F16 Cooking - July 2016 Page 1
Cooking Titles Fall 2016 {IPG} Bake with Maw Broon Simple Bakes for all the Family DCThomson&Co Summary Maw Broon has been baking delicious cakes, braw biscuits, and perfect pastry for her hungry family for years. Now, Maw finally shares some of her favorite recipes, including cakes and bakes, puddings and pastries, biscuits and bread, sweets and treats, cakes for special occasions, and baking for bairns. Packed full of beautiful, easy-to-follow recipes, as well as Maw's time-tested hints, tips, and baking secrets, Bake with Maw Broon has something for everyone and is guaranteed to make your family smile. Black & White Publishing 9781910230022 Contributor Bio Pub Date: 12/1/15 Maw Broon is the indomitable matriarch of the Broons family and the original domestic goddess. In $24.95/$33.95 Can./£14.99 between cooking, cleaning, and setting the world tae rights ower a braw cup of tea, she has also UK found time tae become the bestselling author of Maw Broon's Cookbook , Maw Broon's But an' Ben Discount Code: LON Hardcover Cookbook , Maw Broon's Afternoon Tea Book , and Maw Broon's Cooking With Bairns . 192 Pages Carton Qty: 0 Cooking / Methods CKB004000 10 in H | 7.5 in W The Cook and Baker Cherie Bevan, Tass Tauroa Summary The Cook and Baker is the highly anticipated collection of tried-and-tested recipes from the acclaimed Cook & Baker Bakery in Australia. Here are 110 recipes for food with traditional roots that ups the ante on anything you've ever tasted before. Including the world's best doughnut (the middle is filled with vanilla custard AND jam), flourless chocolate fudge cake (no gluten, no nuts, lots of chocolate), and cheese scones (better than Grandma ever made).
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