WEEKDAY SPECIAL MENU HOLIDAYS, SATURDAYS & SUNDAYS, Chicken ADD 50¢ MORE ON EACH MENU ITEM

Fried chicken breast TOPPED WITH Melted Swiss and Parmesan cheeseS SMOTHERED with warm homemade marinara sauce. serveD with bread. choice of house or soup of the day $11.79

STRAWBERRY BLUEBERRY

watermelon Sirloin Steak Dinner

6 oz. Sirloin ServeD wITH mashed potatoes, Philly Cheese Steak VEGGIES WITH Herb butter, garlic bread AND $11.99 choice of house salad or soup of the day grilled beef, melted american cheese and grilled onions on a grilled roll. Comes with fries or onion rIngs $10.49 Chicken Alfredo Soup and Half Sandwich grilled chicken and broccoli with Choose a half sandwich of Turkey Club, BLT alfredo sauce and parmesan cheese. or Breakfast Sandwich. Served with choice of house salad or soup of the day. $11.79 Soup of the Day or fries. $7.99

CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. Combination Specials Sirloin Steak Breakfast

All Combination Specials BELOW come with choice of CREPES: 2 eggs, 6 oz. steak, hashbrowns and two pancakes $11.49 banana split, chocolate banana pudding or vanilla strawberry

Regular Combo Ham-n-Eggs Combo -n-Eggs Combo Jumbo Combo 2 eggs, 2 bacon strips 2 eggs, haM SLICE AND 2 eggs, 4 bacon strips 2 eggs, 3 bacon strips & or 2 sausages, HASHBROWNS $8.99 or 4 sausages and 3 sausage links and hashbrowns $7.99 hashbrowns $8.99 and hashbrowns $9.99

Chorizo Burrito Plate

2 EGGS, CHORIZO, CORN TORTILLA, JACK AND CHEDDAR CHEESES, CILANTRO, COMES WITH RED POTATOES, HOLLANDAISE SAUCE AND Banana Split Crepe Chocolate Banana Vanilla Strawberry TWO BUTTERMILK PANCAKES $10.29 Banana, scoop of vanilla ice cream, Pudding Crepe Pudding Crepe carmel sauce, roasted pecans with banana, chocolate pudding, nutella, vanilla pudding, FRESH strawberrIES, A cherry on top whipped cream and powdered sugar VAnilla sauce, whipped cream

CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.