Worldwide Migrations, Host Shifts and Reemergence Of

Total Page:16

File Type:pdf, Size:1020Kb

Worldwide Migrations, Host Shifts and Reemergence Of CHAPTER 10 WORLDWIDE MIGRATIONS, HOST SHIFTS, AND REEMERGENCE OF PHYTOPHTHORA INFESTANS, THE PLANT DESTROYER JEAN BEAGLE RISTAINO INTRODUCTION potato tubers and tomato fruit and is still wreaking havoc more than 160 years after Phytophthora species are oomycete plant the Irish famine (Fry, 2008; Hu et al., 2012). pathogens that are responsible for devas­ Late blight is the most important biotic tating diseases on a wide range of food and constraint to potato production worldwide ornamental crops, natural vegetation, and and is major threat to food security, par­ forest trees worldwide (Erwin and Ribeiro, ticularly in the developing world where use 1996). Indeed the name Phytophthora is of fungicides is often uneconomical (Ander­ derived from the Greek phytó, "plant," and son et al., 2004; Pennisi, 2010). Worldwide phthorá, "destruction"; thus, members of losses due to late blight on potato and this genus are often referred to as "the tomato exceed $7 billion annually (Haver- plant destroyer." They represent an emerg­ kort et al., 2008). Evolution of strains ing food security threat, in large part due varying in sensitivity to fungicides and to increases in plant movement via interna­ novel pathotypes of P. infestans continue to tional trade (Brasier, 2008). Phytophthora challenge the sustainable production of infestans, the causal agent of late blight, potatoes. The pathogen has also reemerged exemplifies this threat; it was the first as a significant disease threat to the organic species in the genus described and left a tomato industry in the United States where path of devastation on potato in its wake in synthetic chemicals are not used (Stone, the United States, Ireland, and Europe in 2009). In 2009, late blight epidemics of the 19th century (Berkeley, 1846; Bourke, potato and tomato in the eastern United 1964; deBary, 1876). Movement of infected States were the worst in recent history due potato tubers led to the potato famine epi­ to widespread inoculum distribution and demics of the 19th century that resulted in weather conducive for disease (Hu et al., widespread human hunger, disease, and, 2012; Moskin, 2009). ultimately, death of two million people in This chapter provides an overview of the Ireland. The pathogen causes a destructive emergence of potato late blight in the 19th foliar blight of potato and also infects century and the evolutionary position, life Evolution of Virulence in Eukaryotic Microbes, First Edition. Edited by L. David Sibley. Barbara J. Howlett, and Joseph Heitman. © 2012 Wiley-Blackwell. Published 2012 by John Wiley & Sons, Inc. 192 EMERGENCE OF LATE BLIGHT IN THE UNITED STATES AND EUROPE 193 history, and the population biology of P. the lower Rhineland, Switzerland, and to infestans. Worldwide migrations of the southern England. In 1845, on the 16th of pathogen and the role of host shifts in the August, it was seen in the Isle of Wight and evolution of species in the genus are also on the 23rd of August in the South of discussed. England. The potato blight made its way into Ireland by the 7th of September, 1845, and later in the year to Scotland (Bourke, EMERGENCE OF LATE BLIGHT IN 1964). THE UNITED STATES AND EUROPE The farmers and learned men and women of the time immediately started The potato blight struck with a vengeance to speculate as to the cause of the "evil" in the United States in 1843 before it that was now widely affecting potatoes appeared on the European continent and grown everywhere. James Teschemacher, in the British Isles. The potato crop in the a member of Boston's Natural History United States was a good one in 1842, but Society, associated a minute fungus with the situation changed in 1843. One account the lesions on the potato plant (Teschem­ documented in the Annual Report of the acher, 1844). There was by no means a Commissioner of Patents in the United consensus on the subject of the cause of States stated that the "potato yield was the potato blight, which was attributed nearly 50 percent less owing to a rot which to the weather, insects, the wrath of God, seized them before the time for taking and the minute "fungus." Speculation began them out of the ground" (Ellsworth, 1843). about the cause of the disease and lively A second report in the same document discussions ensued in the Gardeners Chron­ stated "The potato crop has been attacked. icle in the United Kingdom: "That minute The cause is generally attributed to the and rapidly propagating fungi have been peculiarity of the weather" (Ellsworth, observed on the affected potato plants, 1843). The late blight epidemic began in there is no reason to doubt. But when we 1843 in the United States in a five-state know, from other facts, that such appear on area starting from the ports of New York plants after they are dead or diseased, and and Philadelphia (Bourke, 1964; Ellsworth, not when they are alive and healthy, we are 1843). The first appearance of the disease justified in affirming that we are yet igno­ near the two port cities of Philadelphia and rant of the cause of the malady in question" New York suggested an introduction via (MacKenzie, 1845). Others wrote, "It is imported tubers. Potatoes and bat guano, certain that a fungus appears in the leaves, which were used as fertilizer, were being stems, and tubers of the plants which have shipped at that time from Peru in South been attacked, but it is uncertain how far America into many ports in both the United the fungus is the cause or the consequence States and Europe to improve the stock of of the disease - how far it is to be consid­ seed potatoes that had declined from ered as a parasite upon the living potato, or Fusarium dry rot. These potatoes probably as a mere devourer of its dying parts" provided the source of inoculum for the (Johnson, 1845). first disease outbreaks. The pathogen was described and named In Europe, late blight was first noticed by C. Montagne in France and in the United on the coast of Belgium in the Courtrai Kingdom by the Reverend M. J. Berkeley area in June of 1845 (Bourke, 1964). By in 1846 as Botrytis infestans (Berkeley, mid-July, late blight had moved southward 1846; Montagne, 1845). Morren had into Flanders and parts of the Netherlands observed the disease in Belgium in 1844 and France. By August, it had spread into and called it Botrytis devastatrix and 194 WORLDWIDE MIGRATIONS, HOST SHIFTS, AND REEMERGENCE OF P. INFESTANS (b) Figure 10.1 (a) M. J. Berkeley, the British mycologist who described the pathogen Botrytis infestans (later named as Phytophthoru infestans) on potato in 1846; (b) sporangia and sporangiophores of P. infestans drawn on a famine-era archival specimen label by David Moore, Glasnevin, Ireland, that was sent to Berkeley for confirma­ tion; (c) herbarium specimen with leaf lesion caused by P. infestans collected by Krieger in Germany in 1888. See color insert. presented a paper to the Royal Society of the life cycle of the pathogen and based on Lille (Morren, 1844). Libert had also called sporangial development and sporangio- the pathogen B. devastatrix (alternate spell­ phore characteristics and changed its name ing vastatrix or devastrix) Lib. 1845, but from Peronospora to P. infestans (deBary, Berkeley chose to use the species name B. 1876). infestans. In 1847 and 1852, Unger and Caspary, respectively, considered it in the genus Peronospora (Unger, 1847). deBary EVOLUTIONARY POSITION AND initially accepted this opinion (Cline et al., PHYLOGENETIC RELATIONSHIPS 2008; deBary, 1863). OF PHYTOPHTHORA SPP. Miles J. Berkeley (Fig. 10.1a) and later deBary resolved the debate by document­ The genus Phytophthora now encompasses ing that the "fungus-like" organism P. infes­ more than 100 species that are classified tans was the cause and not the consequence within the diploid, algae-like Oomycetes in of the disease. David Moore of Ireland the Kingdom Stramenopila (Adl et al., drew pictures of the sporangiophores and 2005; Bauldauf, 2003; Gunderson et al., sporangia of the pathogen and sent speci­ 1987). The number of Phytophthora species mens to Berkeley, who named the patho­ described has increased rapidly due to gen B. infestans (Fig. 10.1b). The work on intensive monitoring of plants and water­ late blight by Berkeley predated work by ways in the past 10 years for Phytophthora Louis Pasteur on the germ theory and ramorum, the cause of sudden oak death clearly documented that a microbe could (Cline et al., 2008; Rizzo et al., 2002). cause disease (Berkeley, 1846) and was a Oomycetes were once grouped with true major contribution to both the develop­ fungi (ascomycetes and basidiomycetes) ment of the science of plant pathology and since they share a filamentous habit of the germ theory. In 1876, deBary elucidated growth by mycelium and obtain nutrition LIFE HISTORY OF THE PATHOGEN 195 by absorption. However, oomycetes differ LIFE HISTORY OF THE PATHOGEN from true fungi in many ways and are now placed in a separate kingdom in a distinct P. infestans is a hemibiotrophic pathogen branch in the eukaryotic tree of life and are that infects host tissue and after a few days more closely related to brown algae and produces symptoms. One reason why late diatoms than true fungi (Adl et al., 2005). blight is such a destructive disease is due to Based upon sequences of ribosomal the explosive, polycyclic nature of asexual genes and the introns associated with them sporulation that can occur on plant tissue (internal transcribed spacer [ITS] regions), (Fig. 10.2a). 10 clades in the genus Phytophthora were The pathogen produces black water- described (Cooke et al., 2000). Subse­ soaked lesions on potato leaf tissue that quently, multilocus sequencing more clearly produce asexual sporangia (Fig.
Recommended publications
  • The Irish Potato Famine Pathogen Phytophthora Infestans Originated in Central Mexico Rather Than the Andes
    The Irish potato famine pathogen Phytophthora infestans originated in central Mexico rather than the Andes Erica M. Gossa, Javier F. Tabimab, David E. L. Cookec, Silvia Restrepod, William E. Frye, Gregory A. Forbesf, Valerie J. Fielandb, Martha Cardenasd, and Niklaus J. Grünwaldg,h,1 aDepartment of Plant Pathology and Emerging Pathogens Institute, University of Florida, Gainesville, FL 32611; bDepartment of Botany and Plant Pathology, Oregon State University, Corvallis, OR 97331; cThe James Hutton Institute, Invergowrie, Dundee DD2 5DA, Scotland; dDepartment of Biological Sciences, University of the Andes, 110321 Bogota, Colombia; eDepartment of Plant Pathology and Plant-Microbe Biology, Cornell University, Ithaca, NY 14853; fCIP China Center for Asia and the Pacific, International Potato Center, Beijing 100081, China; gHorticultural Crops Research Laboratory, US Department of Agriculture Agricultural Research Service, Corvallis, OR 97330; and hDepartment of Botany and Plant Pathology and Center for Genome Biology and Biocomputing, Oregon State University, Corvallis, OR 97331 Edited by Detlef Weigel, Max Planck Institute for Developmental Biology, Tübingen, Germany, and approved May 6, 2014 (received for review January 30, 2014) Phytophthora infestans is a destructive plant pathogen best known distribution for Phytophthora andina, a phylogenetic relative of P. for causing the disease that triggered the Irish potato famine and infestans (6). remains the most costly potato pathogen to manage worldwide. Evidence supporting a Mexican center of origin is substantial, Identification of P. infestan’s elusive center of origin is critical to but inconclusive (4). Two close relatives of P. infestans, Phy- understanding the mechanisms of repeated global emergence of tophthora ipomoeae and Phytophthora mirabilis, are endemic to this pathogen.
    [Show full text]
  • Partial Resistance of Tomatoes Against Phytophthora Infestans, the Late Blight Fungus
    Partial resistance of tomatoes against Phytophthora infestans, the late blight fungus L. J. Turkenste L.J. Turkensteen Partial resistance oftomatoe s against Phytophthora infestans, the late blight fungus Proefschrift terverkrijgin g vand egraa dva n doctori nd elandbouwwetenschappe n opgeza gva nd eRecto rMagnificus ,dr.ir .H.A . Leniger hoogleraari nd elevensmiddelentechnologie , inhe t openbaart everdedige n opvrijda g9 novembe r 1973de snamiddag st evie ruu r ind eaul ava nd eLandbouwhogeschoo lt eWageninge n Centre for Agricultural Publishing and Documentation Wageningen - 1973 Stellingen 1 Het onderscheid tussen fysiospecifieke resistentie (overgevoeligheidsresis- tentie) en andere typen van resistentie dient bij afwezigheid van kompatibele waard-pathogeenrelaties niet gemaakt te worden aan de hand van fenomenolo- gische, maar op grond van biochemische criteria. 2 Alsi naanmerkin gword tgenomen ,da td eveiligheidstermij nvoo rd etoepassin g vanhe tcarbamaa t 'Zineb'o pandijvi e6 weken ,o psla ,spinazi ee nradij s 4weke ne no ptomate nslecht s3 dage nis ,da ndien td econsumpti eva ngrot e hoeveelhedentomate nontrade nt eworden . Gidsvoo rziekten -e nonkruidbestrijdin gi nland -e ntuinbouw ,1973 : 174-175. 3 Hetpathotyp e2,4-p/1- tva n Phytophthora infestans, dati n197 0gevonde n werdo ptomaa ti nee nproefvel dme taardappel se ntomaten ,waari nd epatho - typen1,2,3-p ,1,3,4- pe n1,4,10- pware ngexntroduceerd ,i sontstaa nui tee n heterokaryonva ntwe eva nd edri egeintroduceerd epathotypen . Ditproefschrift . 4 Dewaargenome nvariati etusse nmonozoosporeculture sgemaak tva nee nmono - zoospore-uitgangscultureva nPhytophthora infestans (Caten,1969 )behoef t nietuitsluiten do pcytoplasmatisch efactore nt eberusten ,aangezie n P. in­ festans eendiploi dvegetatie fmyceliu mbezi t (Sansome& Brasier ,1973 )e n dientengevolgezoospore nnie tvri jzij nva ngenetisch evariabiliteit .
    [Show full text]
  • Emergence of the Sudden Oak Death Pathogen Phytophthora Ramorum
    Review Emergence of the sudden oak death pathogen Phytophthora ramorum 1 2 3 4 Niklaus J. Gru¨ nwald , Matteo Garbelotto , Erica M. Goss , Kurt Heungens and 5 Simone Prospero 1 Horticultural Crops Research Laboratory, United States Department of Agriculture (USDA) Agricultural Research Service, Corvallis, OR 97330, USA 2 Department of Environmental Science, Policy and Management, University of California, Berkeley, CA 94720, USA 3 Emerging Pathogens Institute and Department of Plant Pathology, University of Florida, Gainesville, FL 32611, USA 4 Institute for Agricultural and Fisheries Research (ILVO), Plant Sciences Unit – Crop Protection, 9820 Merelbeke, Belgium 5 Swiss Federal Institute for Forest, Snow and Landscape Research WSL, 8903 Birmensdorf, Switzerland The recently emerged plant pathogen Phytophthora can only be formed when the two mating types encounter ramorum is responsible for causing the sudden oak and mate. P. ramorum is heterothallic and produces death epidemic. This review documents the emergence sporangia and chlamydospores. Oospores have not been of P. ramorum based on evolutionary and population observed in the known geographic distribution of genetic analyses. Currently infection by P. ramorum P. ramorum. occurs only in Europe and North America and three Phytophthora ramorum is adapted to cool temperatures clonal lineages are distinguished: EU1, NA1 and NA2. with optimal growth at 20 8C [3]. The life cycle of P. Ancient divergence of these lineages supports a scenario ramorum resembles that of other splash-dispersed Phy- in which P. ramorum originated from reproductively tophthora species [1]. Deciduous sporangia are formed on isolated populations and underwent at least four global the surface of infected leaves or twigs and, depending upon migration events.
    [Show full text]
  • Late Blight: Phytophthora Infestans
    Plant Disease Diagnostic Clinic Plant Pathology and Plant‐Microbe Biology Section 334 Plant Science Building Ithaca, NY 14853‐5904 Late Blight: Phytophthora infestans Introduction New York gardeners are sometimes surprised by a quick and apparently spontaneous blighting and death of their potato and tomato plants during wet weather. Tubers harvested from such plants often rot in storage. Tomatoes often rot on the plant. These disappointing losses are the result of late blight, a disease caused by the fungus Phytophthora infestans. Late blight affects the foliage, fruits, and tubers of potato and tomato; hairy nightshade can also be affected. These plants are all members of the Solanaceae or "Nightshade" family. Figure 1: Lesions on the foliage of the potato (provided by Dr. William B. Fry, Cornell University) Late blight was responsible for the Irish potato famine in the 1850's. Millions of people in Ireland level in the canopy. The symptoms are usually most starved or were forced to emigrate when entire dramatic inside the canopy. During humid weather, a potato crops rotted in the field or in storage because white fuzz or mildew-like growth appears on the of infection by P. infestans. leaves (upper or under sides) and on stems. This indicates that the fungus is producing spores. Symptoms and Signs Infected potato tubers are discolored by a reddish- brown, granular rot (Fig. 2). The rot can be The characteristic foliar symptoms on any susceptible superficial or penetrate more deeply into the tubers plant are irregular to circular lesions. Initially, in wet (an inch or more). Tubers must be cut open to weather, the lesions may appear water-soaked; in dry observe this symptom.
    [Show full text]
  • Characterization of Isolates of Phytophthora Infestans from Four
    JOBNAME: horts 41#7 2006 PAGE: 1 OUTPUT: October 28 12:42:13 2006 tsp/horts/127877/01691R HORTSCIENCE 41(7):1635–1639. 2006. been reported as being more genetically diverse on tomato than on potato (Wangsomboondee et al., 2002). Epidemics occurred in 2004 Characterization of Isolates of when over 50% of the commercial crop was lost in eastern states from New York to Phytophthora infestans from Four Florida; 80% to 90% of early seedbeds in Florida were a complete loss from Nov. 2004 Solanaceous Hosts Growing in to Apr. 2005. Most growers reported that no available fungicides would control the rapid spread of the epidemic. Heavy losses oc- Association With Late Blight-infected curred in transit; symptoms developed on infected but symptomless fruit within 5 d of Commercial Potato Crops harvest. 1 Late blight affects both the leaves and Kenneth L. Deahl , Richard W. Jones, and Frances M. Perez fruit of tomatoes, spreading rapidly. On Vegetable Laboratory, USDA, ARS, Beltsville, MD 20705-2350 leaves, greasy-looking, irregularly shaped gray spots appear around which a ring of David S. Shaw white mycelium may develop, especially in School of Biological Sciences, University of Wales, Bangor, U.K., and Sa´rva´ri wet weather. The spots eventually turn dry Research Trust, Siambra Gwynion, Llandygai, Bangor, LL57 4BG, U.K. and papery. Blackened areas may appear on the stems. The fruit also develop large, irreg- Louise R. Cooke ularly shaped, greasy gray spots. P. infestans Department of Applied Plant Science, School of Agriculture & Food Science, can overwinter in frost-free areas in dead Queen’s University, Newforge Lane, Belfast, BT9 5PX, U.K.
    [Show full text]
  • The Development and Control of Phytophthora Infestans in Europe in 1999
    Sixth Workshop of an European Network for development of an Integrated Control Strategy of potato late blight Edinburgh, Scotland, 26-30 September 2001 Impact of new populations of Phytophthora infestans on integrated late blight management W.G. FLIER, G.J.T. KESSEL, G.B.M. VAN DEN BOSCH AND L.J. TURKENSTEEN Plant Research International, P.O.Box 16, NL-6700 AA Wageningen, The Netherlands Summary A recent migration of a variable population of P. infestans has largely displaced the clonal A1 population in Western Europe. Sexual reproduction in European late blight populations is now possible and has been reported. The increased levels of aggressiveness form an important epidemiological feature of this new blight population. The impact of ‘new blight’ on crop protection strategies based on late blight resistant cultivars and fungicides is discussed. Introduction The oomycete Phytophthora infestans (Mont.) de Bary, the cause of late blight in potatoes and tomatoes, is considered to be among the most important pathogens of potato crops worldwide (Hooker, 1981). The pathogen is feared by farmers around the globe due to its ability to quickly destroy entire fields of potatoes and tomatoes. The pathogen affects foliage and stems, reducing the photosynthetic capacity of the crop and therefore leading to tuber yield reduction. In addition, P. infestans can infect fruits and tubers, which adds to total losses in marketable yield. These days, crop losses due to late blight have been estimated to account for 10 to 15 percent of the total global annual potato production (Anonymous, 1996). The economic value of the crop lost, plus the costs of crop protection amount to 3 billion US $ annually (Duncan, 1999).
    [Show full text]
  • Large Sub-Clonal Variation in Phytophthora Infestans from Recent
    www.nature.com/scientificreports OPEN Large sub-clonal variation in Phytophthora infestans from recent severe late blight epidemics in India Received: 19 July 2017 Tanmoy Dey1, Amanda Saville2, Kevin Myers3, Susanta Tewari4, David E. L. Cooke5, Accepted: 19 February 2018 Sucheta Tripathy 6,7, William E. Fry3, Jean B. Ristaino2 & Sanjoy Guha Roy1 Published: xx xx xxxx The population structure of the Phytophthora infestans populations that caused the recent 2013–14 late blight epidemic in eastern India (EI) and northeastern India (NEI) was examined. The data provide new baseline information for populations of P. infestans in India. A migrant European 13_A2 genotype was responsible for the 2013–14 epidemic, replacing the existing populations. Mutations have generated substantial sub-clonal variation with 24 multi-locus genotypes (MLGs) found, of which 19 were unique variants not yet reported elsewhere globally. Samples from West Bengal were the most diverse and grouped alongside MLGs found in Europe, the UK and from neighbouring Bangladesh but were not linked directly to most samples from south India. The pathogen population was broadly more aggressive on potato than on tomato and resistant to the fungicide metalaxyl. Pathogen population diversity was higher in regions around the international borders with Bangladesh and Nepal. Overall, the multiple shared MLGs suggested genetic contributions from UK and Europe in addition to a sub- structure based on the geographical location within India. Our data indicate the need for improved phytosanitary procedures and continuous surveillance to prevent the further introduction of aggressive lineages of P. infestans into the country. Te late blight pathogen Phytophthora infestans (Mont.) de Bary has had a major impact on both science1,2 and society3,4 and continues to do so even 170 years afer the frst reported outbreaks.
    [Show full text]
  • Late Blight of Tomato (Phytophthora Infestans)
    Plant Disease Aug. 2008 PD-45 Late Blight of Tomato (Phytophthora infestans) Scot C. Nelson Department of Plant and Environmental Protection Sciences he tomato (Lycopersicon esculentum L.) is one of This publication describes late blight of tomato and the most widely grown vegetable food crops in the discusses ways to deal with this potentially devastating world,T second only to the potato. Crops of tomatoes plant disease. have socioeconomic importance to families, gardeners, farmers, laborers, marketers, retailers, chefs and other Host workers and services in the food and restaurant industries The tomato is a perennial plant in the Solanaceae, the in Hawai‘i. nightshade family, with weak, woody, densely hairy Tomatoes rank as the 10th most valuable agricultural stem that often vines over other plants. It reaches 3–10 commodity in the state, with a 2005 production value of ft in height (1–3 m) and bears clusters of edible fruits more than $9.7 million. In addition, there are numerous classified as vegetables. unaccounted backyard or small tomato gardens in the Native to Central, South, and southern North America state, making the tomato plant one of the most important (Mexico to Peru), tomato is now grown in most arable and widely grown food crops. locations of the world, either as an indoor or outdoor Yet, a humid and tropical environment favors certain crop, hydroponically or in soil. plant diseases. The fact that one lives in the subtrop- ics where the climate allows year-round cultivation of Pathogen tomatoes does not mean it is necessarily a good idea to Phytophthora infestans (Mont.) de Bary is not a true do so, as many unsuspecting gardeners have learned.
    [Show full text]
  • Phytophthora Foliorum Sp. Nov., a New Species Causing Leaf Blight of Azalea
    mycological research 110 (2006) 1309–1322 available at www.sciencedirect.com journal homepage: www.elsevier.com/locate/mycres Phytophthora foliorum sp. nov., a new species causing leaf blight of azalea Ryan DONAHOOa, Cheryl L. BLOMQUISTb, Samantha L. THOMASb, John K. MOULTONa, David E. L. COOKEc, Kurt Haas LAMOURa,* aDepartment of Entomology and Plant Pathology, The University of Tennessee, 2431 Joe Johnson Drive, Rm 205, Ellington Plant Science, Knoxville, TN 37996, USA bDepartment of Food and Agriculture, Plant Pest Diagnostics Branch, 3294 Meadowview Road, Sacramento, California 95832-1448, USA cScottish Crop Research Institute, Invergowrie, Dundee, DD2 5DA, UK article info abstract Article history: A previously unknown Phytophthora was recovered more than 60 times from evergreen Received 21 November 2005 hybrid azalea leaves collected during surveys for the sudden oak death pathogen Phytoph- Received in revised form thora ramorum in California and Tennessee. The novel Phytophthora was discovered when ge- 7 June 2006 nomic DNA from this species cross-reacted with the ITS-based diagnostic PCR primers used Accepted 28 July 2006 to screen plants for the presence of P. ramorum. This species had caducous, semi-papillate Published online 25 October 2006 sporangia, was homothallic with both paragynous and amphigynous antheridia, and was Corresponding Editor: pathogenic on both wounded and intact azalea leaves. Nuclear and mitochondrial sequence Gareth W. Griffith data indicate that this species is related to, but distinct from, P. ramorum.AFLPanalysisin- dicates that the isolates of this species have limited genotypic diversity and share no Keywords: markers with P. ramorum. This paper presents the formal description of P. foliorum as Molecular diagnostics a new species and underscores the need for caution when relying solely on DNA-based di- Oomycete agnostic tools.
    [Show full text]
  • Late Blight on Potato and Tomato1 Pamela Roberts and Ryan Donahoo2
    PP301 Late Blight on Potato and Tomato1 Pamela Roberts and Ryan Donahoo2 Fresh-market tomato is the most valuable vegetable crop relative humidity (>80%) associated with heavy dew or fog in Florida. On average, 40,000 acres of tomatoes are com- and prolonged periods of leaf wetness (Fig. 1A). mercially harvested in the state with a gross sales value in excess of $580 million. Tomatoes are grown throughout the state with commercial production centered in five regions: southeast—Homestead (Miami-Dade, Martin, and Palm Beach Counties), east central—Ft. Pierce (St. Lucie County), southwest—Immokalee (Collier, Lee, and Hendry Counties), west central—Tampa (Manatee and Hillsbor- ough Counties), and northwest—Quincy (Gadsen County). Florida’s winter and early spring potato production ranks eleventh nationally based on market value. The state produces less than 2% of the United States’ annual supply, although it accounts for nearly 35% of the winter crop produced on more than 35,000 acres, with an estimated value of more than $140 million. The majority of potato production in Florida is centered in the Hastings area (St. Figure 1. A. Cool, foggy weather that occurs during winter tomato Johns, Flagler, and Putnam Counties) and is planted in the production in Florida is ideal for late blight disease development. spring; half of the crop is used for chips. The winter crop is B. Tomato leaves heavily symptomatic for late blight lesions. C. Late blight lesions on fruit and leaves. D. Tomato leaves on water agar to produced to the south near Immokalee areas and is primar- induce sporulation of Phytophthora infestans, which can be observed ily used for table stock.
    [Show full text]
  • The Irish Potato Famine Fungus, Phytophthora Infestans (Mont.) De Bary
    The Irish Potato Famine Fungus, Phytophthora infestans (Mont.) de Bary By Alice M. DeJarnett The importance of the genus Phytophthora, both to humanity and to the development of the science of plant pathology, has been obvious ever since P. infestans devastated the potato crop in Western Europe in 1845. Its greatest impact was the potato blight epidemic in Ireland (Gregory 1983). In 1845 and again in 1848 a third of the potato crop was destroyed by blight, losses at the extremes of previous European experience. Even more disastrously, three-quarters of the crop failed in 1846. In all, one million people died of famine-related diseases (Clarkson 1989) and up to 1.5 million more emigrated (Alexopoulos, Mims, & Blackwell 1996). After the initial outbreak of the disease there was a major search for the underlying cause which led to a controversy with one group attributing it to natural causes, such as the weather, and the other group saying it was caused by a fungus (Dowley 1997). Charles Montagne, a retired French army doctor, first described the fungus to a meeting of theSociety Philomatique in Paris on August 30th, 1945, naming it Botrytis infestans (Dowley 1997, Alexopoulos et al. 1996). The German scientist Anton de Bary first coined the name Phytophthora (ôplant destroyerö) in 1876, when he described the potato late blight fungus, Phytophthora infestans, as the type species for the new genus (Zentmyer 1983). He unveiled the full life cycle of the fungus (Dowley 1997) and was the first person to conduct extensive, controlled experiments with the fungus in potato (Alexopoulos et al.
    [Show full text]
  • Determining the Risk of Phytophthora Ramorum Spread from Nurseries Via Waterways1
    Proceedings of the Sudden Oak Death Fifth Science Symposium Determining the Risk of Phytophthora ramorum Spread From Nurseries Via Waterways1 Marianne Elliott,2 Gary Chastagner,2 Katie Coats,2 and Gil Dermott2 Abstract Phytophthora ramorum, the fungus-like pathogen which causes sudden oak death, is a threat to the Pacific Northwest nursery industry. Because this is a quarantine organism, the destruction of plants and mitigation treatments resulting from a positive P. ramorum detection has caused millions of dollars in losses to the commercial nursery industry in California, Oregon, and Washington. There is concern about movement of the pathogen to nurseries and forests in the eastern United States. An increase has been seen in the NA2 and EU1 lineages from nursery samples in Washington in recent years, so a study of the relative fitness of P. ramorum isolates in the Washington State University culture collection was undertaken. Eighty-five isolates were screened for sensitivity to the fungicide mefenoxam and for relative pathogenicity on detached rhododendron leaves. Most isolates of P. ramorum were sensitive to the fungicide with the exception of some EU1 isolates from one nursery and its trace-forwards. A strong relationship between phenotypic characteristics such as fungicide sensitivity and pathogenicity, and the originating nursery, was seen. Since P. ramorum is moving from nurseries into streams, a method for exposing plants to contaminated stream water was tested. Further studies will include measuring inoculum levels in irrigation water from streams to determine whether this pathway is of importance in disease spread. Key words: Phytophthora ramorum, nursery industry, mefenoxam sensitivity Introduction Long-distance spread of Phytophthora ramorum occurs mainly by movement of infected nursery stock, and some countries have imposed quarantines to reduce further spread (EPPO 2006).
    [Show full text]