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WINE LIST Our List of Organic, Biodynamic, And/Or Sustainably Farmed Natural Wines

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WINE LIST Our List of Organic, Biodynamic, And/Or Sustainably Farmed Natural Wines WINE LIST Our list of organic, biodynamic, and/or sustainably farmed natural wines. Ask your server: We will open any bottle on our list for you if you commit to two glasses White Wines Chardonnay Santa Barbara Winery, CA 2016 oaked, soft, buttery 12/48 Sauvignon Blanc Wildsong, Hawke’s Bay NZ 2018 clean, fine acidity 10/40 *Albariňo Garzon, Uruguay 2014 fresh, crisp, and fruity 10/40 The Curator White, Badenhorst, Swartland, South Africa 2019 Chenin Blanc, Chardonnay, Viognier 8/32 Riesling-Gewurztraminer-Muscat, Big Salt OR 2019, fresh, dry, breezy 48 *Pinot Gris Illahe, OR 2018 crispy granny smith, bright lemon, hints of clove 39 Pansa Blanca Alta Alella, Spain 2019 voluminous, sweetish entry, rip white fruit with saline, good acidity 37 Viognier K Vitners, Art Den Hoed, WA 2018 Asian pean, nectarine, apple blossom, layered, balanced 56 Sauvignon Blanc Spy Valley, NZ 2019 pineapple pear nose, green apple, crisp grapefruit finish ½ btl 28/42 Sancerre AOC Domaine Cherrier, France 2019 citrus, chalky mineral and light floral notes, dry finish 58 Red Wines *Pinot Noir Pas de Probleme, FR 2019 juicy, summer pinot, ask for it chilled 9/36 Cabernet Sauvignon Benziger, CA 2017 plum, chocolate, cranberry, spicy vanilla 10/40 Syrah/Grenache Le Bio Balthazar, FR 2018 lush, smooth, black fruits, easy tannins 8/32 Barbera del Monferrato DOC, Ercole, Italy 2019 (1 liter)easy, light, everyday wine 8/36 *Grenache Birichino, Besson Vineyard Old Vines, CA 2017 unfiltered, lower alcohol, food friendly 51 Thymiopoulos Xinomavro, Greece 2019 fresh red fruits, herbs and elegant vegetal character 37 Pinot Noir Torii Mor, OR 2015 fresh, rich and sweet, hint of spices ½ btl 34/50 *Pinot Noir Talisman, Adastra, OR 2014 soft, lush, rich 105 Rhone Blend, Domaine Fondreche, France 2019, deep cherry, forest berries, med bodied, dry finish 48 *Family Red Blend Badenhorst, S Africa 2017 Shiraz, Mourvedre, Grenache, Cinsault dark berry fruit, dry, savory 87 Cotes du Rhone Coudoulet de Beaucastel, France 2017 grown near Chateauneuf-du-Pape, earthy, deep, full 75 *Tannat Reserve Garzon, Uruguay 2017 juicy, full bodied, delicate spice 38 Cinsault De Martino Gallardia 2018, Chile fresh with ripe red berries, crisp acidity, soft tannins 51 *Chianti Riserva Castellare, Italy 2014 bird sanctuary, dry, velvety 75 *Cabernet Sauvignon Chateau Musar, Lebanon 2006 (V) aromatic, persistent fruit 105 Cabernet Sauvignon Easton CA, 2011 earthy, leathery, savory black cherry, cedar, black olive 93 Merlot Ancient Peaks, Paso robles, CA 2016 smooth, velvety, berries, mocha, cinnamon 48 Syrah Radio-Coteau Las Colinas, Sonoma Coast, CA 2015 punchy red-toned fruits, tobacco, smoke 107 Bourdeaux Chateau Robin, France 2015 (Merlot, Cab Franc, Cabernet) dry, tight 44 *Vino Nobile di Montepulciano Gracciano, Italy 2015 fruity with herbal notes, medium body ½ btl 28/56 *Pessimist Red Daou, CA 2018 (Petite Syrah, Syrah, Zin) memorable, big, complex 56 Bubbles *Prosecco Perlage, Italy (v) 10/40 Lambrusco Rosso, Lini 910 Labrusca, Italy 36 Chandon, Brut CA 187ml 9 NV Pet Nat “AUS”, Alta Alella, Spain light and refreshing, electric and pleasant bubbles 50 Malvasia Bianca, Birichino, CA 2018 Petulant Naturel subtly refreshing, soft and fragrant 50 Sparkling Gamay Bugey Cerdon Tradition Sec, FR 48 *Champagne Veuve Clicquot, FR 375 ml 70 *denotes a vegan friendly wine SIGNATURE COCKTAILS Our collection of signature cocktails featuring Maine spirits, created by bartender Nick Doherty, to honor the history of this location and the inspiration for our own story. ON TAP Wild Horse a saloon needs a good bourbon drink – Peak’s Organic Nut Brown Ale, ME 4.8% 6 Batson River’s Langsford Road Bourbon, Aperol, Averna, Tree Spirits Apple Jack, dash of orange bitters 12 Lone Pine, Brightside IPA ME 7.1% 8 The Sam Hill in homage to one of our predecessors. Nonesuch, Blonde golden ale ME 4.8% 7 Sebago Distilling Original Rum, Sebago Distilling Spider Baxter Brewing Stay Cation, lager ME 4.9% 6 Island Rum, Pineapple Juice, Lime Juice, Agave, Goslings Black Rum 12 Allagash North Sky, silky Belgian inspired stout, ME 7.5% 8 Strabo in honor of the “elephant” buried on our plot of Root Wild Ginger Kombucha, ME 7 land, we offer you a version of a Corpse Reviver – Hardshore Gin, Caperitif, Cointreau, Lemon Juice, Tree MAINE CRAFT 16OZ CANS Spirits Absinthe 12 Maine Beer Co Peeper 5.5% 11 American Pale Ale, 16.9 oz bottle HOUSE CLASSICS Bissel Brothers The Substance Ale IPA 6.6% 9 “A brightly dank ale that threads many needles” Ginger Manhattan Ginger infused Makers Mark, Dolin’s Sweet Vermouth, Bing Cherry 11 Mason’s Hipster Apocalypse IPA 5.7% 7 hop forward, notes of honeydew, guava and grapefruit Spicy Tequila and Ginger Sugar Cured Jalapeño, Tequila, Lime, Agave, Maine Root Ginger Beer 10 Orono Tubular IPA 7.2% 9 triple dry hopped, tropical, stone fruit, red berry, tangerine Tom Cat Tonic – Barr Hill Tom Cat Oak Aged Honey Gin, Tonic, Lime, Orange 12 Baxter Brewing, Logger Road, lager 3.9% - 12 oz. 5 Blueberry Lemon Drop Cold River Blueberry Vodka, Gneiss Tweiss Weizenbock 7% 8 Maine Root Blueberry Soda, Lemon 11 Imperial version of Weiss, sweeter, bolder Ruby Red Sunset Absolut Grapefruit, Izzy Grapefruit, Oxbow People Power Saison with lemondrop hops 6 % Blood Orange Puree 9 portion of proceeds to American Civil Liberties Union 7 Blood Orange Margarita El Jimador, Blood Orange Rising Tide Ishmael Copper Ale 4.9% 7 Puree, Lime, triple sec 10 Oxbow Town Line American hopped Porter 5.5% 8 Chihuahua Grande El Jimador, Izzy Grapefruit, Fresh farmhouse beer Lime, Agave 10 Allagash Kurkuma, Farmhouse Ale turmeric 5.3% 8 Prosecco Margarita – Perlage Prosecco, Lime, BlancoTequila, Triple Sec, Agave 12 DOMESTIC BOTTLES Paper Plane Langsford Road Bourbon, Aperol, Averna Stone Delicious IPA (GF) 7.7% 6 Amaro, Lemon 12 12 oz can Citrusy IPA with lemon drop & el Dorado hops Black Manhattan– Templeton Rye, Averna, Bitters, PBR light lager 5.9% 4 and Bada Bing Cherry 12 IMPORTED BOTTLES Katie’s Sidecar Split Rock Bourbon, Grand Marnier, Maine Maple, Lemon, Orange Zested Sugar 12 *Samuel Smith’s Oatmeal Stout, England 5.0% 7 12 oz, silky, med-dry, bittersweet Nicaragua Craft Beer Co. Panga Drops 6.2% 6 N/A BEVERAGES 8oz can of German Kellerbier, summer & surf in a can Lemon Basil Spritzer muddled basil & lemon, tonic, St. Peter’s English ale (organic) 4.5% lemon juice, honey simple 7 solid malt backbone, mild hop, UK 9 Ginger and Maryanne Maine Root Ginger Beer 5 To Ol F*ck Art The Heathens Are Coming, Belgian 5.4% 12 Blueberry Soda, orange bitters Carlsberg Elephant Beer malt lager 7.2% 5 Maine Root Sodas – Root Beer, Blueberry, Ginger Beer, Mexi-cola, Diet Cola, Ginger ale, Lemon–Lime 3 Kapuziner German Weissbier 5.4% 7 Izze Sodas- Clementine, Pomegranate, Grapefruit 4 HARD CIDER and KOMBUCHA Lemonade Maine Root Fair Trade 3 Norumbega, Cyser ME,dry hard cider with honey 6.7% 8 Panna – 500 ml or 1L 4/6 Pellegrino – 500 ml or 1L 4/6 JuneShine, Hard Kombucha Blood Orange Mint, Midnight Painkiller, Hopical Citrus, Honey Ginger Lemon, Acai Berry 12oz can 6% alc 6 COFFEE NON/ALCOHOLIC Bandaloop Blend Carpe Diem Coffee 3 Athletic Brewing Co Run Wild IPA 4 Espresso Rwanda Bean 3 Summer Cerveza Cappuccino Rwanda Bean 4 Upside Dawn Golden Ale Latte Rwanda Bean 4 All Out – extra dark Chai Tea Latte 4 .
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