The Public Washhouses of Edinburgh
THE PUBLIC WASHHOUSES OF EDINBURGH STEVEN ROBB HE AUTHOR’S INTEREST in public in\ uenza, typhus, respiratory diseases and vermin Twashhouses began whilst researching Ebenezer (bugs, lice, rats and mice) were also part of the MacRae’s twentyone-year spell as Edinburgh’s City wider sanitary conditions experienced by the poor in Architect, and his great-uncle George Clark Robb overcrowded urban areas. Conditions for the spread (1903-1980), who worked under MacRae for a decade of disease were exacerbated by inadequate drainage and was assistant architect for the Union Street and sewerage, and a woeful attempt to collect refuse.1 public washhouse. Consideration of the construction The subsequent accumulation of [ lth (excrement, drawings for the washhouse, which the author’s both human and animal), was exacerbated by urban family had retained, spurred him to investigate the slaughterhouses and the habit of keeping animals in building type further. It is useful to consider the place close proximity to dwellings and shops. Besides this of the public washhouse in Edinburgh’s history. This the poor often had a bad diet and a heavy reliance is especially true as, at the time of writing, only four on alcohol, the latter perhaps understandable in of the thirteen former washhouse buildings survive: their circumstances. two are likely to be lost imminently, and the long- These living conditions led to high levels of term use of one of the remaining examples is coming infant mortality, alongside the death rate, a standard to an end. favoured measure of the health of a community. Those that lived adjacent to the open sewers or those families in one or two roomed houses were PUBLIC HEALTH especially vulnerable.2 In the Old Town of Edinburgh a large migrant population lived in one or two room houses with up to 15 people sharing a single room.
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