Review Paper: Current Issues in Fish Welfare 1
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Animal Welfare and the Paradox of Animal Consciousness
ARTICLE IN PRESS Animal Welfare and the Paradox of Animal Consciousness Marian Dawkins1 Department of Zoology, University of Oxford, Oxford, UK 1Corresponding author: e-mail address: [email protected] Contents 1. Introduction 1 2. Animal Consciousness: The Heart of the Paradox 2 2.1 Behaviorism Applies to Other People Too 5 3. Human Emotions and Animals Emotions 7 3.1 Physiological Indicators of Emotion 7 3.2 Behavioral Components of Emotion 8 3.2.1 Vacuum Behavior 10 3.2.2 Rebound 10 3.2.3 “Abnormal” Behavior 10 3.2.4 The Animal’s Point of View 11 3.2.5 Cognitive Bias 15 3.2.6 Expressions of the Emotions 15 3.3 The Third Component of Emotion: Consciousness 16 4. Definitions of Animal Welfare 24 5. Conclusions 26 References 27 1. INTRODUCTION Consciousness has always been both central to and a stumbling block for animal welfare. On the one hand, the belief that nonhuman animals suffer and feel pain is what draws many people to want to study animal welfare in the first place. Animal welfare is seen as fundamentally different from plant “welfare” or the welfare of works of art precisely because of the widely held belief that animals have feelings and experience emotions in ways that plants or inanimate objectsdhowever valuableddo not (Midgley, 1983; Regan, 1984; Rollin, 1989; Singer, 1975). On the other hand, consciousness is also the most elusive and difficult to study of any biological phenomenon (Blackmore, 2012; Koch, 2004). Even with our own human consciousness, we are still baffled as to how Advances in the Study of Behavior, Volume 47 ISSN 0065-3454 © 2014 Elsevier Inc. -
How Welfare Biology and Commonsense May Help to Reduce Animal Suffering
Ng, Yew-Kwang (2016) How welfare biology and commonsense may help to reduce animal suffering. Animal Sentience 7(1) DOI: 10.51291/2377-7478.1012 This article has appeared in the journal Animal Sentience, a peer-reviewed journal on animal cognition and feeling. It has been made open access, free for all, by WellBeing International and deposited in the WBI Studies Repository. For more information, please contact [email protected]. Ng, Yew-Kwang (2016) How welfare biology and commonsense may help to reduce animal suffering. Animal Sentience 7(1) DOI: 10.51291/2377-7478.1012 Cover Page Footnote I am grateful to Dr. Timothy D. Hau of the University of Hong Kong for assistance. This article is available in Animal Sentience: https://www.wellbeingintlstudiesrepository.org/ animsent/vol1/iss7/1 Animal Sentience 2016.007: Ng on Animal Suffering Call for Commentary: Animal Sentience publishes Open Peer Commentary on all accepted target articles. Target articles are peer-reviewed. Commentaries are editorially reviewed. There are submitted commentaries as well as invited commentaries. Commentaries appear as soon as they have been revised and accepted. Target article authors may respond to their commentaries individually or in a joint response to multiple commentaries. Instructions: http://animalstudiesrepository.org/animsent/guidelines.html How welfare biology and commonsense may help to reduce animal suffering Yew-Kwang Ng Division of Economics Nanyang Technological University Singapore Abstract: Welfare biology is the study of the welfare of living things. Welfare is net happiness (enjoyment minus suffering). Since this necessarily involves feelings, Dawkins (2014) has suggested that animal welfare science may face a paradox, because feelings are very difficult to study. -
Black Sea Bass
SEDAR25-RD16 Last Revised: December 2006 Black Sea Bass by Gary Shepherd Distribution, Biology and Management Black sea bass, Centropristis striata, are distributed in the Northwest Atlantic from Maine to Florida (Figure 16.1), with Cape Hatteras, NC serving as a geographic boundary between northern and southern stocks (Musick and Mercer 1977, Shepherd 1991). Sea bass are members of the family Serranidae, which includes groupers commonly found in tropical and sub-tropical waters. Structures such as reefs, wrecks or oyster beds are preferred habitats. Black sea bass may attain sizes up to 60 cm (23.5 in) and 3.6 kg (8 lbs) with maximum age of 10-12 years. Sexual maturity is attained between ages 2 to 4 for females. Black sea bass are protogynous hermaphrodites, meaning that they change sex from female to male. Born as females, most fish will change sex to males between ages 2 to 5 (Musick and Mercer 1977). The factors that lead to the sex change have not been proven although it has been speculated that the relative scarcity of males in a spawning group may be the stimulus for a female to switch sex. Spawning in the northern stock generally occurs from April to June after fish have migrated into coastal habitats (Collette and Klein-MacPhee 2002). Males develop a pronounced blue hump on their heads during spawning season and aggressively defend territory, although actual spawning behavior is not well documented. Larvae and juveniles develop and grow in inshore habitats, and juveniles attain lengths of 10-14 cm by fall. Sea bass remain in coastal habitats until water temperatures decrease in fall into early winter, and then migrate to deeper offshore water along the edge of the continental shelf. -
Best Fish for Your Health and the Sea's
Nova In Vitro Fertilization Best Fish for Your Health and the Sea's By The Green Guide Editors (National Geographic) Fish provide essential nutrients and fatty acids—especially for developing bodies and brains and make a perfect protein-filled, lean meal whether grilled, baked, poached or served as sushi. Yet overfishing, habitat loss and declining water quality have wreaked havoc on many fish populations. Furthermore, many are contaminated with brain-damaging mercury and other toxic chemicals. If the pickings appear slim, check out our "Yes" fish where you'll find many options available. As for our "Sometimes" fish, these may be eaten occasionally, while "No" fish should be avoided entirely. Photograph Courtesy Shutterstock Images Warnings are based on populations of highest concern (children and women who are pregnant, nursing or of childbearing age). To learn which fish from local water bodies are safe to eat, call your state department of health, or see www.epa.gov/waterscience/fish. Besides mercury, toxins can include PCBs, dioxins and pesticides. In compiling this list, the Green Guide referred to resources at the web sites of the Food and Drug Administration, Monterey Bay Aquarium, Environmental Working Group, Environmental Defense Foundation and Oceana among others. YES Fish Low mercury (L), not overfished or farmed destructively Abalone (farmed) L Lobster, spiny/rock (U.S., Australia, Baja west coast) L Anchovies L Mackerel, Atlantic (purse seine caught) L Arctic char (farmed) L Mussels (U.S. farmed) L Barramundi (U.S. farmed) L Oysters (Pacific farmed) L Catfish (U.S. farmed) L Pollock (AK, wild caught) L Caviar (U.S. -
Wild-Animal Su Ering and Ways to Reduce It Sentience Politics Research Plans 2016 – 2018
Wild-Animal Suering and Ways to Reduce It Sentience Politics Research Plans 2016 – 2018 SENTIENCE POLITICS Animals in the wild suer from various causes, including malnutrition, thirst, disease, attacks by other animals, psychological stress, extreme weather conditions, injuries and parasitism. In fact, life in the wild makes up the greatest source of suering on the planet.1 This suering matters, yet is largely neglected by anti-speciesist advocacy. Sentience Politics, and our lead researcher Brian Tomasik in particular, has played a leading role in drawing attention to wild-animal suering as a moral problem, and in pioneering the research in welfare biology needed to address it. Tomasik’s seminal The Importance of Wild Animal Suering – first published in 2009 on the website reducing-suering.org – inspired numerous animal activists, eective altruists and academics to make the reduction of wild-animal suering their priority. This piece – in conjunction with writings by other authors, such as Yew-Kwang Ng, David Pearce, and Oscar Horta – led to the emergence of a growing new movement. Along with the upcoming research itself, Sentience Politics is raising awareness of wild-animal suering “on the ground”: we publish articles and policy papers, host talks and conferences and engage in anti-speciesist (and explicitly “wild-animal-suering-aware”) movement building. Since June 2016, Sentience Politics has greatly increased research on wild-animal suering. Our call for applications generated many high-quality candidates, three of whom we hired as researchers. We are by now confident in our ability to bring together a team that will generate novel research on a regular basis. -
Journal of Animal & Natural Resource
JOURNAL OF ANIMAL & NATURAL RESOURCE LAW Michigan State University College of Law MAY 2019 VOLUME XV The Journal of Animal & Natural Resource Law is published annually by law students at Michigan State University College of Law. The Journal of Animal & Natural Resource Law received generous support from the Animal Legal Defense Fund and the Michigan State University College of Law. Without their generous support, the Journal would not have been able to publish and host its annual symposium. The Journal also is funded by subscription revenues. Subscription requests and article submissions may be sent to: Professor David Favre, Journal of Animal & Natural Resource Law, Michigan State University College of Law, 368 Law College Building, East Lansing MI 48824, or by email to msujanrl@ gmail.com. Current yearly subscription rates are $27.00 in the U.S. and current yearly Internet subscription rates are $27.00. Subscriptions are renewed automatically unless a request for discontinuance is received. Back issues may be obtained from: William S. Hein & Co., Inc., 1285 Main Street, Buffalo, NY 14209. The Journal of Animal & Natural Resource Law welcomes the submission of articles, book reviews, and notes & comments. Each manuscript must be double spaced, in 12 point, Times New Roman; footnotes must be single spaced, 10 point, Times New Roman. Submissions should be sent to [email protected] using Microsoft Word or PDF format. Submissions should conform closely to the 19th edition of The Bluebook: A Uniform System of Citation. All articles contain a 2019 author copyright unless otherwise noted at beginning of article. Copyright © 2019 by the Journal of Animal & Natural Resource Law, Michigan State University College of Law. -
Commonwealth of Massachusetts Division of Marine Fisheries 251 Causeway Street, Suite 400 Boston, Massachusetts 02114 (617) 626-1520 Daniel J
Commonwealth of Massachusetts Division of Marine Fisheries 251 Causeway Street, Suite 400 Boston, Massachusetts 02114 (617) 626-1520 Daniel J. McKiernan Acting Director fax (617) 626-1509 Charles D. Baker Governor Karyn E. Polito Lieutenant Governor Kathleen Theoharides January 3, 2020 Secretary MarineFisheries Advisory Ronald S. Amidon Commissioner Mary-Lee King 2020 Recreational Fishing Limits Set for Fluke, Scup, and Deputy Commissioner Black Sea Bass; Bluefish Rules Pending The 2020 fishing limits for the recreational harvest of summer flounder (fluke), scup, and black sea bass in Massachusetts are listed below. These status quo regulations result from recent decisions made by the Atlantic States Marine Fisheries Commission and Mid-Atlantic Fishery Management Council (see the ASMFC meeting summary for more details). Fishery Open Season Possession Limit* Minimum Size Summer Flounder May 23–October 9 5 fish 17" Scup, Private 30 fish January 1–December 31 9" Vessels & Shore (150 fish/vessel maximum) January 1–April 30 30 fish Scup, For-Hire May 1–June 30 50 fish 9" Vessels July 1–December 31 30 fish Black Sea Bass May 18–September 8 5 fish 15" * Possession limits are per person per day unless otherwise noted. While the Commission and Council also selected new recreational possession limits for bluefish (including a 3-fish limit for anglers fishing from shore or aboard private vessels and a 5-fish limit for anglers fishing aboard for-hire vessels), states have the ability to request alternative rules that have the same conservational value. The Division of Marine Fisheries is evaluating possible options for Massachusetts anglers; final bluefish rules will be announced by this spring. -
Oyster Grow-Out Cages Function As Artificial Reefs for Temperate Fishes
1 OYSTER GROW-OUT CAGES FUNCTION AS ARTIFICIAL REEFS FOR 2 TEMPERATE FISHES 3 4 Jessica C. Tallman and Graham E. Forrester* 5 6 Department of Natural Resources Science, University of Rhode Island, Kingston, RI 7 02881, USA 8 9 10 *Corresponding author: [email protected] Page 1 11 Abstract 12 We compared relative fish density, growth and disappearance rates (mortality 13 plus emigration) on 3 oyster grow-out sites, 6 natural rocky reefs, and 1 artificial reef 14 purposely built for fish habitat. All sites were located within Narragansett Bay, Rhode 15 Island. Trap surveys were conducted in the summer and autumn of 2004 and 2005 16 using a range of trap types designed to sample juvenile and adult fishes. Cunner, 17 Tautogalabrus adsperus, were more abundant on natural rocky reefs and the artificial 18 reef than on oyster grow-out sites, whereas scup, Stenotomus chrysops, and tautog, 19 Tautoga onitis, displayed the opposite pattern and were most abundant on aquaculture 20 sites. The relative density of black sea bass, Centropristis striata, was similar in all 21 habitats. A mark-recapture study on scup indicated that this species grew at higher 22 rates on natural rocky reefs, but had a lower disappearance rate from aquaculture sites. 23 Based on these criteria, the oyster grow-out cages provide good quality habitat for 24 fishes typically associated with hard-bottom habitats. Habitat restoration programs for 25 these fishes should thus consider grow-out cages alongside other types of artificial reef. Page 2 26 Introduction 27 Sea grass and macroalgae beds, marsh creeks, cobble and rocky reefs, and 28 shellfish beds are often described as key inshore fish habitats, and the loss or 29 degradation of these habitats is implicated in the decline of many coastal fisheries (Beck 30 et al. -
Clinical Anesthesia and Analgesia in Fish
WellBeing International WBI Studies Repository 1-2012 Clinical Anesthesia and Analgesia in Fish Lynne U. Sneddon University of Liverpool Follow this and additional works at: https://www.wellbeingintlstudiesrepository.org/acwp_vsm Part of the Animal Studies Commons, Other Animal Sciences Commons, and the Veterinary Toxicology and Pharmacology Commons Recommended Citation Sneddon, L. U. (2012). Clinical anesthesia and analgesia in fish. Journal of Exotic Pet Medicine, 21(1), 32-43. This material is brought to you for free and open access by WellBeing International. It has been accepted for inclusion by an authorized administrator of the WBI Studies Repository. For more information, please contact [email protected]. Clinical Anesthesia and Analgesia in Fish Lynne U. Sneddon University of Liverpool KEYWORDS Analgesics, anesthetic drugs, fish, local anesthetics, opioids, NSAIDs ABSTRACT Fish have become a popular experimental model and companion animal, and are also farmed and caught for food. Thus, surgical and invasive procedures in this animal group are common, and this review will focus on the anesthesia and analgesia of fish. A variety of anesthetic agents are commonly applied to fish via immersion. Correct dosing can result in effective anesthesia for acute procedures as well as loss of consciousness for surgical interventions. Dose and anesthetic agent vary between species of fish and are further confounded by a variety of physiological parameters (e.g., body weight, physiological stress) as well as environmental conditions (e.g., water temperature). Combination anesthesia, where 2 anesthetic agents are used, has been effective for fish but is not routinely used because of a lack of experimental validation. Analgesia is a relatively underexplored issue in regards to fish medicine. -
Science, Sentience, and Animal Welfare
WellBeing International WBI Studies Repository 1-2013 Science, Sentience, and Animal Welfare Robert C. Jones California State University, Chico, [email protected] Follow this and additional works at: https://www.wellbeingintlstudiesrepository.org/ethawel Part of the Animal Studies Commons, Ethics and Political Philosophy Commons, and the Nature and Society Relations Commons Recommended Citation Jones, R. C. (2013). Science, sentience, and animal welfare. Biology and Philosophy, 1-30. This material is brought to you for free and open access by WellBeing International. It has been accepted for inclusion by an authorized administrator of the WBI Studies Repository. For more information, please contact [email protected]. Science, Sentience, and Animal Welfare Robert C. Jones California State University, Chico KEYWORDS animal, welfare, ethics, pain, sentience, cognition, agriculture, speciesism, biomedical research ABSTRACT I sketch briefly some of the more influential theories concerned with the moral status of nonhuman animals, highlighting their biological/physiological aspects. I then survey the most prominent empirical research on the physiological and cognitive capacities of nonhuman animals, focusing primarily on sentience, but looking also at a few other morally relevant capacities such as self-awareness, memory, and mindreading. Lastly, I discuss two examples of current animal welfare policy, namely, animals used in industrialized food production and in scientific research. I argue that even the most progressive current welfare policies lag behind, are ignorant of, or arbitrarily disregard the science on sentience and cognition. Introduction The contemporary connection between research on animal1 cognition and the moral status of animals goes back almost 40 years to the publication of two influential books: Donald Griffin’s The Question of Animal Awareness: Evolutionary Continuity of Mental Experience (1976) and Peter Singer’s groundbreaking Animal Liberation (1975). -
Anthropogenic Suffering of Farmed Animals: the Other Side of Zoonoses
Kona-Boun, Jean-Jacques (2020) Anthropogenic suffering of farmed animals: the other side of zoonoses. Animal Sentience 30(20) DOI: 10.51291/2377-7478.1207 This article has appeared in the journal Animal Sentience, a peer-reviewed journal on animal cognition and feeling. It has been made open access, free for all, by WellBeing International and deposited in the WBI Studies Repository. For more information, please contact [email protected]. Animal Sentience 2020.383: Kona-Boun on Wiebers & Feigin on Covid Crisis Anthropogenic suffering of farmed animals: the other side of zoonoses Commentary on Wiebers & Feigin on Covid Crisis Jean-Jacques Kona-Boun Centre Vétérinaire DMV, Montréal, Québec Abstract: Wiebers & Feigin’s (W&F’s) target article warns of the zoonotic threat to human health from factory farming and urges phasing out meat production and consumption, for the benefit of both human and nonhuman animals. This commentary focuses on the physical and emotional suffering of farmed animals. This varies by species, production system and geographic location, but suffering is there throughout all stages of production — breeding, housing, transport, usage and slaughter. Ubiquitous monitoring of all facilities where farmed animals are kept, with surveillance cameras recording all phases of production would help reduce some forms of suffering. Other forms are caused by accidents, disease outbreaks and all the “collateral damage” from factory farming. Nor can efforts to improve the welfare of farmed animals be confined to “merely” minimizing their suffering. Their lives need to be made not just bearable but worth living too. It is unrealistic to imagine, however, that all the suffering inflicted on farmed animals by industrial practices and human callousness can be eliminated by efforts to improve their welfare: Welfare measures urgently need to be undertaken and promoted, but they must not be regarded complacently, as if they were a panacea. -
Florida Recreational Saltwater Fishing Regulations
Florida Recreational Issued: July 2020 New regulations are highlighted in red Saltwater Fishing Regulations (please visit: MyFWC.com/Fishing/Saltwater/Recreational Regulations apply to state waters of the Gulf and Atlantic for the most current regulations) All art: © Diane Rome Peebles, except snowy grouper (Duane Raver) Reef Fish Snapper General Snapper Regulations: • Snapper Aggregate Bag Limit - Within state waters ul of the Atlantic and Gulf, Snapper, Cubera u l Snapper, Red u l X Snapper, Vermilion X Snapper, Lane u l all species of snapper are Minimum Size Limits: Minimum Size Limits: Minimum Size Limits: Minimum Size Limits: included in a 10 fish per • Atlantic and Gulf - 12" (see below) • Atlantic - 20" • Atlantic - 12" • Atlantic and Gulf - 8" harvester per day aggregate • Gulf - 16" • Gulf - 10" bag limit in any combination Daily Recreational Bag Limit: Daily Recreational Bag Limit: of snapper species, unless • Atlantic and Gulf - 10 per harvester Season: Daily Recreational Bag Limit: • Atlantic - 10 per harvester stated otherwise. under 30", included within snapper • Atlantic - Open year-round • Atlantic - 5 per harvester not included • Gulf - 100 pounds per harvester, not • Seasons – If no seasonal aggregate bag limit • Gulf - Open June 11–July 25 within snapper aggregate bag limit included within snapper aggregate • May additionally harvest up to 2 over • Gulf - 10 per harvester not included bag limit information is provided, the Daily Recreational Bag Limit: species is open year-round. 30" per harvester or vessel-whichever within snapper aggregate bag limit is less-, and these 2 fish over 30" are • Atlantic and Gulf - 2 per harvester not included within snapper aggregate • Gulf - Zero daily bag and possession limit bag limit for captain and crew on for-hire vessels.