LAUNCH Baseline Report Page Ii
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LAUNCH June 28 Baseline Report 2011 i Acknowledgements This report is the result of the collective efforts of many individuals who have worked diligently and in sometimes very arduous physical conditions to collect data in some of the most remote physical areas of Liberia. TANGO International wishes to thank the efforts of both the members of the survey field team and senior personnel at ACDI/VOCA and PCI headquarters in Monrovia for making the collaborative team experience a very hospitable and positive one. While it is not possible to exhaustively identify every individual involved, the team is grateful to a number of senior members of ACDI/VOCA and PCI including: LAUNCH Chief of Party Ahamadou Ndiade, M&E Director George Forpoh, M&E Assistants John Sando and Tenneh Johnson, Country Coordinators Gabriel Coleman and Philip Zoryu, and Country Representative for PCI Frederick Henning. Maria Bina Palmisano, senior Monitoring and Evaluation Director from ACDI/VOCA in Washington has been extremely helpful and supportive of the field mission since the outset. Deanne Samuels from PCI in San Diego also provided very valuable insights and guidance to the field team in preparation for the field survey. Many government officials in the sectors of education, health, and agriculture in Bong and Nimba Counties provided their undivided attention in meeting with survey team members and providing very useful information needed for this report. Dr. James Kormon, CEO of African Development Associates, and his reliable team of enumerators, staff, and drivers worked endless hours under very difficult conditions to assure that the field survey was carried out effectively. They provided very good company and went out of their way to assure that the TANGO team was in good hands throughout their entire stay in Liberia. For this, we are very grateful. Finally, we are most indebted to those individuals who struggle each day to survive under very impoverished conditions - the farm families whom we surveyed, interviewed and often shared meals with. Without their generosity and openness in welcoming us into their homes and sharing invaluable information about their lives, this report would have never happened. We truly hope that through their own motivation and hard efforts, their lives will be enriched and shaped immeasurably in many positive ways through their participation and partnership in the LAUNCH initiative. Mark Langworthy John Magistro TANGO International 25 April 2011 TANGO International, Inc. 406 S. Fourth Ave. Tucson, Arizona 85701 Tel: (1)-520-617-0977 Fax: (1)-520-617-0980 [email protected] LAUNCH Baseline Report Page ii Table of Contents Acknowledgements ....................................................................................................................................... ii List of Tables ................................................................................................................................................ v List of Figures ............................................................................................................................................... v List of Acronyms ......................................................................................................................................... vi Executive Summary ................................................................................................................................... viii 1.0 Introduction ............................................................................................................................................. 1 1.1 Context .......................................................................................................................................... 1 1.2 LAUNCH Program Objectives ..................................................................................................... 1 1.3 Objectives of the LAUNCH Baseline study ................................................................................. 4 1.4 Methodology ................................................................................................................................. 6 2.0 General survey population characteristics ............................................................................................ 14 2.1 Geography ................................................................................................................................... 14 2.2 Surveyed Population ................................................................................................................... 15 3.0 Household Food Security Conditions ................................................................................................... 17 4.0 Strategic Objective 1: Increased Availability of and Access to Food Among Vulnerable Rural Populations .................................................................................................................................................. 19 4.1 Household food security ............................................................................................................. 19 4.2 Constraints to Smallholder Production ....................................................................................... 34 5.0 Strategic Objective 2: Reduced Chronic Malnutrition of Vulnerable Women and Children Under Five .................................................................................................................................................................... 39 5.1 Infant and young child feeding practices .................................................................................... 41 5.2 Antenatal and postnatal care ....................................................................................................... 42 5.3 Potable water supply and sanitation ............................................................................................ 43 5.4 Hygiene ....................................................................................................................................... 44 5.5 Perceptions of Vulnerability ....................................................................................................... 46 5.6 Constraints to health and nutrition among women and children ................................................. 46 6.0 Strategic Objective 3: Improved Educational Opportunities for Children and Youth .......................... 51 6.1 School Enrollment ...................................................................................................................... 51 6.2 Constraints in Access to and Quality of Education ..................................................................... 53 7.0 Summary of Findings ............................................................................................................................ 59 6.3 Key Findings for SO1: Agriculture and Livelihoods .................................................................. 59 6.4 Key Findings for SO2: Health and Nutrition .............................................................................. 61 6.5 Key Findings for SO3: Education ............................................................................................... 62 Annex 1. Terms of Reference ..................................................................................................................... 63 Annex 2. IPTT with confidence intervals ................................................................................................... 76 Annex 3. List of Villages Visited................................................................................................................ 77 LAUNCH Baseline Report Page iii Annex 4. Quantitative Survey Questionnaires ............................................................................................ 78 Annex 5. Results from Factor Analysis on Food Security Variables.......................................................... 89 Annex 6. Qualitative Survey Team ............................................................................................................. 91 Annex 7. Work Schedule for Qualitative and Quantitative Teams ............................................................. 92 Annex 8. Examples of Qualitative Surveys, Seasonality Calendars & FG Constraints Matrices ............... 94 Annex 9. List of Key Informants Interviewed .......................................................................................... 108 Annex 10. Qualitative Field Instruments .................................................................................................. 109 Annex 11. Coefficients used in Asset Index ............................................................................................. 110 Annex 12. Semi-Structured Interviews with Village Leaders – Data Summary ...................................... 111 Annex 13. List of Documents Reviewed ................................................................................................. 112 LAUNCH Baseline Report Page iv List of Tables Table 1. IPTT indicators measure in baseline survey ................................................................................... 5 Table 2. Household food security indicators by food security category ..................................................... 10 Table 3. Constraints Analysis Matrices ...................................................................................................... 12 Table 4. Surveyed population