Rhodiola Rosea L., Rhizoma Et Radix
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LC-MS Profile, Gastrointestinal and Gut Microbiota
antioxidants Article LC-MS Profile, Gastrointestinal and Gut Microbiota Stability and Antioxidant Activity of Rhodiola rosea Herb Metabolites: A Comparative Study with Subterranean Organs Daniil N. Olennikov 1,* , Nadezhda K. Chirikova 2, Aina G. Vasilieva 2 and Innokentii A. Fedorov 3 1 Laboratory of Medical and Biological Research, Institute of General and Experimental Biology, Siberian Division, Russian Academy of Science, 6 Sakh’yanovoy Street, Ulan-Ude 670047, Russia 2 Department of Biology, Institute of Natural Sciences, North-Eastern Federal University, 58 Belinsky Street, Yakutsk 677027, Russia; [email protected] (N.K.C.); [email protected] (A.G.V.) 3 Institute for Biological Problems of Cryolithozone, Siberian Division, Russian Academy of Science, 41 Lenina Street, Yakutsk 677000, Russia; [email protected] * Correspondence: [email protected]; Tel.: +7-9021-600-627 Received: 26 May 2020; Accepted: 14 June 2020; Published: 16 June 2020 Abstract: Golden root (Rhodiola rosea L., Crassulaceae) is a famous medical plant with a one-sided history of scientific interest in the roots and rhizomes as sources of bioactive compounds, unlike the herb, which has not been studied extensively. To address this deficiency, we used high-performance liquid chromatography with diode array and electrospray triple quadrupole mass detection for comparative qualitative and quantitative analysis of the metabolic profiles of Rhodiola rosea organs before and after gastrointestinal digestion in simulated conditions together with various biochemical assays to determine antioxidant properties of the extracts and selected compounds. R. rosea organs showed 146 compounds, including galloyl O-glucosides, catechins, procyanidins, simple phenolics, phenethyl alcohol derivatives, (hydroxy)cinnamates, hydroxynitrile glucosides, monoterpene O-glucosides, and flavonol O-glycosides, most of them for the first time in the species. -
Outline of Angiosperm Phylogeny
Outline of angiosperm phylogeny: orders, families, and representative genera with emphasis on Oregon native plants Priscilla Spears December 2013 The following listing gives an introduction to the phylogenetic classification of the flowering plants that has emerged in recent decades, and which is based on nucleic acid sequences as well as morphological and developmental data. This listing emphasizes temperate families of the Northern Hemisphere and is meant as an overview with examples of Oregon native plants. It includes many exotic genera that are grown in Oregon as ornamentals plus other plants of interest worldwide. The genera that are Oregon natives are printed in a blue font. Genera that are exotics are shown in black, however genera in blue may also contain non-native species. Names separated by a slash are alternatives or else the nomenclature is in flux. When several genera have the same common name, the names are separated by commas. The order of the family names is from the linear listing of families in the APG III report. For further information, see the references on the last page. Basal Angiosperms (ANITA grade) Amborellales Amborellaceae, sole family, the earliest branch of flowering plants, a shrub native to New Caledonia – Amborella Nymphaeales Hydatellaceae – aquatics from Australasia, previously classified as a grass Cabombaceae (water shield – Brasenia, fanwort – Cabomba) Nymphaeaceae (water lilies – Nymphaea; pond lilies – Nuphar) Austrobaileyales Schisandraceae (wild sarsaparilla, star vine – Schisandra; Japanese -
Chapter 16 Demand and Availability of Rhodiola Rosea L
CHAPTER 16 DEMAND AND AVAILABILITY OF RHODIOLA ROSEA L. RAW MATERIAL BERTALAN GALAMBOSI Agrifood Research Finland, Ecological Production Karilantie 2A, FIN-50600 Mikkeli, Finland E-mail: [email protected] Abstract. Rhodiola rosea L. roseroot, (Golden root or Arctic root) is a herbaceous perennial plant of the family Crassulaceae. The yellow-flowered roseroot species is a circumpolar species of cool temperate and sub-arctic areas of the northern hemisphere, including North America, Greenland, Iceland and the Altai, Tien-Shan, Himalaya mountains in Asia. The European distribution includes Scandinavia and most of the mountains of Central Europe. Roseroot has traditionally been used in Russia and Mongolia for the treatment of long-term illness and weakness caused by infection. Rhodiola radix and rhizome is a multipurpose medicinal herb with adaptogenic properties: it increases the body’s nonspecific resistance and normalizes body functions. A special emphasis in pharmacological research has been put on roseroot in the former Soviet Union. Several clinical studies have documented roseroot’s beneficial effects on memory and learning, immune- response stress and cancer therapy. Rhodiola preparations have widely been used to increase the stress tolerance of the cosmonauts. Salidroside and its precursor tyrosol, and cinnamic glycosides (rosin, rosavin and rosarin) have been identified from the roots and rhizome. Other important constituents are flavonoids, tannins and gallic acid and its esters (Brown et al. 2002). Based on the documented pharmacological effects and its safe use, the commercial interest for roseroot-based products has quickly increased worldwide. Presently one of the biggest problems is to meet the raw-material requirement for the growing industrial demand. -
Antioxidant Effects of Schisandra Chinensis Fruits and Their Active Constituents
antioxidants Review Antioxidant Effects of Schisandra chinensis Fruits and Their Active Constituents Dalia M. Kopustinskiene 1 and Jurga Bernatoniene 1,2,* 1 Institute of Pharmaceutical Technologies, Faculty of Pharmacy, Medical Academy, Lithuanian University of Health Sciences, Sukileliu pr. 13, LT-50161 Kaunas, Lithuania; [email protected] 2 Department of Drug Technology and Social Pharmacy, Faculty of Pharmacy, Medical Academy, Lithuanian University of Health Sciences, Sukileliu pr. 13, LT-50161 Kaunas, Lithuania * Correspondence: [email protected] Abstract: Schisandra chinensis Turcz. (Baill.) fruits, their extracts, and bioactive compounds are used in alternative medicine as adaptogens and ergogens protecting against numerous neurological, cardiovascular, gastrointestinal, liver, and skin disorders. S. chinensis fruit extracts and their active compounds are potent antioxidants and mitoprotectors exerting anti-inflammatory, antiviral, anti- cancer, and anti-aging effects. S. chinensis polyphenolic compounds—flavonoids, phenolic acids and the major constituents dibenzocyclooctadiene lignans are responsible for the S. chinensis antioxidant activities. This review will focus on the direct and indirect antioxidant effects of S. chinensis fruit extract and its bioactive compounds in the cells during normal and pathological conditions. Keywords: Schisandra chinensis; lignan; schisandrin B; antioxidant; pro-oxidant; mitochondria Citation: Kopustinskiene, D.M.; 1. Introduction Bernatoniene, J. Antioxidant Effects Schisandra chinensis Turcz. (Baill.) belongs to the Schisandraceae family. The plants of Schisandra chinensis Fruits and are native to northeastern China, Japan, Korea, Manchuria, and the Far East part of Russia. Their Active Constituents. Their purple-red berries are called five-flavor fruits because of the sweet, bitter, pungent, Antioxidants 2021, 10, 620. https:// salty, and sour taste [1–5]. S. -
Medicinal Plants of the Russian Pharmacopoeia; Their History and Applications
Journal of Ethnopharmacology 154 (2014) 481–536 Contents lists available at ScienceDirect Journal of Ethnopharmacology journal homepage: www.elsevier.com/locate/jep Review Medicinal Plants of the Russian Pharmacopoeia; their history and applications Alexander N. Shikov a,n, Olga N. Pozharitskaya a, Valery G. Makarov a, Hildebert Wagner b, Rob Verpoorte c, Michael Heinrich d a St-Petersburg Institute of Pharmacy, Kuz'molovskiy town, build 245, Vsevolozhskiy distr., Leningrad reg., 188663 Russia b Institute of Pharmacy, Pharmaceutical Biology, Ludwig Maximilian University, D - 81377 Munich, Germany c Natural Products Laboratory, IBL, Leiden University, Sylvius Laboratory, PO Box 9505, 2300 RA Leiden, Sylviusweg 72 d Research Cluster Biodiversity and Medicines. Centre for Pharmacognosy and Phytotherapy, UCL School of Pharmacy, University of London article info abstract Article history: Ethnopharmacological relevance: Due to the location of Russia between West and East, Russian Received 22 January 2014 phytotherapy has accumulated and adopted approaches that originated in European and Asian Received in revised form traditional medicine. Phytotherapy is an official and separate branch of medicine in Russia; thus, herbal 31 March 2014 medicinal preparations are considered official medicaments. The aim of the present review is to Accepted 4 April 2014 summarize and critically appraise data concerning plants used in Russian medicine. This review Available online 15 April 2014 describes the history of herbal medicine in Russia, the current situation -
Rhodiola (Pdf)
RHODIOLA Rhodiola rosea L. (Sedum roseum L. Scop) EFFICACY AND USES Rhodiola (Rhodiola rosea or Sedum roseum. The name “golden root” was given because of the “exquisite Family: Crassulaceae), known as roseroot, rosenroot, pharmacological properes of the root compounds” and the golden root, arcc root, orpin rose, is a popular herb common name “rose root” because of the rose scent that comes used in tradional medicine in Europe and Asia.1, 6, 7, 9, 14 from freshly sliced roots; while the name “arcc root” is based on the geographic distribuon of this species across the Arcc 7-9 The main compounds of Rhodiola roots and region. rhizomes include certain phenylpropanoids, namely the cinnamyl alcohol glycosides rosin, rosarin, and rosavin, Euromed´s quality collecvely referred to as rosavins, and the control process phenylethanoid compound salidroside (or PhytoProof™ ensures a rhodioloside) with its aglycone tyrosol. Extracts premium extract with commonly standardized to both rosavins and salidroside, full traceability. in a 3:1 rao have been used medicinally for more than 30 years within the European Union.1, 7, 14 Euromed´s Rhodiola extract contains. Rosavins: >3% Salidroside: >1% Adaptogens are natural compounds or plant extracts that safely increase adaptability and survival of living organisms to stress through a mulstep physiological process including diverse mechanisms of extracellular and intracellular interacons. As an adaptogen, R. rosea increases non specific resistance to stress and may have beneficial effects on physical performance, the immune system, mental performance and mood, enhancing well- being and supporng healthy ageing.1, 2, 9 These effects are mediated by a broad spectrum of acons shown in a wide variety or preclinical and clinical studies evaluang stress-reducing properes, and modulaon of physical and psychological funcon.1 EVIDANCE-BASED BENEFITS • Improvement of mental capacity, learning and memory funcon, aenon, task performance, retrieval process and overall mood, reducon of stress-related anxiety. -
Phytochem Referenzsubstanzen
High pure reference substances Phytochem Hochreine Standardsubstanzen for research and quality für Forschung und management Referenzsubstanzen Qualitätssicherung Nummer Name Synonym CAS FW Formel Literatur 01.286. ABIETIC ACID Sylvic acid [514-10-3] 302.46 C20H30O2 01.030. L-ABRINE N-a-Methyl-L-tryptophan [526-31-8] 218.26 C12H14N2O2 Merck Index 11,5 01.031. (+)-ABSCISIC ACID [21293-29-8] 264.33 C15H20O4 Merck Index 11,6 01.032. (+/-)-ABSCISIC ACID ABA; Dormin [14375-45-2] 264.33 C15H20O4 Merck Index 11,6 01.002. ABSINTHIN Absinthiin, Absynthin [1362-42-1] 496,64 C30H40O6 Merck Index 12,8 01.033. ACACETIN 5,7-Dihydroxy-4'-methoxyflavone; Linarigenin [480-44-4] 284.28 C16H12O5 Merck Index 11,9 01.287. ACACETIN Apigenin-4´methylester [480-44-4] 284.28 C16H12O5 01.034. ACACETIN-7-NEOHESPERIDOSIDE Fortunellin [20633-93-6] 610.60 C28H32O14 01.035. ACACETIN-7-RUTINOSIDE Linarin [480-36-4] 592.57 C28H32O14 Merck Index 11,5376 01.036. 2-ACETAMIDO-2-DEOXY-1,3,4,6-TETRA-O- a-D-Glucosamine pentaacetate 389.37 C16H23NO10 ACETYL-a-D-GLUCOPYRANOSE 01.037. 2-ACETAMIDO-2-DEOXY-1,3,4,6-TETRA-O- b-D-Glucosamine pentaacetate [7772-79-4] 389.37 C16H23NO10 ACETYL-b-D-GLUCOPYRANOSE> 01.038. 2-ACETAMIDO-2-DEOXY-3,4,6-TRI-O-ACETYL- Acetochloro-a-D-glucosamine [3068-34-6] 365.77 C14H20ClNO8 a-D-GLUCOPYRANOSYLCHLORIDE - 1 - High pure reference substances Phytochem Hochreine Standardsubstanzen for research and quality für Forschung und management Referenzsubstanzen Qualitätssicherung Nummer Name Synonym CAS FW Formel Literatur 01.039. -
Rhodiola Rosea: a Phytomedicinal Overview By
Rhodiola rosea: A Phytomedicinal Overview by Richard P. Brown, M.D., Patricia L. Gerbarg, M.D., and Zakir Ramazanov, Ph.D., D.S. Rhodiola rosea L., also known as "golden root" or "roseroot" belongs to the plant family Crassulaceae.1 R. rosea grows primarily in dry sandy ground at high altitudes in the arctic areas of Europe and Asia.2 The plant reaches a height of 12 to 30 inches (70cm) and produces yellow blossoms. It is a perennial with a thick rhizome, fragrant when cut. The Greek physician, Dioscorides, first recorded medicinal applications of rodia riza in 77 C.E. in De Materia Medica.3 Linnaeus renamed it Rhodiola rosea, referring to the rose-like attar (fragrance) of the fresh cut rootstock.4 For centuries, R. rosea has been used in the traditional medicine of Russia, Scandinavia, and other countries. Between 1725 and 1960, various medicinal applications of R. rosea appeared in the scientific literature of Sweden, Norway, France, Germany, the Soviet Union, and Iceland.2,4-12 Since 1960, more than 180 pharmacological, phytochemical, and clinical studies have been published. Although R. rosea has been extensively studied as an adaptogen with various health-promoting effects, its properties remain largely unknown in the West. In part this may be due to the fact that the bulk of research has been published in Slavic and Scandinavian languages. This review provides an introduction to some of the traditional uses of R. rosea, its phytochemistry, scientific studies exploring its diverse physiological effects, and its current and future medical applications. Rhodiola rosea in Traditional Medicine Traditional folk medicine used R. -
Phytocoenological, Histo – Anatomical and Biochimical Aspects in Rhodiola Rosea L
Analele Ştiinţifice ale Universităţii „Alexandru Ioan Cuza”, Secţiunea Genetică şi Biologie Moleculară, TOM VIII, 2007 PHYTOCOENOLOGICAL, HISTO – ANATOMICAL AND BIOCHIMICAL ASPECTS IN RHODIOLA ROSEA L. SPECIES FROM ROMANIA MIHAI COSTICĂ 1, NAELA COSTICĂ 1, OVIDIU TOMA 1* Keywords : Rhodiola rosea L, morphology, structure, biochemistry Abstract : In this paper the results of morphological, anatomical and biochemical investigation in Rhodiola rosea L. - as important medicinal plant species growing in Rodnei Mountains (Oriental Carpathians) - are presented INTRODUCTION Rhodiola rosea L., also known as "golden root" or "roseroot" belongs to the plant family Crassulaceae. Habitats of populations in Ceahlau Mountains are on calcareous support, on abrupt, moist and shady slopes, in a cool microclimate. In Rodnei Mountains, the populations of this species are growing on siliceous substratum, semi-fixated, around the glacial hollows. Information referring to structure of Crassulaceae has been identified in the synthesis traits upon the dicotyledonous anatomy elaborated by H. Solereder, 1899; C.R. Metcalfe and L. Chalk, 1950; Napp – Zinn, 1973, 1974. The anatomical structure of Crassulaceae species has been investigated by different authors: (H. Sporer, 1915; K. Reiche, 1921; A. Berger, 1930 (according to Metcalfe and Chalk, 1950 and B.M. Borisovskaja, 1960). Morphological features of Rhodiola rosea species from Romania The plant is growing as small shrubs. The rhizome is thick, fleshy, with fragrance like roses, with buds generating new aerial stalks. The stalks are erect, cylindrical, simply, thick, leaved, sometimes - less red coloured in upper extremity. Leaves are alternatively disposed, narrow oval or lance - shaped, sessile, wedge - shaped towards basis, sharply toothed in the superior – half, planed, fleshy, hair-loss. -
Soy Isoflavone Genistein Inhibits an Axillary Osmidrosis Risk Factor ABCC11: in Vitro Screening and Fractional Approach for ABCC11-Inhibitory Activities in Plant Extracts and Dietary
nutrients Article Soy Isoflavone Genistein Inhibits an Axillary Osmidrosis Risk Factor ABCC11: In Vitro Screening and Fractional Approach for ABCC11-Inhibitory Activities in Plant Extracts and Dietary Flavonoids 1,2, 2, , 1 1 1 Hiroki Saito y, Yu Toyoda * y , Hiroshi Hirata , Ami Ota-Kontani , Youichi Tsuchiya , Tappei Takada 2 and Hiroshi Suzuki 2 1 Frontier Laboratories for Value Creation, Sapporo Holdings Ltd., 10 Okatome, Yaizu, Shizuoka 425-0013, Japan; [email protected] (H.S.); [email protected] (H.H.); [email protected] (A.O.-K.); [email protected] (Y.T.) 2 Department of Pharmacy, The University of Tokyo Hospital, 7-3-1 Hongo, Bunkyo-ku, Tokyo 113-8655, Japan; [email protected] (T.T.); [email protected] (H.S.) * Correspondence: [email protected] These authors contributed equally to this work. y Received: 2 July 2020; Accepted: 12 August 2020; Published: 14 August 2020 Abstract: Axillary osmidrosis (AO) is a common chronic skin condition characterized by unpleasant body odors emanating from the armpits, and its aetiology is not fully understood. AO can seriously impair the psychosocial well-being of the affected individuals; however, no causal therapy has been established for it other than surgical treatment. Recent studies have revealed that human ATP-binding cassette transporter C11 (ABCC11) is an AO risk factor when it is expressed in the axillary apocrine glands—the sources of the offensive odors. Hence, identifying safe ways to inhibit ABCC11 may offer a breakthrough in treating AO. We herein screened for ABCC11-inhibitory activities in 34 natural products derived from plants cultivated for human consumption using an in vitro assay system to measure the ABCC11-mediated transport of radiolabeled dehydroepiandrosterone sulfate (DHEA-S—an ABCC11 substrate). -
Read Book Schisandra Chinensis: an Herb of North Eastern China Origin
SCHISANDRA CHINENSIS: AN HERB OF NORTH EASTERN CHINA ORIGIN PDF, EPUB, EBOOK Kam Ming Ko | 252 pages | 28 Feb 2015 | World Scientific Publishing Co Pte Ltd | 9789814651226 | English | Singapore, Singapore Schisandra Chinensis: An Herb Of North Eastern China Origin PDF Book Due to its ability to positively affect the immune system and fight inflammation , schisandra seems to help stall the development of atherosclerosis hardening of the arteries , balances blood sugar, prevents diabetes and bring the body into an optimal acid-base balance. Safety: High, but may cause over-stimulation if overused. The average increase in the mean concentration of Tac in the blood was percent for the group receiving higher doses of SchE and percent for the group receiving lower a dose. Repeated expansions and fragmentations linked to Pleistocene climate changes shaped the genetic structure of a woody climber, Actinidia arguta Actinidiaceae. Structure-activity relationships of lignans from Schisandra chinensis as platelet activating antagonists. All rights reserved. Schisandra berry demonstrates significant adaptogenic activity. To assure optimal quality, they directly purchase from China berries that have been graded as premium quality only. But some berries are deep refrigerated, and eventually used to make health juices, primarily for the Korean market. Schisandra supports the immune system and protects against microbes. Schisandra chinensis can also function as a convalescent tonic herb when the kidney system is involved. Evolution 38, — Antao, T. Share: facebook twitter pinterest. We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications. When it comes to cancer prevention, active lignans have been isolated from schisandra especially one called schisandrin A that have chemo-protective abilities. -
Characterization of the Omija (Schisandra Chinensis) Extract and Its Effects on the Bovine Sperm Vitality and Oxidative Profile During in Vitro Storage
Hindawi Evidence-Based Complementary and Alternative Medicine Volume 2020, Article ID 7123780, 15 pages https://doi.org/10.1155/2020/7123780 Research Article Characterization of the Omija (Schisandra chinensis) Extract and Its Effects on the Bovine Sperm Vitality and Oxidative Profile during In Vitro Storage Eva Tvrda´ ,1 Jaroslav Michalko,2,3 Ju´ lius A´ rvay,4 Nenad L. Vukovic,5 Eva Ivanisˇova´,6 Michal Dˇ uracˇka,1 Ildiko´ Matusˇı´kova´,7 and Miroslava Kacˇa´niova´ 8,9 1Department of Animal Physiology, Faculty of Biotechnology and Food Sciences, Slovak University of Agriculture in Nitra, Tr. A. Hlinku 2, 949 76 Nitra, Slovakia 2BioFood Center, Faculty of Biotechnology and Food Sciences, Slovak University of Agriculture in Nitra, Tr. A. Hlinku 2, 949 76 Nitra, Slovakia 3Detached Branch of the Institute of Forest Ecology-Arbore´tum Mlynˇany, Slovak Academy of Sciences, Vieska Nad Zˇitavou 178, 951 52 Slepˇcany, Slovakia 4Department of Chemistry, Faculty of Biotechnology and Food Sciences, Slovak University of Agriculture in Nitra, Tr. A. Hlinku 2, 949 76 Nitra, Slovakia 5Department of Chemistry, Faculty of Science, University of Kragujevac, 34000 Kragujevac, Serbia 6Department of Technology and Quality of Plant Products, Faculty of Biotechnology and Food Sciences, Slovak University of Agriculture, Tr. A. Hlinku 2, 94976 Nitra, Slovakia 7Department of Ecochemistry and Radioecology, Faculty of Natural Sciences, University of SS. Cyril and Methodius in Trnava, Na´m. J. Herdu 2, 917 01 Trnava, Slovakia 8Department of Fruit Sciences, Viticulture and Enology, Faculty of Horticulture and Landscape Engineering, Slovak University of Agriculture, Tr. A. Hlinku 2, 94976 Nitra, Slovakia 9Department of Bioenergy, Food Technology and Microbiology, Institute of Food Technology and Nutrition, University of Rzeszow, Zelwerowicza St.