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Arizona Dance E-Star
Arizona e December 2018 statewide listing DANCEof performances master classes auditions | jobs tips | news social dancing Holiday Performances Masquerade Ball New Year's Eve Dance Parties Semester End Concerts Holiday Dance Gift Ideas Mia Williams Ballet Yuma Photo by Bill Butler Arizona Dance e-Star Arizona Dance e-Star a publication of the Arizona Dance Coalition Volume 8, Issue 11 December 2018 Dear readers, Table of Contents The year is coming to an end and, as always, we are Calendar of Events 3-16 very busy doing what we love There are many holiday- themed performances and Canyon Movement Company Holiday Gift Ideas. .. .. .. .. .. .. .. .. .. 19 in Flagstaff has produced a new one - A Christmas Carol AzDEO News. .. .. .. .. .. .. .. .. .. ..20-21 in Modern Bare Feet Their school show concert was School Field Trips. .. .. .. .. .. .. .. ..22-23 cancelled due to snow (heartbreaking), so let's hope the weather cooperates for all future performances for ADC Performance TICKET EXCHANGE. .24 everyone! ADC Member Announcements. .... .... 25 The Masquerade Ball returns benefiting ADC member Photo of the Month 26 DanceSport Education They are raising money for ADC Website Screenshots.. .. .. .. .. .. 28 ballroom dance instruction in the schools It's formal! Make sure to dance into the New Year and thank you Regional News. .... 29-31 for a year of amazing dance in AZ! Social Dance . .. .. .. .. 32-35 Seasons Greetings! Krystyna Parafinczuk, Editor NYE Dance Events .. .. .. .. .. .. .. .. .. 34 JOBS . .. .. .. .. .. .. .. .. .. .. .. .. .. .. .36 Auditions . .. .. .. .. .. .. .. .. .. .. .. .. .37 Dance at the Cinema 37-39 ADC Member Benefits . .... .... .... .. 40 Warmth & Recovery Tip . .. .. .. .. .. .. .41 SUBSCRIBE to Arizona Dance e-Star 41 JOIN the Arizona Dance Coalition 41 Arizona Dance Coalition SPONSORS . -
A Comparative Mechanical Analysis of the Pointe Shoe Toe Box an in Vitro Study Bryan W
0363-5465/98/2626-0555$02.00/0 THE AMERICAN JOURNAL OF SPORTS MEDICINE, Vol. 26, No. 4 © 1998 American Orthopaedic Society for Sports Medicine A Comparative Mechanical Analysis of the Pointe Shoe Toe Box An In Vitro Study Bryan W. Cunningham,* MSc, Andrea F. DiStefano,† PT, Natasha A. Kirjanov,‡ Stuart E. Levine,* MD, and Lew C. Schon,*§ MD From *The Orthopaedic Biomechanics Laboratory, Department of Orthopaedic Surgery, The Union Memorial Hospital, Baltimore, †Health South Spine Center, St. Joseph Hospital, Towson, and the ‡Ballet Theatre of Annapolis, Annapolis, Maryland ABSTRACT ical demands on the body while requiring the production of aesthetic and graceful movements. From the 1581 in- Dancing en pointe requires the ballerina to stand on troduction of ballet at the French Court (attributed to her toes, which are protected only by the pointe shoe Catherine de Medici), the popularization of this art form toe box. This protection diminishes when the toe box by Louis XIV, and the 1661 creation of the Academie loses its structural integrity. The objectives of this study Royale de Danse,2 the technique of ballet has become more were 1) to quantify the comparative structural static and fatigue properties of the pointe shoe toe box, and demanding, requiring refinement of the dancer’s strength, 2) to evaluate the preferred shoe characteristics as technique, and tools. This was highlighted by Marie determined by a survey of local dancers. Five different Taglioni, who, in 1832, was the first to dance en pointe. pointe shoes (Capezio, Freed, Gaynor Minden, Leo’s, This was originally done with soft satin slippers contain- and Grishko) were evaluated to quantify the static stiff- ing a leather sole. -
The Ukrainian Weekly 1993, No.23
www.ukrweekly.com INSIDE: • Ukraine's search for security by Dr. Roman Solchanyk — page 2. • Chornobyl victim needs bone marrow transplant ~ page 4 • Teaching English in Ukraine program is under way - page 1 1 Publishfd by the Ukrainian National Association inc., a fraternal non-prof it association rainianWee Vol. LXI No. 23 THE UKRAINIAN WEEKLY SUNDAY, JUNE 6, 1993 50 cents New York commemorates Tensions mount over Black Sea Fleet by Marta Kolomayets Sea Fleet until 1995. 60th anniversary of Famine Kyyiv Press Bureau More than half the fleet — 203 ships — has raised the ensign of St. Andrew, by Andrij Wynnyckyj inaccurate reports carried in the press," KYYIV — Ukrainian President the flag of the Russian Imperial Navy. ranging from those of New York Times Leonid Kravchuk has asked for a summit NEW YORK — On June 1, the New None of the fleet's Warships, however, reporter Walter Duranty written in the meeting with Russian leader Boris have raised the ensign. On Friday, May York area's Ukrainian Americans com 1930s, to recent Soviet denials and Yeltsin to try to resolve mounting ten memorated the 60th anniversary of the Western attempts to smear famine sions surrounding control of the Black (Continued on page 13) tragic Soviet-induced famine of І932- researchers. Sea Fleet. 1933 with a "Day of Remembrance," "Now the facts are on the table," Mr. In response, Russian Foreign Minister consisting of an afternoon symposium Oilman said. "The archives have been Andrei Kozyrev is scheduled to arrive in Parliament begins held at the Ukrainian Institute of opened in Moscow and in Kyyiv, and the Ukraine on Friday morning, June 4, to America, and an evening requiem for the Ukrainian Holocaust has been revealed arrange the meeting between the two debate on START victims held at St. -
Russian Museums Visit More Than 80 Million Visitors, 1/3 of Who Are Visitors Under 18
Moscow 4 There are more than 3000 museums (and about 72 000 museum workers) in Russian Moscow region 92 Federation, not including school and company museums. Every year Russian museums visit more than 80 million visitors, 1/3 of who are visitors under 18 There are about 650 individual and institutional members in ICOM Russia. During two last St. Petersburg 117 years ICOM Russia membership was rapidly increasing more than 20% (or about 100 new members) a year Northwestern region 160 You will find the information aboutICOM Russia members in this book. All members (individual and institutional) are divided in two big groups – Museums which are institutional members of ICOM or are represented by individual members and Organizations. All the museums in this book are distributed by regional principle. Organizations are structured in profile groups Central region 192 Volga river region 224 Many thanks to all the museums who offered their help and assistance in the making of this collection South of Russia 258 Special thanks to Urals 270 Museum creation and consulting Culture heritage security in Russia with 3M(tm)Novec(tm)1230 Siberia and Far East 284 © ICOM Russia, 2012 Organizations 322 © K. Novokhatko, A. Gnedovsky, N. Kazantseva, O. Guzewska – compiling, translation, editing, 2012 [email protected] www.icom.org.ru © Leo Tolstoy museum-estate “Yasnaya Polyana”, design, 2012 Moscow MOSCOW A. N. SCRiAbiN MEMORiAl Capital of Russia. Major political, economic, cultural, scientific, religious, financial, educational, and transportation center of Russia and the continent MUSEUM Highlights: First reference to Moscow dates from 1147 when Moscow was already a pretty big town. -
24-Inch Built-In Wall Oven User’S Manual
24-Inch Built-In Wall Oven User’s Manual Model MCSWOE24S PLEASE READ THIS MANUAL CAREFULLY BEFORE USING YOUR WALL OVEN AND KEEP IT FOR FUTURE REFERENCE. 1 PRODUCT REGISTRATION Thank you for purchasing this Magic Chef® product. The first step to protect your new product is to complete the product registration on our website: www.mcappliance.com/register. The benefits of registering your product include the following: 1. Registering your product will allow us to contact you regarding a safety notification or product update. 2. Registering your product will allow for more efficient warranty service processing when warranty service is required. 3. Registering your product could act as your proof of purchase in the event of insurance loss. Once again, thank you for purchasing this Magic Chef product. 2 CONTENTS PRODUCT REGISTRATION . 2 PRECAUTIONS . 4 IMPORTANT SAFETY INSTRUCTIONS . 5 SPECIFICATIONS. 7 PARTS AND FEATURES . 8 INSTALLATION INSTRUCTIONS . 9 BEFORE USE . .13 OPERATION INSTRUCTIONS. 14 CARE AND MAINTENANCE . 18 TROUBLESHOOTING. 21 LIMITED WARRANTY . 22 3 PRECAUTIONS EXPLANATION OF SYMBOLS WARNING Hazards or unsafe practices which COULD result in severe personal injury or death. CAUTION Hazards or unsafe practices which COULD result in minor personal injury. WARNING: Read and understand all safety precautions. Failure to follow all instructions described in this user manual may result in electric shock, fire and/or serious personal injury. The warnings, cautions and instructions discussed in this user manual cannot cover all possible conditions and situations that may occur. 4 IMPORTANT SAFETY INSTRUCTIONS WARNING: When properly cared for, your wall oven has been designed to be safe and reliable. -
New Kitchen Complements
CA 26-27 2009-291-116:Layout 1 1/16/10 2:48 PM Page 1 New kitchen complements 26 CA 26-27 2009-291-116:Layout 1 1/16/10 2:48 PM Page 2 seasonal décor Tupperware® Neoprene Oven Mitt and Pot Holders Add bursts of vibrant color to your a b kitchen to celebrate the season. Tupperware décor fits perfectly into any space and adds fabulous flair. Chic and functional, these new products provide protection while cooking and make a real fashion statement. a Spring Neoprene Oven Mitt 1515 Rhubarb/Berry Bliss $18.75 G b Spring Neoprene Pot Holders d Set of two. G new! 1516 Rhubarb/Berry Blisss $32.50 c Spring Adjustable Apron Cook in style with this adjustable apron made from 100% cotton. Pull tie strings to adjust the fit. Large front pocket is big enough to hold Microfiber Towel. G 1517 $32.50 d Spring Microfiber Kitchen Towel Set Absorb up to eight times their weight in water. c 15 x 25”/38 x 63.5 cm. Set of two. G 1518 Rhubarb/Berry Bliss $23.75 e Spring Food and Fashion Set Have it all for one low price! 6-pc. set includes items a-d above. $107.50 value. G 1514 $96.25 e Prices do not include taxes. 27 CA 28-29 2009-291-116:Layout 1 1/16/10 2:51 PM Page 1 a Microfiber Dusting Mitt Flexible mitt wipes away dirt and dust. Use dry or with a spritz of dusting product. 1 1 1 6 ⁄2 x 10 ⁄2"/16 ⁄2 x 26.7 cm. -
November 2009 Volume 23 Number 1
november 2009 Volume 23 Number 1 Keeping you up to date on SALES, HAPPENINGS Our Town & PEOPLE • • • • • • In Our Town - St. James S T J A M E S PUBLISHED MONTHLY Strange Visitors Invade St. James –2– St. James Jewelry Shoppe 483 Lake Avenue, St. James, NY 11780 • 631-862-6775 Reflections Has arrived! A Charm to Reflect Your Life Story... Reflection Beads are compatible with all popular bracelets. Kid’s Collection also available. Shop Now for the Holidays! Holiday Layaway & Gift Certificates Available Specializing in Laser Welding & Eyeglass Repair Gold • Diamonds • Gemstones • Sterling Silver We Buy Gold & Diamonds Ask about In-Store or Private Jewelry Parties In Your Home We are a full service jewelry store specializing in custom designs and expert jewelry repair, all done on premises. Open Tues.-Fri. 10-5 • Sat. 10-4 • Closed Sun. & Mon. visit our website at www.littlejewelryfactory.com for more information on laser repair MeMBeR OF The ST. JAMeS ChAMBeR OF COMMeRCe OUR TOWN • NOVEMBER 2009 –3– IN THIS ISSUE MERCHANT SPOTLIGHT Chorus Line Dance Studio ....................4 O•u•r •T•ow• •n AROUND TOWN S T J A m e S Breakfast With Santa ..............................8 Feed a Family Food Drive ....................8 Deepwells Fall Festival ..................12, 14 Christmas Tree Lighting on December 5 ........................................16 STAFF St. James Model RR Club Open House ..........................................16 Ruth Garthe . Editor Menorah Lighting on December 11 ..............................................18 Robin Clark . Associate Editor Holiday Tea & Sale on November 21 ............................................18 Pictures With Santa at the General Store ......................................20 Elizabeth Isabelle . Feature Writer Deepwells Mansion Gets Shutters Back ........................................22 William Garthe . -
MAINTENANCE Cleaning the Glass-Ceramic Cooktop
MAINTENANCE 37 MAINTENANCE Burned-On Residue ENGLISH 1 While the cooktop is still hot, remove any burnt on deposits or spilled food from the Cleaning the Glass-Ceramic glass-ceramic cooking surface with a suitable metal razor scraper. (Similar to scraping paint Cooktop off of a windowpane, it will not damage the decorated cooking surface.) Hold the scraper at CAUTION an approximate 30° angle to the cooktop. • Do not use scrub pads or abrasive cleaning pads. They may damage your cooktop surface. • For your safety, wear an oven mitt or pot holder while using a scraper on the hot cooking surface. Use ceramic cooktop cleaner on the glass cooktop. Other creams may not be as effective or may scratch, damage or stain the cooktop surface. NOTE To maintain and protect the surface of the glass • Do not use a dull or nicked blade. cooktop, follow these steps: • To prevent burns, wear an oven mitt or pot holder while using the metal scraper. 1 Before using the cooktop for the first time, clean it with a ceramic cooktop cleaner. This helps protect the top and makes cleanup easier. 2 When the cooking surface has cooled down, apply a few dabs (about the size of a dime) of an 2 Use ceramic cooktop cleaner daily to help keep approved cleaner in each burner area and work the cooktop looking new. the cleaning cream over the cooktop surface with a damp paper towel. 3 Shake the cleaning cream well. Apply a few drops of cleaner directly to the cooktop. 4 Use a paper towel to clean the entire cooktop surface. -
Student Fd/Ba Handbook 2020-2021
STUDENT FD/BA HANDBOOK 2020-2021 STUDENT HANDBOOK 2020-21 INTRODUCTION RAMBERT SCHOOL OF BALLET & CONTEMPORARY DANCE CLIFTON LODGE ST MARGARETS ROAD TWICKENHAM TW1 1QN TEL: 020 8892 8090 EMAIL: [email protected] WEB: www.rambertschool.org.uk INFORMATION RELATING TO THE COVID-19 PANDEMIC From March 2020 all Conservatoire Member Schools were required to close their physical sites as a result of emergency measures imposed by the UK government in response to the Covid19 pandemic. Since this time, the Conservatoire central office has liaised closely with all of its Member Schools to ensure students are not unduly disadvantaged by measures taken, to guarantee that support and good practice can be shared across all Schools, and ensure that the Conservatoire is meeting its obligations with regard to the Office for Students’ requirements. The Covid19 pandemic has required all of our Schools to take emergency measures to deliver the courses of study online. As government restrictions ease, Schools may resume on-site delivery partially and/or fully, depending on the requirements they must fulfil to ensure the safety of all students and staff. However, should the government re-impose a more severe level of restrictions, this may force Schools to adjust their delivery again, meaning the delivery of your course may need to partially or fully be online. Changes to how Conservatoire courses of study have previously been delivered in Member Schools prior to March 2020 are rigorously consulted upon and reviewed by the Conservatoire Learning, Teaching and Quality Assurance Committee, and by the External Examiner for each course. These bodies ensure that the quality of delivery meets the appropriate standards and that there is independent oversight of proposed changes. -
Hot Fresh Bread Handcrafted Every Day!
Hot Fresh Bread Handcrafted Every Day! We start baking at 3:45am and hot bread comes out of the oven from 9am to noon! Get it Hot! MAY Breads Everyday Honey Whole Wheat, Honey White, Cinnamon Burst, Cinnamon Monkey, Alaskan Sourdough and Sourdough Baguette. Monday 9 Grain, Apple Cinnamon Swirl, Italian Herb Parmesan Sourdough and Jalapeno Cheddar Sourdough. Tuesday High Five Fiber, Bakers Choice, Blueberry Swirl, Sun-Dried Tomato Herb Sourdough and Tomato Pesto Provolone Sourdough. Wednesday Whole Grain Goodness, Apple Cinnamon Swirl, Italian Herb Sourdough and Roasted Garlic Rosemary Sourdough. Thursday High Five Fiber, Potato Cheddar Chive, Blueberry Swirl, 3 Cheese Sourdough and Kalamata Olive Parmesan Sourdough. Friday Dakota, Popeye, Apple Cinnamon Swirl, Sun-Dried Tomato Herb Sourdough, Bacon Cheddar Sourdough and French Bread Saturday High Five Fiber, Apple Cinnamon Swirl, Cheese & Garlic Swirl, Tomato Pesto Provolone, Jalapeno Cheddar Sourdough, Italian Herb Sourdough and French Bread Fresh Made Sandwiches May Goodies Premium Great Harvest bread Everyday combined with select fresh ingredients make a delicious and Blueberry Cream Scones, Cinnamon Cream Scones, Cinnamon Rolls, Breakfast Rolls wholesome sandwich. Come in and and Bread Pudding. let us make one fresh for you! Monday Salted Caramel Cookies, Apple Streusel Coffeecake, Honey Bran Muffin. Turkey & Swiss Tuesday California Cobb Oatmeal Chocolate Chip Cookies, Lemon Blueberry Muffin and Pound Cake, Banana Bread and Muffins Pepper Bleu Roast Beef Wednesday Harvest Veggie Dillon Cookies, M&M Cookies, Almond Poppyseeed Muffin and Tea Cake, Honey Wine Country Bran Muffin. Chipotle Turkey Thursday Salted Caramel Cookies, Zucchini Bread, Granny's Crumb Cake and Muffins. Turkey Pesto Panini Friday Bacon Chicken Club Panini Oatmeal Chocolate Chip Cookies, Snickdoodles, Pumpkin Chocolate Chip Bread and Tuscan Chicken Panini Carrot Cake. -
Beverages Desserts COLD CUTS HOT SUBS
PRSRT STD MEAL FOR TWO ECRWSS COLD CUTS U.S. POSTAGE *****************ECRWSS**** 1 Medium w/ CHIPS w/ FRIES PAID EDDM Retail Local 7.49 8.25 Cheese Pizza, Postal Customer 1 Garden Salad, Hoagie Sub The Palermo Ham, salami, mortadella & Thinly sliced ham layered with provolone 2-Cans of Soda provolone cheese cheese & genoa salami. All the above served P H with lettuce, tomato, house dressings & ar e Super Hoagie Sub (add $1) r e k 602 v Ave n sweet pepper / hot pepper A d Ham, salami, cappicola, mortadella, . e o H e $14.49 l n 286 S v a e t A e d pepperoni & provolone cheese r Call or go to Roast Beef Sub r P n n n l 228 o r Pkwy in k r d e e g w m o www.MrPeperoni.com Lettuce, tomato, mayo F a Venice R y C n o Elden St on Pick-up, Delivery or Dine-In a r 606 a Roast beef, turkey & provolone cheese Ham & Cheese P d B Limited time. k Reston w 606 Lettuce, tomato, mayo y Roma 228 606 Cappicola, mortadella, salami & Turkey & Cheese r TWO Reston D provolone cheese Lettuce, tomato, mayo 602 hore Hospital S Center The Genoa Ham, Turkey & Cheese N Elden StH Any Two e Fairfax CountyNe Pkwy Thin slices of mortadella, genoa, salami Lettuce, tomato & mayo rnd w Dominion Pkwy 267 on 228 P & provolone cheese 10 kw S Greek Pita Tuna Sub Victory Dr y u n Lettuce, tomato mayo se Gyro’s Off the Rotisserie Grill • Buffalo Wings • Burgers • Calzones & Stromboli • Cold Cuts • Salads t H Sandwiches oll Rd ills Rd 675 657 267 Dulles T 11 with Fries Dulles Access Rd 12 Dine-In • Carry-Out • Delivery $14.99 HOT SUBS & SANDWICHES 267 Call or go to Served on white, wheat, bread or wrap www.MrPeperoni.com WE CATER Pick-up, Delivery or Dine-In w/ CHIPS w/ FRIES Limited time. -
Antipasti Insalata Mezza Luna Sandwiches
Welcome to Tony Sacco’s! All of our cooking is done in our custom-built, 1000 degree anthracite coal-burning oven, for a taste unlike anything you have ever experienced. We prepare everything fresh and have no freezers, fryers, or microwave ovens. Enjoy! Antipasti Caprese — $8 Our classic Caprese salad w/slices of fresh soft mozzarella, Roma tomatoes, and fresh basil, all drizzled with extra virgin olive oil. Try it with balsamic vinegar. Sausage and Peppers — $7 Italian sausage served with coal roasted peppers, caramelized onions & crostini. Wings — $9 10 marinated chicken wings, coal oven roasted with caramelized onions, garlic & crostini Garlic Rotolis — $5 8 rolls of our homemade dough, oven baked with olive oil, garlic, & basil dipping sauce. Insalata Antipasto — $9 Romaine lettuce, pepperoni, capicola, ham, provolone, olive medley and Roma tomatoes. Classic Caesar — $7 Romaine lettuce, shredded Romano, tossed with Caesar dressing and crostini. Add: Coal oven chicken - $3 Tony’s Insalata di Casa — $8 Romaine lettuce, Roma tomatoes, red onion, garbanzo beans, Kalamata olives and boiled egg, tossed with Italian dressing & crostini Add: Gorgonzola Cheese - $2 Side Salad — $4 Romaine, red onion, Roma tomato w/choice of Caesar, ranch or Italian dressing Mezza Luna Sandwiches Our famous coal oven baked flatbread sandwich, folded in the shape of a half moon and filled with a generous portion of the finest meats & cheeses. Served w/romaine, red onion & Roma Tomatoes Italian — $8 Ham, capicola, and provolone w/lettuce, tomato & Italian dressing Sausage & Peppers — $7 Sweet Italian sausage w/coal roasted peppers and onions. Pollo di Forno — $8 Coal roasted chicken, provolone, lettuce, tomato and pesto mayo.