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Basics of Management - Intensive Grazing Stephen K
Proceedings of the Integrated Crop Management Proceedings of the 10th Annual Integrated Crop Conference Management Conference Nov 18th, 12:00 AM Basics of Management - Intensive Grazing Stephen K. Barnhart Iowa State University Follow this and additional works at: https://lib.dr.iastate.edu/icm Part of the Agriculture Commons, and the Agronomy and Crop Sciences Commons Barnhart, Stephen K., "Basics of Management - Intensive Grazing" (1998). Proceedings of the Integrated Crop Management Conference. 28. https://lib.dr.iastate.edu/icm/1998/proceedings/28 This Event is brought to you for free and open access by the Conferences and Symposia at Iowa State University Digital Repository. It has been accepted for inclusion in Proceedings of the Integrated Crop Management Conference by an authorized administrator of Iowa State University Digital Repository. For more information, please contact [email protected]. BASICS OF MANAGEMENT -INTENSIVE GRAZING Stephen K. Barnhart Agronomist-Extension Forage Programs Department of Agronomy Iowa State University. What Is Management-Intensive Grazing ? Management-intensive grazing is a method for regulating how often and how much to graze in order to control the quality, yield, consumption, and persistence of forage from pasture. Managed grazing attempts to optimize animal performance or limit intake to a desired level and reduce wasted forage. Depending on the grazing methods used, the amount of fresh pasture provided, the amount of forage eaten, and its quality is regulated by the size of pasture area being grazed, the duration of that grazing, and the amount of the available forage allowed for grazing. Also critical is the period that each pasture is rested between grazings. -
A Career in Rangeland Management
Who Hires Rangeland Professionals? Federal Agencies: U.S. Forest Service, Natural Resources Conservation Service, Bureau of Land Management, A Career in Agricultural Research Service, National Park Service, Environmental Protection Agency, etc. State Governments: State land agencies, fish and wildlife Rangeland departments, natural resource departments, state cooperative extension, etc. Private Industry: Ranch managers, commercial consulting firms, other commercial companies including mining, agri- Management cultural, real estate, etc. Colleges and Universities: Teaching, research and extension. All photos courtesy of USDA NRCS For More Information The Society for Range Management (SRM) is a professional and scientific organization whose members are concerned with studying, conserving, managing and sustaining the varied resources of rangelands. We invite you to contact us at: Society for Range Management 445 Union Blvd, Suite 230 Lakewood, CO 80228 303-986-3309 www.rangelands.org • [email protected] A Wide Range of Opportunities Society for Range Management 445 Union Blvd., Suite 230 Lakewood, CO 80228 303-986-3309 www.rangelands.org 1000-903-2500 Overview of Rangeland Management Rangeland Management Education Rangeland management is a unique discipline that blends Many colleges and universities offer range science and science and management for the purpose of sustaining this management courses as part of various agriculture or natural valuable land. The primary goal of range management is to resource science degree programs. Schools that offer actual protect and enhance a sustainable ecosystem that provides degrees in range ecology, science or management are shown forage for wildlife and livestock, clean water and recreation in bold type. on public land. In order to achieve these results, professionals Angelo State University may use a variety of techniques such as controlled burning Arizona State University and grazing regimes. -
Livestock and Landscapes
SUSTAINABILITY PATHWAYS LIVESTOCK AND LANDSCAPES SHARE OF LIVESTOCK PRODUCTION IN GLOBAL LAND SURFACE DID YOU KNOW? Agricultural land used for ENVIRONMENT Twenty-six percent of the Planet’s ice-free land is used for livestock grazing LIVESTOCK PRODUCTION and 33 percent of croplands are used for livestock feed production. Livestock contribute to seven percent of the total greenhouse gas emissions through enteric fermentation and manure. In developed countries, 90 percent of cattle Agricutural land used for belong to six breed and 20 percent of livestock breeds are at risk of extinction. OTHER AGRICULTURAL PRODUCTION SOCIAL One billion poor people, mostly pastoralists in South Asia and sub-Saharan Africa, depend on livestock for food and livelihoods. Globally, livestock provides 25 percent of protein intake and 15 percent of dietary energy. ECONOMY Livestock contributes up to 40 percent of agricultural gross domestic product across a significant portion of South Asia and sub-Saharan Africa but receives just three percent of global agricultural development funding. GOVERNANCE With rising incomes in the developing world, demand for animal products will continue to surge; 74 percent for meat, 58 percent for dairy products and 500 percent for eggs. Meeting increasing demand is a major sustainability challenge. LIVESTOCK AND LANDSCAPES SUSTAINABILITY PATHWAYS WHY DOES LIVESTOCK MATTER FOR SUSTAINABILITY? £ The livestock sector is one of the key drivers of land-use change. Each year, 13 £ As livestock density increases and is in closer confines with wildlife and humans, billion hectares of forest area are lost due to land conversion for agricultural uses there is a growing risk of disease that threatens every single one of us: 66 percent of as pastures or cropland, for both food and livestock feed crop production. -
Hog Pastures and Conservation Compliance
Illinois Grazing Manual Fact Sheet GRAZING MANAGEMENT Hog Pastures and Conservation Compliance General Information Significant problems exist in meeting conservation compliance requirements for livestock producers. These include high intensity grazing of hogs on forages in rotation with row crops, grazing crop residues, and manure injection of HEL fields. Swine pasture trials have been conducted to learn more about the interrelationships of pasture species selection, seeding rate, stocking density, grass stand (plants per sq. ft.), and per cent ground cover. These trials have networked the experience, knowledge, and skills of pro-active swine producers, the Natural Resources Conservation Service and University of Illinois Extension. Initial trials were seeded in the spring of 1992 utilizing alfalfa and grass mixtures. The grass species included were: 1) Tetraploid perennial ryegrass, 2) Matua Rescuegrass, 3) low endophyte Tall Fescue, and 4) Orchardgrass. These trial plots were intensively grazed and evaluated during 1993 with a mean stocking rate of 11.6 sows and litter per acre. Grass stands and % cover was evaluated throughout the year. Results indicated that tetraploid perennial ryegrass exhibited a very vigorous growth habit and was able to withstand high levels of grazing and trampling. It maintained higher levels of ground cover throughout the season. Tall Fescue established well, exhibited high stand counts, and even with very high grazing intensity was able to maintain over until late in the season. Tall Fescue also reduced the seed cost per acre. The use of alfalfa-orchardgrass under high intensity use, held up through mid-season but declined rapidly to only 20% cover in the fall. -
Rangeland Management
RANGELANDS 17(4), August 1995 127 Changing SocialValues and Images of Public Rangeland Management J.J. Kennedy, B.L. Fox, and T.D. Osen Many political, economiç-and'ocial changes of the last things (biocentric values). These human values are 30 years have affected Ar'ierican views of good public expressed in various ways—such as laws, rangeland use, rangeland and how it should be managed. Underlying all socio-political action, popularity of TV nature programs, this socio-political change s the shift in public land values governmental budgets, coyote jewelry, or environmental of an American industrial na4i hat emerged from WWII to messages on T-shirts. become an urban, postindutr society in the 1970s. Much of the American public hold environmentally-orientedpublic land values today, versus the commodity and community The Origin of Rangeland Social Values economic development orientation of the earlier conserva- We that there are no and tion era (1900—1969). The American public is also mentally propose fixed, unchanging intrinsic or nature values. All nature and visually tied to a wider world through expanded com- rangeland values are human creations—eventhe biocentric belief that nature has munication technology. value independent of our human endorsement or use. Consider golden eagles or vultures as an example. To Managing Rangelands as Evolving Social Value begin with, recognizing a golden eagle or vulture high in flight is learned behavior. It is a socially taught skill (and not Figure 1 presents a simple rangeland value model of four easily mastered)of distinguishingthe cant of wings in soar- interrelated systems: (1) the environmental/natural ing position and pattern of tail or wing feathers. -
Grazing and Browsing Behavior, Grazing Management, Forage Evaluation and Goat Performance: Strategies to Enhance Meat Goat Production in North Carolina
1 Grazing and Browsing Behavior, Grazing Management, Forage Evaluation and Goat Performance: Strategies to Enhance Meat Goat Production in North Carolina Jean-Marie Luginbuhl, Professor, J. Paul Mueller, Professor and Interim Dean of International Programs, James. T. Green, Jr., Professor Emeritus, Douglas S. Chamblee, Professor Emeritus, and Heather M. Glennon, Meat Goat Program Research Technician and PhD candidate College of Agriculture and Life Sciences, North Carolina State University Campus Box 7620, Raleigh NC 27695 ABSTRACT the use of high quality forage and browse and the Goats (Capra hircus hircus) offer an opportunity strategic use of expensive concentrate feeds. This can to more effectively convert pasture nutrients to be achieved by developing a year-round forage animal products as milk, meat and fiber which are program allowing for as much grazing as possible currently marketable and in demand by a growing throughout the year. segment of the US population. With the introduction of the Boer breed and the upgrading of meat-type Some people still believe that goats eat and do goats with Boer genetics, research focusing on well on low quality feed. Attempting to manage and forage evaluation, feeding strategies and the feed goats with such a belief will not lead to development of economical grazing systems was successful meat goat production. On pasture or urgently needed to meet the needs of this emerging rangeland, maximum goat gains or reproduction can industry. The first part of this paper focuses on the be attained by combining access to large quantities of quality forage that allow for selective feeding. description of grazing/browsing behavior of goats and grazing management, and grazing strategies such Goat Brazing/Browsing Behavior as control and strip grazing, differences between Goats are very active foragers, able to cover a control and continuous grazing, forward creep wide area in search of scarce plant materials. -
1933–1941, a New Deal for Forest Service Research in California
The Search for Forest Facts: A History of the Pacific Southwest Forest and Range Experiment Station, 1926–2000 Chapter 4: 1933–1941, A New Deal for Forest Service Research in California By the time President Franklin Delano Roosevelt won his landslide election in 1932, forest research in the United States had grown considerably from the early work of botanical explorers such as Andre Michaux and his classic Flora Boreali- Americana (Michaux 1803), which first revealed the Nation’s wealth and diversity of forest resources in 1803. Exploitation and rapid destruction of forest resources had led to the establishment of a federal Division of Forestry in 1876, and as the number of scientists professionally trained to manage and administer forest land grew in America, it became apparent that our knowledge of forestry was not entirely adequate. So, within 3 years after the reorganization of the Bureau of Forestry into the Forest Service in 1905, a series of experiment stations was estab- lished throughout the country. In 1915, a need for a continuing policy in forest research was recognized by the formation of the Branch of Research (BR) in the Forest Service—an action that paved the way for unified, nationwide attacks on the obvious and the obscure problems of American forestry. This idea developed into A National Program of Forest Research (Clapp 1926) that finally culminated in the McSweeney-McNary Forest Research Act (McSweeney-McNary Act) of 1928, which authorized a series of regional forest experiment stations and the undertaking of research in each of the major fields of forestry. Then on March 4, 1933, President Roosevelt was inaugurated, and during the “first hundred days” of Roosevelt’s administration, Congress passed his New Deal plan, putting the country on a better economic footing during a desperate time in the Nation’s history. -
Information Management and Reports
2270 Page 1 of 7 FOREST SERVICE MANUAL NATIONAL HEADQUARTERS (WO) WASHINGTON, DC FSM 2200 - RANGELAND MANAGEMENT CHAPTER 2270 - INFORMATION MANAGEMENT AND REPORTS Amendment No.: 2200-2020-9 Effective Date: Duration: This amendment is effective until superseded or removed. Approved: Date Approved: Associate Deputy Chief Posting Instructions: Amendments are numbered consecutively by title and calendar year. Post by document; remove the entire document and replace it with this amendment. Retain this transmittal as the first page(s) of this document. The last amendment to this title was 2200-2019-6 to 2260. New Document 2270 7 Pages Superseded Document(s) 2270 5 Pages by Issuance Number and (Amendment 2200-2005-06, 07/19/2005) Effective Date 2270 4 Pages (Amendment 2200-2003-1, 01/24/2003) Digest: 2270.4 - Establishes code, caption, and sets forth responsibilities for Director of Forest Management, Rangeland Management, and Vegetation Ecology; /grassland/prairie supervisors. 2271 - Changes caption from “Forest Service Range Information System” to “Reporting Requirements”. Removes obsolete references to Forest Service Range Management Information System (FSRAMIS), as this system is no longer in use, and replaces it with Rangeland Information Management System (RIMS). 2271.04a - 04c - Adds reporting requirement responsibilities for Regional Foresters, Forest/Grassland/Prairie Supervisors, and District Rangers. WO AMENDMENT 2200-2020-9 2270 EFFECTIVE DATE: Page 2 of 7 DURATION: This amendment is effective until superseded or removed. FSM 2200 - RANGELAND MANAGEMENT CHAPTER 2270 - INFORMATION MANAGEMENT AND REPORTS Digest--Continued: 2271.1 - Changes caption from “Forest Service Rangeland Management Information System Applications” to “Forest Service Rangeland Management Automated Systems” and sets forth direction, and expands discussion of system application responsibilities for all four organizational levels. -
About Holistic Planned Grazing
What Is Holistic Planned Grazing? Holistic Planned Grazing is a planning process for dealing simply with the great complexity livestock managers face daily in integrating livestock production with crop, wildlife and forest production while working to ensure continued land regeneration, animal health and welfare, and profitability. Holistic Planned Grazing helps ensure that livestock are in the right place, at the right time, and with the right behavior. It is based on a military planning procedure developed over hundreds of years to enable the human mind to handle many variables in a constantly changing, and often stressful, environment. The technique reduces incredible complexity step-by-step to absolute simplicity. It allows managers to focus on the necessary details, one at a time, without losing sight of the whole and what they hope to achieve. Traditional goals of producing meat, milk or fiber generally become a by-product of more primary purposes – creating a landscape and harvesting sunlight. In the process of creating a landscape, livestock managers also plan for the needs of wildlife, crops, and other uses, as well as the potential fire or drought. To harvest the maximum amount of sunlight, they strive through the planning to decrease the amount of bare ground and increase the mass of plants. They time livestock production cycles to the cycles of nature, market demands, and their own abilities. If profit from livestock is important, they factor that in too. At times they may favor the needs of the livestock, at other times the needs of wildlife or the needs of plants. Because so many factors are involved, and because they are always changing it is easy to be swayed by those who say we can ignore all the variables: managers will do all right if they just watch the animals and the grass, or if they just keep their animals bunched and rotating. -
Rangeland Rehydration Manual
Rangeland Rehydration Manual 2 Manualby Ken Tinley & Hugh Pringle Rangeland Rehydration 1 Field Guide 1 a. b. c. Frontispiece: Geomorphic succession - breakaway land surface replacement sequences (similar at all scales). (a) Laterite breakaway of ‘old plateau’ sandplain surface (Kalli LS) supporting wattle woodlands of wanyu and mulga. (b) Small breakaway of erosion headcut in the duplex soil of a footslope. (c) Micro breakaway of topsoil the same height as the camera lens-cap. In each example the upper oldest land surface is eroding back and contracting. Newest land surface is the lower pediment in (a), and the exposed subsoils in (b) and (c). 2 3 Rangeland Rehydration 2: Manual by Ken Tinley & Hugh Pringle 3 Rangeland Rehydration: Manual First Printed: December 2013 Second Printing (with corrections): March 2014 Initially prepared by Red House Creations www.redhousecreations.com.au and Durack Institute of Technology www.durack.edu.au Final document by Printline Graphics Fremantle WA Project Development Co-ordinator Bill Currans Rangelands NRM www.rangelandswa.com.au Digital or hardcopies of these two handbooks can be ordered from Printline in Fremantle, Western Australia 6160. Phone: (08) 9335 3954 | email: [email protected] | web: www.printline.com.au Ken Tinley - [email protected] Hugh Pringle - [email protected] Disclaimer: The findings and field evidence from across the rangelands, statements, views, and suggestions in this Field Guide are those of the authors, or others referred to, and may not accord with any officially held views or political positions. Photos and illustrations, except where otherwise acknowledged, are by Ken Tinley. Cover photo by Janine Tinley. -
Rangeland Ecosystem Goods and Services: Values and Evaluation of Opportunities for Ranchers and Land Managers by Kristie Maczko, John A
Society for Range Management Rangeland Ecosystem Goods and Services: Values and Evaluation of Opportunities for Ranchers and Land Managers By Kristie Maczko, John A. Tanaka, Robert Breckenridge, Lori Hidinger, H. Theodore Heintz, William E. Fox, Urs P. Kreuter, Clifford S. Duke, John E. Mitchell, and Daniel W. McCollum lthough the US Department of Agriculture’s privately owned.3 Public and private land ranchers and the 2005 public commitment to use market-based rangeland resources they manage provide commodity, amenity, incentives for environmental stewardship and and spiritual values4 that are vital to the well-being of ranch- cooperative conservation focused land managers’ ing operations, the communities in which they operate, and Aattention on the concept of ecosystem goods and services the nation as a whole. As society attempts to satisfy multiple (EGS), this was not a new idea. Much earlier in the 20th demands with limited resources, availability of quantifi ed century, Aldo Leopold embraced the value of open space, data about stocks and supplies of rangeland ecosystem calling for preservation of New Mexico’s Gila Wilderness services to serve as a basis for rancher decision-making also Area and later urging Americans to espouse a “land ethic” becomes more important. that recognized the unique contributions of wildlands and Expanding ranch operations to manage for multiple agricultural landscapes to the American ethos. Theodore goods and services beyond traditional cattle production can Roosevelt preserved millions of acres of the -
Bibliography
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