Assessment of Chemical Quality of Drinking Water in Rural Areas of Babol, Northern Iran Zabihollah Yousefi1, Hossein Sahebian2*
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Environmental Health Engineering and Management Journal 2017, 4(4), 233–237 doi 10.15171/EHEM.2017.32 http://ehemj.com Environmental Health H E M J Engineering and Management Journal Original Article Open Access Publish Free Assessment of chemical quality of drinking water in rural areas of Babol, Northern Iran Zabihollah Yousefi1, Hossein Sahebian2* 1Department of Environmental Health Engineering, School of public Health, Mazandaran University of Medical Sciences, Sari, Iran 2School of Health and Health Sciences Research Center, Mazandaran University of Medical Sciences, Sari, Iran Abstract Article History: Background: This study evaluated the quality of drinking water in rural areas of the city of Babol in Received: 4 July 2017 terms of chemical parameters (iron, manganese, nitrite, and nitrate) and compared it with the Iranian Accepted: 2 September 2017 and the World Health Organization (WHO) standards to determine the trend. ePublished: 20 September 2017 Methods: This cross-sectional study monitored chemical test results for the years 2011-2014 of samples collected from rural water and wastewater from Babol Company. A total of 375 samples from 71 drinking water wells were investigated. Results: Results for the maximum, mean, and minimum levels of each parameter across rural sectors over 4 years were compared and analyzed against Iranian and the WHO standards. The results showed that during the four years of monitoring, the average iron concentration in Laleh Abad (0.5 ± 0.06 mg/L), Gatab (0.398 ± 0.42 mg/L), and Central (0.307 ± 0.23 mg/L) exceeded the standard concentration. Overall, the average concentrations of iron, manganese, nitrite, and nitrate in all areas during the years 2011-2014 were 0.239 ± 0.15 mg/L, 0.132 ± 0.95 mg/L, 0.008 ± 0.012 mg/L, and 2.201 ± 0.73 mg/L, respectively. Conclusion: In general, statistical analyses showed that the average concentrations of nitrite and nitrate were below the allowable limit, which is desirable. The mean concentrations of iron and manganese (Mn+2) in the water of some areas of the county during this period were higher than the allowed limit. This is an adverse finding that may be attributable to the improper locations of the water wells. Keywords: Drinking water, Chemical quality, Babol, Northern Iran Citation: Yousefi Z, Sahebian H. Assessment of chemical quality of drinking water in rural areas of Babol, Northern Iran. Environmental Health Engineering and Management Journal 2017; 4(4): 233– *Correspondence to: 237. doi: 10.15171/EHEM.2017.32. Hossein Sahebian Email: [email protected] Introduction constant monitoring and control of groundwater pollution The chemical properties of groundwater are important is required (5,6). and determinate factors used in domestic, irrigation, and Drinking water can be quantified using parameters such as industrial purposes with contexts (1). Water quality and its pH, electrical conductivity, total dissolved solids, turbidity, appropriateness for use can be determined by taste, smell, free residual chlorine, alkalinity, hardness, chloride, color, and concentration of organic or mineral substances. calcium, magnesium, iron nitrite, sulfate, fluoride, and Importantly, pollutants in water can affect the quality and, phosphate. Concentrations of some parameters that are thus, human health (2,3). too high or too low can have adverse effects on human The existence of unexpected chemical compounds, even health (7-11). It is believed that groundwater is cleaner in small amounts, leads to the poisoning of humans or and freer of contamination than surface water. However, animals if levels are higher than amounts stipulated by the long-term discharge of industrial wastewater, domestic international standards (4). The quality of groundwater sewage, and wet waste has caused groundwater to become is typically characterized through various physical polluted and cause health problems. Hence, the need for and chemical features. These parameters vary widely groundwater conservation and quality management have according to different types of pollution, seasonal changes, always existed (12). If chemical impurities in drinking groundwater extraction, and other changes. Based on water exceed recommended standard ranges over the water analyses, most drinking water resources in northern long-term, irreversible damage and human diseases, Iran are very hard, indicating poor quality. Therefore, a including digestive disorders or methemoglobinemia, © 2017 The Author(s). Published by Kerman University of Medical Sciences. This is an open-access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. Yousefi and Sahebian may occur (13). Methods for the Examination of Water and Wastewater, Distinctive ecological features cause rural environments 22nd Edition (16). HACH-DR 2000 UV-Vis in Iran to have various spatial structures. Factors such Spectrophotometer and USA colorimeter (Methods as weather, climate, terrain, and the physical conditions 8039 and 8507) at 500 and 507 nm were applied for the of land, water resources, and other natural factors have measurement of nitrite and nitrate, respectively. The been very effective in the formation and establishment of standard solution method and blank preparation were settlements in rural areas. prepared according to the Standard Methods for the The non-homogeneous distribution of rural areas in terms Examination of Water and Wastewater. Measurements of of geographical distribution and the distance between iron and manganese in all samples were taken in 25 mL residential units has created some difficulty in supply, cells on a Hach, DR 2000 spectrophotometer. distribution, and water quality monitoring (14). Babol is located in Mazandaran province and has six rural sectors: Statistical analysis Gatab, Eastern Bandpei, Western Bandpie, Central, Laleh Statistical analyses were performed on the collected data Abad, and BabolKenar. Most of the water in these parts is using Excel software. supplied from groundwater. The current research evaluated the quality of drinking water in rural areas of Babol by measuring chemical parameters and comparing them with the standards of Iran and the World Health Organization (WHO). Materials and Methods Study population Babol is located in the center of Mazandaran province at a latitude of 36°31’44.71”N and a longitude of 52°40’14.57”E. Babol has an area of 1578 km2 and has more than 510 villages with a total population of over 230 973 people (15). Project method This research evaluated the chemical quality parameters of drinking water from wells in six rural areas during the period 2011-2014. The chemical parameters iron, manganese, nitrite, and nitrate were investigated and compared with the WHO standard guidelines (the mean and standard deviation of data, etc.) in six rural areas during 2011-2014. This cross-sectional study collected chemical test results from the years 2011 to 2014 from 71 drinking water wells in six areas (Figure 1). Figure 1. Geographical location of study areas. Sample collection A total of 375 water samples from groundwater drinking 18 water wells of Babol city in Mazandaran province, 16 16 15 15 northern Iran were randomly collected from six areas 14 (Central, Western Bandpei, Eastern Bandpei, Babolkenar, 14 Gatab, and Laleh Abad) during 2011 to 2014. All samples 12 10 were collected in 1000 ml polythene bottles and carried to 8 the laboratory. The total number of samples in 2011 2012, 8 2013, and 2014 were 84, 99, 93, and 99, respectively. 6 In Central, Western Bandpei, Eastern Bandpei, 4 3 Water resources number BabolKenar, Gatab, and Laleh Abad, different numbers of 2 0 samples were taken, as shown in Figure 2. Central Western Eastern BabolKenar Gatab Laleh Abad Bandpei Bandpei Sample analyses Area name All samples were analyzed according to the Standard Figure 2. Number of Water Resources Evaluated in Rural Areas. 234 Environmental Health Engineering and Management Journal 2017, 4(4), 233–237 Yousefi and Sahebian Results In a national survey, the US Environmental Protection For each rural area, chemical variables of water quality, Agency (EPA) reported about 1.2% and 2.4% of the i.e. iron, manganese, nitrite, and nitrate, which are all community and rural domestic drinking water wells independent and quantitative variables, were studied (respectively) had nitrate levels higher than the health (Table 1). advisory level. Also, this report indicated that about 1.5 As seen in Table 1 and Figure 3, during 2011-2014, million people are covered by rural domestic drinking Laleh Abad, Gatab, and Central generally had maximum water wells and that another 3 million people are covered amounts of iron (0.5 ± 0.06 mg/L, 0.398 ± 0.42 mg/L, and by community water wells that exceed health advisory 0.307 ± 0.23 mg/L, respectively), which were greater than levels for nitrate (18,22). the Iranian national and WHO standards. This may be Another research in the United States showed that in the due to the inappropriate placement of the wells. Since the seven states of California, Pennsylvania, New York, Illinois, standard limitations of these components were not based Wisconsin, Minnesota, and Iowa, more than 100 000 rural on consumer health, this cation poses no threat for regional residents were exposed to nitrate levels higher than the water. However, it may be important to the aesthetics of federal standard (19,22). the samples. In other sections, the amount of iron ions About 18% of rural domestic drinking water wells in Iowa was desirable. Overall, the average concentrations of had a higher level of nitrate concentration (above 10 ppm) ions of iron, manganese, nitrite, and nitrate in all studied than the allowed limit (20). In another report, pollutant locations during 2011-2014 were within permissible levels resources of nitrate such as fertilizer, sewage sludge, and equal to 0.239 ± 0.15, 0.132 ± 0.95, 0.008 ± 0.012, and and animal manure were the main causes of increasing 2.201 ± 0.73 mg/L, respectively.