COCKTAILS ~ Soup of the day ~ White Ole Hadash 450 (ask your waiter) stout syrup with / double vodka / cream Green Chilli Tini 450 double gin / green chilli pepper / apple / mint / lemon juice PAN Shakshuka 240 Deep Red Bourbon 450 (baked eggs on a bed of chopped tomatoes and spicy vegetables) double bourbon / juice / bell peppers / Shakshuka with sausages 290 Halva Brandy 450 halva / double brandy de jerez / honey / biscuit cream liquer / apple peanuts PITA Tahini Sour 450 FROM ISRAEL Shawarma 270 and tahini syrup / grapefruit and lemon juice / Zaatar white and spicy rum / egg white (chicken and turkey meat, chopped vegetables, hummus, ) Mix of zaatar, sesame, and . Gor 450 Good for vegetables, salads, olive oil, Falafel 220 hummus and cheese (hummus, chopped vegetables, tahini, harissa, green) porto / spicy rum / Ararat / coffee / chocolate / / condensed milk Baharat Sabich 240 (eggplant, egg, hummus, tahini, chopped vegetables, harissa, amba) Olive Shamash 450 Is a mixture of spices, common in the Arab countries and countries of North Africa. In each country the baharat ouzo / egg white / cointreau / lemon and orange juice / is different, The mixture is used for dishes of meat, Ratatouille 250 baharat / olive oil fish and vegetables, adds depth of taste to soups, tomato sauces, (chopped stewed vegetables with , and spices, shiitake sauce) lentils, pilaf, Judenbrut 500 With smoked turkey 270 cava / genever / baharat / hibiscus / jasminum Hawaij for coffee (smoked turkey, fresh and tomatoes, egg, basil aioli) Hawaij is translated as a “mixture”. In each family they use Shabbat Cocktail 400 their own mixture according to the “secret” prescription. With pastrami 290 (Friday&Satuday only) Hawaij for coffee includes cinnamon, , , (beef pastrami, pickled cabbage, onion and cucumber, sauce) , , etc. HOT DRINKS Good for coffe, cocoa, hot drinks and desserts + French fries 100 Hawaij for soup Espresso / Americano 100 Traditional Yemeni mixture of spises, suitable for PLATE making soups and hot dishes Coffee with spices 100 Falafel with tahini 120 Smoked Hummus 200 Capuccino / Latte 150 Gives the dish a bonfire flavor, well suited for meat dishes and tomato sauses Hummus of the day 260 Capuccino, Latte with soy milk 220 ask your waiter Tea 100 Ras el hanout Is a complex mixture of spices used in Arabic and Katsuts salad 150 Masala Tea 180 North Africancusine (Tunisia, , ) (chopped vegetables, , mint, olive oil, lemon juice, tahini) in the preparation of soups and stews Lentil salad 150 SOFT DRINKS (lentil, carrot, bell pepper, red onion, , olive oil, lemon juice) Sabich salad 180 Lemonana classical 0,25 180 (eggplant, hard boiled egg, hummus, tahini, DESSERTS chopped vegetables, parsley, amba) Lemonana seasonal 0,25 180 Cheesecake 190 (homemade cheesecake with hawaij spices) Set №1 250 Cold or hot Halva 0,25 180 (hummus, labneh, muhammara, tomatos Napoleon 180 and cheakpears with skhug and tahini) Tarhun 0,5 150 (made of matzah the traditional israeli unleavened bread, served with cranberry jam) Meatballs with celery root 350 Fentimans 0,275 300 Kanafeh 210 Lamb with majadra 390 Citrus fresh 0,2 200 (cheese pastry soaked in honey) (pomegranate, fried onion, ginger)

Pomegranate fresh 0,2 400 Shawarma + hummus + pita + french fries 420

Water still 0,45 100 bekitzer_spb without meat with hot pepper

LIQUERS / BITTERS GRAPPA / CALVADOS BOURBON / WHISKEY Kuemmerling 1oz 150 Grappa di Prosseco 1oz 200 Ireland Lapponia 1oz 150 Calvados Menorval 1oz 300 Jameson 1oz 230 Limoncello 1oz 180 Jameson Caskmates 1oz 330 The Dubliner 1oz 200 BRANDY / COGNAC Fernet-Branca 1oz 200 Magno Solera Reserva 1oz 350 Scotland Becherovka 1oz 200 Baron Otard V.S.O.P. 1oz 450 Dewar’s white label 1oz 220 Malibu 1oz 200 Auchentoshan American Oak 1oz 300 Cointreau 1oz 200 VODKA / HOOCH / DISTILLATE 1oz Campari 1oz 200 Laphroaig Quarter Cask 400 Smirnov 1oz 150 Baileys 1oz 200 Chivas Regal 12 Y.O. 1oz 430 Rye Hooch 1oz 150 Amaro Montenegro 1oz 220 Laphroaig 10 Y.O. 1oz 450 Chacha Askaneli 1oz 180 Jagermeister 1oz 220 Caol ila 12 Y.O. 1oz 500 Bitter Truth Elderflower 1oz 250 Ijevan 1oz 200 Macallan Fine Oak 12 Y.O. 1oz 500 Benedictine 1oz 250 Minttu 1oz 200 Lagavulin 16 Y.O. 1oz 500 Kahlua 1oz 260 Koskenkorva Sauna Barrel 1oz 180 Chartreuse Jaune / Verte 1oz 300 Koskenkorva 1oz 180 USA Bauer Huselnuss 1oz 300 Absolut Vanilia 1oz 200 Jim Beam White 1oz 250 St. Germain 1oz 300 Absolut Kurant 1oz 200 Jack Daniels 1oz 280 Disaronno Original 1oz 300 Finlandia Grapefruit 1oz 200 Jack Daniels Honey 1oz 280 Drambuie 1oz 250 Finlandia Redberry 1oz 200 Jack Daniels Gentleman Jack 1oz 400 Finlandia Blackcurrant 1oz 200 Jack Daniels Single Barrel 1oz 500 GIN Handsa 1oz 220 Jim Beam Honey 1oz 300 Beefeater 1oz 240 Viljamovka 1oz 250 Maker’s Mark 1oz 380 Bombay Sapphire 1oz 300 Pisco Barsol 1oz 250 Bulleit Bourbon 1oz 400 Bols Genever 1oz 300 Polugar 1oz 250 Kyro Napue 1oz 350 Grey Goose 1oz 280 TEQUILA / MESCAL 1oz Kyro Koskue 400 Sauza Silver 1oz 250 RUM La Escondida 1oz 400 SHERRY Cazadores Blanco 100% de Agave 1oz 450 Sherry La Ina Fino 2oz 250 Bacardi Blanca 1oz 200 Cazadores Reposado 100% de Agave 1oz 500 Sherry Vina 25 Pedro Ximenez 2oz 250 Bacardi Negra 1oz 220 Sherry Macarena Manzanilla 2oz 250 Bacardi Oro 1oz 200 BEER / CIDER Sherry Candela Cream 2oz 280 Bacardi Oakheart 1oz 200 Riegele Urhell 0,3 220 Bacardi 1909 1oz 290 Jaws Oatmeal Stout 0,3 220 PORTO / FORTIFIED WINE Brugal Anejo 1oz 240 Massandra 2oz 180 Apple Cider 0,3 220 Cachaca 51 1oz 250 Lillet Blanc 2oz 300 Hawaij Hot Apple Cider 0,2 250 Arcane 1oz 400 Pineau des Charentes 2oz 300 Jaws (n/a, bottle) 0,5 300 Zacapa 23 1oz 500 Kopke Fine TAWNY Porto 2oz 350 Mort Subite Kriek 0,25 290 Kopke L.B.V. 2013 Porto 2oz 380 Schneider Weisse 0,5 350 HOMEMADE TINCTURES Barbe Ruby 0,33 390 VERMOUTH Coffee beans and orange 1oz 200 SPARKLING WINE 0,1 220 Martini Bianco 2oz 220 Buckwheat with orange 1oz 200 Martini Extra Dry 2oz 220 Raspberry and 1oz 200 GLASS OF ISRAELI WINE 0,1 250 Martini Rosso 2oz 220 Chile and grapefruit 1oz 200