2) Pastas accompanied by Toasted Garlic Bread & Caesar Salad Rigatoni | Bolgonese, Shaved Parmigiano Reggiano Cheese Tortellini | Parmesan Cream Sauce, Wilted Spinach Penne | Grilled Italian Sausage, Marinara, Charred Onions, Mozzarella Orrechiette | Roasted Shrimp, Garlic Cream Sauce, Peas, Toasted Bread Crumbs Gnocchi | Roasted Garlic, Artichokes, Sun-dried Tomatoes, Extra Virgin Olive Oil

MASHED POTATO BAR Yukon Gold Mashed Potatoes Toppings | Roasted Mushrooms, Shredded Cheddar Cheese, Scallions, Crispy Bacon, Fried Onions Sour Cream, Whipped Butter + Add Mashed Sweet Potatoes | Brown Sugar, Mini Marshmallows, Chopped Walnuts

MACARONI AND CHEESE BAR Creamy Macaroni and Cheese Toppings | Crumbled Bacon, Shredded Cheddar, Marinated Roasted Mushrooms, Scallions, Toasted Panko

360 CONCORD STREET - SUITE 201 CHARLESTON, SC 29401 | 843-722-2628 | SPIRITLINECRUISES.COM CHEF ATTENDED STATIONS

CHEF ATTENDED TACO STATION Selection of (2) Composed Tacos accompanied by Mexican Street Corn Salad and Cilantro Lime Rice

Cilantro Mahi-Mahi | Pineapple-Mango Salsa, Avocado Crema Barbacoa | Grilled Onions & Peppers, Chimichurri Carnitas | Pickled Red Cabbage, Shaved Radish, Jalapeno, Lime Aioli Achiote Pulled Chicken | Fresh Pico de Gallo, Chipotle Sour Cream Grilled Portabello Mushrooms & Peppers | Guacamole, Queso Fresco

CHEF ATTENDED SHRIMP AND GRITS STATION Sautéed Jumbo Shrimp & Local Geechie Boy Yellow Grits

Selection of (1) sauce style sautéed tableside, venue permitting Tasso Gravy Lobster Parmesan Cream Sauce Green Tomato, Bacon & Jalapeno

CHEF ATTENDED LO MEIN NOODLE STATION Vegetable Lo Mein | Sno-pea, Broccoli, Baby Corn

Selection of (2) Proteins accompanied by Vegetable Spring Rolls Ginger Braised Chicken Sesame Seared Beef Hoisin Glazed Pork Belly

LOWCOUNTRY OYSTER ROAST Accompanied by Saltines, Tabasco, Spicy Cocktail Sauce, Lemons Steamed Oyster Clusters

CHEF ATTENDED CARVING STATIONS Minimum of 75 guests Each carving station includes (2) protein selections, house baked rolls and butter

Slow Roasted Top Round of Beef Roasted Pork Loin Bacon Wrapped Maple Sage Pork Tenderloin Baked Sugar-Cured Ham Oven Roasted Turkey Breast + Upgrade to Garlic & Herb Beef Tenderloin or Grilled Ribeye

Sauces | Horseradish Cream Sauce, Tarragon Aioli, Whole Grain Mustard

360 CONCORD STREET - SUITE 201 CHARLESTON, SC 29401 | 843-722-2628 | SPIRITLINECRUISES.COM SMALL PLATE STATIONS

FROM THE LAND

BEEF TENDERLOIN LEMON HERB ROASTED CHICKEN Mashed Yukon Gold Potato Mashed Potatoes, Garlic Green Beans, Pan Jus Grilled Asparagus, Demi Glace BACON WRAPPED PORK TENDERLOIN BRAISED SHORT RIBS Maple-Sage Marinade, Roasted Sweet Potatoes Creamy Macaroni and Cheese Wilted Spinach Caramelized Brussels Sprouts CHEERWINE GLAZED PORK BELLY NEW YORK STRIP STEAK Geechie Boy Grits Truffled Fingerling Potato & Onion Hash Elderberry Lemon Gastrique, Candied Jalapeno Chimichurri GRILLED ROSEMARY LAMBCHOP SOUTHERN FRIED CHICKEN Israeli Cous Cous, Blisted Cherry Tomatoes Boneless Fried Chicken, Honey-Sriracha Drizzle Red Wine Demi Glace Aged Asiago, Watercress Garnish SEARED DUCK BREAST Selection of (1) side: Sweet Potato Puree, Caramelized Brussels Sprouts Geechie Boy Grits | Waffle Quarter Pan Jus Garlic & Chive Mashed Potatoes | Creamy Mac & Cheese

WILD MUSHROOM STUFFED CHICKEN BREAST Wilted Spinach & Parmesan Risotto, Sage Brown Butter Sauce

FROM THE SEA

LUMP CRAB CAKE SESAME SEARED TUNA Sweet Corn and Okra Succotash, Cajun Caper Remoulade Pea Tendril & Heirloom Carrot Salad Dashi Sauce GOOD CATCH FISH Seared Local White Fish LOWCOUNTRY BOIL SAUTÉ Charleston Gold Rice, Lemon White Wine Sauce Diced Sausage, Jumbo Peeled Shrimp Sweet Corn, Onion, Red Rice SEARED SCALLOP Wilted Spinach and Parmesan Risotto, Citrus Beurre Blanc

FROM THE GARDEN

VEGETABLE STRUDEL POTATO GNOCCHI Juilenne Seasonal Vegetables, Puff Pastry Artichoke & Sun-Dried Tomato Garlic Chive Mashed Potatoes, Balsamic Glaze MUSHROOM & POLENTA EGGPLANT ROLLATINI Vegan option available Herbed Ricotta, Basil, Romesco Sauce Creamy Polenta, Portobello Mushroom Cap Wilted Kale, Tamarind Sauce

360 CONCORD STREET - SUITE 201 CHARLESTON, SC 29401 | 843-722-2628 | SPIRITLINECRUISES.COM DESSERT STATIONS

S‘MORES STATION Classic Graham Cracker Reese’s, Chocolate Bars, Marshmallows, Roasting Sticks +Add on wood fire pit with fire starters

CHEESECAKE STATION New York Style Cheesecake Toppings | Chocolate Sauce, Caramel Sauce, Whipped Cream, Berry Compote, Candied Pecans

CHEF ATTENDED BEIGNET STATION Freshly made Beignet’s Served in a paper boat Toppings: Chocolate Sauce, Caramel Sauce, Berry Coulis

CHEF ATTENDED SWEET CREPE STATION Nutella Crepes, Pastry Cream Crepes Toppings: Fresh Strawberries, Grand Marnier Sauce, Whipped Cream

CHEF ATTENDED BANANA FOSTER STATION Bananas Flambeed Brown Sugar & Rum Caramel, Vanilla Bean Ice Cream

Mason Jar Pie Display Select (3) accompanied by Whipped Cream Chocolate Silk, Blueberry, Peach, Apple Crisp, Lemon Curd, Pumpkin

CHEF ATTENDED SKILLET STATION Chocolate Chip Cookie, Brownie Vanilla Ice Cream, Chocolate Sauce, Caramel Sauce

BUILD YOUR OWN STRAWBERRY SHORTCAKE STATION Sugared Drop Biscuits, Pound Cake Toppings: Whipped Cream, Macerated Strawberries, Chocolate Sauce, Candied Pralines

BEN & JERRY’S ICE CREAM DISPLAY Served by Display, by Push Cart, or Food Truck Selection of Ben & Jerry’s Ice Cream

360 CONCORD STREET - SUITE 201 CHARLESTON, SC 29401 | 843-722-2628 | SPIRITLINECRUISES.COM SERVED DINNER

SALAD COURSE

CLASSIC CAESAR SALAD Chopped Romaine SUMMER SALAD Garlic Croutons, Shaved Parmesan Cheese Spinach, Sliced Fresh Strawberries Caesar Dressing Toasted Almonds Lemon Poppy Vinaigrette EDISTO SALAD Mixed Greens Salad CAPRESE Green Apple Match Sticks Heirloom Tomatoes, Sliced Mozzarella Goat Cheese Crumbles, Candied Pecans Fresh Basil, Balsamic Glaze Herb Vinaigrette PANZANELLA BABY ROMAINE SALAD Marinated Tomato, Basil, Fresh Mozzarella, Tuscan Bread, Crushed Hazelnuts, Pickled Red Onion Balsamic Vinaigrette Blistered Cherry Tomatoes House Goat Cheese Dressing BURRATA & PESTO SALAD Sliced Avocado, Pickled Shallots LOWCOUNTRY BABY WEDGE Sweet Corn, Pistachio Butter Lettuce Wedge served over Apricot Puree Maldon Salt, Basil Pesto Heirloom Tomatoes, Chopped Applewood Bacon Blue Cheese Crumbles TOMATO & CRAB NAPOLEON STACK House Buttermilk Ranch Chilled Crab Salad, Sliced Heirloom Tomatoes Petite Frise Salad, Basil Chiffonade BABY KALE TRIO Citrus Vinaigrette Marinated Kale Salad Dried Cranberries, Toasted Almonds Crumbled Feta, Sherry Vinaigrette

BREAD COURSE

Each entree selection is served with our house dinner roll and butter.

+ Upgrade to Southern Bread Basket Corn Bread Muffins, Herb and Cheddar Biscuits, Rosemary Parmesan Cheese Straws, Honey Butter

360 CONCORD STREET - SUITE 201 CHARLESTON, SC 29401 | 843-722-2628 | SPIRITLINECRUISES.COM SERVED DINNER

ENTREE COURSE

GRILLED FILET MIGNON SEASONAL VEGETABLE STRUDEL Pinot Noir Demi Glace Julienne Seasonal Vegetables Puff Pastry Strudel, Balsamic Glaze BRAISED BEEF SHORT RIBS Thyme, Rosemary, Roasted Mirepoix SEASONAL VEGETABLE RISOTTO Zucchini, Peppers, Asparagus, Sweet Corn HERB MARINATED RACK OF LAMB Herbed Cream Cheese Parsley Mint Pesto GOAT CHEESE & ARTICHOKE RAVIOLI LEMON HERB ROASTED CHICKEN Blistered Cherry Tomatoes, Truffle Cream Sauce French Cut Breast, Chicken Jus ROASTED BEEF TENDERLOIN WILD MUSHROOM CHICKEN & HERB ROASTED CHICKEN BREAST French Cut Chicken Breast Dual Entree Sautéed Wild Mushrooms, Leeks, Pan Jus Pinot Noir Demi Glace, Pan Jus

STUFFED CHICKEN BREAST ROASTED BEEF TENDERLOIN French Cut Chicken Breast & CRAB CAKE Spinach and Ricotta Stuffing Dual Entree Tarragon Cream Sauce Pinot Noir Demi Glace, Cajun Caper Remoulade

HERB ROASTED GROUPER GARLIC HERB GRILLED FILET Lemon Chardonnay Beurre Blanc & JUMBO SHRIMP Dual Entree WRECKFISH Melted Leek & Truffle Beurre Blanc Sun-Dried Tomato Beurre Blanc GRILLED FILET MIGNON PESTO BAKED SALMON & CHILEAN SEA BASS Arugula Pesto, Crispy Onions Dual Entree Dill Red Pepper Aioli Pinot Noir Demi Glace, Lemon Beurre Blanc

JUMBO LUMP CRAB CAKE Cajun Caper Remoulade

SERVED SIDES

Roasted Garlic Whipped Potatoes Grilled Broccolini

Truffled Fingerling Potato & Onion Hash Roasted Tri-Colored Baby Carrots

Smoked Gouda Potato Gratin Grilled Asparagus & Julienne Red Peppers

Parmesan Grit Cake Sautéed Green Beans

Wilted Spinach & Parmesan Risotto Roasted Seasonal Vegetables

Wild Rice Pilaf Charred Okra & Blistered Cherry Tomatoes

Roasted Root Vegetables Sweet Corn and Okra Succotash

360 CONCORD STREET - SUITE 201 CHARLESTON, SC 29401 | 843-722-2628 | SPIRITLINECRUISES.COM SERVED DINNER

Served Dessert SERVED DESSERT

CHOCOLATE POT DE CREME TANGY LEMON CURD TART Chocolate Custard Blueberry Coulis, Fresh Berries Coconut Lace Cookie Topper POACHED PEAR TART FLOURLESS CHOCOLATE TORTE Almond Frangipane Raspberry Coulis, Double Chocolate Glaze Chocolate Drizzle and Cacao Nibs Chantily Creme HUGUENOT TORTE TRIPLE CHOCOLATE MOUSSE TART Traditional Charleston Baked Apple Crumble Raspberry Coulis, Fresh Berry Garnish Chopped Pecans, Fresh Strawberries Whipped Cream CHOCOLATE PEANUT BUTTER BOMBE Caramel Sauce, Peanut Butter Brittle Garnish PAVLOVA Gluten & Dairy Free S’MORES BOMBE Whipped Topping, Macerated Strawberries, Coulis Chocolate Mouse, Toasted Marshmallow Graham Cracker Streusel FAMILY STYLE DESSERT COURSE Selection of Five of our Mini Sweets to be served on a platter BANANA PUDDING CHEESECAKE for sharing! Caramel Sauce Drizzle, Chantily Cream

STRAWBERRY MOUSSE ENTREMET Lemon Shortbread Crust, Vanilla Pastry Creme Strawberry Coulis Drizzle

360 CONCORD STREET - SUITE 201 CHARLESTON, SC 29401 | 843-722-2628 | SPIRITLINECRUISES.COM BUFFET

SALAD

CLASSIC TOSSED SALAD Cherry Tomato, Cucumber, Shaved Carrot Buttermilk Ranch | Lemon Herb Vinaigrette

CLASSIC CAESAR SALAD Chopped Romaine, Garlic Croutons, Shaved Parmesan Cheese Caesar Dressing

CAPRESE Grape Tomatoes, Ciliegine Mozzarella, Basil Balsamic Vinegar, Extra Virgin Olive Oil

PANZANELLA Tuscan Bread, Roma Tomato, Basil Fresh Mozzarella, Balsamic Vinegar Extra Virgin Olive Oil

MARINATED CUCUMBER AND TOMATO SALAD Fresh Dill

SUMMER SALAD Spinach, Sliced Fresh Strawberries Toasted Almonds, Lemon Poppy Vinaigrette

MIXED BABY LETTUCES Smoked House Bacon, Chargrilled Corn Diced Tomatoes, Honey Mustard Dressing

EDISTO SALAD Green Apple Match Sticks, Goat Cheese Candied Pecans, Herb Vinaigrette

BABY KALE TRIO Marinated Kale Salad Dried Cranberries, Crumbled Feta Toasted Almonds, Sherry Vinaigrette

MIXED BABY GREENS SALAD BAR Crumbled Feta Cheese, Shredded Cheddar, English Cucumbers, Cherry Tomatoes Sliced Red Onion, Dried Cranberries, Herb Crouton Buttermilk Ranch Dressing | Lemon Herb Vinaigrette

360 CONCORD STREET - SUITE 201 CHARLESTON, SC 29401 | 843-722-2628 | SPIRITLINECRUISES.COM BUFFET

ENTREES

GRILLED FLANK STEAK RIGATONI BOLOGNESE Caramelized Onion & Mushroom Sauté, Beef Jus Shaved Parmigiano Reggiano

BRAISED BEEF BRISKET MAHI MAHI Roasted Mirepoix, Demi Glace Grilled Pineapple Salsa

GARLIC & ROSEMARY BRAISED SHORT RIBS HERB MARINATED GROUPER Red Wine Reduction Lemon Chardonnay Beurre Blanc

ROASTED BEEF TENDERLOIN PESTO BAKED SALMON Horseradish Cream Sauce, Demi Glace Arugula Pesto, Crispy Onions, Dill Red Pepper Aioli

PAN SEARED CHICKEN BREAST SHRIMP AND GRITS Selection of (1) preparation Sautéed Shrimp, Local Geechie Boy Yellow Grits Parmesan Crusted Chicken Tasso Gravy Wild Mushroom Stuffed Chicken Chicken Florentine & Tarragon Cream Sauce LOWCOUNTRY BOIL Sausage, Fresh Shrimp, Corn-on-the-Cob BBQ CHICKEN BREAST Red Potatoes, Classic Lowcountry Spice Mix Honey Mango BBQ Sauce Accompanied by HERB ROASTED CHICKEN BREAST Tabasco, Cocktail Sauce, Lemon Wedges, Butter Lemon Garlic Pan Jus ORECCHIETTE PASTA ROASTED PORK LOIN Roasted Shrimp, Roasted Garlic Cream Sauce Caramelized Onion & Pancetta Jus Peas, Toasted Bread Crumbs

PULLED BBQ PORK EGGPLANT PARMESAN Honey Mango, Tangy Vinegar Marinara Sauce, Roasted Eggplant Carolina Mustard BBQ Sauces Mozzarella Cheese

PENNE PASTA TORTELLINI Grilled Italian Sausage, Marinara Sauce Parmesan Cream Sauce, Wilted Spinach Charred Onions, Mozzarella

SIDES

GARLIC MASHED POTATOES SAUTÉED TENDER GREEN BEANS PIMENTO CHEESE WHIPPED POTATOES ASPARAGUS & JULIENNE RED PEPPERS ROASTED RED BLISS POTATOES SOUTHERN STYLE GREEN BEANS TRUFFLED FINGERLING POTATO & ONION HASH SOUTHERN STYLE COLLARD GREENS ROASTED SWEET POTATOES CARAMELIZED BRUSSELS SPROUTS CREAMY MACARONI AND CHEESE ROASTED FALL VEGETABLES SOUTHERN STYLE BAKED MACARONI & CHEESE GRILLED SPRING VEGETABLES LOWCOUNTRY RED RICE CAULIFLOWER AU GRATIN CHILLED LEMON HERB COUS COUS SUCCOTASH

360 CONCORD STREET - SUITE 201 CHARLESTON, SC 29401 | 843-722-2628 | SPIRITLINECRUISES.COM BUFFET

DESSERT

BREAD PUDDING Selection of (1)

Apple Pie | Bourbon Crème Anglaise Spiced Blueberry | Ginger Lemon Crème Anglaise Coconut Chocolate Chip | Ultimate Coconut Sauce

CAKES Selection of (1)

Peanut Butter Chocolate Cake | Chocolate Cake, Crushed Reese’s Peanut Butter Cups, Chocolate Drizzle Classic Carrot Cake | Cream Cheese Frosting Flourless Chocolate Torte | Raspberry Coulis, Double Chocolate Glaze, Chantily Creme New York Style Cheesecake with Choice of Compote | Strawberry, Cherry

COBBLERS AND CRISPS Selection of (1)

Mixed Berry Cobbler | Vanilla Whipped Cream Cinnamon Apple Crisp | Salted Caramel Sauce Peach Cobbler | Cinnamon Whipped Cream Individual Key Lime Pie | Graham Cracker Crust, Strawberry Compote, Whipped Cream

COOKIES AND BROWNIES Snickerdoodle, Chocolate Chip, Oatmeal Raisin, Peanut Butter, Chocolate Brownie

TRIFLES Selection of (1)

Tiramisu Mixed Berry Strawberry Shortcake | Pound Cake, Whipped Cream, Macerated Strawberries Banana Pudding

360 CONCORD STREET - SUITE 201 CHARLESTON, SC 29401 | 843-722-2628 | SPIRITLINECRUISES.COM