Registry Planner

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THE EXTRA INGREDIENT Registry Planner

Thank you for choosing our store!

We have created this planning tool to assist you in creating the best possible Wedding and Gift Registry.

Please take your time to review each section, make notes, write questions, and take stock of what you have, where you are in your cooking and entertaining and where you want to be in the future.

Planning and reviewing now, before you come to the store, will help you create a well balanced, thoughtful registry; giving your friends and family good choices and yourself every opportunity to receive what you truly want and need.

Please bring your planner to the registration appointment.

If you have questions while using this planner please call us.

Art or Martha Nading (800) 528-3618 (336) 299-9767

THE EXTRA INGREDIENT Registry Planner

ENTERTAINING PAGE 4

TABLETOP – DINNERWARE PAGE 5

TABLETOP – FLATWARE PAGE 5

GLASSWARE & BARWARE PAGE 6

ELECTRICS PAGE 7

CUTLERY PAGE 8

COOKWARE PAGE 9

COOK’S TOOLS PAGE 10

BAKEWARE PAGE 12

PANTRY PAGE 13

KITCHEN LINENS PAGE 13

MISCELLANEOUS PAGE 14

ENTERTAINING C C M E R E R Y T TITLE A S A DESCRIPTION & SKU QTY PRICE M T L I A C L Baking Dish E N Butter Warmer T Chafing Dish E Chip & Dip R Covered Casserole T Fondue A Olive Oil Bottle I Pie Dish N I Pitcher N Ramekin G Salad Bowl, Large

Salad Server, Individual

Salad Server

Serving Bowl

Serving Platter

Serving Tray

Soufflé

TABLETOP – DINNERWARE ITEM DESCRIPTION SKU QTY PRICE

PLATES Bowl – Cereal Bowl – Soup T Bread & Butter A Cup & Saucer B Dessert L Dinner E T Salad O Charger P Creamer - Gravy Boat D Salt & Pepper I Serving Bowl N Serving Bowl N

Serving Platter E R Serving Platter W Serving Platter A Sugar R Mug E Breakfast Set Cannister Set &

L A TABLETOP – FLATWARE T W A R

GLASSWARE & BARWARE ITEM DESCRIPTION SKU QTY PRICE Bar Towel

Bordeaux

Brandy G Burgundy* L Champagne A Chardonnay * S Coaster S Cocktail Shaker W A Cordial R Double Old Fashioned E Highball * Ice Bucket * & Margarita Margarita Pitcher B Martini A R Martini Pitcher W Martini Shaker A Picnic Basket R Pilsner/Beer E Wine Decanter Wine Opener Basics (*) Wine Rack How much you entertain and how you like to consume you favorite drinks are important here. • Do you drink wine • Do you drink cocktails • Does the “male” side of your household like his beer in a cold beer glass?

ELECTRICS

ITEM DESCRIPTION SKU QTY PRICE Blender

Can Opener Coffee Grinder E Coffee Maker L Espresso/Cappuccino E C Food Processor * T Hand Blender R Hand Mixer I Immersion Blender C Juicer S

Mini Prep

Rice Cooker

Slow Cooker/Crockpot

Toaster What is considered Toaster Oven * basic electric is determined by how much cooking you do, what tasks you don’t want to do by hand, and what type of cooking you will be doing in the future Examples: • If you bake a lot, you would benefit from a stand mixer • If you are creating salsas, sauces, pastes or blending many ingredients, consider a food processor. • Are you making many of your own foods like bread, ice cream, pasta, and then register for them.

CUTLERY

ITEM DESCRIPTION SKU QTY PRICE

Boning Knife

Bread Knife *

Carving Set * C Cheese Knife U Chef’s Knife T Cleaver L

Cutting Board * E R Knife Block * Y Knife Set

Knife Sharpener Magnabar

Paring Knife *

Prep Board

Santoku Knife

Shears

Slicing Knife

Steak Knife ** Basic cutlery is marked by a (*) Steel * When registering consider: Tomato Knife • Good knives last 10+ years Trimming Knife • Choose according to common tasks Utility Knife done today and your needs in the ** If you BBQ or eat a lot of beef, register for steak future. knives • What types of food are you cooking? If you prepare fish regularly, you will need a specific knife. • Choose a knife by its material, weight in your hand and design of handle.

COOKWARE ITEM DESCRIPTION SKU QTY PRICE Cookware Set __Pc. Double Boiler Enamel Cast Iron Pot __Qt. C Enamel Cast Iron Pot __Qt. O Fondue Set O Grill Pan K Pot Rack W Pressure Cooker A R Roaster, Large E Roaster, Small Saucepan __Qt. Saucepan __Qt. Saucepan __Qt. Saucier Saute __Qt. Saute __Qt. Skillet __Inch What are considered Skillet __Inch basic cookware pieces is dependent on your needs. Think Skillet __Inch about the following:

Slow Cooker • How many you plan to cook for Steamer today and in the next 5-8 years • Food you are Stockpot __Qt. currently cooking but do not like the Stockpot __Qt. cookware you currently have. Stockpot, Pasta __Qt. • Food you will be learning to or want to cook and Tagine don’t have the right tool Tea Kettle Tea Pot Wok

COOK’S TOOLS 1 OF 2 ITEM DESCRIPTION SKU QTY PRICE Baster Basting Brush BBQ Toolset C Cameron Smoker O

Can Opener O Candy Thermometer K Colander * S Dry Measuring Cups* T Egg Slicer O Food Mill O Garlic Press * L Grater S Grilling Basket Ice Cream Scoop * What is Kitchen Scale considered basic (*) in the cooking tools, Kitchen Shears * section is extremely Kitchen Timer * varied by cooking style, & Kitchen Torch knowledge as well as complexity of Ladle * recipe being created. Lemon Squeezer * For registry Locking Tongs * consider ALL of the things you may need and Mandoline or want – these are great Measuring Cup * accessories for your guests, Measuring Spoons * and good purchasing options for Meat Thermometer * those guests on a budget. Microplane *

COOK’S TOOLS (CONT.) ITEM DESCRIPTION SKU QTY PRICE Mortar & Pestle Nut Cracker Oven Mitt C Paper Towel Holder O Pastry Blender O Pastry Brush K Pepper Mill * S Pizza Cutter T Pizza (peel) O Potato Masher O Potato Ricer L Rolling Pin * S Salad Spinner * Salt Mill *

Sifter Slotted Spoon Spatula, Silicone * Spatula, Silicone * Spatula, Silicone * Spatula Spatula Spatula Stovetop Grill Strainer * Vegetable Peeler * Wire Wisk * Zester

BAKEWARE ITEM DESCRIPTION SKU QTY PRICE Angel Food Pan Baking Mat Baking Sheet * B Bundt Pan A Cookie Cutter K Cookie Press E Cooling Rack W French Tart Pan A R Loaf Pan * E Mixing Bowl * Mixing Bowl * Mixing Bowl * Muffin Pan * Pie Pan * Pizza Pan Rolling Pin Round Cake Pan * Basics (*) in this Springform Pan * section are for both sweet and or savory Square Cake Pan uses. Example: • Baking pans are for cookies or hors d’oeuvers. • Loaf pans are for your favorite banana nut bread or meat loaf • Mixing bowls are for mixing a cake, making an omelet or defrosting prawns.

If you plan to bake more, you will need many of these items. Good choices last you a lifetime. Choose quality not price here.

PANTRY ITEM DESCRIPTION SKU QTY PRICE Bread Box Cannister Cannister P Cannister A Cookbook N Cookbook T Cookbook R Cookbook Y

Cookbook Holder / Paper Towel Holder Potrack K Recipe Box I Recipe File T Spice Rack C Storage Container H E Utensil Holder N KITCHEN LINENS ITEM DESCRIPTION SKU QTY PRICE L Apron I Dish Cloth N E Dish Towel N Napkin S Napkin Oven Mitt Placemat Placemat Pot Holder Silicone Mitt Silicone Potholder

MISCELLANEOUS ITEM DESCRIPTION SKU QTY PRICE Grilling Tools Grilling Equipment French Press M Pasta Machine I S C E L L

A N E O U S