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BRICK FOOD (Lunch & Dinner; One-Use Menu)

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BRICK FOOD (Lunch & Dinner; One-Use Menu) BRICK FOOD (Lunch & Dinner; One-Use Menu) Salad (add: Chicken 5- | Steak 8-) -Side House or Caesar Salad 3- Caesar Romaine tossed in Caeser Dressing topped with Parm Cheese & Croutons 7- House Lettuce-blend with diced Tomatoes, Red Onions, Feta, Bacon Bits & Croutons 8- Appetizers (note: 2- off during happy hour, Tues-Sun, 3:00-6:00). Fried Pickle Chips Served with Bistro Sauce 8- Rose’s Asparagus Fries Lightly Floured & Flash-Fried; served with Thyme Aioli 9- Buffalo Egg Rolls Shredded Hot Buffalo Chicken with Blue Cheese on side 9- Mac-N-Cheese Balls House deep-fried Panko Mac & Cheese on Melted Cheese & Paprika 10- Poutine Cheese Fries House-cut Fries & Cheese Curds topped with house-made 11- Mushroom & Thyme Beef Gravy, house-made Bacon Bits & Green Onion Crab Bruschetta Crab, Pico & Balsamic Drizzle atop Crostini 11- Spinach Dip House Dip; with Parmesan & Tortilla Chips 11- 8 Wings Choice of Hot, Chili Bourbon, Teriyaki, Old Bay, Garlic-Parmesan or 11- Hot Dry-Rub Zuti Sauce; Choice Blue Cheese or Ranch Sandwich Selections (comes with House-cut Fries; substitute any side for $1-) Burger, No Frills Char-grilled Beef Burger, LTO on Brioche 9- Braised Beef Grilled Cheese 11- Marinated BBQ Braised Beef, Bacon, Cheddar, Provolone, Swiss, grilled Tomato & Bistro Sauce on Tx Toast Brick Beef Cubano Ham, Braised Beef, Swiss, Pickle, Mojo Mayo & Mustard; toasted Ciabatta 12- Hot Buffalo Chicken Breast ‘Wich 12- Breaded & Fried; Frank’s Hot Sauce, Provolone, LTO on Brioche Bulgogi Pepper Steak Sandwich 12- Thin-sliced Steak marinated in Asian Sauce & grilled. Topped w/Bell Peppers & Scallions. Served w/spicy Siracha Mayo & Pickle Chips on toasted Ciabatta The Big Texas Burger 13- Char-grilled Beef Burger, Marinated BBQ Braised Beef, Bacon, LTO, Cheddar on Brioche Creamy Mac ‘n Cheez Burger 13- Char-grilled Beef Burger, Bacon, House Mac n Cheese on Brioche *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness Entrees Steak Tacos 12- Two Flour Tortillas Stuffed w/grilled Steak, Caramelized Onion & Tomatillo Sauce Cilantro-Lime Shrimp Tacos 12- Two Flour Tortillas with sauteed Shrimp, Avocado, shredded Cabbage; garnished w/cilantro sprigs & drizzled w/house-made Cilantro-Lime Sriracha sauce Chicken or Steak Quesadilla 13- Choice Meat, Grilled Peppers & Onions, Pico, Cheddar & Tomatillo Sauce on Flour Tortilla Chipotle Shrimp Fajita Quesadilla 13- Jalepeno Shrimp, Avocado, Cheddar, Grilled Peppers & Onions, Pico & Cilantro-Lime Sriracha sauce on Flour Tortilla Fish & Chips 17- Served with house-cut Fries, Hush Puppies, Tartar Sauce & Cole Slaw Lamb Shank 19- Lamb sauteed in blended Garlic-oil & Gravy; served w/Mashed Potatoes & Asparagus Marinated Flat Iron Steak 19- 24-hour marinated, 8 oz. char-grilled Steak topped w/house-made Mushroom & Thyme beef-based gravy; served with choice 2 sides House-made Sides: Fries 2.5- | Sweet Potato Fries (w/Cinammon & Sugar) 3- Garlic-Parm Fries 3- | House or Caesar Side Salad 3- | Hush Puppies 3.5- Mashed Potatoes 3.5- | Mac n Cheese 3.5- | Asparagus 4- Note: Any substitution: $1- Beverages: 2.5- Coke Products | Tea | Coffee .
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