The Bald Viet's Specials
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the bald Viet’s specials Cá Sã Ớt MP Bánh Khọt 18 Fried whole Snapper in Lemongrass & Chilli Savoury Mini Crepes filled with mung beans with choice of: served with apple salad and fish sauce pork & prawn | prawn | chicken | scallop (25) Summer Rolls Duck 15 roast duck wrapped with salads and vermicelli Bún Chạo Tôm 20 Minced Prawn Vermicelli Salad (G) lettuce, cucumber, bean sprouts, pickled Gỏi Lá Sen 18 carrots, mints, topped with peanuts & finish with Lotus Shoots Salad (G) the Bald Viet’s very own fish sauce dressing lotus shoots, pickled carrots & fresh herbs garnished with peanuts & prawn crackers: Miến Xào 25 pork & prawn | prawn | chicken | tofu (V) Glass Noodles Salad stir fried glass noodles toss in prawns & Đậu Hũ Rang Muối 17 minced pork, served on a fresh bed of salad, Salt & Pepper Tofu (V) your choice of: crab meat | beef tofu tossed in salt & pepper with fresh chilli & shallots (a must try) Rau Muống Xào Tỏi 18 Sautéed water spinach in garlic (seasonal) Tổ Chim 30 Bird Nest Thịt Kho Tàu 25 crispy noodles topped with seasonal Braised Pork Belly in Light Sauce vegetables with your choice of: marinated pork belly and boiled eggs braised in beef | chicken | seafood | tofu (V) coconut juice, served with special salad Tự Cuốn Tôm Rim 25 DIY Summer Rolls (2-4pp) Carmelised King Prawns served with broccoli bean sprout, pickles, vermicelli, lettuce, cucumber & mint, served with the Bald Việt’s Thịt Lụi Thập Cẩm 20 peanut sauce: Skewers Platter đậu hũ tofu(V) 25 chicken, grilled pork & nem nướng grilled minced pork 25 minced prawns bò xaò stir fried beef 25 chạo tôm minced prawn 30 Bird Nest Please inform us in advance of any dietary requirements or allergies. Stir fried dishes can be Gluten Free – please inform our staff in advance Entree Gỏi Cuốn (4pcs) 13 Đùi Gà Da Dòn 15 Summer Rolls (G) Crispy Chicken (G) filled with vermicelli, lettuce, cucumber & mint, crispy twice cooked Maryland & served with served with the Bald Việt’s own peanut sauce (fish special ginger & shallot sauce sauce for G) pork & prawn | prawn |chicken |tofu (V) Cút Chiên (3pcs) 15 *Crispy Quails (G) Chả Giò (4pcs) 12 crispy spiced quails Spring Rolls fresh vegetables, vermicelli & mushrooms encased Súp Bắp in a light crispy pastry Sweet Corn Soup (G) pork | seafood | vegetarian (V) chicken (6) | crab (7) Bánh Xèo 15 Cua Lột 25 *Crepe (G) Soft Shell Crab a tribute to Vietnamese street food- thin crispy rice Crispy soft shell crab served with your choice of: flour crepe filled with mung bean, bean sprouts, tamarind sauce | salt and pepper lavished with lettuce & herbs prawn & pork | prawn |chicken| tofu (V) Thịt Lụi 15 Chicken Satay Sticks (G) Chả Cá (3pcs) 15 (entrée, 3 sticks) *Fish Cake (G) golden crispy fish cake on a bed of lettuce served Tôm Xào Tỏi 15 with the Bald Việt’s special sauce Garlic King Prawn (G) (entrée, 6pcs) Hoành Thánh Chiên (8pcs) 12 Crispy Wontons Thập Cẩm Khai Vị 15 golden crispy wontons filled with prawn & minced Mixed Entreé pork - 2 summer rolls - 2 spring rolls Hoành Thánh Hấp 12 - 4 crispy wontons Steam Wontons (8pcs) Crispy Chicken popular dish Salad Gỏi Đu Đủ 16 Bún *Papaya Salad (G) Vermicelli Salad shredded papaya, pickled carrots & fresh herbs vermicelli salad served with lettuce, cucumber, tossed in the Bald Việt’s very own dressing topped bean sprouts, pickled carrots, mints, topped with with peanuts & prawn crackers peanuts & finish with the Bald Việt’s fish sauce dressing prawn & pork | prawn | tofu (V) Gỏi Bò Tái Chanh 16 chả giò crispy pork spring rolls 16 Carpaccio Beef (G) bò xào stir fried beef 16 thinly sliced fresh beef ‘cooked’ by lime juice & gà xào stir fried chicken* 16 tossed with onions, chilli, fresh herbs, topped with thịt nướng grilled pork (G)* 17 peanuts & prawn crackers on the side thịt nướng chả grilled pork & spring rolls 19 giò Gỏi Gà 16 sườn grilled pork chop (G) 17 Chicken Salad (G) đồ biển Seafood 20 shredded chicken with lettuce, onions, celery, chả giò chay crispy vege spring rolls(V) 16 pickled carrots & fresh herbs tossed in the Bald Việt’s dressing topped with peanuts & prawn crackers Gỏi Thịt Nướng 16 Tofu (V) *Grilled Pork Salad (G) Rau Xào Đậu Hũ 17 grilled pork with a blend of shredded lettuce, *Tofu Stir Fried capsicum & celery tossed in the Bald Viet’s stir fried vegetables with tofu in oyster sauce dressing topped with peanuts & prawn crackers Đậu Hũ Sã Ớt 17 Lemongrass Tofu tofu pieces stir fried with fresh chilli & lemongrass Rau Luột 12 Steam Vege mixed vegetables in oyster sauce Grilled Pork+Spring Rolls Vermicelli Salad Noodle Soup ệ The Bald Vi t’s modern twist on the traditional street food At the end of two poles hung two wooden crates, one housing an aromatic broth over a wood fire, the other held noodles, spices & fresh herbs carried over the one shoulder was how the original street food was sold in Việtnam Phở Mì Beef Stock Broth (G) (No MSG) Chicken Stock Broth (No MSG) a clear beef broth slowly simmered with five spices fresh egg noodles in clear light broth & lavished & charred ginger, served over flat rice noodles & with fried shallots & freshest herbs garnished with freshest herbs tái rare beef 15 tái rare beef * 15 nạm Brisket 15 nạm brisket 15 tái bò viên rare beef & meatballs 16 tái bò viên rare beef & meat balls 16 tái nạm rare beef & brisket 16 tái nạm rare beef & brisket 16 đặc biệt rare beef, brisket, tribes & 18 đặc biệt rare beef, brisket, tribes 18 meatballs & meatballs* gà sliced chicken breast 16 gà sliced chicken breast 16 đồ biển prawns, fish & squid 20 đồ biển prawns, fish & squid 20 gà dòn crispy chicken 20 gà dòn crispy chicken 20 sườn grilled pork chop 20 sườn grilled pork chop 20 hoành thánh wonton (with sliced pork)* 16 đâụ hu ̃ tofu (V) 15 đâụ hu ̃ tofu (V) 15 chay vegetarian (V) 15 chay vegetarian (V) 15 Noodle + Rice Stir Fried Noodle Rice Mì/Phở Xào Cơm Chiên Thập Cẩm 16 Stir Fried Noodle *Vietnamese Special Fried Rice (G) seasonal vegetables stir fried with rice (G) or egg delightful blend of pork, prawn, peas, carrots, eggs noodle & Chinese sausage Cơm Chiên Giòn ga ̀ chicken 20 Bo ̀ beef 20 Crispy Fried Rice-G 19 đô ̀ biên̉ seafood 22 special fried rice & king prawns with a crunch rau vegetarian (V) 16 chay tofu (V) 18 Cơm Chiên Gà Cá Mặn 20 *Chicken & Salted Fish Fried Rice (G) chicken & salted fish fried rice with a blend of eggs & fresh lettuce Rice Dish Cơm Chiên Tay Cầm 25 Seafood Fried Rice in Clay Pot (G) Cơm Phần fried rice with seafood, egg, vegetables & the bald Việt’s Rice Dish pineapple cooks in clay pot rice served with tomato, lettuce, cucumber & the bald Việt’s own sauce Cơm Trắng 3pp Jasmine Rice sương̀ nươnǵ marinated pork chop (G) 20 thiṭ nươnǵ grilled pork (G) 18 dăc̣ biệt marinated pork chop with 22 fried egg (G)* cơm đo ̉ ga ̀ crispy chicken with 20 doǹ tomato rice (G) Vietnamese meals are designed to be shared & are all about balancing the different elements of flavours Vietnamese Meals Chicken Gà Sã Ớt 21.90 Gà Xào Hạt Điều 21.90 *Lemongrass Chicken Chicken Cashew tender chicken breast pieces stir fried with tender chicken breast pieces stir fried with cashew fresh chilli & lemongrass nuts Gà Xào Ngũ Vị Hương 21.90 Gà Chua Ngọt 21.90 5 Spice Chicken Sweet & Sour Chicken tender chicken breast pieces stir fried with chicken breast pieces served with pineapple, 5 spice & vegetables onion & capsicum in a sweet & sour sauce Beef Bò Lúc Lắc 25 Bò Đậu Hà Lan 22.90 “Shaking” Beef* Beef in Snow Peas cubed scotch fillet tossed with Chef’s special tender beef stir fried with snow peas sauce served with lettuce Bò Sã Ớt 22.90 Bò Xào Súp Lơ 22.90 Lemongrass Beef Beef in Broccoli tender beef pieces stir fried with fresh chilli & tender beef stir fried with broccoli lemongrass Pork Thịt Heo Rang Muối 21.90 Thịt Heo Chua Ngọt 21.90 Salt & Pepper Pork Sweet & Sour Pork lightly battered deep fried pork tossed in salt & lightly battered deep fried pork cooked in sweet & pepper with fresh chilli & shallots sour sauce Thịt Heo Sã Ớt 21.90 Thịt Heo Kho Tiêu 20 Lemongrass Pork Caramelised Pepper Pork in Clay Pot (G) sliced pork stir fried with fresh chilli & lemongrass traditional Vietnamese caramelised pepper pork slow cooked in clay pot Seafood Cá Hấp Gừng Hành (30min) MP Tôm Xào Rau Cải 24.90 King Prawns with Vegetables *Ginger & Shallot Steam Fish (G) king prawns stir fried with mixed vegetables Whole steam fish with ginger & shallot served in the bald Việt’s special sauce Cá Kho Tộ 23.90 Đồ Biển Rang Muối 24.90 Caramelised Fish in Clay Pot (G) traditional southern Vietnamese caramelised fish Salt & Pepper Seafood slow cooked in clay pot lightly battered deep fried seafood tossed in salt & pepper with fresh chilli & shallots Canh Chua 24.90 *Vietnamese Sour Soup (G) m c̣ calamari ư your choice of seafood cooked in the Southern tôm king prawns Vietnamese soup style, with pineapple, tomatoes, ca ́ fish okra & bean sprouts in a tamarind flavoured đô ̀ biên̉ seafood combination brother, garnished with fresh herbs mưc̣ calamari tôm king prawns Đồ Biển Sã Ớt 24.90 ca ́ fish Lemongrass Seafood đô ̀ biên̉ seafood combination seafood stir fried with fresh chilli & lemongrass ga ̀ chicken Garlic King Prawns Dessert ice cream served with crushed peanuts & your choice of toppings: caramel | chocolate | strawberry Kem Lều Tuyết 12 Kem Trái Vải 8 The Igloo Ice Cream with Lychee ice cream imbedded into a fresh coconut & a served with crushed peanuts glass of fresh coconut juice to finish Kem Trái Nhãn 8 Kem Chuối 7 Ice Cream with Logan Banana Split served with crushed peanuts served with vanilla ice cream Kem Mit 8 Kem Chuối Chiên 8 Ice Cream with Jackfruit Banana Fritters served with crushed peanuts served with vanilla ice cream Kem Trái Cây 9 Kem 5 Ice Cream with mixed Fruits Plain Vanilla Ice Cream served with crushed peanuts served with your choice of toppings Rau Câu Dừa 8 Kem Xoài 8 Coconut Jelly Mango Sorbet the bald Việt’s special coconut jelly to cleanse your served with crushed peanuts palette Kem Mè Đen 8 Kem Chiên 10 Black Sesame Ice Cream Fried Ice Cream served with crushed peanuts coated with coconut + your choice of toppings Chè Bột Bán **NEW* 7 Kem Chuối Chả Giò 10 Sago Pudding Banana spring rolls & ice cream sago balls topped with coconut cream and banana wrapped in crispy spring roll skin peanuts .