Georgia Southern University Digital Commons@Georgia Southern Georgia Southern University Fact Books Office of Student Affairs 2013 Georgia Southern University Fact Book Georgia Southern University Follow this and additional works at: https://digitalcommons.georgiasouthern.edu/fact-book Part of the Higher Education Commons Recommended Citation Georgia Southern University, "Georgia Southern University Fact Book" (2013). Georgia Southern University Fact Books. 15. https://digitalcommons.georgiasouthern.edu/fact-book/15 This other is brought to you for free and open access by the Office of Student Affairs at Digital Commons@Georgia Southern. It has been accepted for inclusion in Georgia Southern University Fact Books by an authorized administrator of Digital Commons@Georgia Southern. For more information, please contact
[email protected]. 2013/2014 FACT BOOk GeorgiaSouthern.edu/factbook On the Cover The new Dining Commons, Georgia Southern University’s premier dining location, opened in August 2013. The state-of-the-art facility is located on the site of the old Landrum Center, adjacent to the University Store, and offers guests a host of fresh food choices, exceptional quality, outstanding customer service, and a comfortable place to enjoy a campus meal or snack. With seating for 1,100 faculty, staff, students and guests, Dining Commons is open for breakfast, lunch and dinner, as well as many hours in between. The modern, buffet-style eatery includes several distinct food stations that serve home-style meals, international cuisine, brick oven pizza and made-to-order pasta, Mongolian grill selections, a full bakery, an espresso/smoothie bar, and separate vegan, vegetarian and gluten-free sections. Dining Commons also features themed events, such as the Gridiron-fest on Super Bowl Sunday and the month-long Positive Plates campaign to promote healthy eating.