Sparkling White Rosè Red Sweet
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Template for Thesis and Long Reports
The success factors and the major challenges that Tal- Massar Winery in Gozo needs to address to develop the full potential of wine tourism. Jesmond Borg Bachelor’s Thesis Degree Programme in Hospitality Management 2016 Abstract Date 03.02.2017 Author(s) Jesmond Borg Degree programme B.A. Hospitality Management Report/thesis title Number of pages The success factors and the major challenges that Tal-Massar and appendix pages Winery in Gozo needs to address to develop the full potential of 42 + 13 wine tourism. This study focuses on the concept of wine tourism as a growing niche on the island of Gozo. Over the last decade, Gozo has seen a synergy between wine and the tourism industry which has led to the development of what is commonly known as wine tourism. As in other countries, wine tourism on this small island is leaving an impact on the social and economic aspects. This research aims to portray the success factors and the major challenges that Gozo needs to address to develop the full potential of this niche market. Since the Maltese islands have a tradition of wine- making, several critical factors will be considered in a Gozitan context to determine and assess Gozo’s potential. Within this framework, this study reviews and adds to the existing empirical literature on wine tourism while giving a brief description of the islands unique characteristics that play a vital role in this niche market. It also aims to compile the profile of the islands’ wine industry and examine the winemaker’s level of involvement with tourism as well as to explore the percep- tions of expanding the potential of wine tourism through online marketing. -
Private Cellar List
Private Cellar List This list is a collection of special wines we tasted and bought during the many trips to Italy. These wines not only have character, lineage and great propensity for aging but have scored very high By our wine Experts: Robert Parker, Hugh Johnson, Wine Enthusiast, Wine Spectator In Vinum Veritas let these bottles travel you back in wine history (if you order early we can open to breath) 300.BARBARESCO LA SPINONA ..................... 1990 ...........SCORE ..... 95 ............. $275.00 301.BARBARESCO MONTESTEFANO .............. 1990 ...........SCORE ..... 95 ............. $275.00 302.BAROLO BATTASIOLO SERRALUNGA .......1989 ............SCORE ..... 96 ............. $325.00 303.BAROLO VILLA DEI DARBI .......................1999 ............SCORE ..... 94 ............. $250.00 304.BAROLO RIVERA DI MONFORTE .............2013 ............SCORE ..... 97 ............. $350.00 305.BAROLO FRANCO FIORINA .....................2004 ............SCORE ..... 94 ............. $300.00 306.BAROLO LEAONARDINI ..........................1990 ............SCORE ..... 92 ............. $250.00 307.BAROLO CONTERNO FANTINO ...............1994 ............SCORE ..... 94 ............. $350.00 308.BAROLO GRANDUCA ..............................1982 ............SCORE ..... 90 ............. $275.00 309.BAROLO MONFALLETTO 1.5 LIT. .............1982 ............SCORE ..... 90 ............. $600.00 313.BANFI BRUNELLO DI MONTALCINO ........2014 ............SCORE ..... 94 ............. $150.00 314.BANFI SYRAH COLLALTO .........................1989 ............SCORE -
Annual Report 2020/21 for the Year Ended 31 January 2021 Addressing Challenges with Resilience And
SIMONDS FARSONS CISK PLC ANNUAL REPORT 2020/21 FOR THE YEAR ENDED 31 JANUARY 2021 ADDRESSING CHALLENGES WITH RESILIENCE AND ADAPTABILITY THE OLD BREWHOUSE PROJECT, FEATURED ON THE FRONT COVER, IS NEARING COMPLETION, AND MARKS THE FIRST LOCAL CONVERSION OF SUCH A LARGE-SCALE AND LISTED INDUSTRIAL SPACE. IN MANY WAYS, THE CAREFUL RESTORATION AND TRANSFORMATION OF THIS ICONIC ASSET EMBODIES HOW THE FARSONS GROUP IS ADDRESSING CHALLENGES WITH RESILIENCE AND ADAPTABILITY, AS IT GIVES A NEW LEASE OF LIFE AND PURPOSE TO AN INTRINSIC PART OF MALTA’S BREWING HERITAGE. SIMONDS FARSONS CISK PLC ANNUAL REPORT 2020/21 ANNUAL REPORT 2020/21 1 Simonds Farsons Cisk plc CONTENTS Annual Report for the year ended 31 January 2021 02. Chairman’s Statement 60. Independent Auditor’s Report 04. Board of Directors 66. Statements of Financial Position 05. Board Committees 68. Income Statements 05. The Farsons Foundation 69. Statements of Comprehensive 05. Senior Management Board Income 06. The Regeneration of an Icon 70. Statements of Changes in Equity 08. Group Chief Executive’s Review 72. Statements of Cash Flows 37. Financial Statements 73. Notes to the Consolidated Financial 38. Directors’ Report Statements 43. Statement by the Directors on 104. Shareholder Information Non-Financial Information 105. Five Year Summarised Group 49. Corporate Governance Statement Results 56. Remuneration Report SIMONDS FARSONS CISK PLC 2 CHAIRMAN’S STATEMENT The forthcoming 74th Annual General Meeting of Simonds 29.4% during the year under review. The drop in Turnover was Farsons Cisk plc will be the 48th that I would have attended experienced across all sectors, with the higher drops being in person, of which 45 I have attended as a board member. -
An Investigation Into the Attitudes of UK Independent Wine Merchants Towards the Wines of Sardinia
An investigation into the attitudes of UK independent wine merchants towards the wines of Sardinia. © The Institute of Masters of Wine 2016. No part of this publication may be reproduced without permission. This publication was produced for private purpose and its accuracy and completeness is not guaranteed by the Institute. It is not intended to be relied on by third parties and the Institute accepts no liability in relation to its use. CONTENTS 1. ABSTRACT 1 2. INTRODUCTION 2 3. RESEARCH CONTEXT AND LITERATURE REVIEW 4 3.1: UK Independent Shops 4 3.2: UK Wine Market 5 3.3: UK Independent Wine Merchants 5 3.4: Wines of Sardinia 7 3.5: Wines of Sardinia in the UK market 8 3.6: Surveys of IWMs 9 3.7: UK consumer studies 9 3.8: Retailer and consumer attitudes 10 4. METHODOLOGY 11 4.1: Overview 11 4.2: Definition of IWMs and Population 11 4.3: Sample Selection 12 4.4: Interviews 12 4.5: Survey Design 13 4.6: Survey Implementation 15 4.7: Analysis 15 5. RESULTS AND ANALYSIS 16 5.1: Overview 16 5.2: Response Rate 16 5.3: The Respondents 17 5.3.1: Specialisation 18 5.3.2: Listings 19 5.3.3: Factors in selling Sardinian Wine 22 5.4: Understanding of Sardinian Wine 25 5.4.1: Engagement 25 5.4.2: Knowledge 26 5.5: Attitudes towards Sardinian Wine 28 5.5.1: Price and Value 30 5.5.2: Grape Varieties 32 5.5.3: Brands 34 5.5.4: Packaging 34 5.5.5: Style 35 5.5.6: Sicily 35 5.6: Other Observations 36 6. -
Non-Alcoholic Beverages
Alcoholic Beverages Non-Alcoholic Beverages WINE SPIRITS Britvic Ginger Ale The spicy yet fresh sparkling ginger taste of the Britvic Ginger Ale suits the personality of our whiskies perfectly but can also be enjoyed on its own Cabernet Sauvignon and Merlot of Malta │ Melqart Blended Scotch Whisky │ Johnnie Walker Gold Label over ice. An artful blend of Cabernet Sauvignon & Merlot grapes resulted in the creation Blending multiple single malt whiskeys structured around a core of single malt of Meridiana Wine Estate’s Melqart. With an aroma reminiscent of ripe berry whisky from Clynelish, the luxuriously smooth Johnnie Walker Gold Label Britvic Bitter Lemon fruits with spiced notes, the ruby-red wine boasts a rich, blackberry flavour whisky contains rich, exotic flavours which combine to create one The zesty character of Britvic bitter lemon would perfectly complement the with silky tannins and a smooth, long finish. sensationally long, lingering toffee-tinged finish. clean, smooth base of Grey Goose vodka. Chardonnay of Malta DOK │ Isis Cognac │ Rémy Martin VSOP Britvic Tonic Water Meridiana Wine Estate's flagship wine, Isis, is a medium-bodied Chardonnay. The perfect harmony of powerful and elegant aromas, the smooth yet fruity To create a classic gin and tonic cocktail, we suggest pairing the Britvic tonic Isis reveals a complex nose of exotic fruits complemented by gentle floral VSOP Cognac from Rémy Martin is characterised by a mixture of aromas of water with our Hendrick’s Gin. notes, while its well-structured, citrus taste is followed by a pleasantly vanilla, toasted oak, apricot, baked apple and white flowers, with a palate acidic aftertaste. -
Read, Enjoy, Share and Support Your Journal
MALTESE E-NEWSLETTER August 2020 Read, Enjoy, Share and Support Your Journal 1 MALTESE E-NEWSLETTER August 2020 In a short address at the end of the celebrated mass, Mgr. Teuma said used a metaphor in saying that he wanted everyone to be part of the crew of the boat that is the church. He said that everyone should seek to live the values of Jesus Christ: "in the way in which we respect each other, love each other, support those who are suffering and have fallen behind." "If we love Jesus, but do not Fr Anton Teuma has been installed as the new mention he will not be offended. When a mother Bishop of Gozo, effectively taking over the seat sees their children living her values, she will not occupied since 2005 by Mgr Mario Grech, who is worry or be concerned because the child does not taking on a new role at the Vatican. say where he has been taught from. Jesus Christ The ceremony took place at the Xewkija parish is the same", he said. church, and it had to be anticipated from Fr. Teuma, 56, served in the Xaghra parish. He September because of new measures linked with becomes the ninth bishop since Gozo became a the containment of the spread of Coronavirus. diocese in 1864. During his preparation to become a priest, he worked as a welder and electrician in Australia, obtaining a licence in both trades. He was ordained a priest in 1988 by former bishop of Gozo Nikol Cauchi. He served in the parish of St Ignatius in Rome as a parish vicar, and was brought back to Gozo in 1997 to be appointed rector of the seminary, a post he occupied for 10 years. -
Moscato Cerletti, a Rediscovered Aromatic Cultivar with Oenological Potential in Warm and Dry Areas
Received: 27 January 2021 y Accepted: 2 July 2021 y Published: 29 July 2021 DOI:10.20870/oeno-one.2021.55.3.4605 Moscato Cerletti, a rediscovered aromatic cultivar with oenological potential in warm and dry areas Antonio Sparacio1, Francesco Mercati2, Filippo Sciara1,3, Antonino Pisciotta3, Felice Capraro1, Salvatore Sparla1, Loredana Abbate2, Antonio Mauceri4, Diego Planeta3, Onofrio Corona3, Manna Crespan5, Francesco Sunseri4* and Maria Gabriella Barbagallo3* 1 Istituto Regionale del Vino e dell’Olio, Via Libertà 66 – I-90129 Palermo, Italy 2 CNR - National Research Council of Italy - Institute of Biosciences and Bioresources (IBBR) - Corso Calatafimi 414, I-90129 Palermo, Italy 3 Department of Agricultural, Food and Forest Sciences, Università degli Studi di Palermo, Viale delle Scienze 11 ed. H, I-90128 Palermo, Italy 4 Department AGRARIA - Università Mediterranea of Reggio Calabria - Feo di Vito, I-89124 Reggio Calabria, Italy 5 CREA - Centro di ricerca per la viticoltura e l’enologia – Viale XXVIII Aprile 26, Conegliano (Treviso), Italy *corresponding author: [email protected], [email protected] Associate editor: Laurent Jean-Marie Torregrosa ABSTRACT Baron Antonio Mendola was devoted to the study of grapevine, applying ampelography and dabbling in crosses between cultivars in order to select new ones, of which Moscato Cerletti, obtained in 1869, was the most interesting. Grillo, one of the most important white cultivars in Sicily, was ascertained to be an offspring of Catarratto Comune and Zibibbo, the same parents which Mendola claimed he used to obtain Moscato Cerletti. Thus the hypothesis of synonymy between Moscato Cerletti and Grillo or the same parentage for both sets of parents needs to be verified. -
Protecting South Australia from the Phylloxera Threat
The Phylloxera Fight Protecting South Australia from the phylloxera threat Wally Boehm Winetitles Adelaide 1996 in association with The Phylloxera and Grape Industry Board of South Australia First published in 1996 by Winetitles PO Box 1140 Marleston SA 5033 A USTR A LI A in association with The Phylloxera and Grape Industry Board of South Australia 25 Grenfell Street, Adelaide South Australia 5000 © Copyright 1996 Wally Boehm and The Phylloxera and Grape Industry Board of South Australia All rights reserved. No part of this publication may be copied or reproduced by any means without the written permission of the publisher. National Library of Australia Cataloguing-in-Publication Boehm, E.W. (Ernest Walter). The phylloxera fight: protecting South Australia from the phylloxera threat. Includes index. ISBN 1 875130 21 7 1. Phylloxera – South Australia. 2. Grapes – Diseases and pests – South Australia. 3. Grapes – Diseases and pests – Control – South Australia. I. South Australia. Phylloxera and Grape Industry Board. II. Title 634.82752099423 Design and typesetting Michael Deves Printed and bound by Hyde Park Press CONTENTS CHAPTER 1 The Dread of Phylloxera 1 CHAPTER 2 Phylloxera in Australia 13 CHAPTER 3 Phylloxera Legislation 34 CHAPTER 4 Rootstocks and Virus 45 CHAPTER 5 Nurseries and New Varieties 53 CHAPTER 6 Biotypes 58 CHAPTER 7 Vine Introduction Procedure 62 APPENDIX 1 The Phylloxera and Grape Industry Act 1994 71 APPENDIX 2 Vine Variety Introductions to South Australia 75 INDEX 90 Record of Board Membership Chairmen District 2 O.B. SEPPELT 1926–1933 O.B. Seppelt 1926–1933 Keith Leon RAINSFORD 1933–1944 Friedrich William Gursansky 1933–1955 Frederick Walter KAY 1944–1947 O.S. -
Wines by the Glass
Our Wines have been carefully selected for their quality & value from Malta and rest of the World. Hope You Enjoy!! Wines by the Glass White Wines: Terre Magre Chardonnay Friuli Italy €4.75 Medina Chardonnay/Girgentina Delicata, Malta €5.00 Rocca Bernarda Ribolla Gialla Doc Friuli Italy €6.75 Masseria Dei Carmelitani Gavi Di Gavi, Italy €6.75 Red Wines: Medina Cabernet Franc, Delicata, Malta €5.00 Lama Di Pietra – Nero Di Troia - Puglia Italy €5.50 Primitivo Di Salento ‘Orus’ Vinosia ,Italy €6.75 Ibericos Rioja Crianza, Spain €7.50 Rose Wines: Medina Grenache Rose, Delicata, Malta €4.50 Rose d’Anjou, Loire, France €5.00 Sparkling Wines: Prosecco – Villa Giustiniani €6.50 Carati 075 Rose – Sparkling Wine €5.50 White Wines Malta Victoria Heights Chardonnay 16.50 Delicata Gozo A soft, fruity full flavored dry white wine produced entirely from hand picked Chardonnay grapes grown in the valley vineyards of Gozo. The result is an attractive slightly honeyed barrel matured white wine full of character and subtle vanilla flavors. Medina Vermentino, Zibibbo 17.00 Delicata Malta A delightfully fruit-packed, dry and aromatic white wine with a delicate floral bouquet made from a skilful combination of two Malta grown grape varieties, Vermentino and Zibibbo. Medina Sauvignon Blanc 17.00 Delicata Malta A crisp,dry white wine with a pleasant tangy attack. Fruity flavors of apples are pleasantly laced with aromas of freshly cut grass & nettle. Fenici Chardonnay-Vermentino-Viogner 21.90 Meridiana Wine Estate Fenici White has a vibrant, straw-yellow colour; aromas of exotic fruits with floral notes; and a fresh, light, citrus flavour with a lively acidity. -
WHITE WINE Grillo Terre Siciliane 2016 Angelo 10 Favorita 2015
WHITE WINE by the glass RED WINE by the glass Grillo Terre Siciliane 2016 Angelo 10 Chianti Classico Castelgreve 2014 Castelli del Grepevesa 10 Favorita 2015 Ressia Langhe 12 Nero D’Avola 2016 Angelo 10 Chardonnay Tellus 2015 Falesco 12 Sangiovese Podere del Giuggiolo 2014 Carte alla Flora 11 Spumante Sorrentino Dore 14 Rosso di Toscana 2010 Clemente VII 14 Rosato Toscano 2017 Istine 15 Monferrato Rosso Il Baciale 2015 Braida 15 Pinot Grigio 2015 Collio Schiopetto 15 Pinot Nero 2015 Masut Da Rive 18 Gavi di Gavi 2016 Broglia La Meirana 15 Supertuscan 2015 Il Bruciato Bolgheri 19 Pecorino 2016 Ciavolich 15 Barbaresco Riserva 2011 Terre del Barolo 22 PRESTIGIOUS WHITE WINE by the glass 2 oz 4 oz 6 oz PRESTIGIOUS RED WINE by the glass 2 oz 4 oz 6 oz Ribolla/Verduzzo/Picolit 2014 Ronchi di Cialla 7 14 21 Brunello di Montalcino 2012 La Magia 10 20 30 Chardonnay 2014 Valcanzjria 9 18 27 Barolo 2010 Deltetto 15 30 45 WHITE WINE by the bottle RED WINE by the bottle Grillo Terre Siciliane 2016 Angelo 40 Nero D’Avola 2016 Angelo 40 Vermentino Lugore 2016 Sardus Pater 40 Chianti Classico Castelgreve 2014 Castelli del Grepevesa 40 Favorita 2015 Ressia Langhe 45 Sangiovese Podere del Giuggiolo 2014 Corte alla Flora 44 Spumante Sorrentino Dore 46 Rosso Di Toscana 2010 Clemente VII 54 Chardonnay Tellus 2015 Falesco 48 Nebbiolo D’Alba 2015 Selle 60 Rosato Toscano 2017 Istine 55 Monferrato Rosso Il Baciale 2015 Braida 60 Vermentino Dueluglio 2015 La Corsa 56 Rosso di Montalcino 2015 La Fornace 60 Greco di Tufo Oro 2015 De Concilis 56 Pinot Nero 2015 Masut -
Agricultural Irrigation of Vine Crops from Desalinated and Brackish Groundwater Under an Economic Perspective. a Case Study in Sig˙Giewi,˙ Malta
Munich Personal RePEc Archive Agricultural irrigation of vine crops from desalinated and brackish groundwater under an economic perspective. A case study in Sig˙giewi,˙ Malta Aparicio, Jesus and Tenza-Abril, Antonio and Borg, Malcolm and Galea, John and Candela, Lucila Technical University of Catalonia-UPC, University of Alicante-UA, Centre for Agriculture, Aquatics Animal Sciences, Institute of Applied Sciences, Malta College for Arts, Science Technology, Water Research Training Centre, University College, Malta College for Arts, Science Technology 9 July 2018 Online at https://mpra.ub.uni-muenchen.de/92268/ MPRA Paper No. 92268, posted 25 Feb 2019 13:25 UTC ACCEPTED MANUSCRIPT Agricultural irrigation of vine crops from desalinated and brackish groundwater under an economic perspective. A case study in Siġġiewi, Malta Jesus Aparicioa,b , Antonio J Tenza-Abrilc, Malcom Borgd,e, John Galead,e, b* Lucila Candela, aDepartment of Agri-Food Engineering and Biotechnology, Technical University of Catalonia-UPC, ESAB, Av. Canal Olímpic, s/n, 08860 Castelldefels, Spain. bDepartment of Civil and Environmental Engineering, Technical University of Catalonia-UPC, DECA, Gran Capitan s.n., 08034, Barcelona, Spain. cDepartment of Civil Engineering, University of Alicante-UA, Ctra. San Vicente s/n., 03690, Alicante, Spain. d Centre for Agriculture, Aquatics & Animal Sciences, Institute of Applied Sciences, Malta College for Arts, Science & Technology, Luqa Road, Qormi, Malta. e Water Research & Training Centre, University College, Malta College for Arts, Science & Technology, Corradino Hill, Paola, Malta. * Corresponding author. ABSTRACT Maltese agriculture faces great challenges due to the severe scarcity of water. Sufficient water resources, in quantity and quality, are necessary to cover the demand in the production of wine grape, one of the most important crops in Maltese agriculture. -
Picolit D.O.C
PICOLIT D.O.C. COLLI ORIENTALI DEL FRIULI − Controlled and Guaranteed Designation of Origin Sweet white wine prized of a straw yellow, delicate scent reminiscent of honey and wildflowers, taste warm, harmonious, sweet with a pleasantly bitter aftertaste. GRAPES: 100% Picolit VINE: Indigenous variety from Friuli, undoubtedly ancient, already cultivated in the Roman imperial period, had the honor to delight the palates of popes and emperors. Among the admirers of Picolit, it also includes Carlo Gol doni, who defines this wine the brightest gem of Friuli wine. Vine arrived today thanks to the work of Count Fabio Asquini of Fagagna who in 1700 saved this precious vine f rom certain death. It was the same Asquini that made him known to the "foreigners" in high−prestige markets su ch as London, Paris, Genoa, Milan, Ancona. The Picolit was appreciated and consumed not only in Italy, but he found among his great admirers even the Court of France, the Papal Court and even the King of Sardinia, the E mperor of Austria and the Czar of Russia. The Picolit is characterized by very limited production due to a peculiarity in the development of the grapes that undergo a partial floral abortion, leaving the loose bunch with smaller and sweeter grapes. Today it is cultivated in the hills of Friuli Venezia Giulia, in the provinces of Udine and Gorizia. The 2006 vintage is the first as Denomi nation of controlled and guaranteed origin and thanks to his particular value, Picolit is the second denomination of controlled and guaranteed origin of the whole Friuli Venezia Giulia.