UVC Spring 2020 Schedule Color

SPRING 2020

COMMUNITY EDUCATION & EVENTS BOARD OF TRUSTEES District 1 Jennifer Baker [email protected] District 2 Jeff Dodd [email protected] District 3 President’s Message Elizabeth Goff [email protected] District 4 Napa Valley College contin- Kyle Iverson [email protected] ues to be our county’s hub President (Chair) of education, culture, and District 5 Michael Baldini the arts by providing an [email protected] academically rich, multicul- District 6 Rosaura Segura tural learning experience [email protected] Vice President (Vice Chair) through a range of commu- District 7 nity education opportuni- Rafael Rios [email protected] ties, noncredit classes, and Student Trustee campus activities that bring Pablo Leon [email protected] our community together to learn more about everything from gardening to Tai Chi to computers ADMINISTRATIVE STAFF and world languages. Dr. Ronald Kraft Superintendent/President Faye Smyle If you are new to Napa Valley College, I encourage Interim Assistant Superintendent/Vice-President Academic Affairs you to take advantage of the services available Oscar De Haro at both the Upper Valley campus and the Napa Assistant Superintendent/Vice-President Student Affairs campus. If you are a returning student, I hope you Robert Parker are moving toward the completion of your educa- Assistant Superintendent/Vice-President Administrative Services tional goals. Serving the community and ensuring student success is our number one priority. UPPER VALLEY CAMPUS STAFF Mechele Manno Dean Our faculty, staff, and administrators are always Joann Stubitsch available to assist you with your training and edu- Senior Administrative Assistant cation through outstanding curriculum and student Gen Dunlap Administrative Assistant support services, and we are all dedicated to sup- Alfredo Hernandez porting you in your choice of Napa Valley College. Student Services Specialist & Outreach Heather Richter UVC Clerk All the Best,

UVC Office Hours (Hours subject to change) Dr. Ronald Kraft Monday - Thursday, 9:00 AM - 5:00 PM PresidentP Friday, 9:00 AM - 4:00 PM (Closed Fridays in June & July)

Napa Valley College – (USPS 023-475–Volume 14, Number 2, Novermber, 2019) is published a total of 2 times per year during the months of May and November by the staff of Napa Valley College at 2277 Napa-Vallejo Highway, CA 94558. Periodical postage rates are pending at Napa, CA 94558 and additional mailing offices. POSTMASTER: Send address changes to Napa Valley College, 2277 Napa-Vallejo Highway, Napa, CA 94558.

COMMUNITY EDUCATION/NONCREDIT Wellness REGISTRATION Health Mindset...... 22 Registration Directions...... 3 Tai Chi...... 23 Registration Form...... 40 Yoga...... 24 Writing (See also Noncredit Classes) NONCREDIT CLASSES (FREE) Creative Writing...... 16 Acting with Ease...... 7 Publishing...... 17 Autobiographical Writing...... 6 Screenwriting...... 16 Computer Classes...... 4 ESL (English as a Second Language).....5 TRIPS AND TOURS Instrumental Ensemble...... 7 Educational Trips...... 26 Mindful Singing...... 7 Visual Expression...... 6 SMALL BUSINESS DEVELOPMENT CENTER Accounting...... 31 COMMUNITY EDUCATION Business Planning...... 29

Arts and Crafts (See also Noncredit Build a Better Business...... 30 TABLE OF CONTENTS Classes) Hospitality...... 33 Drawing...... 15 Painting...... 15 GENERAL INFORMATION Printmaking...... 15 General Information...... 38 Dance Map/Partner Locations...... 36 Latin Dance...... 18 Refund Policy...... 39 Swing...... 18 Registration Form...... 40 Tap...... 18 Fabric Arts Quilting...... 19 Upholstery...... 19 Garden and Outdoors (See also Non- credit Classes) Birding...... 21 Languages Brazilian Portuguese...... 19 Spanish...... 20 Life Planning Retirement Planning...... 24 Reverse Mortgage...... 24 Music Disc Jockeying...... 21 Harmonica...... 21 Napa Valley Cooking School Food Enthusiast...... 8 Online Online Not for Credit...... 14 Professional Development Notary...... 25

VISIT WWW.NAPAVALLEY.EDU/UPPERVALLEYCAMPUS 1 UPPER VALLEY CAMPUS The Upper Valley Campus (UVC) is a small and intimate, designated center of Napa Valley College, which is part of the California Community College system. UVC is situated on a beautiful 6.9-acre campus that serves the community of St. Helena and the greater Napa Valley by offering fee-based, noncredit and limited credit classes. The UVC also features the Napa Valley Cooking School’s Food & Wine Enthusiast program.

NAPA VALLEY COLLEGE COMMUNITY EDUCATION PROGRAM LEARNING STATEMENT After attending a Napa Valley College Community Education class, students will be able to use the information received from the class for personal and/or professional development, including a better understanding and/or mastery of specific stated subjects and/or skills.

NAPA VALLEY COLLEGE Mission Napa Valley College prepares students for evolving roles in a diverse, dynamic, and interdependent world. The college is an accredited open-access, degree- and certificate-granting institution that is committed to student achievement through high-quality programs and services that are continuously evaluated and improved. The college serves students and the community in the following areas: transfer courses, career-technical education and training, basic skills, and self-supporting contract education and community education classes. Approved by the Board of Trustees November 15, 2012

Values Napa Valley College is a community of people excited about learning, where students are first and fore- UPPER VALLEY CAMPUS most in everything we do. We value, model, and encourage: student success responsibility inclusivity creativity respect for others openness to new ideas adaptability honesty health and wellness integrity Approved by the Board of Trustees, November 13, 2008

Institutional Learning Outcomes Students who receive a degree from Napa Valley College will demonstrate the following: Communication & Collaboration Global Awareness & Civic Responsibility Critical Thinking & Information Competency Personal Responsibility

2 SPRING 2020 SCHEDULE ONLINE REGISTRATION FOR COMMUNITY ED AND NONCREDIT

1. Go to www.napavalley.edu

2. Select WebAdvisor at the top of the page.

3. On the WebAdvisor page select the WebAdvisor button. COMMUNITY EDUCATIONCOMMUNITY REGISTRATION 4. Scroll down and select the Continuing Education button. DO NOT LOGIN. The Continuing Education option allows you to register for these classes without logging in to WebAdvisor.

5. Then select “Register and Pay for Continuing Education Classes”.

6. If you know the 5-digit course number, enter it in the Course Code Number field, scroll to the bottom of the page and click “Submit”. * If you don’t know the course number or would like to register for multiple classes, scroll to the bottom of the page and click “Submit”.

7. When you have found classes you want to register for, check the “Select Box” in the first column of the class list and then click “Submit” at the bottom of the page.

8. Complete the Personal Identification page information. At the bottom of the page, check the box “YOU MUST CERTIFY IN ORDER TO PROCEED…” and then click “Submit”.

9. You will be asked a couple of general questions before the Pay for Class page opens. On the Pay for Class page, click on the “Choose one of the following” dropdown and select “Register Now (Checkout)”.

10. When you are ready to pay for your classes, choose payment type from the dropdown and enter your payment information, then click “Pay Now”. No payment required for noncredit classes.

VISIT WWW.NAPAVALLEY.EDU/UPPERVALLEYCAMPUS 3 NONCREDIT CLASSES (NO FEE) Napa Valley College offers noncredit classes and programs to provide students with access to a variety of courses at no cost in order to assist them in reaching their personal, academic and professional goals. noncredit instruction serves as a key contributor to “open access” for students with diverse back- grounds. Textbooks and materials fees may apply.

Basic Computer Skills #75974 This course was developed to address the needs of students who have not used a Personal Computer (PC). There are many adults who have not previously had the opportunity or desire to use a PC and now have a personal or work-related need to do so. Registration will take place in class. Feb 6-Apr 2 Thu, 1:00-3:20pm Upper Valley Campus, St Helena Stubitsch, Rm 3

Microsoft Word - Advanced #75858 A practical course that covers the advanced features of one or more word processing programs. Material will include enhancing & manipulating documents with special features, using borders and frames with pictures, tables, charts, outlines, graphic features, formatting, styles, & designing of various types of documents. Emphasis on developing advanced word processing skills and techniques for the workplace. Jan 22-Mar 20 Online Staff

Microsoft Word PowerPoint #75859 A hands-on course designed to introduce the fundamentals of a current presentation software program. Emphasis is on developing presentation software skills for use in the workplace. Topics include: Overview of commands in the slide development process, formatting, templates, printing of handouts, themes, transitions, and customization. Mar 23-Jun 1 Online Staff

Microsoft Word Outlook #75857 This course covers the major components in Microsoft Outlook: E-mail, Calendar, People, and Tasks. The NONCREDIT: COMPUTER NONCREDIT: components will be explored in step-by-step tutorials. Mar 23-Jun 1 Online Staff No Fee

English as a Second Language (ESL) - Inglés Como Segundo Idioma Learn practical English in a friendly, supportive environment! Students will learn useful vocabulary relating to living and working in the US. Students will have many opportunities to converse with their classmates using the new vocabulary. Phonics for reading and spelling, grammar, and verb conjugation are introduced. Today is the best day to begin your English studies! Registration will take place in class.

Aprende inglés práctico en un ambiente amable y de apoyo! Los estudiantes aprenderán el vocabulario útil que se relaciona a la vida y el trabajo en los EEUU. Los estudiantes frecuentemente tendrán oportunidades para conversar con sus compañeros de la clase con el nuevo vocabulario. Estudiarán los fónicos para leer y deletrear inglés, la gramática, la conjugación de los verbos estarán introducidos. Hoy

4 SPRING 2020 SCHEDULE es el mejor día para empezar con tus estudios del inglés. Inscribase en la clase.

English as a Second Language (ESL) This multi-level course is designed for students whose primary language is not English. The emphasis will be on understanding English both in conversation and writing. Calistoga

#75860 #75861 (ESL) LANGUAGE A SECOND NONCREDIT: AS ENGLISH Jan 27-Jun 1 Jan 23-Jun 1 Mon/Wed, 8:30-11:30am Tue/Thu, 8:30-11:30am TBD Calistoga Family Apartments Ruston Orsini

#75864 Jan 23-Jun 1 Tue/Thu, 6:00-8:00pm Calistoga Elementary School, Room Orsini

Napa #75916 Jan 25-Jun 1 Sat, 9:00-12:20pm Main Campus Napa, Room 830 Grove

St Helena #75862 #75863 Jan 27-Jun 1 Jan 22-Jun 1 Mon/Wed, 4:00-7:30pm Wed, 9:00-12:00pm Upper Valley Campus, St Helena, Room 2 Upper Valley Campus, St Helena, Room 2 Martin Martin

#75975 Feb 3-Jun 1 Mon/Wed, 6:0-8:00pm St Helena Boys & Girls Club Goy

ESL for Hospitality Workers This course is designed for hospitality employees interested in improving basic English skills in the work- force environment. The course will help prepare workers for entry-level jobs and other related positions. The emphasis will be on conversational skills; however, grammar and vocabulary development will also be addressed. #75871 Jan 31-May 23 Fri/Sat, 6:00-7:30pm Puertas Abiertas Gardiner

Preparation for College ESL This course is designed for non-English-speaking students who are interested in eventually pursuing

VISIT WWW.NAPAVALLEY.EDU/UPPERVALLEYCAMPUS 5 studies at a college level. This course will help to prepare students for Napa Valley College’s credit ESL classes. The emphasis is on basic grammar and vocabulary which the students will need to begin to function in a college environment. Literacy in native language is recommended. #75866 #75869 Jan 27-Jun 1 Jan 13-May 21 Mon/Wed, 6:15-8:05pm Mon/Wed, 9:00-11:30am Main Campus Napa, Room 1637 Napa Valley Adult Education, Room 18 Grove Wexler

#75870 Jan 14-May 21 Tue/Thu, 6:0-8:30pm Napa Valley Adult Education, Room 18 Gardiner

NONCREDIT (NO FEE): CLASSES FOR OLDER ADULTS Autobiography Writing If you’ve lived a life, you’ve a story to tell. This course for beginning or seasoned writers, gives you tools as well as the attitude you need to begin shaping stories from the rich, raw material of your life. You will learn how to touch memories & moments, making them come alive through your writing. Practice exercises, shared in class, help you create a compelling piece using effective imagery, dialogue and details. #75920 #75921 Feb 4-May 19 (no class 4/7) Feb 4-May 19 (no class 4/7) Tue, 1:15-3:15pm Tue, 4:00-6:00pm Rianda House, St Helena Upper Valley Campus, St Helena Manwaring Manwaring, Room 5

Visual Expression This noncredit course provides older adults with the opportunity to expand their knowledge of the visual arts through the study of various artistic techniques, tools and materials. In addition to hands-on projects, students will also explore the role of art in current and past cultures. #75653 #75656 Feb 3-May 18 (no class 2/1, 4/6) Feb 5-May 20 (no class 4/8) Mon, 9:30-12:30pm Wed, 1:00-4:00pm Upper Valley Campus, St Helena Upper Valley Campus, St Helena Becker, Room 8 Becker, Room 8 Please Note: If you do not attend the first Please Note: If you do not attend the first class or notify us at 707-302-2452, you will class or notify us at 707-302-2452, you will be dropped from this class. be dropped from this class.

#75657 #75655 NONCREDIT: CLASSES ADULTS OLDER FOR NONCREDIT: Jan 22-May 29 (no class 2/14, 4/10) Feb 4-May 19 (no class 4/7) Fri, 9:30-12:30pm Tue, 9:30-12:30pm Main Campus – Napa Upper Valley Campus, St Helena Kwong, Room 3718 Wright, Room 8

#75659 Jan 22-May 28 (no class 4/9) Thu, 9:00-12:00pm Veterans Home, Yountville Kwong

6 SPRING 2020 SCHEDULE Mindful Singing This class will provide an opportunity to experience and participate in a music setting through singing and playing rhythm instruments. No previous musical experience necessary. #74457 Jan 22-Jun 1 (no class 4/7) Tue, 6:00-7:50pm Main Campus – Napa Howell, Room 147 ($50 materials fee due at time of registration)

NONCREDIT: FOR OLDER ADULTS CLASSES Instrumental Ensemble for Seasoned Musicians This class provides an opportunity for mature adults to participate in a music ensemble setting by playing musical instruments. #74473 #74474 Jan 22-Jun 1 (no class 2/17, 4/6, 5/25) Jan 22-Jun 1 (no class 4/8) Mon, 7:00-9:50pm Wed, 7:00-9:50pm Main Campus – Napa Main Campus – Napa Cadelago, Room 142 Cadelago, Room 142

Acting with Ease for Older Adults The class provides an opportunity for older adults to experience and participate in a theater setting through interactive engagement with the acting process and plays. Memorization, communication and peer-to-peer activities are key learning methodologies. Students of all levels of acting experience are encouraged to take this class for enrichment and live-performance opportunities. #74476 Jan 22-Jun 1 (no class 2/17, 4/6, 4/8, 5/25) Mon/Wed, 12:30-1:45pm Main Campus – Napa Cain, Room 133

VISIT WWW.NAPAVALLEY.EDU/UPPERVALLEYCAMPUS 7 FOOD AND WINE ENTHUSIAST PROGRAM

Check out this semester’s offerings of our ongoing series of Great Great Heritage Cookbooks Great Chefs Chefs/Great Cookbook and Heritage Kitchen classes .

Napa Valley Cooking School Instructors Chef Elena Sirignano With over 25 years in the industry as a chef, sommelier, culinary instructor, bean-to-bar chocolate maker, manager, and specialty foods entrepreneur on both the East Coast and in the Napa Valley, Chef Elena has been part of the Napa Valley restaurant scene since 1992, where she has worked with Thomas Keller as a member of the original French Laundry kitchen team and has been part of both front and back of the house operations at Bistro Don Giovanni, Pat Kuleto’s Martini House, Bouchon, and Bouchon Bakery. An experienced culinary instructor, Chef Elena has taught at Delaware Technical & Community College and the Culinary Institute of America Greystone and COPIA. She is the founder/owner of Mayacama Chocolate. She holds an Associates Degree in Culinary Arts at the Culinary Institute of America Hyde Park and currently serves as the Executive Chef and Director of Culinary Programs for the Napa Valley Cooking School.

Pat Burke Since 2001, Pat Burke has competed professionally in BBQ competitions in California, Tennessee and Virginia. With a passion for live fire cooking and a deep dedication to community, Burke can frequently be found BBQing for good at charity fundraising competitions throughout the Napa Valley and beyond. A member of numerous champion BBQ teams, including the Barnyard Roast- ers based in Columbus, Mississippi and The Vineyard Roasters from Napa, and most recently the Too Ashamed to Name BBQ from San Jose, Pat won back-to-back Reserve Grand Championships at Smoke on the River in Sacramento and at the San Francisco BBQ Festival in 2016. Pat has also competed several times at the World

FOOD AND ENTHUSIAST WINE BBQ Championships at Memphis in May, finishing with a 5th place Whole Hog in 2003.

Chef Derek Corsino Pastry Chef Derek Corsino has been involved in the culinary arts for over 20 years as an educator, competitive baker, and professional pastry chef. After his formal training at the CIA in Hyde Park, Chef Derek opened a specialty cake company while also competing in televised cake competitions on the Food Network. Chef Derek has taught at Stratford University in Virginia, CIA at Copia, and Santa Rosa Junior College. He currently leads the noted culinary arts program at Healdsburg High School. Chef Savanna Petri After completing her Associates degree from the CIA (Greystone) in St. Helena, Chef Savanna worked at Peju Province Winery in Rutherford as Estate Sous Chef, where she mastered the art of food and wine pairing through a variety of vineyard events and on-site cooking classes. A dedication to both the culinary arts and public service lead her to teach at CIA Copia and the Napa Valley Cooking School, combining her real world culinary experience at Elaine Bell Catering and Thomas Keller’s Bouchon Bistro with her eight years of service in the US Air Force.

8 SPRING 2020 SCHEDULE Greg Miraglia Greg Miraglia is a longtime educator and food/restaurant blogger who brings his many years of culinary expertise and passion to the Napa Valley Cooking School gained from his time as a cook for the Napa Valley Wine Train and in the NV Cooking School Professional Chef Program. In addition his work in the culinary arts, Greg is also a radio program host and producer on Outbeat Radio, a weekly LGBT program on KRCB Radio.

Cooking for the Raiders: #75978 What better way to get ready for the Super Bowl, than with the Raiders Spring Training Personal Chef, Pat Burke. He will show you how to make smoked chicken nachos and other game day specials. Have fun no matter what team your rooting for! Pre-registration required. Hands-On Sat, Jan 25, 10:00am-1:00pm Upper Valley Campus, Belle Rhodes Teaching Kitchen, St Helena Burke

$80 WINE ENTHUSIAST AND FOOD

Introduction to Mixology #75995 Join industry veteran mixologist and Sommelier Traci Dutton learning cocktail history, technique and trends. Pre-registration required. Sat, Jan 25, 1:30-4:30pm Upper Valley Campus, Belle Rhodes Teaching Kitchen, St Helena Dutton $75

Citrus: Breakfast, Lunch, Dinner & Beyond #75979 Late Winter is made brighter by the sweet & sour tastes of citrus. This hands-on class will give students a chance to cook and taste numerous dishes, utilizing these diverse and ancient fruit. Some of the recipes will include Walnut Pancakes with Meyer Lemon Syrup, Blood Orange & Goat Cheese Salad, as well as marinades that will compliment fish, poultry and pork.Pre-registration required. Hands-On Sat, Feb 1, 10:00am-1:00pm Upper Valley Campus, Belle Rhodes Teaching Kitchen, St Helena Sirignano $85

Valentine’s Desserts #76015 Grab your sweetie’s hand and head over to our teaching kitchen for an unconventional early Valentine’s Day date! Or come solo and meet some other sweet-toothed foodies! Chef Derek Corsino will cover how to make tasty confectionery treats that will knock your socks off and put an end your retail candy shop- ping. Truffles, French macarons, chocolate covered strawberries, and more will take you to new heights of deliciousness! After sampling, all students will head home with a goody bag of scrumptious delights. Pre-registration required. Hands-On Sat, Feb 8, 9:00am-12:00 noon Upper Valley Campus, Belle Rhodes Teaching Kitchen, St. Helena Corsino $90

VISIT WWW.NAPAVALLEY.EDU/UPPERVALLEYCAMPUS 9 Ultimate Paleo: Caveman Feast #75980 Whether you live the paleo lifestyle, or you are interested…this class is for you! Learn some paleo basics that focus on health, fitness and mindful eating by teaming up with others to create some delicious dishes that will make you question why they call it a diet in the first place! Finish with a buffet dinner a caveman would approve of! Pre-registration required. Hands-On Wed, Feb 12, 5:00-8:00pm Upper Valley Campus, Belle Rhodes Teaching Kitchen, St Helena Petri $85

Divine Lumpia #75981

Heritage Join Roline Casper of Roline’s Uniquely Filipino, to learn about the many different variations of lumpia. They bring people together, forming, shaping and cooking these iconic delights of Filipino Cuisine. Pre-registration required. Hands-On Fri, Feb 21, 5:30-8:30pm Upper Valley Campus, Belle Rhodes Teaching Kitchen, St Helena Casper $80

Frozen Desserts at Home #76016 It might be a little chilly outside, but at the NVCS kitchen it’s just the right temperature for “Frozen Desserts at Home”. From Pastry Chef Derek Corsino, learn how to make versatile chilled desserts for any season and any occasions. In this hands-on class you’ll get to work with some of our favorite dessert ingredients, such as berries, chocolate, cream and much more. Get out of the house and into our kitchen for this wonderfully decadant class. Pre-registration required. Hands-On Sat, Feb 29, 9:00am-12:00 noon Upper Valley Campus, Belle Rhodes Teaching Kitchen, St. Helena Corsino $85

“Chopped” Revisited #75982 The lights are back on….Due to a cancellation caused by Mother Nature, you have another opportunity sign-up for this class! Where everyone is a winner and goes home with a belly full of delicious meat chops! Join your fellow

FOOD AND ENTHUSIAST WINE “Chopped” enthusiasts in an all-win class as Chef Pat Burke returns to the kitchen and opens his basket of culinary tricks to show you multiple ways to prepare delectable lamb chops, pork chops, & beef chops. This “hands-on” class will also feature wonderful sides that complement each unique chop. Bring your appetite as you’ll then enjoy a lunch while critiquing all of the winning meats! Pre-registration required. Hands-On Fri, Mar 6, 6:00-9:00pm Upper Valley Campus, Belle Rhodes Teaching Kitchen, St Helena Burke $90

Classical French Cuisine #75986

Heritage Many classically trained chefs are trained with traditional French techniques. In this class you will learn about mother sauces, cooking methods and mise en place to help you elevate your skills in the kitchen. In teams, we will create a French feast that we will all

10 SPRING 2020 SCHEDULE gather around and share together while discussing the history of the dishes. Pre-registration required. Hands-On Sat, Mar 7, 10:00-1:00pm Upper Valley Campus, Belle Rhodes Teaching Kitchen, St Helena Petri $85

Greek Inspired Brunch #75987 Symbolized by fresh ingredients, a Mediterranean climate and the joy of life, Greek Heritage Inspired Brunch takes familiar Greek dishes and presents them in new ways, for your weekend brunch. There’ll be variations on classics like Greek Lamb Sausage, Spanako- pita and Gravlax retooled for a relaxing, late-morning meal. Join us as we welcome in Spring with this Saturday hands-on cooking class. Pre-registration required. Hands-On Sat, Mar 21, 10:00am-1:00pm FOOD AND WINE ENTHUSIAST WINE ENTHUSIAST AND FOOD Upper Valley Campus, Belle Rhodes Teaching Kitchen, St Helena Sirignano $85

Cake Decorating Series Have you always wanted to show your friends and family up during holidays and special occasions with an over-the-top dessert? It always looks easier than it actually is, but FEAR NOT, Pastry Chef Derek Corsino has your home baked special occasion cake needs covered with this hands-on basics of layer cake building. Led by a highly accomplished professional pastry chef this series of classes will teach you cake leveling, fillings, piping, borders, roses, fondant, and icing for your very own perfectly flat topped cake! Birthday and holiday cakes in your house will never be the same again! Take one, two, or all three! Pre-registration required. Hands-On

Cake Decorating 1: Fundamentals. Slicing, Layering, Icing, Basic Borders #76010 Sat, Mar 14, 12:00 noon-3:00pm Corsino $85

Cake Decorating 2: Tier a Cake. Two-Tier Mini Cakes, Expanding on Borders & Roses #76011 Sat, Apr 25, 9:00am-12:00 noon Corsino $95

Cake Decorating 3: Fondant Basics, Figure Making, Borders, & Modeling Chocolate Roses #76012 Sat, May 9, 9:00am-12:00 noon Corsino $75

Three-Class Series #76013 Sat, Mar 14, 12:00-3:00pm; Sat, Apr 25, 9:00am-12:00 noon; Sat, May 9, 9:00am-12:00 noon $225 Register Online 24/7 Directions on Page 3

VISIT WWW.NAPAVALLEY.EDU/UPPERVALLEYCAMPUS 11 Breakfast Bakery with SWEETIE PIES #75993 Join Chef-Owner Toni Chiapetta of Sweetie Pies, as she teaches in this hands-on class of breakfast breads and pastries. Enjoy simple the comfort imparted by the smells of cinnamon and brown sugar, while learning how to make deceptively easy baked goods.Pre-registration required. Hands-On Sat, Mar 28, 9:00am-12:00 noon Upper Valley Campus, Belle Rhodes Teaching Kitchen, St Helena Chiapetta $85

Wide World of Tarts #76017 Spring is the time we all think about the bounty of fruits coming into season, as well as those to come throughout the summer. In this class you will have the opportunity to explore the many different ways that berries, stone fruits and more, can be enveloped in varying crusts and doughs. After this class you’ll have your recipes ready, as well as your inspiration, especially after you’ve visited the local farmer’s market for supplies. Pre-registration required. Hands-On Sat, Apr 4, 9:00am-12:00 noon Upper Valley Campus, Belle Rhodes Teaching Kitchen, St. Helena Corsino $80

Entertaining Like a Pro: Cocktail Party #75988 Do you love to entertain, but never get to enjoy your party? In this class, you will learn how to make food ahead of time so you can mingle with your guests. In addition, Chef Savanna will teach you how to make timelines that will help you stay organized down to the last second before your party begins. Come be entertained while learning how to! Pre-registration required. Hands-On Thu, Apr 16, 5:00-8:00pm Upper Valley Campus, Belle Rhodes Teaching Kitchen, St Helena Petri $85

Coastal Shellfish: Raw, Roasted & Steamed #75990 This Demo-Tasting class, made possible by our friends at Osprey Seafood, will explore Oysters, Clams and Mussels of the East and West Coasts of North America. You’ll learn the fine nuances in flavor and shell shape of oysters. You’ll get to taste old-school Mid-Atlantic baked clams, as well as learn the diverse ways to steam and enjoy mussels. Wine tasting to accompany. Pre-registration required. FOOD AND ENTHUSIAST WINE Demonstration & Tasting Sat, Apr 18, 12:00-2:00pm Upper Valley Campus, Belle Rhodes Teaching Kitchen, St Helena Sirignano $95

At Home Bread Baking #76014 Lead by industry veteran bread baker, Toni Chiapetta, this 2-part class will begin on a Friday evening, then finish the on Saturday morning. You will review with Chef Toni, what best ingredients to use, &

12 SPRING 2020 SCHEDULE common bread terminology. You’ll gain understanding of how to make focaccia and the importance of flavor development from pre-ferments, as used in numerous types of loaves. Pre-registration required. Hands-On Fri, May 1, 6:00-8:30 pm & Sat, May 2, 9:00am-12:00 noon Upper Valley Campus, Belle Rhodes Teaching Kitchen, St Helena Chiapetta $110

Pat’s Apps! #75992 Gotten vexed on what to bring to your next potluck? Thinking about that next party or family gathering you’re throwing? Get inspired by Chef Pat Burke in this hands-on class how to make versatile appetizers for any occasion. Pre-registration required. Hands-On Wed, May 6, 6:00pm-8:00pm Upper Valley Campus, Belle Rhodes Teaching Kitchen, St. Helena Burke WINE ENTHUSIAST AND FOOD $75

Pizza and Pinot with Chef Savanna #75991 Using the Cooking School’s fabulous wood-fired pizza oven, Chef Savanna will teach you how to create and pair delectable homemade wood-fired pizzas with different noted Pinot Noirs. Learn how to make crispy, chewy pizza dough with a few different sauces to go with it. Toppings galore will entice your creativity. Best pizza and Pinot pairing wins a prize! Pre-registration required. Hands-On Thu, May 14, 5:00am-8:00pm Upper Valley Campus, Belle Rhodes Teaching Kitchen, St. Helena Petri $85

Wine Atlas Obscura #75996 Explore the world of wine from regions, producers and grapes that perhaps you’ve only heard of or might be completely new to you. Pre-registration required. Sat, May 16, 10:00am-1:00pm Upper Valley Campus, Belle Rhodes Teaching Kitchen, St Helena Dutton $75

“Spring Dinner In Italy” : Pop-Up Italian Dinner #75989 A chef’s table experience featuring some classic Italian favorites with a twist. Imagine a spring evening on a little farm in hills of Tuscany or maybe near the shores of Genoa. Join us for a demonstration dinner and learn how you can replicate these dishes at home for your family and friends. Arrive and enjoy an aperol sprtiz. Your 5-course dinner will include house made focaccia, a grilled caesar salad, house made linguine with arugula pesto and grilled tiger prawns, a lamb-cheta with risotto and spring peas; finished with a trio tasting of Italian specialty desserts. Pre-registration required. Demonstration & Dinner Sat, May 30, 6:00-8:00pm Upper Valley Campus, Belle Rhodes Teaching Kitchen, St Helena Miraglia & Sirignano $135 Refund Policy: Requests for a refund on a fee-based class not canceled by the college must be made at least five (5) working days prior to the beginning of the class.

VISIT WWW.NAPAVALLEY.EDU/UPPERVALLEYCAMPUS 13 ONLINE LEARNING the solution for today’s busy adult Convenient - Affordable - Effective

Take a course on topics ranging from A-Z Grant Writing, Photography, to Web Design and more all from the comfort of your home or office at times that

NOT-FOR-CREDIT ONLINE NOT-FOR-CREDIT are convenient for you.

Each course comes equipped with a knowledgable and caring instructor, lively discussions with your fellow students, and practical information that you can put to immediate use. 0316-09 For more information visit our website!

www.ed2go.com/napa 14 SPRING 2020 SCHEDULE LIFELONG LEARNING: ARTS AND CRAFTS (see also Noncredit classes)

Dierdre Shibano is well known for her landscape paintings in plein-air and is an award-winning artist specializing in portraiture and figurative work. Her work is in private collections across the United States and abroad. Formally edu- cated at the Art Students League in New York City, where she received the Merit Scholarship Award for Excellence and The Ford Foundation Grant, Ms. Shibano is a member of: Oil Painters of America, The National Museum of Women in the Arts, The Portrait Society of America, The American Impressionist Society of Painters, and National Oil & Acrylic Society. She is currently represented at Studio Gallery in SF, CR Fine Art, and Xanadu in Arizona. Examples of her work can be found at www.deirdreshibano.com LIFELONG LEARNING: ARTS AND CRAFTS AND ARTS LEARNING: LIFELONG Nancy Willis received her MFA from the San Francisco Art Institute in 2005. She has worked across oil painting and printmaking mediums to create evocative series of the bed, the dinner party and the chandelier. In 2007, Willis successfully launched Path of the Artist painting tours to France that lead artists through an intimate view of Paris,- Bor deaux, and Bergerac. When Willis is not bringing her love of art making into the classroom, she can be found looking to stir things up in and out of her St. Helena studio.

Painting: Inside/Out Matisse and the Bay Area View #75666 In this six week painting class we will begin by exploring the work of Henri Matisse and other French artists who translate images of the interior and exterior world. As we move from the more interior aspects of winter into spring, this is a good way to discover how light, color and space translate ideas about landscape and public and private space. The Bay Area has its unique quality of light, and a treasure of Bay Area Figurative painters who carried the tradition of quiet observation. We will look at how the influence of Matisse can be found in today’s contemporary painting practices. The class includes weekly painting assignments, research and in class group critiques. The session concludes with an individually driven painting project. Bring sketchbook, paints and scissors to first class meeting. A materials fee of $30 per student due to instructor at first class meeting.Pre-registration is required. Feb 21-Apr 3 (no class 3/27) Fri, 9:30-2:00pm Upper Valley Campus, St Helena Willis, Room 8 $300

Printmaking: Experimental Monotype #75667 Try something new in this six-week class by experimenting with monotype to transfer images painted on Plexiglas to paper. We will explore a painterly additive process, an abstract subtractive approach and use photo and organic material as resource. For beginner and experienced printmakers who are looking to create a small series of unique prints and have access to the press. Bring sketchbook, and printmaking supplies to first class. Paper available for purchase in class. A materials fee of $30 per student due to instructor at first class meeting. Pre-registration is required. Feb 27-Apr 2 Thu, 9:30-2:00pm Upper Valley Campus, St Helena Willis, Room 8 $300

Anyone Can Learn to Draw: The Portrait #75715 In this course, we will explore... the basic foundations of drawing, which will include how to see as an artist, how to note form with line or mass, and ultimately ... how to create a 3-D form on a 2-dimensional format. As you can imagine ... this is a tall order!

VISIT WWW.NAPAVALLEY.EDU/UPPERVALLEYCAMPUS 15 We will then venture into the most challenging... How to Draw the Human Head! We will explore the proven guidelines that will help us approach drawing the portrait through standard principles of propor- tion, and measuring techniques, that will give you the skills you need to approach this challenge! Suggested Supply List (prices quoted from Amazon for reference): • Artlicious - Sketch Tote Drawing Board, 13x17 ($3.99), or any board that can support 11x14” paper • Generals Charcoal Drawing Set, White/Black, Set of 4 Pencils and 1 Eraser ($4.35 (GREAT DEAL!)) • Strathmore (400-5) STR-400-5 24 Sheet No.80 Drawing Pad, 11 by 14”, Cream ($8.97) • roll of paper towels to support your board on the table for needed slant. • roll of blue tape. Pre-registration is required. Jan 27-Mar 9 (no class 2/17) Mon 5:30-8:00pm Upper Valley Campus, St Helena Shibano, Room 8 $185

LIFELONG LEARNING: WRITING

Creative Writing Workshop - The Lunch Bunch Join our Lunch Bunch, where writers come together to read and discuss work for revision. The focus is on excellence as students prepare their manuscripts for a reading audience. All genres are welcome. This on-going group welcomes new participants in its inspiring and supportive workshop-style atmosphere. Many participants are now publishing and placing in contests. Everyone agrees that this is a fun class for writers serious about their work. Contact Ana Manwaring at www.anamanwaring.com or 415-827-1468. Pre-registration is required. #75639 #75641 Jan 28-Mar 17 (no class 3/10) Mar 24-May 12 (no class 4/7) Tue, 10:00-12:30pm Tue, 10:00-12:30pm Upper Valley Campus, St Helena Upper Valley Campus, St Helena Manwaring Room 4 Manwaring Room 4 $157 $157

Introduction to Screenwriting for Television or Movies #75726 In this fast paced comprehensive session, you will learn about special screenwriting terms & formats for television and the big screen. You will also learn how to plot a story, develop characters, & execute your work in the proper screenwriting format. You’ll discover the difference between a treatment, a

LIFELONG LEARNING: WRITING spec script & a shooting script and when to do each. You’ll get an inside look into the business of selling your script to agents & producers and building your career as a screenwriter. A $10 materials fee is payable to the instructor at the start of class. The Instructor, LeeAnne Krusemark, is a journalist, author, screenwriter, agent, publisher, and adjunct online Professor of Publishing for Harvard. Pre-registration is required. May 14 Thu, 3:00-4:00 pm Upper Valley Campus, St Helena Krusemark, Room 4 $20

Meet the Agent/Publisher Q&A – Get Your Manuscript Critiqued #75727 Ever wanted to talk to a literary agent or publisher? Tired of having your manuscripts critiqued by non-professionals or paying an editor too much money to change your writing to their voice? Bring your in-progress manuscript for an in-class critique of one page of your poetry, article, short story, screen-

16 SPRING 2020 SCHEDULE play, novel, non-fiction book, or children’s book. Leave a COPY of your manuscript for a professional critique of your entire manuscript (for an optional materials fee of $50 for up to 25 double-spaced pages + $1/page thereafter) and a list of publishers/agents interested in your type of work. A $10 materials fee is payable to the instructor at the start of class for the in-class critique. Pre-registration is required. May 14 Thu, 4:00-5:00 pm Upper Valley Campus, St Helena Krusemark, Room 4 $20

Writing for Online Blogs, Magazines, and Websites #75728 You don’t need a journalism school degree, newspaper reporting experience, or previously published articles to write for online blogs, magazines, and websites. Some online opportunities offer exposure and networking, while many pay well -- $1/word and more. In this fast-paced session, you will learn how to: LEARNING:LIFELONG PUBLISHING find more than 1,000 opportunities that pay; find story ideas, conduct interviews and find sources, find and study your target market, and create pitches, queries and LOI’s (letters of intent). A $10 materials fee is payable to instructor at the start of class. Pre-registration is required. May 14 Thu, 5:00-6:00 pm Upper Valley Campus, St Helena Krusemark, Room 4 $20

Beginner’s Guide to Getting Published #75729 Did you know Stephen King was rejected 75 times before he sold his first novel? If your goal is to become a published freelance writer by selling a magazine article, short story, poem, or even a novel to a traditional publisher, this comprehensive workshop will guide you to, and then past the editor’s desk. You will discover how to: become a “published” writer overnight; submit manuscripts the correct way; find the right publisher for your work; write irresistible query letters; determine when and how to get an agent; 100 ways to make money as a freelance writer; and obtain FREE future Q&A opportunities. A $20 materials fee is payable to the instructor at the start of class. Pre-registration is required. May 14 Thu, 6:00-8:00 pm Upper Valley Campus, St Helena Krusemark, Room 4 $40

Explore 50 Different Self Publishing Options #75730 Self publishing is all the rage, but is it the best option for YOU? (participants must also attend “Begin- ner’s Guide to Getting Published”) And, can you do both? You will discover the pros and cons of all the self publishing options, including print-on-demand and e-book publishing, as well as the Amazon option of Create Space. You will leave with a rated description of 50 self publishing companies. The instructor is a journalist, author, agent, publisher, and adjunct online Professor of Publishing for Harvard. A $10 materials fee is payable to instructor at the start of class. Pre-registration is required. (Note: prerequisite requirement: Beginner’s Guide to Getting Published) May 14 Thu, 8:00-9:00 pm Upper Valley Campus, St Helena Krusemark, Room 4 $20

VISIT WWW.NAPAVALLEY.EDU/UPPERVALLEYCAMPUS 17 LIFELONG LEARNING: DANCE

Swing Dance #75601 Learn the All-American Swing! Swing is a fun and versatile dance, a 6-count version of the original “Lindy Hop” a dance created by the legendary Frankie Manning in the 1920’s at the Savoy Ballroom in Harlem. Danced to the swing and jazz music of big bands such as Benny Goodman, Cab Calloway and Duke Ellington, the Swing is a dynamic, athletic dance. By the mid 1930’s, the Swing was widely danced in the U.S. and Europe through the end of World War II. In the 1990’s Frankie Manning was brought out of retirement and the Neo-Swing revival began. This created a whole new generation of Lindy Hoppers and Swing dancers. Whether you like big band music, or 70s, 80s Rock & Roll, Swing rolls with it all and is one of the easiest dances you can learn! Please wear comfortable shoes, no sneakers or flip-flops. No partner necessary! Please feel free to call the instructor for questions or more info: Susan Gai (707) 304-3403. Pre-registration is required (this is important in order for instructor to acquire assistants to ensure an even class ratio). Jan 27–Mar 23 (no class 2/17) Mon, 6:30-7:30pm Main Campus – Napa Gai, Room 601B $120

Latin Ballroom: Rumba, Salsa, and Cha-Cha #75602 Rumba -- A slow, sensual dance that originated in Cuba. Known as “the dance of love”, the Rumba is characterized by “Cuban Motion”, a rolling action that gives it its sensual character. The Rumba’s dis- tinguishing features are a romantic feel and a slow languorous beat. Rumba is danced to romantic Latin and contemporary music. Salsa -- Learn to dance the sizzling Salsa, with it’s fun spins, tricks and turns. Danced to fast music, this dance also has a Cuban origin and is a very popular club dance that will get you on your feet! Salsa is a great opportunity for beginners to be introduced into the world of dancing. Cha-Cha -- Cha cha is a fun, flirtatious dance with playful energy. Cha cha can be danced to almost any music with a good beat, from traditional Latin rhythms to club music, from country to pop. It’s popular- ity can be heard in the music of Ricky Martin, Jennifer Lopez, Marc Anthony, Carlos Santana, and many others. Cha cha is very much a dance of today. Please wear comfortable shoes, no sneakers or flip-flops. No partner necessary! Please feel free to call the instructor for questions or more info: Susan Gai (707) 304-3403.Pre-registration is required (this is important in order for instructor to acquire assistants to ensure an even class ratio). Apr 13–May 18 LIFELONG LEARNING: DANCE Mon, 6:30-7:30pm Main Campus – Napa Gai, Room 601B $90

Tap Dance/Performance: Advanced Beginning & Intermediate #75631 Be a part of America’s own dance style, TAP DANCE. This class is designed for students with a minimum of 2 semesters of tap instruction or an equivalent. Tap technique will be reviewed through the semester. A review of basic tap steps along with combinations using Riffe Walks, Buffalos, Time Steps, Multi-di- rectional Cramp Rolls, Cincinnatis, and Tap Turns, are examples of what will be included in the material presented. Complex tap combinations will be part of the Intermediate portion of the class. Tap dance is great exercise and is an opportunity to hear a variety of music from many decades each week. Be prepared to enjoy yourself! Please bring a notepad and pen. Pre-registration is required. Register Online 24/7 Directions on Page 3 18 SPRING 2020 SCHEDULE Please Note: • Tap Shoes provided by the student • Advanced Beginning students must have minimum of 2 semesters of tap instruction or equivalent • Students participating in the Spring Performance (optional) to provide own costume • EACH TAP LEVEL WILL RECEIVE 70 MINUTES OF TAP INSTRUCTION PER CLASS (20 minutes is set aside for Special Projects and does not include all students) • 6:30 PM – 7:00 PM Advanced Beginning ONLY • 7:00 PM – 7:40 PM Advanced Beginning AND Intermediate • 7:40 PM – 8:10 PM Intermediate ONLY • 8:10 PM – 8:30 PM Special Projects Jan 28-May 19 (no class 4/7) Tue, 6:30-8:30pm (see times list above) Main Campus – Napa

Rogers, Room 601B ARTS FABRIC LEARNING: LIFELONG $185

LIFELONG LEARNING: FABRIC ARTS Beginning Upholstery and Beyond In this upholstery class you will discover a craft that will enable you to bring some of your favorite pieces of furniture into this century and to move beyond the basics and take on more challenging projects. Learn fabric layout for cutting, how to use power sewing equipment and hand tools for basic furniture and automobile upholstery. In addition to learning a new skill, students receive first-hand knowledge on possibly taking these skills and earning some extra cash. Instructor will discuss projects at the first class. (Bring pictures of proposed projects to the first class for instructor review.) A $30 materials fee due instructor first class. Pre-registration is required. #75889 #75890 Jan 22-Feb 26 Mar 11-Apr 22 (no class 4/8) Wed, 6:00pm-9:00pm Wed, 6:00pm-9:00pm Upper Valley Campus Upper Valley Campus Peck, Room 8 Peck, Room 8 $110 $110

Quilters’ Workshop #75599 Interested in joining a community of quilters? Want to start a quilting project as a beginner but unsure of how to go about it? Need some extra help in realizing or finishing a current quilting project? Bring your own materials, tools, patterns, and interest to this low key weekly gathering of local quilters in our beautiful light-filled Art Room in St. Helena and work together under the guidance of experienced quilter and St Helena native Julie Bollander.Pre-registration is required. Jan 27-May 18 Mon, 12:30pm-5:00pm Upper Valley Campus, St. Helena Bollander, Room 8 $30

LIFELONG LEARNING: LANGUAGES

Beginner’s Conversational Brazilian Portuguese This course provides the foundation of conversation for beginning Brazilian Portuguese speakers and gives students the opportunity to practice conversation and build vocabulary. With an emphasis towards

VISIT WWW.NAPAVALLEY.EDU/UPPERVALLEYCAMPUS 19 building fluency for travel as well as some key terminology in Portuguese for the wine business, this engaging class will focus on vocabulary acquisition and key verbs and phrases using fun interactive exercises and direct instruction led by Gen Dunlap De Moura. A materials fee of $22 per student due to instructor at first class meeting. Pre-registration is required. #76003 #76004 Feb 18-Mar 31 Apr 14-May 26 Tue, 6:00-7:30 pm Tue, 6:00-7:30 pm Upper Valley Campus, St. Helena Upper Valley Campus, St. Helena Dunlap De Moura, Room 4 Dunlap De Moura, Room 4 $100 $100

Conversational Spanish - Intermediate #75632 This 16 week course is a continuation of the intermediate course that was given in the fall of 2019. The text is Madrigal’s Magic Key to Spanish. The class will start with Lesson 36 and will include a review of lessons 1-35. Pre-registration is required. Jan 30-May 21 Thu, 4:00 to 5:30pm Upper Valley Campus, St. Helena Ruston, Rm 4 $150 Conversational Spanish - Advanced #75633 This 16 week course provides practice in conversational Spanish at the advanced level. The aim is to increase fluency and acquire vocabulary. We will read and discuss original works by Hispanic authors and study selected topics of grammar. Pre-registration is required. Jan 28-May 19 Tue, 4:00 to 5:30pm Upper Valley Campus, St. Helena Ruston, Rm 4 $150

LIFELONG LEARNING: MUSIC (see also Noncredit classes, page 8)

Beginning Blues Harmonica #75597 Got the “Blues”? Beginning Blues Harmonica will get you jammin’ immediately! Our emphasis will be on playing and having fun as you are introduced to many of the tricks and techniques to make the harmonica cry, laugh, wail and scream! No previous musical experience or harmonica training is required, only a love of the blues and desire to play the harmonica! Students will need a major diatonic harmonica in the key LIFELONG LEARNING: LANGUAGES of “C”, available in class for $11 if you don’t have one. There will be a $15 materials fee to be paid to the instructor the day of class that will cover CDs and handouts. Pre-registration is required. Mar 30 Mon, 7:45-9:15pm Main Campus, Napa Broida, Room 145 (NVC Performing Arts Center) $35

Healthy Harmonica #75596 We will play the simplest of pop, folk and blues rhythms and melodies and invigorate them with simple Refund Policy: Requests for a refund on a fee-based class not canceled by the college must be made at least five (5) working days prior to the start of the class.

20 SPRING 2020 SCHEDULE but powerful breathing techniques to make any song deeply expressive. Breathing is our foundation, when playing harmonica and for healthy, vibrant living. No previous musical ability is required–only a desire to have fun and feel more healthy and alive!!! Students will need a major diatonic harmonica in the key of “C”, available in class for $11 if you don’t have one. There will be a $15 materials fee to be paid to the instructor the day of class that will cover CDs and handouts. Pre-registration is required. Mar 30 Mon, 6:00-7:30pm Main Campus, Napa Broida, Room 145 (NVC Performing Arts Center) $35

Harmonica Combo – Healthy Harmonica & Beginning Blues Harmonica #75598 Interested in Healthy and Beginning Blues classes? Sign up for both classes. Students will need a major diatonic harmonica in the key of “C”, available in class for $11. There will be a $30 materials fee to be paid to the instructor the day of class that will cover CDs and handouts. Pre-registration is required. Mar 30 LEARNING:LIFELONG MUSIC Mon, 6:00-9:15pm Main Campus, Napa Broida, Room 145 (NVC Performing Arts Center) $50

Introduction to Disc Jockeying with DJ Yuka #76006 Whether you already are an amateur DJ or are a complete beginner, this course is a great place to get started, get organized, and up your DJ’ing game. Learn how to download and organize your music collection, use Rekordbox to prepare your playlists, and mix harmonically. Master different formats and how (and why) to set cue points. Learn to analyze the key of your tracks using Mixed in Key and how to plan and mix harmonically. Become familiar with the industry standard Pioneer DJ decks and mixer. By the end of the class, you will be able to start DJing from your laptop for your own pleasure or for hire. Hailing from Taipei, Taiwan, a city with a thriving nightlife that goes until the wee hours of the morning, instructor DJ Yuka grew up with the birth of electronic music. Her musical style is influenced by acid tunes and oriental rhythms. Yuka began DJ’ing while living in London in Camdentown, getting trained at the London Sound Academy, where she completed both the Pro DJ and Pro Production course with distinction. Students should bring their own fully charged laptops to class.Pre-registration is required. May 6 Wed, 5:00pm-7:00pm Upper Valley Campus, St. Helena Yuka, Room 3 $45

GARDEN AND OUTDOORS

Birding Napa County #75643 Early spring is a dynamic time of the year for our region’s abundant birdlife. The first migrant songbirds are arriving from the south. Large flocks of wintering waterfowl and shorebirds are still here, preparing to depart to the Arctic and the American prairie. Early nesting species include such diverse groups as hummingbirds and hawks. Napa County is blessed with an incredible variety of accessible native aquatic and terrestrial habitats that concentrate birds. Four field trips visit the best of these areas. At Lake Hen- nessey we find Bald Eagle and White-throated Sparrow, witness the unique nuptial display of Western Grebe, and seek a glimpse of the elusive daylight-hunting Northern Pygmy-Owl. A morning is devoted to Kennedy Park and Skyline Park. Acorn Woodpecker, Wood Duck and Red-shouldered Hawk highlight Skyline. The wetlands at Kennedy host Marsh Wren and Virginia Rail; the rare Black Rail is also present.

VISIT WWW.NAPAVALLEY.EDU/UPPERVALLEYCAMPUS 21 Among the waders along the tide line are Long-billed Curlew and Black-necked Stilt. Further following the tides, a visit to American Canyon Wetlands finds thousands of shorebirds of a dozen species. Cinna- mon Teal is the brightest of the waterfowl. Common Yellowthroat, Allen’s Hummingbird and Lincoln’s Sparrow inhabit the weed patches. Peregrine Falcon is usually present. Finally, special arrangement allows a visit to Skaggs Island, a closed area of the San Pablo Bay National Wildlife Refuge. The premier raptor viewing spot in the North Bay, we look for Prairie Falcon, Northern Harrier and Golden Eagle. The threatened Swainson’s Hawk nests on the island. We find a cumulative total of more than 100 species during the four weeks. The field trips involve a walk of 1-2 miles on level gravel roads or foot paths. Please bring your binoculars and dress appropriately for variable weather conditions. Instructor Berner is the co-author of The Breeding Birds of Napa County. Students are to email the instructor before the first day of class for more information at [email protected]. Pre-registration is required. Mar 13-Apr 10 Fri, 8:30am-12:30pm Upper Valley Campus and Various Locations Berner $100

WELLNESS

Health Mindset Reset Made a New Year’s resolution you’d like some help sticking to? Tired of fad diets? Tired of being tired all the time? Ready to get a handle on your health and longevity once and for all. Learn simple solutions to have you living your best life after just the first class! Explore your cravings and understand what they mean, why you get them. Understand how communities of centenarians are living longer healthier lives. Add years to your life by finding your purpose and finally understand how to determine, set and achieve realistic goals to motivate yourself into your best life ever! Taught as a series of three class, you can take one, two, or all three! Pre-registration is required.

Decoding Your Cravings In this fun and informative workshop you will learn what sugar does to your body, why we start and can’t stop eating it and how to transform those sugar cravings so that you can kick that sugar habit for good! Discussion centers around sugar, but information can be applied to all types of cravings. Discuss proven solutions to help move you out of the craving vortex into a healthier version of you! #75891 Jan 22 Wed, 10:00-11:30pm Upper Valley Campus Goff, Room 4 $20

Secrets to Longevity Learn how thriving communities of people are living active, healthy, productive lives well into their 100s

LIFELONG LEARNING: GARDEN AND OUTDOORS with less disease and better mental health. Learn the 9 things that you can start doing TODAY to make your life more happy, rewarding and fun AND the envy of all your friends! Are you ready to meet your great- great grandchildren?! #75892 Jan 29 Wed, 10:00-11:30pm Upper Valley Campus Goff, Room 4 $20

22 SPRING 2020 SCHEDULE Setting and Achieving Meaningful Goals This workshop is designed to help you uncover what you really want, why you want it and what to do about it. Learn simple steps to move yourself towards your goal in a way that’s easy and fun. Learn 7 proven, effective steps to setting a goal and following through in way that you never thought you could before. #75893 Feb 5 Wed, 10:00-11:30pm Upper Valley Campus Goff, Room 4 $20

Physical Balance in Everyday Life #75999 LIFELONG LEARNING:LIFELONG WELLNESS Are you interested in maintaining your balance and improving your strength as your body ages? This 4 session class teaches effective and fast strategies to increase both balance and strength. Designed to give students a foundation from which they can continue to practice at home, students will finish this class with stronger and faster reaction times on their feet as well as a greater overall awareness of their bodies. Led by licensed chiropractor Nina Beatie, DC, with assistance from physical therapist Anna Nobel, PT, who have previously taught this class in a clinical setting in Sweden, this class is ideal for anyone who seeks to gain a greater sense of balance and postural awareness through the routine practice of simple and non-taxing movement exercises. Wear comfortable clothes and comfortable shoes (or bare feet). A parking permit or daily parking fee will be required. Pre-registration is required. Apr 20-May 11 Mon, 5:15pm-6:15pm Main Campus – Napa Beatie/Nobel, Room 601B $75

Tai Chi #75604 Tai Chi is both a moving meditation and a martial art, based on the principles of harmony and balance. A regular practice reduces stress, stimulates the internal organs, strengthens the immune and nervous systems, improves blood circulation and concentration, increases flexibility and range of motion, and helps balance and coordination. This ancient Chinese exercise is a wonderful source of relaxation. It emphasizes slow breathing, balanced postures, and absolute calmness. It requires no special equipment or place to practice, and adults of all ages and conditions can enjoy the movement involved. Instructor, Joan Comendant is a Certified Professional Senior Fitness instructor with over twenty years of experience teaching Tai Chi. Pre-registration is required. Jan 23-May 21 (no class 4/9) Thu, 10:45-11:45am Upper Valley Campus Comendant, Room 9 $75

Refund Policy: Requests for a refund on a fee-based class not canceled by the college must be made at least five (5) working days prior to the beginning of the class.

VISIT WWW.NAPAVALLEY.EDU/UPPERVALLEYCAMPUS 23 Evening Yoga Curious about how yoga can improve your life? By the end of this series, you’ll feel confident in your yoga practice. We’ll cover basic postures, breathing, meditation, & wellness while emphasizing how to safely work with your body to promote strength and well-being in mind and body. Bring mat, blanket, and any desired props. Pre-registration is required. #76018 #7019 Feb 20-Apr 2 Apr 16-May 28 Thu, 5:45-6:45pm Thu, 5:45-6:45pm Upper Valley Campus, St. Helena Upper Valley Campus, St. Helena Dunlap, Library Dunlap, Library $112 $112

Evening Yoga, Drop-In Unsure about committing to a full session? Is your schedule variable? Here’s your chance to drop-in for yoga class. You will be issued a punch card that will allow you to attend up to five classes in the session. #76020 #76021 Feb 20-Apr 2 Apr 16-May 28 Thu, 5:45-6:45pm Thu, 5:45-6:45pm Upper Valley Campus, St. Helena Upper Valley Campus, St. Helena Dunlap, Library Dunlap, Library $90 $90

LIFELONG LEARNING: LIFE PLANNING

Reverse Mortgage 101 # 7 5 6 0 8 You’ve heard about them and seen the ads, now come and learn how reverse mortgages really work. If you are a homeowner, age 62+ who would like to utilize the equity in your home without having a required monthly repayment, this FHA-government insured loan may be the answer. We’ll discuss the pros & cons, eligible properties & candidates, options for receiving your money, & everything else you need to know. This class will be of value if you are a senior homeowner planning for retirement, already retired, have elderly parents, or if you are a financial planner.Pre-registration is required. Mar 18 Wed, 12:30-4:30pm Upper Valley Campus Schwartz, Room 4 $20

LIFELONG LEARNING: LIFELIFELONG PLANNING LEARNING: Four Pillars of a Successful Retirement #75731 With financial independence, retirement can be the most fulfilling time of your life. This class covers important money management concepts and focuses on issues that are important to people at or near retirement. Topics include: • how to potentially enhance retirement income, including Social Security • which types of investments are appropriate to generate retirement income; • how to make appropriate health-care decisions, including paying for potential long-term care, and • how to help manage taxes in retirement. We will also explore some options that enable you to transfer assets to other generations of your family. A “hear it, see it, read it, write it” teaching method makes it easy for you to understand and remember the practical information. The fee includes a written course workbook and study aids. Couples may

24 SPRING 2020 SCHEDULE attend together for the single attendance fee.Pre-registration required. Jan 28-Feb 11 Tue, 6:30-9:00pm Main Campus, Napa Goulding, Room 1632 $50 DEVELOPMENT PROFESSIONAL LEARNING: LIFELONG

PROFESSIONAL DEVELOPMENT

Become a Notary Public #75698 Start your own business, become a more valuable employee, provide customer service for your business or organization, or earn additional income. This seminar is designed to equip you with everything you need to become an effective Notary. You’ll learn new legislation as well as how to pass the “new” test (must be taken every four years), identify document signers, keep a journal, fill out certificates and avoid lawsuits. The class includes a practice Notary Public Exam. Cooperative Personnel Services will register you for the exam from 4:15pm to 5pm. Exam will be from 5pm to 6 pm. Students will not be turned away at the exam for not having a passport picture, but commission will be delayed. Students must be 18 years old and have NO felonies on their record. PLEASE NOTE: Arrive early. Due to State regulations, no one will be admitted to the classroom after 8:30am. New and Renewing Notaries bring the following: 1) A $40 check made payable to “Secretary of State”; 2) Proper ID – current driver’s license with photo or state issued ID card; 3) Two #2 pencils; 4) 2 X 2 passport color photo Live Scan Fingerprints required after you pass the exam. Serious conviction may disqualify applicant. A materials fee of $35 will be collected in class. Pre-registration is required. Mar 12 Thu, 8:15am-6:00pm Upper Valley Campus, St Helena Room 2 $99

Renew Your Notary Commission #75699 This is a 3-hour Approved Notary Refresher course. We will review all required laws and regulations. You must take the exam and be fingerprinted again. A 6 hour approved course must be taken first and there can be no lapse in your commission. Otherwise, you are required to take the six hour course again. Cooperative Personnel Services will register you for the exam from 4:15pm to 5:00 pm. The exam will be from 5:00 pm–6:00 pm. New and Renewing Notaries bring the following: 1) A $40 check made payable to “Secretary of State”; 2) Proper ID – current driver’s license with photo or state issued ID card; 3) Two #2 pencils; 4) 2 X 2 passport color photo professional development Live Scan Fingerprints required after you pass the exam. Serious conviction may disqualify applicant. A $35 materials fee will be collected in class. Pre-registration is required. Mar 12 Thu, 12:45-6:00pm Upper Valley Campus, St Helena Room 2 $55

VISIT WWW.NAPAVALLEY.EDU/UPPERVALLEYCAMPUS 25 Napa Valley College Educational Trips and Tours Do you have a spirit of adventure and the desire to make dozens of new friends? You are invited to an upcoming seminar to learn more about traveling with Napa Valley College on exciting and affordable group trips to Tuscany and Umbria. Napa Valley College has provided thousands of participants with the opportunity to enjoy enriching and life-changing journeys home and abroad for 40 years. The college does the planning and execution of details so participants can comfortably and safely be escorted to destinations of interest. There’s no need to hesitate...the included unique cancellation waiver allows you to cancel at ANY time, for ANY reason until the day before departure. Trip price includes: many meals; round-trip airfare and airport transportation; air taxes and any fee sur- charges; hotel transfers; first-class 4-star hotel accommodations; motor coach transportation throughout; admission to all attractions mentioned as “included”; porterage of your suitcase; professional tour director; trip cancellation and medical insurance.

Join us for our Trip SEMINAR! Thursday, April 9 2:00-3:00 p.m. Napa Main Campus, Room 838 RSVP (707) 302-2479 No Parking Permit Needed

Colors of Morocco (Full) FEBRUARY 12 - 23, 2020 11 DAYS | 17 MEALS Highlights: Casablanca, Hassan II Mosque, Rabat, Meknes, Fes, Sahara Desert Luxury Tented Camp, Camel Ride, Oasis Visit, High Atlas Moun- tains, Ksar Ait-Ben-Haddou, Marrakech, Choice on Tour, Cooking Class

Exploring America’s Capital - Discover Washington, D.C. APRIL 9 - APRIL 14, 6 DAYS | 9 MEALS Highlights: U.S. Capitol Building Tour, World War II Memorial, White House Visitor Center, Smithsonian Institution, Choice on Tour, Arlington National Cemetery, Mount Vernon, Old Town Alexandria, Gadsby’s Tavern, Washington National Cathedral, Ford’s Theatre

Discover Canyon Country TRIPS AND TOURS APRIL 29- MAY 6, 2020 · 8 Days | 10 Meals Highlights: Scottsdale, Oak Creek Canyon, Kaibab National Forest, Grand Canyon, Lake Powell, Choices on Tour, Bryce Canyon National Park, Zion National Park, Las Vegas

Charming French Canada JUNE 12 - 20, 2020 · 9 Days | 12 Meals Highlights: Tour Quebec’s City’s old and new treasures, Spend two nights in the european-style grandeur of the Fairmont Le Chateau Frontenac

The Azores - Jewels of Portugal AUGUST 7 - 16, 2020, 10 DAYS | 13 MEALS Highlights: Discover Pico’s volcanic vineyards and sample its exclusive wines. Descend into Algar do Carvao, an ancient lava tube, with a local expert. Admire views of Pico Volcano, the highest point in Portugal.

26 SPRING 2020 SCHEDULE Greenland & Iceland: A Nordic-Inspired Adventure AUGUST 17 - 25, 2020 9 DAYS | 7 MEALS Highlights: Reykjavik, Blue Lagoon, Golden Circle, Gulfoss Waterfall, 5-night Greenland Cruise, Sisimiut, Disko Bay, Traditional Kaffemik social Gathering, Eqip Sermia Glacier, Ilulissat Icefjord, Itilleq, Kangerlus- suaq.

Spotlight on Santa Fe SEPTEMBER 13 - 18, 2020 6 DAYS | 8 MEALS Highlights: Visit the Bandelier National Monument and discover gor- geous canyons and mesas. Enjoy a walking tour of Santa Fe Plaza, the central gathering place for Santa Feans for close to 400 years. Amble through the Allan Houser Sculpture Garden

From the Outback to the Glaciers SEPT 29 - OCT 18, 2020 24 DAYS | 32 MEALS Highlights: Explore the Great Barrier Reef. Discover the origins of the Aboriginal people on a “Dream- time Tour.” Explore Kata Tjuta and the base of Ayers Rock (Uluru).

Autumn in Vermont TOURS AND TRIPS OCTOBER 2 -8, 2020 7 DAYS | 10 MEALS Highlights: Takes in the innovative buildings of the Shelburne Museum, Admire Lake Champlain during a scenic ferry crossing, Get a peek into history at the Hildene – The Lincoln Family

COLORS OF MOROCCO October 25 - November 4, 2020 11 DAYS | 17 MEALS Highlights: Casablanca, Hassan II Mosque, Rabat, Meknes, Fes, Sahara Desert Luxury Tented Camp, Camel Ride, Oasis Visit, High Atlas Mountains, Ksar Ait-Ben-Haddou, Marrakech, Choice on Tour, Cook- ing Class

For more detailed information on these trips, please call 707-302-2479 and leave your name and address. Or email: [email protected]

VISIT WWW.NAPAVALLEY.EDU/UPPERVALLEYCAMPUS 27 UPCOMING PERFORMANCES Napa Valley College Performing Arts

FEB 7-9 EMERGENCE FESTIVAL OF NEW WORKS This Is My Brave

FEB 16 LOVE SONGS Roberto Gonzalez

FEB 23 NATURAL WONDERS, A SONG RECITAL Christina Howell, Soprano Mark Osten, Piano

MAR THE ADDAMS FAMILY 13-29 MUSICAL

MAY 3 CHORAL CONCERT Brahms Liebeslieder Waltzes

MAY 1 WIND ENSEMBLE CONCERT

MAY 8 ORCHESTRA CONCERT NAPA VALLLEYNAPA COLLEGE PERFORMING ARTS

L e a r n m o r e a t P E R F O R M I N G A R T S N A P A V A L L E Y . O R G

28 SPRING 2020 SCHEDULE SMALL BUSINESS DEVELOPMENT CENTER (SBDC) HELPING ENTREPRENEURS THRIVE Our mission is to provide business owners and managers with information, training and free one-on-one expert individual business advising. We offer a wide range of short-term workshops and seminars that benefit business owners and managers.

This fall the Napa-Sonoma SBDC in partnership with “Doing What Matters” funded by the California Community College Chancellor’s Office will offer the following low cost sessions (for class updates or more information, please contact the Napa-Sonoma SBDC at (707)256-7250 or visit the SBDC website at www.NapaSonomaSBDC.org) SMALL BUSINESS: BUSINESS PLANNING BUSINESS: BUSINESS SMALL BUSINESS PLANNING

NxLeveL™ Entrepreneurial Orientation This free orientation will review NxLeveL™, a practical, hands-on business development course designed to help small business owners and managers advance their skills in starting, growing and managing their business. By combining education, counseling and networking, NxLeveL™ helps entrepreneurs reach their “next level” of success.

Napa County Weekly classes are scheduled on Tuesday evenings, 6:15-9:15pm, starting in February at Napa Valley Col- lege in Napa. Cost of the program is $375 for one person focusing on one business. Spouses and employees are welcome for an additional $50 each. A second set of training materials is optional for $100 each. Free Orientation(s): Jan 30 Feb 4 Napa Valley College, Bldg 3300 Napa Valley College, Bldg 3300 Thu, 6-8 PM, Stelter Tue, 6-8 PM, Stelter No Fee No Fee

Feb 11 Napa Valley College, Bldg 3300 Tue, 6-8 PM, Stelter No Fee

Sonoma County Weekly classes are scheduled on Tuesday evenings, 6:15-9:15pm, starting in February at the Sonoma County Economic Development Board in Santa Rosa. Cost of the program is $375 for one person focusing on one business. Spouses and employees are welcome for an additional $50 each. A second set of training materials is optional for $100 each. Free Orientation(s): Jan 29 Feb 6 Sonoma Co Economic Development Board Sonoma Co Economic Development Board Santa Rosa Santa Rosa Wed, 6-8 PM Thu, 6-8 PM No Fee No Fee

Feb 11 Sonoma County Economic Development Board, Santa Rosa Tue, 6-8 PM No Fee VISIT WWW.NAPAVALLEY.EDU/UPPERVALLEYCAMPUS 29 SMALL BUSINESS DEVELOPMENT CENTER: BUILD A BETTER BUSINESS The “Build a Better Business” is a series of start-up trainings to provide you with the perfect quick-solution for getting the foundation you need to successfully launch your business.

Build a Better Business - Business Start-up Orientation This comprehensive orientation is designed to be a starting place for those considering jumping into business for the first time in Napa or Sonoma County. The workshop will provide you with a start-up booklet, as well as a general overview of the things to consider when starting a business. TO REGISTER go to NapaSonomaSBDC.org or for questions contact the Napa-Sonoma SBDC at (707) 256-7250.

Napa County #75898 #75899 Jan 16 Feb 13 Napa Valley College, Bldg 3300 Napa Valley College, Bldg 3300 Thu, 12-3 PM, Jinnett Thu, 12-3 PM, Jinnett $30 $30

#75900 #75902 Mar 18 Apr 9 Napa Valley College, Bldg 3300 Napa Valley College, Bldg 3300 Wed, 6-9 PM, Stelter Thu, 12-3 PM, Jinnett $30 $30

#75903 May 7 Napa Valley College, Bldg 3300 Thu, 12-3 PM, Jinnett $30

Sonoma County #75934 #75935 Jan 16 Feb 4 Sonoma Co Economic Development Board Sonoma Co Economic Development Board Santa Rosa Santa Rosa Thu, 6-9 PM, Fernandez Tue, 12-3 PM, Fernandez $30 $30

#75936 #75937 Mar 12 Apr 9 Sonoma Co Economic Development Board Sonoma Co Economic Development Board Santa Rosa Santa Rosa Thu, 6-9 PM, Fernandez Thu, 12-3 PM, Fernandez

SMALL BUILD BETTER A BUSINESS: BUSINESS $30 $30

#75938 May 14 Sonoma Co Economic Development Board Santa Rosa Thu, 6-9 PM, Fernandez $30

30 SPRING 2020 SCHEDULE Build a Better Business – Record Keeping Best Practices Record organization and retention are keys to operating a successful business. In Recordkeeping (Best Practices), the instructor will help build your business with the framework of good recordkeeping and budgeting. Please note this training is a pre-requisite to QuickBooks. TO REGISTER go to NapaSonomaSB- DC.org or for questions contact the Napa-Sonoma SBDC at (707) 256-7250.

Sonoma County #75939 #75942 Jan 15 Apr 21 Sonoma Co Economic Development Board Sonoma Co Economic Development Board BUSINESS BUSINESS: A BETTER BUILD SMALL Santa Rosa Santa Rosa Wed, 6-9 PM, Matula Tue, 6-9 PM, Matula $30 $30

Build a Better Business – Writing a Successful Business Plan Now more than ever before we’re using technology, but has it helped us to be more engaging, innovative, and most importantly - profitable? Building the right business plan is a crucial part of being successful today. This workshop is designed for individuals who want to increase their chances for starting a successful business. Learn how to establish realistic goals and objectives, determine startup costs, as well as various methods of financing your startup. Includes a well collected list of helpful “modern thinking” tips to use to make your business a success! Topics covered will include the following: •How to organize your Business Plan •What the bank/investor expects to see •How to prepare projections of revenue & expenses •Step by step explanation of each Business Plan section •Examine a sample Business Plan •Every participant receives a Business Plan Checklist and sample Plan TO REGISTER go to NapaSonomaSBDC.org or for questions contact the Napa-Sonoma SBDC at (707) 256- 7250.

Napa County #75097 #75918 Jan 28 Apr 8 Napa Valley College, Bldg 3300 Calistoga Spa Hot Springs Tue, 6-9 PM, Stelter Wed, 12-3 PM, Basayne $30 $30

#75919 May 6 Napa Valley College, Bldg 3300 Wed, 6-9 PM, Stelter $30

SMALL BUSINESS DEVELOPMENT CENTER: ACCOUNTING & FINANCING

Creative Ways to Fund Your Business in 2020 The challenge an entrepreneur faces throughout the various stages of owning a business is directly related to Finding and Securing Capital. This workshop covers the safety or risk of various ways to raise money or finance a new or existing business in today’s economy... Includes: Financing huge Startup Costs, Expansion, Purchasing Inventory, and Funding current projects related to Operations or Produc-

VISIT WWW.NAPAVALLEY.EDU/UPPERVALLEYCAMPUS 31 tion. Includes tips and business resource information to help make your business a success. TO REGIS- TER go to NapaSonomaSBDC.org or for questions contact the Napa-Sonoma SBDC at (707) 256-7250.

Sonoma County #75947 Jan 28 Sonoma Co Economic Development Board Santa Rosa Tue, 6-8 PM, DeGaetano $30

Hands on QuickBooks for Desktop Users With QuickBooks learn how to easily create professional looking invoices, financial statements and computer-generated checks. QuickBooks also provides the structure to manage accounts receivable and payable, customer and vendor lists as well as track your business’ financial status. This training is hands-on and attendees will need to bring their laptops. The platform will be QuickBooks 2018 Desktop version. Please note this class is limited to 5 people. TO REGISTER go to NapaSonomaSBDC.org or for questions contact the Napa-Sonoma SBDC at (707) 256-7250.

Napa County #75095 #75096 Mar 19 Apr 23 Napa Valley College, Bldg 3300 Napa Valley College, Bldg 3300 Thu, 9am-12pm, Binz Thu, 9am-12pm, Binz $100 $100

The Basics to Using QuickBooks Online Beginners level with QuickBooks Online will learn how to easily create professional looking invoices, financial statements and computer-generated checks. QuickBooks also provides the structure to manage accounts receivable and payable, customer and vendor lists as well as track your business’ financial status. This workshop will cover setting up your company and Chart of Accounts, generating invoices, tracking receivables and payables and creating reports. Pre-requisite of Build a Better Business: Record- keeping or basic accounting knowledge required. Instructor uses QuickBooks on-line version. Please note that this training is not a hands-on computer workshop. Pre-requisite of Build a Better Business: Recordkeeping or basic accounting knowledge required. . TO REGISTER go to NapaSonomaSBDC.org or for questions contact the Napa-Sonoma SBDC at (707) 256-7250.

Sonoma County #75943 Apr 28 Sonoma Co Economic Development Board Santa Rosa

SMALL ACCOUNTING FINANCING BUSINESS: & Tue, 6-9 PM, Matula $45

The Basics to Using QuickBooks Desktop Beginners level with QuickBooks Desktop will learn how to easily create professional looking invoices, financial statements and computer-generated checks. QuickBooks also provides the structure to manage accounts receivable and payable, customer and vendor lists as well as track your business’ financial status. This workshop will cover setting up your company and Chart of Accounts, generating invoices, tracking receivables and payables and creating reports. Pre-requisite of Build a Better Business: Record-

32 SPRING 2020 SCHEDULE keeping or basic accounting knowledge required. Instructor uses QuickBooks online version. Please note that this training is not a hands-on computer workshop. TO REGISTER go to NapaSonomaSBDC.org or for questions contact the Napa-Sonoma SBDC at (707) 256-7250.

Sonoma County #75945 May 5 Sonoma Co Economic Development Board Santa Rosa Tue, 6-9 PM, Matula $45

Beyond the Basics Using QuickBooks Desktop Beyond the introductory level, this workshop covers Setting up Inventory, Tracking Sales Tax, Estimate and Progress Invoicing, Time tracking, and Setting up Payroll. Pre-requisite of QuickBooks-Beginners BUSINESS: HOSPITALITY SMALL Level or basic accounting knowledge required. Instructor is a certified QuickBooks Pro Advisor. Please note that this training is not a hands-on computer workshop. Instructor will be demonstrating using 2019 QuickBooks Desktop platform. TO REGISTER go to NapaSonomaSBDC.org or for questions contact the Napa-Sonoma SBDC at (707) 256-7250.

Sonoma County #75946 May 12 Sonoma Co Economic Development Board Santa Rosa Tue, 6-9 PM, Matula $45

SMALL BUSINESS DEVELOPMENT CENTER: HOSPITALITY

TiPS - Training for Intervention Procedures Instead of taking chances, take TiPS training! TiPS is a certified program providing the skills to help serv- ers, sellers, and consumers of alcohol how to prevent intoxication, drunk driving, and underage drinking. A test will be given at the end of class and certificates are presented upon completion of training. TO REGISTER go to NapaSonomaSBDC.org or for questions contact the Napa-Sonoma SBDC at (707) 256- 7250.

Napa County #75931 #75956 Feb 20 Mar 25 Napa Valley College, Bldg 3300 Calistoga Spa Hot Springs Thu, 8:30 AM-12 PM, Stelter Wed, 10 AM-1:30 PM, Basayne $45 $45

#75932 #75957 Note: this training will be taught in Spanish May 6 Apr 28 Calistoga Spa Hot Springs Napa Valley College, Bldg 3300 Wed, 10 AM-1:30 PM, Basayne Tue, 8:30 AM-12 PM, Stelter $45 $45

VISIT WWW.NAPAVALLEY.EDU/UPPERVALLEYCAMPUS 33 From Kitchen to Market Whether you have already jumped into the artisan specialty food business and are looking to expand, just getting started, or have an old family recipe that others have encouraged you to market, this 3-hour workshop is designed to answer your questions and point you in the right direction. Topics covered include feasibility studies, licenses, fees & certifications necessary to get started, production and capitalization options, business planning, current and future industry trends, and navigating the sales/ marketing/distribution networks. Cost includes handouts with resources, worksheets and references. Learn the ups & downs, ins & outs of this exciting but challenging industry from a 35-year veteran, Anni Minuzzo. Anni owned a wholesale baking company for over 20 years and has a broad network of professional connections that give her a long lens on the food and beverage business. In addition to being on the staff of several Northern California SBDCs, Anni has consulted privately for several food companies, worked on a USDA grant in Sonoma County, and is a certified legal expert for the food industry. TO REGISTER go to NapaSonomaSBDC.org or for questions contact the Napa-Sonoma SBDC at (707) 256-7250.

Napa County Sonoma County #75904 #75948 Apr 1 Apr 23 Napa Valley College Sonoma Co Economic Development Board Bldg 3300 Santa Rosa Wed, 12-3 PM, Minuzzo Thu, 12-3 PM, Minuzzo $45 $45

ServSafe Food HANDLER Safety Certification Training Taking this course and successfully passing the exam will result in participants receiving the Food Han- dler’s Certificate and Card, recognized by Napa and Sonoma County Health Departments. By the time you have finished this course, you will have a better understanding of what food-borne illnesses are, how they are caused, and what you can do to help prevent them. To obtain a California Food Handler Card, food handlers will need to successfully, pass a food handler test. Please note that a valid photo ID is required to take exam. TO REGISTER go to NapaSonomaSBDC.org or for questions contact the Napa-Sonoma SBDC at (707) 256-7250

Napa County #75924 #75925 Feb 14 May 8 Napa Valley College, Bldg 3300 Napa Valley College, Bldg 3300 Fri, 10 AM-1 PM, McKeig Fri, 10 AM-1 PM, McKeig SMALL HOSPITALITY BUSINESS: $25 $25

ServSafe Food MANAGER Safety Certification Training It is required under the California State Health Code that one person in each food service operation has a Food Manager Safety Certification. The National Registry’s Certified Food Safety Professional Exam- ination was developed following the strictest test development procedures. National Registry’s exam and certification are accepted in all states, including California. Certification is recognized nationwide and is good for five years. The class typically lasts 6 hours and participants must pass the 80-question exam. (Cost includes Study Guide, Exam, and Card). Please note that a valid photo ID is required to take the exam. TO REGISTER go to NapaSonomaSBDC.org or for questions contact the Napa-Sonoma SBDC at (707) 256-7250. After you have prepaid for this training, please contact the SBDC at 707-256-7250 to

34 SPRING 2020 SCHEDULE make arrangements to pick up your Study Guide for review before the training.

Napa County #75926 #75927 Jan 24 Feb 29 Napa Valley College, Bldg 3300 Napa Valley College, Bldg 3300 Fri, 9 AM-5 PM, McKeig Fri, 9 AM-5 PM, McKeig $135 $135

#75928 #75929 Mar 27 Apr 24 Napa Valley College, Bldg 3300 Napa Valley College, Bldg 3300 Fri, 9 AM-5 PM, McKeig Fri, 9 AM-5 PM, McKeig $135 $135

BUSINESS: HOSPITALITY SMALL #75930 May 29 Napa Valley College, Bldg 3300 Fri, 9 AM-5 PM, McKeig $135

Sonoma County #75951 #75952 Feb 24 Mar 23 Sonoma Co Economic Development Board Sonoma Co Economic Development Board Santa Rosa Santa Rosa Mon, 9 AM-5 PM, Balach Mon, 9 AM-5 PM, Balach $135 $135

#75953 Apr 20 Sonoma Co Economic Development Board Santa Rosa Mon, 9 AM-5 PM, Balach $135

Beer Brewing Class For the dedicated home brewer and those interested in learning how craft breweries are ran, we are excited to offer a 2-1/2 day seminar on the processes of craft brewing. Class includes tastings and brewing. Cost includes: Class Instruction, Tastings, SS Growler, Light Lunch & Brewing Materials TO REGISTER go to NapaSonomaSBDC.org or for questions contact the Napa-Sonoma SBDC at (707) 256- 7250.

Napa County #75897 Mar 28, (9-5:00pm) Apr 4 (9-5:00pm), & Apr 18 (9-1:00pm) Napa Valley College, Hospitality/Culinary Classroom Sat, 9 AM-5 PM $125

VISIT WWW.NAPAVALLEY.EDU/UPPERVALLEYCAMPUS 35 NAPA VALLEY COLLEGE - MAIN CAMPUS NAPA

NAPA VALLEY COLLEGE - UPPER VALLEY CAMPUS, ST HELENA MAPS

36 SPRING 2020 SCHEDULE PARTNER LOCATIONS AMERICAN CANYON American Canyon Chamber of Commerce American Canyon High School 3427 Broadway, Suite F-3 3000 Newell Drive American Canyon, CA 94503 American Canyon, CA 94503

American Canyon Chamber of Commerce Palby’s Building, 3860 Broadway, Ste 103 American Canyon, CA 94503

CALISTOGA Calistoga Elementary School Calistoga Up Valley Family Center 1327 Berry St 1500 Cedar St Calistoga, CA 94515 Calistoga, CA 94515

Calistoga Family Apartments 1715 Washington St Calistoga, CA 94515

NAPA

Napa Valley College, Napa Campus Small Business Development Center PARTNER LOCATIONS 2277 Napa-Vallejo Highway Napa Valley College, Bldg 3300 Napa, CA 94558 Napa, CA 94558

ST.HELENA Boys and Girls Club St Helena Up Valley Family Center 1420 Tainter St 1440 Spring St St. Helena, CA 94574 St. Helena 94574

Rianda House First Presbyterian Church 1475 Main St 1428 Spring St St. Helena 94574 St. Helena 94574

SONOMA COUNTY Petaluma Chamber of Commerce Sonoma Chamber of Commerce 6 Petaluma Blvd North, Suite A-2 651 Broadway Petaluma, CA 94952 Sonoma, CA 95476

Santa Rosa Chamber of Commerce Sonoma County Economic Development Board 1260 N. Dutton Ave, #272 141 Stony Circle Santa Rosa, CA 95401 Santa Rosa, CA 95401

Santa Rosa JC, Petaluma Campus Rohnert Park Chamber of Commerce 680 Sonoma Mountain Pkwy 101 Golf Course Dr Petaluma, CA 94954 Rohnert Park, CA 94928

YOUNTVILLE Veterans Home Napa Valley Adventist Retirement Estates (NVARE) 260 California Dr 306 Vista Dr Yountville, CA 94599 Yountville, CA 94599

VISIT WWW.NAPAVALLEY.EDU/UPPERVALLEYCAMPUS 37 GENERAL INFORMATION Changes/Cancellations: The Community Education Office reserves the right to cancel, postpone or combine classes, and to change instructors should there be a need. When a class is canceled or changed, every reasonable effort will be made to notify enrollees by phone or e-mail.

Disabled Student Programs and Services (DSPS): To ensure that all students have an equal opportunity to develop their potential at NVC, the DSPS office provides assistance to students who have verified disabilities, including physical limitations or learning disabilities. Off-campus noncredit classes for personal enrichment are available, as are on-campus credit classes in basic English, math, and adaptive physical education. The college campus is physically accessible, and the technical and occupational labs are designed and equipped to accommodate students with special needs. For more information, please make an appointment with the DSPS Counselor, (707) 256-7220, in the General Counseling Center, Building 1300.

Drug-Free Campus: It is an objective of Napa Valley Community College District to achieve a drug-free educational environment. Any student or employee will be expected to behave in accordance with this objective because the use of illegal drugs is inconsistent with the policies of the district and the law of the state. Smoking is allowed is designated smoking areas only.

Fee-Based Classes: Classes which are ineligible for State support must be self-supporting through registration fees. Self-supporting classes are subject to enrollment minimums but are not subject to the noncredit attendance policies. Please see Refund Policy.

Mission: Napa Valley College prepares students for evolving roles in a diverse, dynamic, and interdependent world. The college is an accredited open-access, degree- and certificate-granting institution that is committed to student achievement through high-quality programs and services that are continuously evaluated and improved. The college serves students and the community in the following areas: transfer courses, career-technical education and training, basic skills, and self- supporting contract education and community education classes.

Noncredit State-Funded Classes: Courses eligible for support from the state are free to California residents. Some state-funded noncredit courses have optional materials fees, which are noted in the individual course entries. These optional fees are payable in class to the instructor, in most cases. If you do not want supplies you do not need to pay the fee. Material fees are not refundable. Classes fewer than 15 persons enrolled and IN ATTENDANCE at the first class meeting may be canceled. Once begun, minimum attendance of 10 must be maintained for the class to continue.

Open Classes: It is the policy of the Napa Valley Community College District that, unless specifically exempted by statute, every course, course section or class, the average daily attendance of which is to be reported for state aid, whenever offered and maintained by the district, shall be fully open to enrollment and participation by any person who has been admitted to the college. (Title V, Sec. 51006)

Parking Fees: Parking permits are required on all vehicles which park on the Main Napa Campus of Napa Valley College during the following hours: • Monday through Thursday, 6 a.m. to 10 p.m. GENERAL INFORMATION • Friday, 6 a.m. to 5 p.m. No permit is required on Saturdays, Sundays and college- recognized holidays. Semester parking permits can only be purchased via the internet by going to www.nvcpd.org and look for the parking permit link. To order your permit you will need to know your vehicle license number, make, model, color, and year of your vehicle. Daily parking permits can be purchased from the parking machines located throughout the college’s parking lots. Cars without parking permits or daily passes will be ticketed.

No permit is required at the Upper Valley Campus in St. Helena.

Prohibition Of Unlawful Discrimination: The College is committed to providing an educational environment free from discrimination and harassment. To that end, Board Policy D1130, Equal Employment and Educational Opportunities and Unlawful Discrimination, states that no person shall be unlawfully denied full and equal access to, the benefits of, or be unlawfully subjected to discrimination, in whole or in part, on the basis of ethnic group identification, national origin, religion, age, sex, gender, race, color, ancestry, sexual orientation, or physical or mental disability, or on the basis of these perceived characteristics or based on association with a person or group with one or more of these actual or perceived characteristics, in any program or activity offered by the Napa Valley Community College District.

38 SPRING 2020 SCHEDULE Board Policy D1130 applies to application for and treatment in college employment, as well as admission, access, and treatment in college programs and activities, including but not limited to: academic admission, financial aid, educational services, and athletics. To file a complaint of unlawful discrimination, individuals should contact Charo Albarran, Executive Director of Human Resources, Room 1339K, phone (707) 253-3366. Non-employment complaints must be filed within one year of the date of the alleged unlawful discrimination or within one year of the date on which the complainant knew or should have known the facts underlying the allegation of unlawful discrimination.

Publication Errors: Although we make every effort to avoid mistakes, this schedule of classes is not a contract. The college does not assume liability for errors, typographical or otherwise.

Refund Policy: Requests for a refund on a fee-based class not canceled by the college must be made at least five (5) working days prior to the beginning of the class. No refunds can be made on requests made after that date. A $5 per person processing fee will be retained on all refunds unless the class is canceled or meeting times are changed by the college.

Registration Information:The best way to secure your place in our classes is to pre-register.Options include:

• Napa Valley College online registration. Online registration can be done anytime, day or night,

and is the best option for high-demand classes. Please read class description for any specific INFORMATION GENERAL online registration instructions. • US postal mail using the registration form on page 40 • Drop-in to the Upper Valley Campus at 1088 College Avenue, St Helena, CA during office hours to use our computers in the Learning Lab to register.

Special Assistance: If you are interested in taking a Community Education course but have a disability that you feel might interfere with your classroom performance, contact the Office of Special Services, (707) 253-3080 to find out about reasonable accommodations available.

Values: Napa Valley College is a community of people excited about learning, where students are first and foremost in everything we do. We value, model, and encourage: adaptability creativity health and wellness honesty inclusivity integrity openness to new ideas respect for others responsibility student success

Visitors, Auditors, Children and Pets: Visitors or auditors are not allowed in any class. Except for designated parent education classes targeted to parents and children or classes designed for kids, children under the age of 18 are not allowed to attend Community Education classes unless special approval has been granted by the Community Education Dean. No pets are allowed on the grounds or in classes except for certified dogs assisting the disabled.

Waiting Lists: If an enrollment is received for an activity, which has been filled, the check will be returned and your name will be placed on a waiting list. If you are waitlisted, please do not go to the class unless contacted by our office. If space becomes available, you will be contacted.

VISIT WWW.NAPAVALLEY.EDU/UPPERVALLEYCAMPUS 39 REGISTRATION FORM

Spring Summer Fall 20 ______

Name ______Last First Middle Other Name Used

Address ______Number & Street City St Zip

Home Phone ______Cell Phone ______

Male Female Date of Birth ______/______/______Student ID # ______

Email Address ______

To assist the college in complying with federal and state requirements and to provide needed services, you are urged to supply the following voluntary information. This information is confidential and will not affect your admission status.

Education Goal: Highest Level of Education: Certificate of high school □ Personal Interest □ Prepare for a new career □ High school diploma / GED □ proficiency Advance a current job / □ Improve basic skills/ESL □ career □ Currently enrolled grade K-12 □ Associate Degree (AA/AS) Move from noncredit to Maintain a certificate or Maintain a certificate or □ credit coursework □ license □ Currently enrolled in adult school □ license Complete high school / GED Bachelor’s Degree (BA/BS) □ Earn a vocational certificate □ credits □ Currently enrolled in adult school □ or higher Discover/formulate career N o t a h i g h s c h o o l g r a d u a t e / n o t □ interest, plans, goals □ Undecided □ currently in high school □ Unknown

Registration # Class Name Start Date/Time Location Fees

Total:

Payment Information □ Cash □ Check (Payable to Napa Valley College) □ MasterCard □ Visa □ Discover □ American Express Credit Card Number Expiration Date Security Code

(3 or 4 digit)

Authorized Signature ______Card Holder ______

1088 College Avenue / St. Helena, CA 94574 Office (707) 302-2452 (M-TH 9am-5pm, F 9am-4pm)

Register online: www.napavalley.edu/commedreg SAVE THE DATE! at NAPA VALLEY MaCOLLEGEriachi Photo by Suzanne Becker Bronk

at NAPA VALLEYiac h MaCOLLEGEr i 2ND ANNUAL ¡VIVA MARIACHI! FESTIVAL AT NAPA VALLEY COLLEGE FOUNDER’S DAY - NAPA CAMPUS - SATURDAY, APRIL 25, 2020 12:00 - 4:00pm

¡VIVA MARIACHI! AT THE PERFORMING ARTS CENTER t All Day Academy for aspiring Mariachi Musicians (Intermediate level) Registration begins January 15th t Ticketed Mariachi Evening Performance FOUNDER’S DAY ACTIVITIES ON THE LIBRARY PLAZA t FREE Community Concert: Mariachi Music and Dance t Pop-Up Market t Educational Demonstrations and Tours t Free Family Fun and Kids Zone t Local Food and Drink Vendors and More...

LEARN MORE: napavalley.edu/VivaMariachiFestival or contact the Office of Student Affairs (707) 256-7362, or the Office of Institutional Advancement (707) 256-7110. Non-Profit Org U.S Postage 1088 College Avenue St. Helena, CA 94574 PAID Napa, CA Permit No. 81

Residential Customer ECRWSS