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CREATE Expanded Guide Martinique Adventures Adventures with Purpose Beaches, rainforests, fishing Geneva and the Matter villages and cultural sites are The adventurer explores the Rhone explored on the island of River, Lake Geneva and the Martinique. Matterhorn regions of Switzerland. 11:30pm Martha Bakes 11:30pm Lidia's Kitchen Classic New England Ragu Pure maple syrup in a creamy Celery Stalks stuffed with maple custard pie and Boston Gorgonzola and Apples and WSKG-DT3 cream pie cupcakes are prepared. mouthwatering Lamb Ragu are 12am America's Test Kitchen prepared. June 2017 from Cook's Illustrated 12am Cook's Country Chinese Takeout, Revised Pasta for Every Palate expanded listings Beef stir-fry with bell peppers and Recipes include pork ragu and black pepper sauce and scallion perfect pasta with roasted garlic 1 Thursday pancakes are prepared. sauce, arugula, and walnuts. 8pm Martha Bakes 12:30am New Orleans Cooking 12:30am Simply Ming Classic New England with Kevin Belton Texas 3 Pure maple syrup in a creamy Soul Food It's fall in Dallas, Texas! Ming visits maple custard pie and Boston Fried chicken, stuffed green bell chefs and contributes his own dish cream pie cupcakes are prepared. peppers and sweet potato pie are to the cuisine culture. 8:30pm America's Test Kitchen prepared. 3 Saturday from Cook's Illustrated 2 Friday 8pm Annabel Langbein: The Free Chinese Takeout, Revised 8pm Lidia's Kitchen Range Cook Beef stir-fry with bell peppers and Ragu Lunch on the Grill black pepper sauce and scallion Celery Stalks stuffed with Turkish Bread, Turkish Bride Soup pancakes are prepared. Gorgonzola and Apples and and Spicy Beef with Harvest 9pm Mexico -- One Plate at a mouthwatering Lamb Ragu are Vegetables are prepared. Time with Rick Bayless prepared. 8:30pm P. Allen Smith's Garden Love of Live Fire Cooking 8:30pm Cook's Country to Table Poc chuc, a citrusy grilled spicy Pasta for Every Palate Food and Fun Go Together pork dish, and spatchcocked Recipes include pork ragu and A rooftop garden at Chicago's chicken al oregano are served. perfect pasta with roasted garlic Markethouse restaurant and a 9:30pm Sara's Weeknight Meals sauce, arugula, and walnuts. Kansas City community garden are Girlpower: Hot Young Female 9pm Pati's Mexican Table visited. Chefs Merida - Exploring with the Locals 9pm Moveable Feast with Fine Great recipes include zucchini and Pati gets an inside look at Merida, Cooking pasta noodles with garlicky yogurt the capital of Yucatan, and enjoys North Fork sauce and Kentucky lemonade. chaya empanadas. A traditional Clambake is followed 10pm The Woodwright's Shop 9:30pm Sara's Weeknight Meals by Sesame Smoked Crescent Fitting Brass Best of Summer Farms Duck with Grits. Discover how to fit brass corners Grilled shrimp in lettuce wraps and 9:30pm The Jazzy Vegetarian and hardware flush with the Agnello scottadito with heirloom Portable Picnic surfaces of Campaign furniture. tomatoes are served. Chickpea and Quinoa Salad in 10:30pm Joseph Rosendo's 10pm This Old House Sweet Pepper Boats and Marinated Travelscope Detroit | Going Old School for Tile Asparagus Salad are served. Portugal - from Porto to Salamanca and Molding 10pm Sara's Weeknight Meals An Iberian Peninsula exploration Tommy and Frank install interior Farm to Table reveals some of the unknown doors and the tile installer gives the Sara's tea rubbed duck salad with aspects of Portuguese life. fireplace a needed facelift. Roquefort and pear dressing hits 11pm Travels with Darley 10:30pm Richard Bangs' every note. Page 2 of 11 – June 2017 CREATE expanded guide 10:30pm Mexico -- One Plate at a Tasty recipes include braised fresh ceviche and grilled fish with Time with Rick Bayless brisket with flying disks and root ingredients from a local market. Tijuana Taco Crawl vegetable latkes. 9:30pm Sara's Weeknight Meals Rick tries arrachera (skirt steak) 10pm Ask This Old House On The Table In 20 tacos, sauteed and fried shrimp Hawaii Makes 50 Delicious recipes include Indian tacos and smoked salmon tacos. Tom creates a unique keepsake scrambled eggs with paapadum 11pm Pati's Mexican Table box from island materials. An Steak and butter. Summer Evening Party organic garden is featured. 10pm This Old House Cherry Tomato Jam with Red Wine 10:30pm Rick Steves' Europe Detroit | Rebirth In Detroit and Scallions Citrus Chicken with Greece's Peloponnese Tour the interior and exterior of the Carrots and Baby Potatoes. The ruins of Olympia, the charming house to see the major areas of 11:30pm Cook's Country old port town of Nafplio and the improvement and preservation. Picnic Game Changers Rock of Gibraltar are explored. 10:30pm Richard Bangs' Test cook Bridget Lancaster 11pm Travel with Kids Adventures with Purpose reveals the secrets to making the South Africa's Lemurs, Ostriches Greece: Que ultimate ranch fried chicken. Caves & Crags The adventurer explores Greek 12am America's Test Kitchen Continue along South Africa's mythology by visiting Athens, from Cook's Illustrated garden route near Hog Hollow and Olympia, Ithaca and Mt. Olympus. Mexican Mole and Drunken Beans pet a cheetah! 11:30pm Lidia's Kitchen Test cook Julia Collin Davison 11:30pm Martha Bakes Crespelle demonstrates how to make the best Mid-Atlantic Recipes include Celery, Artichoke chicken mole poblano. Baltimore peach cake, perfectly and Mortadella Salad and 12:30am Growing a Greener twisted kaiser rolls and black Crespelle Manicotti stuffed with World raspberry crumb cake are made. Ricotta. The Edible Schoolyard: A Class 12am America's Test Kitchen 12am Cook's Country Without Walls and a Love to Learn from Cook's Illustrated Fried Chicken and Grilled Peppers (Berkeley, CA) Grilled Chicken and Salad with a Test cook Julia Collin Davison The team showcases the original Kick shows host Christopher Kimball and world-renowned Edible Test cook Becky Hays shows host how to make latin fried chicken. Schoolyard in Berkeley, California. Christopher Kimball how to make 12:30am Simply Ming 4 Sunday peri peri grilled chicken. Texas 4 8pm Martha Bakes 12:30am Chef's Life It's fall in Dallas, Texas! Ming Mid-Atlantic Mayo - The Mother Sauce contributes n dish to the cuisine Baltimore peach cake, perfectly Vivian holds a mayo blind taste test culture and meets local chefs. twisted kaiser rolls and black and a surprise brand takes top 6 Tuesday raspberry crumb cake are made. prize. 8pm Martha Bakes 8:30pm America's Test Kitchen 5 Monday Midwest from Cook's Illustrated 8pm Lidia's Kitchen Martha prepares polka dotted Grilled Chicken and Salad with a Crespelle double-crusted sour cherry pie and Kick Recipes include Celery, Artichoke St. Louis gooey butter cake. Test cook Becky Hays shows host and Mortadella Salad and 8:30pm America's Test Kitchen Christopher Kimball how to make Crespelle Manicotti stuffed with from Cook's Illustrated peri peri grilled chicken. Ricotta. Revolutionizing Classic Fruit 9pm Mexico -- One Plate at a 8:30pm Cook's Country Desserts Time with Rick Bayless Fried Chicken and Grilled Peppers Test cook Julia Collin Davison Baking Up Comfort Test cook Julia Collin Davison reveals the secrets to making the A pan of buttery, indulgent shows host Christopher Kimball perfect strawberry-rhubarb pie. hojaldras, frijol con puerco and a how to make latin fried chicken. 9pm Mexico -- One Plate at a hojaldra are prepared. 9pm Pati's Mexican Table Time with Rick Bayless 9:30pm Sara's Weeknight Meals Celestun - Coastal Cooking The Splendor of Yucatan's Jewish Holidays A cookout on the beach features Enchanting Markets Page 3 of 11 – June 2017 CREATE expanded guide Chef Federico Lopez makes pork 8:30pm Cook's Country 8pm Martha Bakes tenderloin with longaniza sausage All-American Sweet Dough Northwest and beans. Desserts An unforgettable flaky biscuit- 9:30pm Sara's Weeknight Meals Test cook Julia Collin Davison topped blackberry cobbler and Fruit and Meat revives a classic recipe for Dakota outstanding chewy fig bars are Grilled pork with watermelon peach kuchen. served. cucumber salsa chicken with lemon 9pm Pati's Mexican Table 8:30pm America's Test Kitchen and capers are prepared. Sunday Family Food from Cook's Illustrated 10pm The Woodwright's Shop Robert Solis of Nectar restaurant in Elegant Fall Dinner The Crotch and the Horse Merida invites Pati to his home for Recipes include Tuscan-style roast An old shaving horse from the a traditional Sunday meal. pork with garlic and rosemary and Virginia mountains showcases the 9:30pm Sara's Weeknight Meals farro salad with asparagus. strength of natural shapes in Holiday Sides 9pm Mexico -- One Plate at a timber. Root vegetable soup with pita Time with Rick Bayless 10:30pm Joseph Rosendo's crisps and shredded butternut A Place of Deeply Rooted Travelscope squash with dates are served. Innovation South Korea - A Winter Journey 10pm Ask This Old House Rick makes recado negro to World heritage temples, Olympic Hawaii Makes 50 complement cured duck and tacos venues, historic towns and great Tom creates a unique keepsake with eggs and burnt habanero food in South Korea are box from island materials. An salsa. showcased. organic garden is featured. 9:30pm Sara's Weeknight Meals 11pm Travels with Darley 10:30pm Rick Steves' Europe Honey Be Good Hong Kong Urban Adventures Dubrovnik and Balkan Side-Trips Great recipes include rosemary Darley Newman explores art Venture into less-touristed corners honey and Georgia peach chutney galleries, hip neighborhoods and of the former Yugoslavia and visit burgers and grilled duck breast. the top nightlife in Hong Kong. Mostar and Montenegro. 10pm The Woodwright's Shop 11:30pm Martha Bakes 11pm Travel with Kids Dovetail Saw Midwest Big Island of Hawaii - Volcanoes & Tom Calisto makes a brass-backed Martha prepares polka dotted Movie Stars hand saw perfect for the finest double-crusted sour cherry pie and Explore the Big Island of Hawaii, dovetails or the toughest tenons.
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