BEVERAGES COCKTAILS The Famous Rum Runner | 13 Blue Dragon Berry Mojito | 13 Three Types of Rum: Bacardi Superior, Captain Fresh Blueberries & Simple Syrup, Muddled with Fresh Morgan Spiced and Myers’s Dark Rum, Mixed Lime and Mint, then combined over Ice with Bacardi with Blackberry Brandy and Crème de Banana Dragonberry Rum, and Finished with Soda Water Mixed with Jamaican Fruit Juice Blend Summer Time Sangria | 13 The Classic Bloody Mary | 13 Refreshed for 2019, Grand Hotel Riesling Mixed Belvedere Vodka, Premium Bloody Mary with Peach Schnapps, a Splash of Chenin Mix with Hints of Horseradish Served with Blanc, and Lemon Lime Soda over ice Green Olives and Pickled Asparagus Electric Lilac | 13 The Pickled Bloody Mary | 14 Simply Shocking Lemonade: Ketel One Citroen Belvedere Vodka, Premium Bloody Mary Mix with Hints with Chambord & Lemonade, and a Splash of Horseradish, A Spicy Test Tube of Pickled Jalepenos, of Prosecco, Garnished with Lemon Spices & Lime Juice, Floater of Cholula Sauce The Moscow Mule | 13 Coconut Watermelon Mojito | 13 Belvedere Vodka plus Stoli Ginger Beer and a Splash Fresh Watermelon Muddled with Lime and Mint, of Lime Juice & Lime Wheel, Served in a Copper Mug Simple Syrup and Cruzan Coconut Rum Finished with a Splash of Lemon Lime Soda and Soda Cucumber Cooler | 13 Cucumber Vodka mixed with Puréed, Cucumbers, Fresh Strawberry Limeade | 13 Squeezed Lime Juice, and a Splash of Ginger Beer Strawberry Vodka, Simple Syrup with Lemonade and Juice from a Fresh-Squeezed Lime, Shaken The Golden Margarita | 13 and Topped with Lemon Lime Soda Jose Cuervo Especial Tequila, Sour Mix, Orange Juice and Lime Juice, with a Splash Carmen Miranda Rum Punch | 13 of Grand Marnier and a Lime Wedge Cruzan Banana, Coconut and Pineapple Rums, Triple Sec Orange Liqueur and Grenadine Coconut Margarita | 13 Mixed with Orange and Pineapple Juices Sauza Tequila and Cruzan Coconut Rum, Piña Colada Mix plus Sweet & Sour Mix, Served Dragonberry Mule | 13 in a Toasted Coconut-Rimmed Glass Bacardi Dragonberry Rum with Agave Nectar, Lime Juice and Ginger Beer, Served in a Copper Mug Rye Old-Fashioned | 13 Bulleit Rye Whiskey mixed with Simple Syrup, Michigan Manhattan | 15 Orange Bitters then an Orange and Cherry Iron Fish Maple Barrel Bourbon & Sweet Vermouth, Angostura Bitters, Garnished with a Cherry Triple Berry Lemonade | 13 Bacardi Dragonberry Rum, Bombay Bramble Blackberry Bramble | 13 Gin, Strawberry Vodka and Lemonade Bombay Bramble Gin, Muddled Fresh Blackberries, Simple Syrup & Lemon Juice Add a Test Tube of Spicy to any Cocktail (Pickled Jalepenos, Spices & Lime Juice) $2.75 A Margarita, a Mule, a Cooler, a Lemonade, a Limeade

KID-FRIENDLY ICE CREAM FLAVORFUL REFRESHMENTS CREATIONS FRUITFANTASIES 16 oz. / 22 oz. Pepsi Brand Soft Drinks, Virgin Strawberry , Roy Rogers, Classic Milkshake Daquiri | 6.50 Arnold Palmer | 4 | 7.50 / 9.75 Chocolate, Strawberry, Vanilla Virgin Piña Colada | 6.50 Grand Hotel Bottled Water | 3 Salted Caramel Pretzel Blueberry Limeade Milkshake | 7.50 / 9.75 Mocktail | 6.50 Sparkling Water | 5 Ice Cream, Colored Sea Lemonade, Lime Juice, Blueberries Salt, Mini Pretzel, Caramel Blueberry Simple Syrup, Sauce, Whipped Cream Lemon Lime Soda LaColombe Canned Blueberry and Lime Wheel Garnish Coffee | 8 Great Turtle Milkshake Pineapple Strawberry VOSS Plus (800ml) | 10 | 7.50 / 9.75 Ice Cream, Crunchy Peanut Cobbler Shrub | 6.50 Butter, Caramel Sauce, Chocolate Pineapple Juice, Strawberry Purée Draught Root Beer | 6 Lime Juice, Club Soda, Featuring 1919 Draught Root Beer Sauce, Whipped Cream Strawberry Garnish Root Beer Float | 8 Tupelo Tunesmith Featuring 1919 Draught Root Beer Virgin Mango Mule | 6.50 Milkshake | 7.50 / 9.75 Ginger Beer, Mango Purée, Lime Juice Ice Cream, Fresh Bananas, Agave Nectar, Cucumber Crunchy Peanut Butter, Toasted Coconut Rim, 3 Strips of Bacon BEVERAGES BEER Draught Beer Bottles Ciders & Seltzers | 6 (16 oz. Pint / 22 oz. Glass) Grand Hotel’s Big Porch Ale | 6 St Julian- Forbidden Fruit Ciders Bell’s Oberon | 6/8 Budweiser / Bud Light | 4.75 Apple / Black & Blue / Cherry Bell’s Light Hearted | 6.50/8.50 Coors Light / Corona | 4.75 Specialty Cider or Seltzer on Rotation Bell’s Two Hearted | 6.50/8.50 Heinken / Heineken Zero | 4.50 See Server for Details Bud Light | 5.50/7 Labatt Blue / Miller Lite | 4.75 Cheboygan Lighthouse Amber | 6/8 Stella Artois / Twisted Tea | 5.50 White Claws | 6 Guinness Stout | 6.50/8.50 Specialty Bottles or Cans on Rotation Black Cherry, Lime, Mango, Raspberry Pabst Blue Ribbon | 4/5 See Server for Details Other White Claw Flavors on Rotation See Server for Details Draughts on Rotation Featured Light or Lager Featured or Wheat Featured IPA, APA, DIPA, NE IPA Featured Summer Seasonal See Server for Details

GRAND HOTEL WINE Bottle / Glass RED WINE Grand Hotel Blanc de Blancs L. Mawby | 60/- Castle Rock Pinot Noir | 40/10 Leelanau Peninsula, MI | Dry, Refreshing CA | Fresh Cherry Nose, Spicy, Earthy, Green Apple and Crisp Acidity Plummy and Full-Bodied Grand Hotel Riesling Fleur Violette Cabernet Sauvignon | 40/10 Chateau Grand Traverse | 60/15 FR | Lots of Plum Fruit, Sweet Dried Old Mission Peninsula, MI Berries, Cassis, Soft Tannins Gold Medal Winner! Semi-Dry, Ripe Pear, Meyer lemon, Honey Crisp Colossal Red Blend, Lisboa | 48/12 PT | Delicious Blend, Rich Berry Aromas, Packed Grand Hotel M. Trinchero with Ripe Jammy Fruit, Juicy Tannins Sauvignon Blanc | 60/15 Napa Valley, CA | Crisp, Light, Refreshing, Vinum Cellars The Insider, Herbaceous, Pineapple, No Oak Pinot Noir | 52/13 CA | Over-Delivers, Rich, Black Cherry, Grand Hotel M. Trinchero Cinnamon and Soft Vanilla Oak Chardonnay | 60/15 Napa Valley, CA | Medium-Bodied, Dry, Light Oak, Duckhorn Merlot | 64/16 CA | Rich, Full-Bodied, Black Raspberry, Vanilla, Dried and Fresh Apple, Soft Caramel, Clean Finish Tea, Plums, Silky Tannins, Sweet Spice Finish Grand Hotel M. Trinchero Pinot Noir | 60/15 Napa Valley, CA | Fresh Cherry Fruits, The Calling Cabernet Sauvignon | 96/- CA | Full-Bodied, Black Currant, Cassis, Oak, Medium-Body, Soft Oak Vibrant Tannins, Long Finish. Jim Nantz’s Wine Grand Hotel M. Trinchero Caymus “45” Cabernet Cabernet Sauvignon | 60/15 Napa Valley, CA | Full-Bodied, Ripe Berry Sauvignon 2018 | 210/- CA | Opulent, Ripe Dark Cherry, Blackberry And Fruits, Round with Soft Tannins Cassis, Warm Vanilla, Cocoa, Velvety Tannins SPARKLING WINE WHITE WINE & CHAMPAGNE Bottle / Glass Ant Moore Sauvignon Blanc | 40/10 Villa Doral Prosecco | 48/12 NZ | Fragrant, refreshing, crisp, bright IT | Fresh, Floral, Pear & Honey Dew Flavors tropical fruit, touch of herbs Baci Dolce Moscato “Sweet Kiss” | 48/12 Essay Chenin Blanc | 40/10 IT | Slight Frizzante, Peach, Orange Blossom, SA | Melon and guava nose, creamy and Medium-Sweet, Fresh Acidity floral, ripe peach, perfect sipping wine Veuve Clicquot, Yellow Label | 150/- Castle Rock Chardonnay | 40/10 FR | Strength & Silkiness, A Perfect Balance CA | Rich, Ripe, Vanilla, Pear, Citrus With of Aromatic Intensity and Freshness Subtle Oak, Refreshing Finish Chandon Summer Brut | 20/- Jordan Chardonnay | 60/15 CA | 187 ml, Soft, Dry, Apple, Pear, Hint CA | Green Apple, Pear, Lemon Peel, Flinty, Clean of Brioche, Think Mimosa Stone Fruit, Touch Creamy, Long Finish Chandon Rosé Summer Brut | 20/- CA | 187 ml, Pretty Pink, Strawberry, Watermelon, Red Cherry, Creamy, Fun Dom Pérignon Brut 2008 | 500/- FR | The Classic, Racy Intense Bubbles, Full- Bodied, Complex, Floral, Dried Mango, Pastry