About Nordic Swan Ecolabelled Packaging for Liquid Foods Version 1.4 Background to Nordic Swan Ecolabelling 17 December 2020 Contents About Nordic Swan Ecolabelled 1 1 Summary 3 2 Basic facts about the criteria 3 3 The Nordic market 5 4 Other labels 7 5 The criteria development process 12 6 Food packaging and sustainable development 13 6.1 RPS analysis 13 6.2 Material in the product group 20 7 Justification of the requirements 24 7.1 Product group definition 24 7.2 Overall requirement areas 25 7.3 Requirements of Nordic Swan Ecolabelled packaging 28 7.4 Requirements of constituent substances 45 7.5 Requirements of chemical products and constituent substances 56 7.6 Quality and regulatory requirements 70 7.7 Processing tools 71 7.8 Areas that are not subject to requirements 71 8 Terms and definitions 74 103 Packaging for Liquid Foods, version 1.4, 17 December 2020 This document is a translation of an original in Swedish. In case of dispute, the original document should be taken as authoritative Addresses In 1989, the Nordic Council of Ministers decided to introduce a voluntary official ecolabel, the Swan. The following organisations/companies are responsible for the official "Swan" Nordic Ecolabel on behalf of their own country’s government. For more information, see the websites: Denmark Iceland Ecolabelling Denmark Ecolabelling Iceland This document may only Danish Standards Foundation Umhverfisstofnun be copied in its entirety Göteborg plads 1, DK-2150 Nordhavn Suðurlandsbraut 24 and without any kind of Fischersgade 56, DK-9670 Løgstør IS-108 Reykjavik alteration. It may be Tel: +45 72 300 450 Tel: +354 591 20 00 quoted from provided
[email protected] [email protected] www.ecolabel.dk www.svanurinn.is that Nordic Ecolabelling is stated as the source.