WEEK 43: Sunday, 21 October - Saturday, 27 October, 2018 ALL MARKETS

Date Start Time Title Episode Title Digital Epg Synpopsis Country of Origin Language Repeat Classification Closed Captions Subtitles

Three top cake designers find the perfect cake inspiration in their clients. A soaring white cake with edible 2018-10-21 0500 Ridiculous Cakes Seven-Foot Wedding Cake USA English-100 ribbons is created for a tall groom and his bride.

Three talented cake designers take on their most challenging creations to date. Photographer William 2018-10-21 0530 Ridiculous Cakes Doggonest Cake Ever Made USA English-100 Wegman, famous for his portraits of costumed dogs, gets a sculpted cake of a canine.

Hometown favourites are found in unexpected places, including classic Southern comfort food in Philly, 2018-10-21 0600 Food Paradise No Taste Like Home USA English-100 Chicago deep-dish pizza in the Big Apple and meaty Texas-style chili in Seattle.

Luke Nguyen's United Kingdom 2018-10-21 0655 London Some of your favourite moments so far from Luke Nguyen's culinary and cultural journey through the UK. AUSTRALIA English-100 RPT G Y Bitesize

The new group of four junior barbecuing contestants looks south of the border where Tex meets Mex to 2018-10-21 0700 Kids Bbq Championship Tex Mex Showdown USA English-100 excite the palates of hosts Eddie Jackson, Damaris Phillips and guest judge, Jess Pryles.

Join famed cook Silvia Colloca in her kitchen as she cooks up some deliciously easy recipes, inspired by her 2018-10-21 0755 Silvia's Tasty Bites No Knead Focaccia AUSTRALIA English-100 G Italian roots and family traditions.

Casey Webb travels to Seattle, where he climbs a Mount Fuji-sized burger and takes on seven terrifyingly 2018-10-21 0800 Man V. Food Seattle, WA USA English-100 spicy Buffalo wings that have defeated over 5,000 challengers.

The team rocks around the clock to deliver a three-foot-long custom car, an enchanting unicorn, and an eye- 2018-10-21 0830 Vegas Cakes Vegas Rocks USA English-100 popping mash up of junk food and fitness.

Alien Baseball And Cirque The stakes are high in Vegas when Cirque du Soleil's production of KA is celebrating its 6000th performance 2018-10-21 0900 Vegas Cakes USA English-100 Cake with an epic cake, and Max stresses out making sure the delivery isn't a disaster.

The bakery is already very busy with a giant tiger cake and an incredibly complex plaid cake when they get 2018-10-21 0930 Vegas Cakes Tiger! Plaid! Instant Wedding! USA English-100 a very last minute order for a wedding cake.

The bakery team at Freed's recreates a world record out of cake for a stunt man's birthday - but can they 2018-10-21 1000 Vegas Cakes Blue Man Cake USA English-100 make a cake truck jump over a cake ghost town? Later, tension bubbles up at the bakery.

Mr. and Mrs. Wayne Newton order an over-the-top dress cake for a bridal shower. Later, it's sink or swim 2018-10-21 1030 Vegas Cakes Titanic Cakes USA English-100 as the bakery team at Freed's commemorates the anniversary of the Titanic's discovery.

2018-10-21 1100 Mystery Diners Vicious Valets Mystery Diners investigate car complaints at Breuckelen Colony in NYC. USA English-100 PG Y

2018-10-21 1130 Mystery Diners Venue Vandals Mystery Diners nab some vandals in Brick, NJ, at the Spanish Potato Grill. USA English-100 PG Y

2018-10-21 1200 Mystery Diners Lobster Looting Mystery Diners follow the lobsters at Langosta Lounge in Asbury, NJ. USA English-100 PG Y 2018-10-21 1230 Mystery Diners Hot Meat Mystery Diners investigate a shady deal at Rivoli's in Tom's River, NJ. USA English-100 PG Y

Andrew dives into the culinary treasures of Italy's majestically beautiful Amalfi Coast. He samples raw red 2018-10-21 1300 Bizarre Foods With Andrew Zimmern Italy's Amalfi Coast USA English-100 mullet aboard a fishing boat, and tastes years-old fish sauce.

Shane Delia's Spice Journey - Some of the best moments so far from Shane Delia's culinary and cultural journey through the wondrous 2018-10-21 1355 Shane Delia's Spice Turkey Bitesize AUSTRALIA English-100 RPT G Y Turkey S1 Bitesize Ep 1 nation of Turkey.

Three top cake designers find the perfect cake inspiration in their clients. A soaring white cake with edible 2018-10-21 1400 Ridiculous Cakes Seven-Foot Wedding Cake USA English-100 ribbons is created for a tall groom and his bride.

Three talented cake designers take on their most challenging creations to date. Photographer William 2018-10-21 1430 Ridiculous Cakes Doggonest Cake Ever Made USA English-100 Wegman, famous for his portraits of costumed dogs, gets a sculpted cake of a canine.

Penn and Teller celebrate their Las Vegas show's 25th anniversary with a magical surprise cake. Later, the 2018-10-21 1500 Vegas Cakes Christmas In Vegas Cakes USA English-100 holidays are in full swing, starting with a Chinese food cake made for a Jewish celebration.

Neon Museum And Roast Pig The bakery team kicks off college pigskin season with a huge roast pig cake. Then, Vegas history comes to 2018-10-21 1525 Vegas Cakes USA English-100 Cake life when the Neon Museum flips the switch on new neon signs.

Giant Diamond And Golden Marine Corp veterans celebrate their reunion with an explosive looking cake, and a local bar gets an 2018-10-21 1550 Vegas Cakes USA English-100 Tiki Cakes incredible tiki-themed confection.

Big Ben, Beer Unicorn And The bakery team pours it on with a very unique beer unicorn cake. Then, a local orchard kicks off their 2018-10-21 1615 Vegas Cakes USA English-100 Pumpkin Patch Cakes pumpkin patch with a harvest-themed cake, and a bride-to-be gets a jolly proper sendoff.

Frankenstein, Skyhawk, And National Taco Day will never be the same after a Vegas restaurant orders a cake made of giant tacos. Later, 2018-10-21 1640 Vegas Cakes USA English-100 Giant Taco Cakes the Freed's bakery team brings a Frankenstein cake to life for a theater premiere.

2018-10-21 1705 Mystery Diners Hot Meat Mystery Diners investigate a shady deal at Rivoli's in Tom's River, NJ. USA English-100 PG Y

Andrew explores ancient superfoods, heirloom seeds, and indigenous culinary traditions of Aztec Mexico. English-95; 2018-10-21 1730 Bizarre Foods With Andrew Zimmern Aztec Routes Of Mexico USA He eats wild boar in native cactus, stinkbug salsa, and seven-chili rabbit stew. Spanish-5

Food Safari Earth Bitesize - Maeve heads to Ryde, in Sydney's west, to explore its Persian community. She joins a family in preparing 2018-10-21 1825 Food Safari Earth Bitesize - Nowruz AUSTRALIA English-100 G Nowruz for Nowruz, a traditional festive that celebrates life and love.

Four new kid barbecue masters find inspiration around the globe for international barbecue dishes that will 2018-10-21 1830 Kids Bbq Championship Global Grillers USA English-100 wow hosts Eddie Jackson and Damaris Phillips and guest judge, Roger Mooking.

Luke Nguyen's France Series 1 Some of the best moments from Luke Nguyen's culinary journey around France, including the country's English-70; 2018-10-21 1925 Luke Nguyen's France AUSTRALIA RPT G Y Y Bitesize Ep 8 breathtaking scenery and famous cuisine. French-30

Cebu lies in the middle of the Philippines and is known for its centuries old fortifications built during the 2018-10-21 1930 Must Try Asia Cebu USA English-100 Y Spanish rule. In this episode, Sarah visits Cebu to savour Pochero, a beef stew.

Kyoto is a charming city on an island and Sarah is set for her Japanese foodie adventure. In this episode, 2018-10-21 2000 Must Try Asia Kyoto USA English-100 Y Sarah susses out the best in Kyoto-styled ramen and the city’s take on Tempura.

Food stars and celebrities talk about some of the best meals they've ever eaten. Damian D'Silva chooses 2018-10-21 2025 Best Thing I Ever Ate Bitesize Asia Singapore - Damian D'silva SINGAPORE English-100 G braised pork knuckle from New Urban Seafood, Singapore.

Rick Stein visits a five-star hotel in Madurai, Tamil Nadu, employing local housewives for genuine home- 2018-10-21 2030 Rick Stein's India Madurai And Lucknow UNITED KINGDOM English-100 Y Y cooked dishes and samples chettinad chicken. Casey Webb travels to sunny Los Angeles for some epic eats, including a 2.5-pound fusion burrito loaded 2018-10-21 2130 Man V. Food Los Angeles, Ca USA English-100 with every ingredient in the kitchen and drenched in hot sauce 600 times hotter than a jalapeno.

Alfonso Ribeiro and Unwrapped 2.0 go nuts for nuts. Tumbled in sugar, nestled in chocolate, whatever you 2018-10-21 2200 Unwrapped 2.0 Go Nuts USA English-100 G do with nuts, it's hard to go wrong.

Check out places that excel at being XL as Food Paradise dives into dangerously large levels of deliciousness, 2018-10-21 2230 Food Paradise Food Paradise Xl USA English-100 from a seven-pound stuffed lobster in Baltimore to mammoth Mexican burritos in San Jose.

Before the entrees arrive, there's an entire world of food to explore. From a tower of tater tots in Atlanta to 2018-10-21 2330 Food Paradise Apps Download USA English-100 smoked wings in Detroit and cheese curds in Milwaukee, Food Paradise finds the best.

Vegan Lemon And Almond Join famed cook Silvia Colloca in her kitchen as she cooks up some deliciously easy recipes, inspired by her 2018-10-21 2425 Silvia's Tasty Bites AUSTRALIA English-100 G Cake Italian roots and family traditions.

Cebu lies in the middle of the Philippines and is known for its centuries old fortifications built during the 2018-10-21 2430 Must Try Asia Cebu USA English-100 Y Spanish rule. In this episode, Sarah visits Cebu to savour Pochero, a beef stew.

Kyoto is a charming city on an island and Sarah is set for her Japanese foodie adventure. In this episode, 2018-10-21 2500 Must Try Asia Kyoto USA English-100 Y Sarah susses out the best in Kyoto-styled ramen and the city’s take on Tempura.

Rick Stein visits a five-star hotel in Madurai, Tamil Nadu, employing local housewives for genuine home- 2018-10-21 2530 Rick Stein's India Madurai And Lucknow UNITED KINGDOM English-100 Y Y cooked dishes and samples chettinad chicken.

Penn and Teller celebrate their Las Vegas show's 25th anniversary with a magical surprise cake. Later, the 2018-10-21 2630 Vegas Cakes Christmas In Vegas Cakes USA English-100 holidays are in full swing, starting with a Chinese food cake made for a Jewish celebration.

Neon Museum And Roast Pig The bakery team kicks off college pigskin season with a huge roast pig cake. Then, Vegas history comes to 2018-10-21 2700 Vegas Cakes USA English-100 Cake life when the Neon Museum flips the switch on new neon signs.

Giant Diamond And Golden Marine Corp veterans celebrate their reunion with an explosive looking cake, and a local bar gets an 2018-10-21 2730 Vegas Cakes USA English-100 Tiki Cakes incredible tiki-themed confection.

Big Ben, Beer Unicorn And The bakery team pours it on with a very unique beer unicorn cake. Then, a local orchard kicks off their 2018-10-21 2800 Vegas Cakes USA English-100 Pumpkin Patch Cakes pumpkin patch with a harvest-themed cake, and a bride-to-be gets a jolly proper sendoff.

Frankenstein, Skyhawk, And National Taco Day will never be the same after a Vegas restaurant orders a cake made of giant tacos. Later, 2018-10-21 2830 Vegas Cakes USA English-100 Giant Taco Cakes the Freed's bakery team brings a Frankenstein cake to life for a theater premiere.

Cebu lies in the middle of the Philippines and is known for its centuries old fortifications built during the 2018-10-22 0500 Must Try Asia Cebu USA English-100 Y Spanish rule. In this episode, Sarah visits Cebu to savour Pochero, a beef stew.

Kyoto is a charming city on an island and Sarah is set for her Japanese foodie adventure. In this episode, 2018-10-22 0530 Must Try Asia Kyoto USA English-100 Y Sarah susses out the best in Kyoto-styled ramen and the city’s take on Tempura.

Rick Stein visits a five-star hotel in Madurai, Tamil Nadu, employing local housewives for genuine home- 2018-10-22 0600 Rick Stein's India Madurai And Lucknow UNITED KINGDOM English-100 Y Y cooked dishes and samples chettinad chicken. Casey Webb travels to sunny Los Angeles for some epic eats, including a 2.5-pound fusion burrito loaded 2018-10-22 0700 Man V. Food Los Angeles, Ca USA English-100 with every ingredient in the kitchen and drenched in hot sauce 600 times hotter than a jalapeno.

Four new kid barbecue masters find inspiration around the globe for international barbecue dishes that will 2018-10-22 0730 Kids Bbq Championship Global Grillers USA English-100 wow hosts Eddie Jackson and Damaris Phillips and guest judge, Roger Mooking.

Luke Nguyen's France Series 1 Some of the best moments from Luke Nguyen's culinary journey around France, including the country's English-70; 2018-10-22 0825 Luke Nguyen's France AUSTRALIA RPT G Y Y Bitesize Ep 8 breathtaking scenery and famous cuisine. French-30

Check out places that excel at being XL as Food Paradise dives into dangerously large levels of deliciousness, 2018-10-22 0830 Food Paradise Food Paradise Xl USA English-100 from a seven-pound stuffed lobster in Baltimore to mammoth Mexican burritos in San Jose.

Before the entrees arrive, there's an entire world of food to explore. From a tower of tater tots in Atlanta to 2018-10-22 0930 Food Paradise Apps Download USA English-100 smoked wings in Detroit and cheese curds in Milwaukee, Food Paradise finds the best.

Vegan Lemon And Almond Join famed cook Silvia Colloca in her kitchen as she cooks up some deliciously easy recipes, inspired by her 2018-10-22 1025 Silvia's Tasty Bites AUSTRALIA English-100 G Cake Italian roots and family traditions.

Alfonso Ribeiro and Unwrapped 2.0 go nuts for nuts. Tumbled in sugar, nestled in chocolate, whatever you 2018-10-22 1030 Unwrapped 2.0 Go Nuts USA English-100 G do with nuts, it's hard to go wrong.

Penn and Teller celebrate their Las Vegas show's 25th anniversary with a magical surprise cake. Later, the 2018-10-22 1100 Vegas Cakes Christmas In Vegas Cakes USA English-100 holidays are in full swing, starting with a Chinese food cake made for a Jewish celebration.

Neon Museum And Roast Pig The bakery team kicks off college pigskin season with a huge roast pig cake. Then, Vegas history comes to 2018-10-22 1130 Vegas Cakes USA English-100 Cake life when the Neon Museum flips the switch on new neon signs.

Giant Diamond And Golden Marine Corp veterans celebrate their reunion with an explosive looking cake, and a local bar gets an 2018-10-22 1200 Vegas Cakes USA English-100 Tiki Cakes incredible tiki-themed confection.

Big Ben, Beer Unicorn And The bakery team pours it on with a very unique beer unicorn cake. Then, a local orchard kicks off their 2018-10-22 1230 Vegas Cakes USA English-100 Pumpkin Patch Cakes pumpkin patch with a harvest-themed cake, and a bride-to-be gets a jolly proper sendoff.

Frankenstein, Skyhawk, And National Taco Day will never be the same after a Vegas restaurant orders a cake made of giant tacos. Later, 2018-10-22 1300 Vegas Cakes USA English-100 Giant Taco Cakes the Freed's bakery team brings a Frankenstein cake to life for a theater premiere.

Andrew explores ancient superfoods, heirloom seeds, and indigenous culinary traditions of Aztec Mexico. English-95; 2018-10-22 1330 Bizarre Foods With Andrew Zimmern Aztec Routes Of Mexico USA He eats wild boar in native cactus, stinkbug salsa, and seven-chili rabbit stew. Spanish-5

Food Safari Earth Bitesize - Maeve heads to Ryde, in Sydney's west, to explore its Persian community. She joins a family in preparing 2018-10-22 1425 Food Safari Earth Bitesize - Nowruz AUSTRALIA English-100 G Nowruz for Nowruz, a traditional festive that celebrates life and love.

Alfonso Ribeiro and Unwrapped 2.0 go nuts for nuts. Tumbled in sugar, nestled in chocolate, whatever you 2018-10-22 1430 Unwrapped 2.0 Go Nuts USA English-100 G do with nuts, it's hard to go wrong.

2018-10-22 1500 Food Lab By Ben Milbourne Food Lab Series 2 Ep 56 At the University of Queensland, Ben cooks a Mexican street snack inspired by his gassy dog, Mollie. AUSTRALIA English-100 G Y

This week Ben travels to Victoria's famous Philip Island, only a 90-minute drive from Melbourne, and 2018-10-22 1530 Drive Thru Australia Philip Island AUSTRALIA English-100 G boasting breathtaking natural beauty and a myriad of attractions for all ages to enjoy. This incredible master class features eggs both soft boiled and in the dressing of a fantastic Caesar Salad 2018-10-22 1600 Barefoot Contessa: Back To Basics Cook Like A Pro: Eggs USA English-100 G with Blue Cheese and Bacon.

Eight of America's best bakers are ready to prove their skills. First they'll have to make their best flower- 2018-10-22 1630 Spring Baking Championship Spring Bounty USA English-100 G Y inspired cupcake.

Luke Nguyen's United Kingdom 2018-10-22 1725 London Some of your favourite moments so far from Luke Nguyen's culinary and cultural journey through the UK. AUSTRALIA English-100 RPT G Y Bitesize

It’s Valentines day, and while neither Simon or Maggie will confess to being big partakers of the day, it is an 2018-10-22 1730 The Cook And The Chef Add A Little Spice AUSTRALIA English-100 excuse to share food.

Since the dawn of time we’ve known there’s something special that happens when you cook a piece of 2018-10-22 1800 The Cook And The Chef All Fired Up AUSTRALIA English-100 meat over flame, so this week on the show, Maggie and Simon get ‘fired up’.

Food stars and celebrities talk about some of the best meals they've ever eaten. Karylle chooses the oyster 2018-10-22 1825 Best Thing I Ever Ate Bitesize Asia Philippines - Karylle SINGAPORE English-100 G burger and fries from the Hungry Hound, Philippines.

Chef Bobby Flay offers his simple steps for creating a healthy, vegetarian-style menu that packs a ton of 2018-10-22 1830 Bobby Flay's Barbecue Addiction Bobby's Basics: Veggie Delight USA English-100 G flavour.

2018-10-22 1900 Man Fire Food Heating It Up In Hawaii Things are heating up in Hawaii, which inspires Roger to do some island-hopping for the best eats. USA English-100 G

The Grill Dads travel to Minneapolis, where classic chicken pot pie is elevated into a 10,000 Lakes Pot Pie 2018-10-22 1930 The Grill Dads Food Like A Cozy Hug USA English-100 topped with a homemade, buttery puff pastry dough. Next, the Dads head to Austin, Texas.

Bigger, More Outrageous The Grill Dads head to Jackson for an insanely ginormous 40-ounce steak that's not for the faint of heart. 2018-10-22 2000 The Grill Dads USA English-100 Meats Next, they visit Seattle where they cure and fry up some house-made pork belly

Marc Summers - Pizza Cheese Marc Summers says the Philly Pizza Cheesesteak from Tony Luke's is the best thing you'll ever eat. With rib- 2018-10-22 2025 Best Thing I Ever Ate Bitesize USA English-100 G Steak eye steak, pizza sauce and provolone cheese, it's from Philadelphia.

Roger Mooking is letting barbecue pork sandwiches hog the spotlight. He bites off as much as he can chew 2018-10-22 2030 Man Fire Food Five Porktastic Sandwiches USA English-100 at Hoodoo Brown Barbeque in Ridgefield, where they serve a meaty masterpiece.

Roger Mooking says goodbye to the standard grill and celebrates the most elaborate, over-the-top smokers 2018-10-22 2100 Man Fire Food Insane Inventions USA English-100 and roasters. First, he heads just outside Death Valley to cook on a true fire-breather.

Man Fire Food host, Roger Mooking, comes to Australia to test out the local barbecue scene. From 2018-10-22 2125 Roger Mooking In Australia Roger Mooking In Australia AUSTRALIA English-100 G picturesque Margaret River, Roger discovers the local produce and chefs that make this region unique.

Casey Webb travels to San Diego to face off against a 5.5-pound stack of pancakes layered with bacon, 2018-10-22 2130 Man V. Food San Diego, Ca USA English-100 eggs, sausage, country-fried steak, and thick-cut ham.

Unwrapped 2.0 catches cheerful Albanese gummy butterflies in action and pops in on Savannah Candy 2018-10-22 2200 Unwrapped 2.0 Candy Critters USA English-100 G Kitchen's chocolate gophers. Find out how hollow chocolate bunnies are made.

It’s Valentines day, and while neither Simon or Maggie will confess to being big partakers of the day, it is an 2018-10-22 2230 The Cook And The Chef Add A Little Spice AUSTRALIA English-100 excuse to share food.

Since the dawn of time we’ve known there’s something special that happens when you cook a piece of 2018-10-22 2300 The Cook And The Chef All Fired Up AUSTRALIA English-100 meat over flame, so this week on the show, Maggie and Simon get ‘fired up’. 2018-10-22 2330 Chopped Cooking Caribbean Four Chopped chefs take on Caribbean cuisine in this special competition. USA English-100 G

Destination Flavour Down Under Destination Flavour Down Some of your favourite moments and recipes from Adam Liaw's culinary and cultural journey through 2018-10-22 2425 AUSTRALIA English-100 RPT G Y Bitesize Under Series 1 Bitesize Ep 1 Australia and New Zealand.

Chef Bobby Flay offers his simple steps for creating a healthy, vegetarian-style menu that packs a ton of 2018-10-22 2430 Bobby Flay's Barbecue Addiction Bobby's Basics: Veggie Delight USA English-100 G flavour.

2018-10-22 2500 Man Fire Food Heating It Up In Hawaii Things are heating up in Hawaii, which inspires Roger to do some island-hopping for the best eats. USA English-100 G

The Grill Dads travel to Minneapolis, where classic chicken pot pie is elevated into a 10,000 Lakes Pot Pie 2018-10-22 2530 The Grill Dads Food Like A Cozy Hug USA English-100 topped with a homemade, buttery puff pastry dough. Next, the Dads head to Austin, Texas.

Bigger, More Outrageous The Grill Dads head to Jackson for an insanely ginormous 40-ounce steak that's not for the faint of heart. 2018-10-22 2600 The Grill Dads USA English-100 Meats Next, they visit Seattle where they cure and fry up some house-made pork belly

Roger Mooking is letting barbecue pork sandwiches hog the spotlight. He bites off as much as he can chew 2018-10-22 2630 Man Fire Food Five Porktastic Sandwiches USA English-100 at Hoodoo Brown Barbeque in Ridgefield, where they serve a meaty masterpiece.

Roger Mooking says goodbye to the standard grill and celebrates the most elaborate, over-the-top smokers 2018-10-22 2700 Man Fire Food Insane Inventions USA English-100 and roasters. First, he heads just outside Death Valley to cook on a true fire-breather.

Casey Webb travels to San Diego to face off against a 5.5-pound stack of pancakes layered with bacon, 2018-10-22 2730 Man V. Food San Diego, Ca USA English-100 eggs, sausage, country-fried steak, and thick-cut ham.

Unwrapped 2.0 catches cheerful Albanese gummy butterflies in action and pops in on Savannah Candy 2018-10-22 2800 Unwrapped 2.0 Candy Critters USA English-100 G Kitchen's chocolate gophers. Find out how hollow chocolate bunnies are made.

Chef Bobby Flay offers his simple steps for creating a healthy, vegetarian-style menu that packs a ton of 2018-10-22 2830 Bobby Flay's Barbecue Addiction Bobby's Basics: Veggie Delight USA English-100 G flavour.

2018-10-23 0500 Food Lab By Ben Milbourne Food Lab Series 2 Ep 56 At the University of Queensland, Ben cooks a Mexican street snack inspired by his gassy dog, Mollie. AUSTRALIA English-100 G Y

This week Ben travels to Victoria's famous Philip Island, only a 90-minute drive from Melbourne, and 2018-10-23 0530 Drive Thru Australia Philip Island AUSTRALIA English-100 G boasting breathtaking natural beauty and a myriad of attractions for all ages to enjoy.

This incredible master class features eggs both soft boiled and in the dressing of a fantastic Caesar Salad 2018-10-23 0600 Barefoot Contessa: Back To Basics Cook Like A Pro: Eggs USA English-100 G with Blue Cheese and Bacon.

Eight of America's best bakers are ready to prove their skills. First they'll have to make their best flower- 2018-10-23 0630 Spring Baking Championship Spring Bounty USA English-100 G Y inspired cupcake.

Luke Nguyen's United Kingdom 2018-10-23 0725 London Some of your favourite moments so far from Luke Nguyen's culinary and cultural journey through the UK. AUSTRALIA English-100 RPT G Y Bitesize

It’s Valentines day, and while neither Simon or Maggie will confess to being big partakers of the day, it is an 2018-10-23 0730 The Cook And The Chef Add A Little Spice AUSTRALIA English-100 excuse to share food.

Since the dawn of time we’ve known there’s something special that happens when you cook a piece of 2018-10-23 0800 The Cook And The Chef All Fired Up AUSTRALIA English-100 meat over flame, so this week on the show, Maggie and Simon get ‘fired up’.

2018-10-23 0830 Chopped Cooking Caribbean Four Chopped chefs take on Caribbean cuisine in this special competition. USA English-100 G

Destination Flavour Down Under Destination Flavour Down Some of your favourite moments and recipes from Adam Liaw's culinary and cultural journey through 2018-10-23 0925 AUSTRALIA English-100 RPT G Y Bitesize Under Series 1 Bitesize Ep 1 Australia and New Zealand. Chef Bobby Flay offers his simple steps for creating a healthy, vegetarian-style menu that packs a ton of 2018-10-23 0930 Bobby Flay's Barbecue Addiction Bobby's Basics: Veggie Delight USA English-100 G flavour.

2018-10-23 1000 Man Fire Food Heating It Up In Hawaii Things are heating up in Hawaii, which inspires Roger to do some island-hopping for the best eats. USA English-100 G

The Grill Dads travel to Minneapolis, where classic chicken pot pie is elevated into a 10,000 Lakes Pot Pie 2018-10-23 1030 The Grill Dads Food Like A Cozy Hug USA English-100 topped with a homemade, buttery puff pastry dough. Next, the Dads head to Austin, Texas.

Bigger, More Outrageous The Grill Dads head to Jackson for an insanely ginormous 40-ounce steak that's not for the faint of heart. 2018-10-23 1100 The Grill Dads USA English-100 Meats Next, they visit Seattle where they cure and fry up some house-made pork belly

Roger Mooking is letting barbecue pork sandwiches hog the spotlight. He bites off as much as he can chew 2018-10-23 1130 Man Fire Food Five Porktastic Sandwiches USA English-100 at Hoodoo Brown Barbeque in Ridgefield, where they serve a meaty masterpiece.

Roger Mooking says goodbye to the standard grill and celebrates the most elaborate, over-the-top smokers 2018-10-23 1200 Man Fire Food Insane Inventions USA English-100 and roasters. First, he heads just outside Death Valley to cook on a true fire-breather.

Casey Webb travels to San Diego to face off against a 5.5-pound stack of pancakes layered with bacon, 2018-10-23 1230 Man V. Food San Diego, Ca USA English-100 eggs, sausage, country-fried steak, and thick-cut ham.

Unwrapped 2.0 catches cheerful Albanese gummy butterflies in action and pops in on Savannah Candy 2018-10-23 1300 Unwrapped 2.0 Candy Critters USA English-100 G Kitchen's chocolate gophers. Find out how hollow chocolate bunnies are made.

It’s Valentines day, and while neither Simon or Maggie will confess to being big partakers of the day, it is an 2018-10-23 1330 The Cook And The Chef Add A Little Spice AUSTRALIA English-100 excuse to share food.

2018-10-23 1400 Chopped Cooking Caribbean Four Chopped chefs take on Caribbean cuisine in this special competition. USA English-100 G

Destination Flavour Down Under Destination Flavour Down Some of your favourite moments and recipes from Adam Liaw's culinary and cultural journey through 2018-10-23 1455 AUSTRALIA English-100 RPT G Y Bitesize Under Series 1 Bitesize Ep 1 Australia and New Zealand.

2018-10-23 1500 Food Lab By Ben Milbourne Food Lab Series 2 Ep 57 Ben invites friend Emily Bell to the studio to work out the maths behind the perfect sized platter. AUSTRALIA English-100 PG Y

This week Ben travels to Victoria's beautiful Gippsland region, where visitors can take part in some inspiring 2018-10-23 1530 Drive Thru Australia Gippsland AUSTRALIA English-100 G walks in the great outdoors. There are experiences to suit every level of interest.

Cook Like A Pro: Make-Ahead Ina's cutting straight to sweet with delicious make-ahead fruit desserts. There's a twist on a classic with 2018-10-23 1600 Barefoot Contessa: Back To Basics USA English-100 G Desserts Apple Pie Bars, and comfort meets wow factor in Chocolate Banana Cream Pie.

The seven remaining bakers take sweet and tart to a whole new territory. In the first challenge, they must 2018-10-23 1630 Spring Baking Championship Sweet And Tart USA English-100 G Y create a honey dessert.

Luke Nguyen's United Kingdom 2018-10-23 1725 Wiltshire Some of your favourite moments so far from Luke Nguyen's culinary and cultural journey through the UK. AUSTRALIA English-100 RPT G Y Bitesize

This episode is all about presentation. Even though Maggie likes to tease Simon about the ‘chef-y’ look of 2018-10-23 1730 The Cook And The Chef It's Presentation AUSTRALIA English-100 his dishes, she really does agree that we eat with our eyes as well as our taste buds.

Simon is after the right fish and ventures to the mouth of the Murray to find out why one of his favourite 2018-10-23 1800 The Cook And The Chef Right Ingredient, The AUSTRALIA English-100 fish, the Coorong Mullet, has such a great flavour.

Food stars and celebrities talk about some of the best meals they've ever eaten. Erwan Heussaff chooses 2018-10-23 1825 Best Thing I Ever Ate Bitesize Asia Philippines - Erwan Heussaff SINGAPORE English-100 G sizzling kansi from Sarsa, Bonifacio Global City, Philippines.

Bobby's Basics: Quick And Easy 2018-10-23 1830 Bobby Flay's Barbecue Addiction Chef Bobby Flay grills an authentic Southern barbecue menu that's anything but low and slow. USA English-100 G Southern Grilling Roger Mooking loves a great barbecue sandwich. Today, Roger heads to the Barbecue Exchange for two 2018-10-23 1900 Man Fire Food Bbq Sandwiches USA English-100 G sinfully delicious sandwiches, one called Heaven and the other Hell, both packed with pork and bacon.

Roger Mooking travels America to reel in the fifteen very best seafood dishes. Freshness is key and location 2018-10-23 1930 Man's Greatest Food Seafood USA English-100 matters.

Tasty Conversations With Audra With her tool kit and favourite staples always at the ready, Audra embarks on a personal journey as she 2018-10-23 2025 Nonya Chicken Curry AUSTRALIA English-100 G Morrice delves into the rich culture of modern Australian cuisine via her Chinese and Indian roots.

Born To Cook: Jack Stein Down The tropical climate of Australia’s Northwest lends itself to a whole variety of interesting ingredients, as 2018-10-23 2030 Born To Cook: Jack Stein Down Under AUSTRALIA English-100 Under Series 2 Jack finds out on his visit to the sea with Indigenous guide Bart Pigram.

Born To Cook: Jack Stein Down Jack spends time with a local farming family to help them with their fruit picking, earning himself a key 2018-10-23 2100 Born To Cook: Jack Stein Down Under AUSTRALIA English-100 Under Series 2 ingredient for Watermelon Nahm Jim, an incredible side-dish recipe.

Casey Webb heads to Pittsburgh for creative eats and a five-pound sandwich loaded with meat, cheese, 2018-10-23 2130 Man V. Food Pittsburgh, Pa USA English-100 fries, and coleslaw.

Alfonso Ribeiro proves that no matter how you slice it, cheese just makes everything better. Find out how 2018-10-23 2200 Unwrapped 2.0 Cheese Glorious Cheese USA English-100 G TGI Fridays' Cheddar Bacon Potato Skin appetiser gets turned into a yummy chip.

This episode is all about presentation. Even though Maggie likes to tease Simon about the ‘chef-y’ look of 2018-10-23 2230 The Cook And The Chef It's Presentation AUSTRALIA English-100 his dishes, she really does agree that we eat with our eyes as well as our taste buds.

Simon is after the right fish and ventures to the mouth of the Murray to find out why one of his favourite 2018-10-23 2300 The Cook And The Chef Right Ingredient, The AUSTRALIA English-100 fish, the Coorong Mullet, has such a great flavour.

2018-10-23 2330 Chopped Ready For Redemption Four runner-ups are brave enough to return in search of a Chopped victory. USA English-100 G

Destination Flavour Down Under Destination Flavour Down Some of your favourite moments and recipes from Adam Liaw's culinary and cultural journey through 2018-10-23 2425 AUSTRALIA English-100 RPT G Y Bitesize Under Series 1 Bitesize Ep 2 Australia and New Zealand.

Bobby's Basics: Quick And Easy 2018-10-23 2430 Bobby Flay's Barbecue Addiction Chef Bobby Flay grills an authentic Southern barbecue menu that's anything but low and slow. USA English-100 G Southern Grilling

Roger Mooking loves a great barbecue sandwich. Today, Roger heads to the Barbecue Exchange for two 2018-10-23 2500 Man Fire Food Bbq Sandwiches USA English-100 G sinfully delicious sandwiches, one called Heaven and the other Hell, both packed with pork and bacon.

Roger Mooking travels America to reel in the fifteen very best seafood dishes. Freshness is key and location 2018-10-23 2530 Man's Greatest Food Seafood USA English-100 matters.

Tasty Conversations With Audra With her tool kit and favourite staples always at the ready, Audra embarks on a personal journey as she 2018-10-23 2625 Nonya Chicken Curry AUSTRALIA English-100 G Morrice delves into the rich culture of modern Australian cuisine via her Chinese and Indian roots.

Born To Cook: Jack Stein Down The tropical climate of Australia’s Northwest lends itself to a whole variety of interesting ingredients, as 2018-10-23 2630 Born To Cook: Jack Stein Down Under AUSTRALIA English-100 Under Series 2 Jack finds out on his visit to the sea with Indigenous guide Bart Pigram.

Born To Cook: Jack Stein Down Jack spends time with a local farming family to help them with their fruit picking, earning himself a key 2018-10-23 2700 Born To Cook: Jack Stein Down Under AUSTRALIA English-100 Under Series 2 ingredient for Watermelon Nahm Jim, an incredible side-dish recipe.

Casey Webb heads to Pittsburgh for creative eats and a five-pound sandwich loaded with meat, cheese, 2018-10-23 2730 Man V. Food Pittsburgh, Pa USA English-100 fries, and coleslaw.

Alfonso Ribeiro proves that no matter how you slice it, cheese just makes everything better. Find out how 2018-10-23 2800 Unwrapped 2.0 Cheese Glorious Cheese USA English-100 G TGI Fridays' Cheddar Bacon Potato Skin appetiser gets turned into a yummy chip. Bobby's Basics: Quick And Easy 2018-10-23 2830 Bobby Flay's Barbecue Addiction Chef Bobby Flay grills an authentic Southern barbecue menu that's anything but low and slow. USA English-100 G Southern Grilling

2018-10-24 0500 Food Lab By Ben Milbourne Food Lab Series 2 Ep 57 Ben invites friend Emily Bell to the studio to work out the maths behind the perfect sized platter. AUSTRALIA English-100 PG Y

This week Ben travels to Victoria's beautiful Gippsland region, where visitors can take part in some inspiring 2018-10-24 0530 Drive Thru Australia Gippsland AUSTRALIA English-100 G walks in the great outdoors. There are experiences to suit every level of interest.

Cook Like A Pro: Make-Ahead Ina's cutting straight to sweet with delicious make-ahead fruit desserts. There's a twist on a classic with 2018-10-24 0600 Barefoot Contessa: Back To Basics USA English-100 G Desserts Apple Pie Bars, and comfort meets wow factor in Chocolate Banana Cream Pie.

The seven remaining bakers take sweet and tart to a whole new territory. In the first challenge, they must 2018-10-24 0630 Spring Baking Championship Sweet And Tart USA English-100 G Y create a honey dessert.

Luke Nguyen's United Kingdom 2018-10-24 0725 Wiltshire Some of your favourite moments so far from Luke Nguyen's culinary and cultural journey through the UK. AUSTRALIA English-100 RPT G Y Bitesize

This episode is all about presentation. Even though Maggie likes to tease Simon about the ‘chef-y’ look of 2018-10-24 0730 The Cook And The Chef It's Presentation AUSTRALIA English-100 his dishes, she really does agree that we eat with our eyes as well as our taste buds.

Simon is after the right fish and ventures to the mouth of the Murray to find out why one of his favourite 2018-10-24 0800 The Cook And The Chef Right Ingredient, The AUSTRALIA English-100 fish, the Coorong Mullet, has such a great flavour.

2018-10-24 0830 Chopped Ready For Redemption Four runner-ups are brave enough to return in search of a Chopped victory. USA English-100 G

Destination Flavour Down Under Destination Flavour Down Some of your favourite moments and recipes from Adam Liaw's culinary and cultural journey through 2018-10-24 0925 AUSTRALIA English-100 RPT G Y Bitesize Under Series 1 Bitesize Ep 2 Australia and New Zealand.

Bobby's Basics: Quick And Easy 2018-10-24 0930 Bobby Flay's Barbecue Addiction Chef Bobby Flay grills an authentic Southern barbecue menu that's anything but low and slow. USA English-100 G Southern Grilling

Roger Mooking loves a great barbecue sandwich. Today, Roger heads to the Barbecue Exchange for two 2018-10-24 1000 Man Fire Food Bbq Sandwiches USA English-100 G sinfully delicious sandwiches, one called Heaven and the other Hell, both packed with pork and bacon.

Roger Mooking travels America to reel in the fifteen very best seafood dishes. Freshness is key and location 2018-10-24 1030 Man's Greatest Food Seafood USA English-100 matters.

Tasty Conversations With Audra With her tool kit and favourite staples always at the ready, Audra embarks on a personal journey as she 2018-10-24 1125 Nonya Chicken Curry AUSTRALIA English-100 G Morrice delves into the rich culture of modern Australian cuisine via her Chinese and Indian roots.

Born To Cook: Jack Stein Down The tropical climate of Australia’s Northwest lends itself to a whole variety of interesting ingredients, as 2018-10-24 1130 Born To Cook: Jack Stein Down Under AUSTRALIA English-100 Under Series 2 Jack finds out on his visit to the sea with Indigenous guide Bart Pigram.

Born To Cook: Jack Stein Down Jack spends time with a local farming family to help them with their fruit picking, earning himself a key 2018-10-24 1200 Born To Cook: Jack Stein Down Under AUSTRALIA English-100 Under Series 2 ingredient for Watermelon Nahm Jim, an incredible side-dish recipe.

Casey Webb heads to Pittsburgh for creative eats and a five-pound sandwich loaded with meat, cheese, 2018-10-24 1230 Man V. Food Pittsburgh, Pa USA English-100 fries, and coleslaw.

Alfonso Ribeiro proves that no matter how you slice it, cheese just makes everything better. Find out how 2018-10-24 1300 Unwrapped 2.0 Cheese Glorious Cheese USA English-100 G TGI Fridays' Cheddar Bacon Potato Skin appetiser gets turned into a yummy chip.

This episode is all about presentation. Even though Maggie likes to tease Simon about the ‘chef-y’ look of 2018-10-24 1330 The Cook And The Chef It's Presentation AUSTRALIA English-100 his dishes, she really does agree that we eat with our eyes as well as our taste buds. 2018-10-24 1400 Chopped Ready For Redemption Four runner-ups are brave enough to return in search of a Chopped victory. USA English-100 G

Destination Flavour Down Under Destination Flavour Down Some of your favourite moments and recipes from Adam Liaw's culinary and cultural journey through 2018-10-24 1455 AUSTRALIA English-100 RPT G Y Bitesize Under Series 1 Bitesize Ep 2 Australia and New Zealand.

2018-10-24 1500 Food Lab By Ben Milbourne Food Lab Series 2 Ep 58 Ben heads down to his local beach, the Mersey Bluff to create his version of the Prawn Cocktail. AUSTRALIA English-100 PG

This week Ben travels to the Southern Highlands - a treasure trove of attractions, like award-winning 2018-10-24 1530 Drive Thru Australia Southern Highlands AUSTRALIA English-100 G restaurants and wineries, magnificent gardens, rare antiques and amazing natural features.

Ina hits the French capital, visiting some of the city's finest restaurants helmed by American chefs. She 2018-10-24 1600 Barefoot Contessa: Back To Basics Cook Like A Pro: Chocolate USA English-100 G makes pear clafoutis, and learns the secrets of sea bream ceviche.

Happy Mother's Day, bakers! The bakers take on a special treat, transforming coffee and cream into a 2018-10-24 1630 Spring Baking Championship Mother's Day USA English-100 G Y delectable dessert, and then they must whip up a festive mom-worthy brunch.

Luke Nguyen's United Kingdom Wiltshire, Hampshire And 2018-10-24 1725 Some of your favourite moments so far from Luke Nguyen's culinary and cultural journey through the UK. AUSTRALIA English-100 RPT G Y Bitesize Devon

Simon and Maggie paint the town red (and a range of other colours) when they celebrate a backyard fruit 2018-10-24 1730 The Cook And The Chef Too Many Tomatoes AUSTRALIA English-100 that's become a foundation stone of so much cooking - the glorious and gorgeous tomato.

Our fig infatuated cook and chef are kept fully supplied with fruit after Simon finds out how to get his hands 2018-10-24 1800 The Cook And The Chef Fabulous Figs AUSTRALIA English-100 on figs all year round.

Food stars and celebrities talk about some of the best meals they've ever eaten. Isadora Chai chooses 2018-10-24 1825 Best Thing I Ever Ate Bitesize Asia Malaysia - Isadora Chai SINGAPORE English-100 G banana leaf curry rice from Devi's Corner, Bangsar, Malaysia.

Bobby's Basics: Grilled Taco Chef Bobby Flay demonstrates some of his favourite grilling shortcuts with a crowd-pleasing taco-themed 2018-10-24 1830 Bobby Flay's Barbecue Addiction USA English-100 G Party menu.

Today it's all about Roger Mooking's favourite animal, the pig. He's hamming it up at some of the country's 2018-10-24 1900 Man Fire Food Hamming It Up USA English-100 G best suppliers of pork.

From the world's most luxurious steaks to the season's most vibrant veggies, diners across the country are 2018-10-24 1930 Food Paradise Farm To Feast USA English-100 going wild for homegrown goodness at these popular farm-to-table restaurants.

Tasty Conversations With Audra Apple Cake And Walnut With her tool kit and favourite staples always at the ready, Audra embarks on a personal journey as she 2018-10-24 2025 AUSTRALIA English-100 G Morrice Praline delves into the rich culture of modern Australian cuisine via her Chinese and Indian roots.

Adam recruits Portsmouth local ‘Chappy’ Chapman, UNH's Director of Strength and Conditioning, to 2018-10-24 2030 Man V. Food Nation Portsmouth USA English-100 Y conquer 15 sliders, large fries, and milkshake of the Slapshot Challenge.

Adam takes a road trip down Route 66, and his palatable pit stops include mouthwatering steak and frozen 2018-10-24 2100 Man V. Food Nation Route 66 USA English-100 Y custard. Adam's trip ends in Tulsa, OK, to lead a former Navy officer in his mission.

Michael Chiarello - Grilled Filet Michael Chiarello knows grilling, and when he goes out for a steak, his favourite is the grilled fillet of beef 2018-10-24 2125 Best Thing I Ever Ate Bitesize Of Beef With Crusted Coffe USA English-100 G from Bar Annie in Houston, Texas. Adobado

Casey Webb's delicious mission brings him to Daytona Beach, Florida, where he takes on a mammoth three- 2018-10-24 2130 Man V. Food Daytona Beach, Fl USA English-100 tier sandwich stacked with two burgers, six pieces of mahi mahi, and two pieces of Texas toast. Find out how the light and airy French donut gets its fancy twist, as well as how sprouted wheat turns into a 2018-10-24 2200 Unwrapped 2.0 Rise And Dine USA English-100 G hearty, tasty cinnamon raisin bagel.

Simon and Maggie paint the town red (and a range of other colours) when they celebrate a backyard fruit 2018-10-24 2230 The Cook And The Chef Too Many Tomatoes AUSTRALIA English-100 that's become a foundation stone of so much cooking - the glorious and gorgeous tomato.

Our fig infatuated cook and chef are kept fully supplied with fruit after Simon finds out how to get his hands 2018-10-24 2300 The Cook And The Chef Fabulous Figs AUSTRALIA English-100 on figs all year round.

2018-10-24 2330 Chopped Truck Stop Stars Four talented truck stop chefs get a slimy surprise and a challenging bird in their baskets. USA English-100 G

Destination Flavour Down Under Destination Flavour Down Some of your favourite moments and recipes from Adam Liaw's culinary and cultural journey through 2018-10-24 2425 AUSTRALIA English-100 RPT G Y Bitesize Under Series 1 Bitesize Ep 3 Australia and New Zealand.

Bobby's Basics: Grilled Taco Chef Bobby Flay demonstrates some of his favourite grilling shortcuts with a crowd-pleasing taco-themed 2018-10-24 2430 Bobby Flay's Barbecue Addiction USA English-100 G Party menu.

Today it's all about Roger Mooking's favourite animal, the pig. He's hamming it up at some of the country's 2018-10-24 2500 Man Fire Food Hamming It Up USA English-100 G best suppliers of pork.

From the world's most luxurious steaks to the season's most vibrant veggies, diners across the country are 2018-10-24 2530 Food Paradise Farm To Feast USA English-100 going wild for homegrown goodness at these popular farm-to-table restaurants.

Tasty Conversations With Audra Apple Cake And Walnut With her tool kit and favourite staples always at the ready, Audra embarks on a personal journey as she 2018-10-24 2625 AUSTRALIA English-100 G Morrice Praline delves into the rich culture of modern Australian cuisine via her Chinese and Indian roots.

Adam recruits Portsmouth local ‘Chappy’ Chapman, UNH's Director of Strength and Conditioning, to 2018-10-24 2630 Man V. Food Nation Portsmouth USA English-100 Y conquer 15 sliders, large fries, and milkshake of the Slapshot Challenge.

Adam takes a road trip down Route 66, and his palatable pit stops include mouthwatering steak and frozen 2018-10-24 2700 Man V. Food Nation Route 66 USA English-100 Y custard. Adam's trip ends in Tulsa, OK, to lead a former Navy officer in his mission.

Casey Webb's delicious mission brings him to Daytona Beach, Florida, where he takes on a mammoth three- 2018-10-24 2730 Man V. Food Daytona Beach, Fl USA English-100 tier sandwich stacked with two burgers, six pieces of mahi mahi, and two pieces of Texas toast.

Find out how the light and airy French donut gets its fancy twist, as well as how sprouted wheat turns into a 2018-10-24 2800 Unwrapped 2.0 Rise And Dine USA English-100 G hearty, tasty cinnamon raisin bagel.

Bobby's Basics: Grilled Taco Chef Bobby Flay demonstrates some of his favourite grilling shortcuts with a crowd-pleasing taco-themed 2018-10-24 2830 Bobby Flay's Barbecue Addiction USA English-100 G Party menu.

2018-10-25 0500 Food Lab By Ben Milbourne Food Lab Series 2 Ep 58 Ben heads down to his local beach, the Mersey Bluff to create his version of the Prawn Cocktail. AUSTRALIA English-100 PG

This week Ben travels to the Southern Highlands - a treasure trove of attractions, like award-winning 2018-10-25 0530 Drive Thru Australia Southern Highlands AUSTRALIA English-100 G restaurants and wineries, magnificent gardens, rare antiques and amazing natural features.

Ina hits the French capital, visiting some of the city's finest restaurants helmed by American chefs. She 2018-10-25 0600 Barefoot Contessa: Back To Basics Cook Like A Pro: Chocolate USA English-100 G makes pear clafoutis, and learns the secrets of sea bream ceviche.

Happy Mother's Day, bakers! The bakers take on a special treat, transforming coffee and cream into a 2018-10-25 0630 Spring Baking Championship Mother's Day USA English-100 G Y delectable dessert, and then they must whip up a festive mom-worthy brunch.

Luke Nguyen's United Kingdom Wiltshire, Hampshire And 2018-10-25 0725 Some of your favourite moments so far from Luke Nguyen's culinary and cultural journey through the UK. AUSTRALIA English-100 RPT G Y Bitesize Devon Simon and Maggie paint the town red (and a range of other colours) when they celebrate a backyard fruit 2018-10-25 0730 The Cook And The Chef Too Many Tomatoes AUSTRALIA English-100 that's become a foundation stone of so much cooking - the glorious and gorgeous tomato.

Our fig infatuated cook and chef are kept fully supplied with fruit after Simon finds out how to get his hands 2018-10-25 0800 The Cook And The Chef Fabulous Figs AUSTRALIA English-100 on figs all year round.

2018-10-25 0830 Chopped Truck Stop Stars Four talented truck stop chefs get a slimy surprise and a challenging bird in their baskets. USA English-100 G

Destination Flavour Down Under Destination Flavour Down Some of your favourite moments and recipes from Adam Liaw's culinary and cultural journey through 2018-10-25 0925 AUSTRALIA English-100 RPT G Y Bitesize Under Series 1 Bitesize Ep 3 Australia and New Zealand.

Bobby's Basics: Grilled Taco Chef Bobby Flay demonstrates some of his favourite grilling shortcuts with a crowd-pleasing taco-themed 2018-10-25 0930 Bobby Flay's Barbecue Addiction USA English-100 G Party menu.

Today it's all about Roger Mooking's favourite animal, the pig. He's hamming it up at some of the country's 2018-10-25 1000 Man Fire Food Hamming It Up USA English-100 G best suppliers of pork.

From the world's most luxurious steaks to the season's most vibrant veggies, diners across the country are 2018-10-25 1030 Food Paradise Farm To Feast USA English-100 going wild for homegrown goodness at these popular farm-to-table restaurants.

Tasty Conversations With Audra Apple Cake And Walnut With her tool kit and favourite staples always at the ready, Audra embarks on a personal journey as she 2018-10-25 1125 AUSTRALIA English-100 G Morrice Praline delves into the rich culture of modern Australian cuisine via her Chinese and Indian roots.

Adam recruits Portsmouth local ‘Chappy’ Chapman, UNH's Director of Strength and Conditioning, to 2018-10-25 1130 Man V. Food Nation Portsmouth USA English-100 Y conquer 15 sliders, large fries, and milkshake of the Slapshot Challenge.

Adam takes a road trip down Route 66, and his palatable pit stops include mouthwatering steak and frozen 2018-10-25 1200 Man V. Food Nation Route 66 USA English-100 Y custard. Adam's trip ends in Tulsa, OK, to lead a former Navy officer in his mission. Casey Webb's delicious mission brings him to Daytona Beach, Florida, where he takes on a mammoth three- 2018-10-25 1230 Man V. Food Daytona Beach, Fl USA English-100 tier sandwich stacked with two burgers, six pieces of mahi mahi, and two pieces of Texas toast.

Find out how the light and airy French donut gets its fancy twist, as well as how sprouted wheat turns into a 2018-10-25 1300 Unwrapped 2.0 Rise And Dine USA English-100 G hearty, tasty cinnamon raisin bagel.

Simon and Maggie paint the town red (and a range of other colours) when they celebrate a backyard fruit 2018-10-25 1330 The Cook And The Chef Too Many Tomatoes AUSTRALIA English-100 that's become a foundation stone of so much cooking - the glorious and gorgeous tomato.

2018-10-25 1400 Chopped Truck Stop Stars Four talented truck stop chefs get a slimy surprise and a challenging bird in their baskets. USA English-100 G

Destination Flavour Down Under Destination Flavour Down Some of your favourite moments and recipes from Adam Liaw's culinary and cultural journey through 2018-10-25 1455 AUSTRALIA English-100 RPT G Y Bitesize Under Series 1 Bitesize Ep 3 Australia and New Zealand.

2018-10-25 1500 Food Lab By Ben Milbourne Food Lab Series 2 Ep 59 Ben begins his Tamar Farm Gate tour with friend and fellow chef, Rhys Hannan. AUSTRALIA English-100 PG

This week Ben visits the Limestone Coast in south-east South Australia, an idyllic combination of beautiful 2018-10-25 1530 Drive Thru Australia Limestone Coast AUSTRALIA English-100 G beaches, stunning coastline, and irresistible food and wine.

Cook Like A Pro: Roasted Ina heads to where her career began, Washington DC, for an unforgettable trip that culminates in a visit 2018-10-25 1600 Barefoot Contessa: Back To Basics USA English-100 G Vegetables with former First Lady Michelle Obama.

2018-10-25 1630 Spring Baking Championship Birthday Blast The five bakers left in the Spring Baking Championship are challenged to bake for a birthday bash! USA English-100 G Y

Luke Nguyen's United Kingdom 2018-10-25 1725 Cornwall Some of your favourite moments so far from Luke Nguyen's culinary and cultural journey through the UK. AUSTRALIA English-100 RPT G Y Bitesize

Ducks are on the menu this week and Simon re-visits his culinary past to take on a challenge from ancient 2018-10-25 1730 The Cook And The Chef Ducks AUSTRALIA English-100 China, Peking duck. Meanwhile, Maggie adds her Barossa touch to a traditional French dish.

It’s Easter and eggs are definitely on the menu. So for that relaxing holiday breakfast, Maggie’s on a quest 2018-10-25 1800 The Cook And The Chef An Easter Breakfast AUSTRALIA English-100 for the perfect omelette.

Food stars and celebrities talk about some of the best meals they've ever eaten. Daniel Manata chooses 2018-10-25 1825 Best Thing I Ever Ate Bitesize Asia Indonesia - Daniel Manata SINGAPORE English-100 G betawi rijsttafel from Tugu Kunstkring Paleis, Indonesia.

When Shannon Ambrosio became a chef, he travelled the South to learn everything he could about 2018-10-25 1830 Big Bad Bbq Brawl Bbq Brisket Brawl USA English-100 PG traditional Southern barbecue. He's hitting the road to see if he can measure up against the pit masters.

Roger Mooking heads to North and South Carolina to visit a couple of old school restaurants that have 2018-10-25 1900 Man Fire Food Carolina 'cue USA English-100 G upheld a long tradition of mouth-watering barbecues.

Four masters of the open flame compete for a chance to make it to the $50,000 finale fight. Advancing past 2018-10-25 1930 Chopped: Grillmasters Grill Masters: Part Three USA English-100 PG the first round will require a lot of hard work in just 20 minute.

Tasty Conversations With Audra With her tool kit and favourite staples always at the ready, Audra embarks on a personal journey as she 2018-10-25 2025 Lo Hei AUSTRALIA English-100 G Morrice delves into the rich culture of modern Australian cuisine via her Chinese and Indian roots.

It takes incredible talent and a whole lot of practice to achieve barbecue perfection, and Roger Mooking is 2018-10-25 2030 Man Fire Food Pit Bosses USA English-100 honouring the legendary pitmasters who make some of the country's best barbecue.

Where there's fire, there's smoke, and some of the most flavourful meat on the market comes straight from 2018-10-25 2100 Man Fire Food Smoked Out USA English-100 incredible smoking operations. 2018-10-25 2125 Best Thing I Ever Ate Bitesize Guy Fieri - Fried Chicken What is Guy Fieri's favourite thing to eat with his hands? Uncle Lou's fried chicken in Memphis, Tennessee. USA English-100 G

Casey Webb ventures to beautiful Boise, Idaho, for a sushi and soup challenge so diabolically spicy, it goes 2018-10-25 2130 Man V. Food Boise, Id USA English-100 by the name of Demon's Delight.

It's a rainbow of colours on this episode of Unwrapped 2.0. From delightfully twisted Red Vines to the 2018-10-25 2200 Unwrapped 2.0 Colorful Candies USA English-100 G multicolour Mike and Ikes and multi-flavoured Jelly Bellies, join us for a rainbow tour.

Ducks are on the menu this week and Simon re-visits his culinary past to take on a challenge from ancient 2018-10-25 2230 The Cook And The Chef Ducks AUSTRALIA English-100 China, Peking duck. Meanwhile, Maggie adds her Barossa touch to a traditional French dish.

It’s Easter and eggs are definitely on the menu. So for that relaxing holiday breakfast, Maggie’s on a quest 2018-10-25 2300 The Cook And The Chef An Easter Breakfast AUSTRALIA English-100 for the perfect omelette.

2018-10-25 2330 Chopped Beg, Borrow Or Eel Four chefs get a slimy surprise and a challenging bird in their baskets. USA English-100 PG

Destination Flavour Down Under Destination Flavour Down Some of your favourite moments and recipes from Adam Liaw's culinary and cultural journey through 2018-10-25 2425 AUSTRALIA English-100 RPT G Y Bitesize Under Series 1 Bitesize Ep 4 Australia and New Zealand.

When Shannon Ambrosio became a chef, he travelled the South to learn everything he could about 2018-10-25 2430 Big Bad Bbq Brawl Bbq Brisket Brawl USA English-100 PG traditional Southern barbecue. He's hitting the road to see if he can measure up against the pit masters.

Roger Mooking heads to North and South Carolina to visit a couple of old school restaurants that have 2018-10-25 2500 Man Fire Food Carolina 'cue USA English-100 G upheld a long tradition of mouth-watering barbecues.

Four masters of the open flame compete for a chance to make it to the $50,000 finale fight. Advancing past 2018-10-25 2530 Chopped: Grillmasters Grill Masters: Part Three USA English-100 PG the first round will require a lot of hard work in just 20 minute.

Tasty Conversations With Audra With her tool kit and favourite staples always at the ready, Audra embarks on a personal journey as she 2018-10-25 2625 Lo Hei AUSTRALIA English-100 G Morrice delves into the rich culture of modern Australian cuisine via her Chinese and Indian roots.

It takes incredible talent and a whole lot of practice to achieve barbecue perfection, and Roger Mooking is 2018-10-25 2630 Man Fire Food Pit Bosses USA English-100 honouring the legendary pitmasters who make some of the country's best barbecue.

Where there's fire, there's smoke, and some of the most flavourful meat on the market comes straight from 2018-10-25 2700 Man Fire Food Smoked Out USA English-100 incredible smoking operations.

Casey Webb ventures to beautiful Boise, Idaho, for a sushi and soup challenge so diabolically spicy, it goes 2018-10-25 2730 Man V. Food Boise, Id USA English-100 by the name of Demon's Delight.

It's a rainbow of colours on this episode of Unwrapped 2.0. From delightfully twisted Red Vines to the 2018-10-25 2800 Unwrapped 2.0 Colorful Candies USA English-100 G multicolour Mike and Ikes and multi-flavoured Jelly Bellies, join us for a rainbow tour.

When Shannon Ambrosio became a chef, he travelled the South to learn everything he could about 2018-10-25 2830 Big Bad Bbq Brawl Bbq Brisket Brawl USA English-100 PG traditional Southern barbecue. He's hitting the road to see if he can measure up against the pit masters.

2018-10-26 0500 Food Lab By Ben Milbourne Food Lab Series 2 Ep 59 Ben begins his Tamar Farm Gate tour with friend and fellow chef, Rhys Hannan. AUSTRALIA English-100 PG

This week Ben visits the Limestone Coast in south-east South Australia, an idyllic combination of beautiful 2018-10-26 0530 Drive Thru Australia Limestone Coast AUSTRALIA English-100 G beaches, stunning coastline, and irresistible food and wine.

Cook Like A Pro: Roasted Ina heads to where her career began, Washington DC, for an unforgettable trip that culminates in a visit 2018-10-26 0600 Barefoot Contessa: Back To Basics USA English-100 G Vegetables with former First Lady Michelle Obama. 2018-10-26 0630 Spring Baking Championship Birthday Blast The five bakers left in the Spring Baking Championship are challenged to bake for a birthday bash! USA English-100 G Y

Luke Nguyen's United Kingdom 2018-10-26 0725 Cornwall Some of your favourite moments so far from Luke Nguyen's culinary and cultural journey through the UK. AUSTRALIA English-100 RPT G Y Bitesize

Ducks are on the menu this week and Simon re-visits his culinary past to take on a challenge from ancient 2018-10-26 0730 The Cook And The Chef Ducks AUSTRALIA English-100 China, Peking duck. Meanwhile, Maggie adds her Barossa touch to a traditional French dish.

It’s Easter and eggs are definitely on the menu. So for that relaxing holiday breakfast, Maggie’s on a quest 2018-10-26 0800 The Cook And The Chef An Easter Breakfast AUSTRALIA English-100 for the perfect omelette.

2018-10-26 0830 Chopped Beg, Borrow Or Eel Four chefs get a slimy surprise and a challenging bird in their baskets. USA English-100 PG

Destination Flavour Down Under Destination Flavour Down Some of your favourite moments and recipes from Adam Liaw's culinary and cultural journey through 2018-10-26 0925 AUSTRALIA English-100 RPT G Y Bitesize Under Series 1 Bitesize Ep 4 Australia and New Zealand.

When Shannon Ambrosio became a chef, he travelled the South to learn everything he could about 2018-10-26 0930 Big Bad Bbq Brawl Bbq Brisket Brawl USA English-100 PG traditional Southern barbecue. He's hitting the road to see if he can measure up against the pit masters.

Roger Mooking heads to North and South Carolina to visit a couple of old school restaurants that have 2018-10-26 1000 Man Fire Food Carolina 'cue USA English-100 G upheld a long tradition of mouth-watering barbecues.

Four masters of the open flame compete for a chance to make it to the $50,000 finale fight. Advancing past 2018-10-26 1030 Chopped: Grillmasters Grill Masters: Part Three USA English-100 PG the first round will require a lot of hard work in just 20 minute.

Tasty Conversations With Audra With her tool kit and favourite staples always at the ready, Audra embarks on a personal journey as she 2018-10-26 1125 Lo Hei AUSTRALIA English-100 G Morrice delves into the rich culture of modern Australian cuisine via her Chinese and Indian roots.

It takes incredible talent and a whole lot of practice to achieve barbecue perfection, and Roger Mooking is 2018-10-26 1130 Man Fire Food Pit Bosses USA English-100 honouring the legendary pitmasters who make some of the country's best barbecue.

Where there's fire, there's smoke, and some of the most flavourful meat on the market comes straight from 2018-10-26 1200 Man Fire Food Smoked Out USA English-100 incredible smoking operations.

Casey Webb ventures to beautiful Boise, Idaho, for a sushi and soup challenge so diabolically spicy, it goes 2018-10-26 1230 Man V. Food Boise, Id USA English-100 by the name of Demon's Delight.

It's a rainbow of colours on this episode of Unwrapped 2.0. From delightfully twisted Red Vines to the 2018-10-26 1300 Unwrapped 2.0 Colorful Candies USA English-100 G multicolour Mike and Ikes and multi-flavoured Jelly Bellies, join us for a rainbow tour.

Ducks are on the menu this week and Simon re-visits his culinary past to take on a challenge from ancient 2018-10-26 1330 The Cook And The Chef Ducks AUSTRALIA English-100 China, Peking duck. Meanwhile, Maggie adds her Barossa touch to a traditional French dish.

2018-10-26 1400 Chopped Beg, Borrow Or Eel Four chefs get a slimy surprise and a challenging bird in their baskets. USA English-100 PG

Destination Flavour Down Under Destination Flavour Down Some of your favourite moments and recipes from Adam Liaw's culinary and cultural journey through 2018-10-26 1455 AUSTRALIA English-100 RPT G Y Bitesize Under Series 1 Bitesize Ep 4 Australia and New Zealand.

2018-10-26 1500 Food Lab By Ben Milbourne Food Lab Series 2 Ep 60 Ben and Rhys head to their second location for their Tamar Farm Gate Tour, Langdale Farm. AUSTRALIA English-100 PG Kangaroo Island is a pristine wilderness, a place that has offered protection to substantial populations of 2018-10-26 1530 Drive Thru Australia Kangaroo Island AUSTRALIA English-100 G native Australian animals, a place of beauty and a place of escape.

Dinner on day one of Ina and Jeffrey Garten's California trip is chicken with wild mushrooms and green 2018-10-26 1600 Barefoot Contessa: Back To Basics Adventure Begins, The USA English-100 G salad and Napa vinaigrette.

The final four bakers must tap into their basic training to create memorable Memorial Day desserts to make 2018-10-26 1630 Spring Baking Championship Memorial Day Madness USA English-100 PG Y it to the finale.

Luke Nguyen's United Kingdom 2018-10-26 1725 Wales Some of your favourite moments so far from Luke Nguyen's culinary and cultural journey through the UK. AUSTRALIA English-100 RPT G Y Y Bitesize

It’s pear season, and whether you like them crunchy, ripe, baked, poached, or even grilled, Maggie and 2018-10-26 1730 The Cook And The Chef Pears AUSTRALIA English-100 Simon have something to please.

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Food stars and celebrities talk about some of the best meals they've ever eaten. Adhika Maxi chooses le 2018-10-26 1825 Best Thing I Ever Ate Bitesize Asia Indonesia - Adhika Maxi SINGAPORE English-100 G filet de boef from Emilie French Restaurant, Jakarta, Indonesia.

Shannon heads to Shreveport, Louisiana to battle local BBQ legend Hickory Stick in a down home, down 2018-10-26 1830 Big Bad Bbq Brawl Bbq Pulled Pork Brawl USA English-100 G south pulled pork sandwich cook off.

Mexican food is a favourite of Roger Mooking's because of its complex, earthy flavours and tradition of 2018-10-26 1900 Man Fire Food Fiery Mexican Feast USA English-100 G cooking over a wood fire.

Giada De Laurentiis is hosting a big family Sunday supper at her California beach house. It's all hands on 2018-10-26 1930 Giada On The Beach Summer Sunday Supper USA English-100 deck in the kitchen and at the pizza oven as she and her family make a feast.

Giada De Laurentiis heads to the local farmers market near her vacation beach house to pick up some fresh 2018-10-26 2000 Giada On The Beach Farmers Market Lunch USA English-100 ingredients for an alfresco lunch with friends.

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Ottolenghi's Mediterranean Island Yotam travels to Sardinia to explore the island's unique food traditions and flavours. In the beautiful fishing 2018-10-26 2030 Sardinia UNITED KINGDOM English-100 RPT G Y Y Feast port of Bosa, he cooks up a freshly caught lobster.

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Casey Webb travels to Grand Rapids, Michigan, where he takes on a five-pound tray loaded with chili dogs, 2018-10-26 2130 Man V. Food Grand Rapids, Mi USA English-100 French fries, beer-battered onion rings, and a 20-ounce soda.

Alfonso Ribeiro wants you to eat your fruits and veggies - Unwrapped 2.0 style, and we're not just talking 2018-10-26 2200 Unwrapped 2.0 Fruits And Veggies USA English-100 G about the potato in your chips.

It’s pear season, and whether you like them crunchy, ripe, baked, poached, or even grilled, Maggie and 2018-10-26 2230 The Cook And The Chef Pears AUSTRALIA English-100 Simon have something to please.

Having visited Italy many times, Maggie never ceases to be inspired by the culinary philosophy she 2018-10-26 2300 The Cook And The Chef Mediterranean Style AUSTRALIA English-100 encountered there, an approach which works perfectly for the Mediterranean climate of the Barossa. 2018-10-26 2330 Chopped Chopped: College College kids with serious cooking skills take over the Chopped Kitchen. USA English-100 G

Destination Flavour Down Under Destination Flavour Down Some of your favourite moments and recipes from Adam Liaw's culinary and cultural journey through 2018-10-26 2425 AUSTRALIA English-100 RPT G Y Bitesize Under Series 1 Bitesize Ep 5 Australia and New Zealand.

Shannon heads to Shreveport, Louisiana to battle local BBQ legend Hickory Stick in a down home, down 2018-10-26 2430 Big Bad Bbq Brawl Bbq Pulled Pork Brawl USA English-100 G south pulled pork sandwich cook off.

Mexican food is a favourite of Roger Mooking's because of its complex, earthy flavours and tradition of 2018-10-26 2500 Man Fire Food Fiery Mexican Feast USA English-100 G cooking over a wood fire.

Giada De Laurentiis is hosting a big family Sunday supper at her California beach house. It's all hands on 2018-10-26 2530 Giada On The Beach Summer Sunday Supper USA English-100 deck in the kitchen and at the pizza oven as she and her family make a feast.

Giada De Laurentiis heads to the local farmers market near her vacation beach house to pick up some fresh 2018-10-26 2600 Giada On The Beach Farmers Market Lunch USA English-100 ingredients for an alfresco lunch with friends.

Ottolenghi's Mediterranean Island Yotam travels to Sardinia to explore the island's unique food traditions and flavours. In the beautiful fishing 2018-10-26 2630 Sardinia UNITED KINGDOM English-100 RPT G Y Y Feast port of Bosa, he cooks up a freshly caught lobster.

Black Star Pastry's head chef and owner Christopher The is jumping on board the train with his take on 2018-10-26 2725 Vanilla Slice Slice Baby Vanilla Slice Slice Baby AUSTRALIA English-100 G vanilla slice, with pandan custard and kaya jam glaze.

Casey Webb travels to Grand Rapids, Michigan, where he takes on a five-pound tray loaded with chili dogs, 2018-10-26 2730 Man V. Food Grand Rapids, Mi USA English-100 French fries, beer-battered onion rings, and a 20-ounce soda.

Alfonso Ribeiro wants you to eat your fruits and veggies - Unwrapped 2.0 style, and we're not just talking 2018-10-26 2800 Unwrapped 2.0 Fruits And Veggies USA English-100 G about the potato in your chips.

Shannon heads to Shreveport, Louisiana to battle local BBQ legend Hickory Stick in a down home, down 2018-10-26 2830 Big Bad Bbq Brawl Bbq Pulled Pork Brawl USA English-100 G south pulled pork sandwich cook off.

2018-10-27 0500 Food Lab By Ben Milbourne Food Lab Series 2 Ep 60 Ben and Rhys head to their second location for their Tamar Farm Gate Tour, Langdale Farm. AUSTRALIA English-100 PG

Kangaroo Island is a pristine wilderness, a place that has offered protection to substantial populations of 2018-10-27 0530 Drive Thru Australia Kangaroo Island AUSTRALIA English-100 G native Australian animals, a place of beauty and a place of escape.

Dinner on day one of Ina and Jeffrey Garten's California trip is chicken with wild mushrooms and green 2018-10-27 0600 Barefoot Contessa: Back To Basics Adventure Begins, The USA English-100 G salad and Napa vinaigrette.

The final four bakers must tap into their basic training to create memorable Memorial Day desserts to make 2018-10-27 0630 Spring Baking Championship Memorial Day Madness USA English-100 PG Y it to the finale.

Luke Nguyen's United Kingdom 2018-10-27 0725 Wales Some of your favourite moments so far from Luke Nguyen's culinary and cultural journey through the UK. AUSTRALIA English-100 RPT G Y Y Bitesize

It’s pear season, and whether you like them crunchy, ripe, baked, poached, or even grilled, Maggie and 2018-10-27 0730 The Cook And The Chef Pears AUSTRALIA English-100 Simon have something to please.

Having visited Italy many times, Maggie never ceases to be inspired by the culinary philosophy she 2018-10-27 0800 The Cook And The Chef Mediterranean Style AUSTRALIA English-100 encountered there, an approach which works perfectly for the Mediterranean climate of the Barossa.

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Shannon heads to Shreveport, Louisiana to battle local BBQ legend Hickory Stick in a down home, down 2018-10-27 0930 Big Bad Bbq Brawl Bbq Pulled Pork Brawl USA English-100 G south pulled pork sandwich cook off.

Mexican food is a favourite of Roger Mooking's because of its complex, earthy flavours and tradition of 2018-10-27 1000 Man Fire Food Fiery Mexican Feast USA English-100 G cooking over a wood fire.

Giada De Laurentiis is hosting a big family Sunday supper at her California beach house. It's all hands on 2018-10-27 1030 Giada On The Beach Summer Sunday Supper USA English-100 deck in the kitchen and at the pizza oven as she and her family make a feast.

Giada De Laurentiis heads to the local farmers market near her vacation beach house to pick up some fresh 2018-10-27 1100 Giada On The Beach Farmers Market Lunch USA English-100 ingredients for an alfresco lunch with friends.

Dinner on day one of Ina and Jeffrey Garten's California trip is chicken with wild mushrooms and green 2018-10-27 1130 Barefoot Contessa: Back To Basics Adventure Begins, The USA English-100 G salad and Napa vinaigrette.

All-Star Halloween Spectacular Food Network, HGTV and Travel Channel's biggest stars team up for the ultimate Halloween adventure, 2018-10-27 1200 All-Star Halloween Spectacular Special USA English-100 PG Special right in the heart of Sin City and hosted by Egypt Sherrod.

Nothing says Halloween more than scary monsters. In the pre-heat, seven bakers must create creepy bite- 2018-10-27 1300 Halloween Baking Championship Monsters, Monsters, Monsters USA English-100 PG sized monster treats.

Luke Nguyen's France Series 1 Some of the best moments from Luke Nguyen's culinary journey around France, including the country's English-70; 2018-10-27 1355 Luke Nguyen's France AUSTRALIA RPT G Y Bitesize Ep 2 breathtaking scenery and famous cuisine. French-30

Giada hosts a Halloween party for Jade and her friends. Giada transforms her backyard into a pumpkin 2018-10-27 1400 Giada At Home Halloween Goodies USA English-100 G patch and the kids snack on traditional treats.

After Hours Revisits 2018-10-27 1430 Chopped After Hours Halloween, Striped Bass Copped judges turn creepy foods, striped bass and pizza into masterpieces. USA English-100 G Entrees And Pizza

It’s pear season, and whether you like them crunchy, ripe, baked, poached, or even grilled, Maggie and 2018-10-27 1500 The Cook And The Chef Pears AUSTRALIA English-100 Simon have something to please.

Having visited Italy many times, Maggie never ceases to be inspired by the culinary philosophy she 2018-10-27 1530 The Cook And The Chef Mediterranean Style AUSTRALIA English-100 encountered there, an approach which works perfectly for the Mediterranean climate of the Barossa.

2018-10-27 1600 Chopped Chopped: College College kids with serious cooking skills take over the Chopped Kitchen. USA English-100 G

Destination Flavour Down Under Destination Flavour Down Some of your favourite moments and recipes from Adam Liaw's culinary and cultural journey through 2018-10-27 1655 AUSTRALIA English-100 RPT G Y Bitesize Under Series 1 Bitesize Ep 5 Australia and New Zealand.

Mexican food is a favourite of Roger Mooking's because of its complex, earthy flavours and tradition of 2018-10-27 1700 Man Fire Food Fiery Mexican Feast USA English-100 G cooking over a wood fire.

Hosted by Charles Stiles, this hidden-camera show uses 'mystery diners' to expose what goes on behind the 2018-10-27 1730 Mystery Diners Deli Drama USA English-100 PG Y scenes when employees assume no one is watching.

Hosted by Charles Stiles, this hidden-camera show uses 'mystery diners' to expose what goes on behind the 2018-10-27 1800 Mystery Diners Bowling For Dollars USA English-100 PG Y scenes when staff assume no one is watching.

Cat Cora - Bar-B-Q Beef Food stars and chefs talk about some of the best meals they've ever eaten. Cat Cora chooses BBQ beef 2018-10-27 1825 Best Thing I Ever Ate Bitesize USA English-100 G Sandwich sandwich from Cold Spring Tavern, Santa Barbara, California. A new set of four kid barbecuers heads back to pioneer times, creating hearty chuckwagon meals for hosts 2018-10-27 1830 Kids Bbq Championship Chuckwagon Challenge USA English-100 Eddie Jackson, Damaris Phillips, and guest judge Kent Rollins.

Join TV personality Lyndey Milan as she unearths the characters, places, pastures and heroes - the thriving 2018-10-27 1925 Lyndey Milan's Taste Of Australia Armidale And Tamworth AUSTRALIA English-100 G backbone of a thriving Australian culinary culture - and delivers a real Taste of Australia.

Three of the country's best bakeries create over-the-top cakes, including an edible life-size desk and chair 2018-10-27 1930 Ridiculous Cakes All Fired Up USA English-100 for an office party, and a beer-pouring gargoyle cake for a brewery.

Three amazing cake artists create edible masterpieces, from an island-themed cake for a Polynesian dance 2018-10-27 2000 Ridiculous Cakes Fairy Cakes Can Come True USA English-100 troupe to a fantasy fairy cake and a high-fashion cake for a stylish birthday party.

Peter Kuruvita's Mexican Fiesta Mexican Fiesta With Peter All your favourite moments so far from chef Peter Kuruvita's culinary and cultural journey through vibrant English-95; 2018-10-27 2025 AUSTRALIA RPT G Y Y Bitesize Kuruvita S1 Bitesize Ep 7 and colourful Mexico. Spanish-5

Love is in the air as the most smooch-friendly restaurants are revealed. Sparks fly across the country as 2018-10-27 2030 Food Paradise Date Night USA English-100 couples canoodle over dishes like lobster scampi mashed potatoes, and spring vegetable crepes.

Tasty Conversations With Audra Crispy Salmon Belly And Herb With her tool kit and favourite staples always at the ready, Audra embarks on a personal journey as she 2018-10-27 2125 AUSTRALIA English-100 G Morrice Salad delves into the rich culture of modern Australian cuisine via her Chinese and Indian roots.

Casey Webb travels over the Ozarks to tackle the Goliath, a massive cupcake equal to 22 regular-sized 2018-10-27 2130 Man V. Food Ozark Mountains USA English-100 cupcakes.

Alfonso Ribeiro serves up a made-in-the-USA, multicultural menu on this episode of Unwrapped 2.0. We'll 2018-10-27 2200 Unwrapped 2.0 Melting Pot USA English-100 G travel to a family-run Philadelphia factory for the secrets of an authentic Italian cannoli.

Chris Cosentini - Boudin Food stars and chefs talk about some of the best meals they've ever eaten. Chris Cosentino chooses boudin 2018-10-27 2225 Best Thing I Ever Ate Bitesize USA English-100 G Sausage sausage from Cochon Butcher, New Orleans, Louisiana.

A tour of the spiciest food on Earth. Featuring a sweat inducing, habanero-spiked burrito in Melbourne, 2018-10-27 2230 Food Paradise International Hot And Spicy Paradise USA English-100 PG Y bonnet pepper drenched jerk chicken in Jamaica, and mouth-numbing lamb curry in Amsterdam.

The hottest food in the universe. From a blisteringly spicy shrimp stew in Sao Paulo, to fire breathing chili 2018-10-27 2330 Food Paradise International Hot And Spicy Paradise 2 USA English-100 PG Y sauce slathered on pork belly in South Korea, to saucy red-hot chicken wings in Dublin.

Food Network's favourite cake decorator, Duff Goldman, came to Australia for the ultimate decorating 2018-10-27 2425 Duff Goldman In Australia Duff Goldman In Australia AUSTRALIA English-100 G challenge. With junior fans to assist, Duff decorates a giant cake in the shape of Australia.

Hosted by Charles Stiles, this hidden-camera show uses 'mystery diners' to expose what goes on behind the 2018-10-27 2430 Mystery Diners Deli Drama USA English-100 PG Y scenes when employees assume no one is watching.

Hosted by Charles Stiles, this hidden-camera show uses 'mystery diners' to expose what goes on behind the 2018-10-27 2500 Mystery Diners Bowling For Dollars USA English-100 PG Y scenes when staff assume no one is watching. A new set of four kid barbecuers heads back to pioneer times, creating hearty chuckwagon meals for hosts 2018-10-27 2530 Kids Bbq Championship Chuckwagon Challenge USA English-100 Eddie Jackson, Damaris Phillips, and guest judge Kent Rollins.

Join TV personality Lyndey Milan as she unearths the characters, places, pastures and heroes - the thriving 2018-10-27 2625 Lyndey Milan's Taste Of Australia Armidale And Tamworth AUSTRALIA English-100 G backbone of a thriving Australian culinary culture - and delivers a real Taste of Australia.

Three of the country's best bakeries create over-the-top cakes, including an edible life-size desk and chair 2018-10-27 2630 Ridiculous Cakes All Fired Up USA English-100 for an office party, and a beer-pouring gargoyle cake for a brewery.

Three amazing cake artists create edible masterpieces, from an island-themed cake for a Polynesian dance 2018-10-27 2700 Ridiculous Cakes Fairy Cakes Can Come True USA English-100 troupe to a fantasy fairy cake and a high-fashion cake for a stylish birthday party.

Peter Kuruvita's Mexican Fiesta Mexican Fiesta With Peter All your favourite moments so far from chef Peter Kuruvita's culinary and cultural journey through vibrant English-95; 2018-10-27 2725 AUSTRALIA RPT G Y Y Bitesize Kuruvita S1 Bitesize Ep 7 and colourful Mexico. Spanish-5

Love is in the air as the most smooch-friendly restaurants are revealed. Sparks fly across the country as 2018-10-27 2730 Food Paradise Date Night USA English-100 couples canoodle over dishes like lobster scampi mashed potatoes, and spring vegetable crepes.

Tasty Conversations With Audra Crispy Salmon Belly And Herb With her tool kit and favourite staples always at the ready, Audra embarks on a personal journey as she 2018-10-27 2825 AUSTRALIA English-100 G Morrice Salad delves into the rich culture of modern Australian cuisine via her Chinese and Indian roots.

Casey Webb travels over the Ozarks to tackle the Goliath, a massive cupcake equal to 22 regular-sized 2018-10-27 2830 Man V. Food Ozark Mountains USA English-100 cupcakes.