Thierry Lincou and Ali Walker
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HONG KONG FOOTBALL CLUB JUNE 2012 Father’s Day Celebrations on Sunday 17th June HKFC Meco International Squash 3’s Thursday 31st May to Sunday 3rd June Visiting pros include Hisham Ashour, Thierry Lincou and Ali Walker June 2012 HONG KONG FOOTBALL CLUB MISSION STATEMENT Vision: To be recognised as one of the leading sports clubs in the world. Mission: To deliver quality services on the principles of accountability, consistency and transparency. To develop an organizational culture that recognises the 30 importance of staff contribution and commitment. LAWN BOWLS To facilitate the development and participation of recognised sporting activities. 24 Values: Being accountable – to communicate, consult HOCKEY and provide information. Living within our means – to plan ahead within available resources. Developing a culture of service – to encourage commitment, integrity, courtesy and responsiveness. Managing for performance – to set the direction and develop the necessary skills. Aims: To provide the services the Membership needs. To improve the quality of Club life. To up-hold the Constitution and Bye-laws. To encourage Members to play their part in the Club. 34 TENNIS 38 General Committee SWIMMING AND TRIATHLON President : Dermot Agnew Vice President : Nick Hunsworth Vice President : James Collins-Taylor Vice President : Bobby Lawson Vice President : Iain Valentine Chairman : Fook Aun Chew The Thoughts of the Chairman ..................... 2 Hon. Secretary : John Shanahan Hon. Treasurer : David Howell From the Desk of Mark Pawley ..................... 3 Sports and Recreation : Philip Woolf Development : Mark Clift Food and Beverage ......................................... 4 Discipline : Mike Wood Constitutional Affairs : Desmond Ko Membership : Maurice O’Brien Squash ......................................................... 12 Hockey Officer : Niccola Russo Lawn Bowls Officer : Roger Nissim Soccer .......................................................... 16 Rugby Officer : John Molloy Soccer Officer : Martyn Russell Junior Soccer ................................................ 20 Squash Officer : David Reeves Management Rugby........................................................... 22 General Manager : Mark Pawley Director of Operations : Tony Sealy Hockey ......................................................... 24 Director of Food and Beverage : Dominique Artigolle Financial Controller : Ricky Chan Mini Hockey ................................................ 26 Executive Chef : Lewis Lau Facilities Manager : Evan Tao Netball ......................................................... 29 Membership Services Manager : Kerry Ogle Human Resources Manager : Angela Chan Executive Housekeeper : Lily Huynh Lawn Bowls .................................................. 30 Front Office Manager : Shirley Lo Golf ............................................................. 33 Club Magazine Tennis .......................................................... 34 Monthly journal of the Hong Kong Football Club. Arranged by Karen Chan-Mulvenna. For information and requests for placement of advertisements in “Club” Badminton ................................................... 37 please call 2830 9503. The opinions expressed in the articles are those of the writers and do not necessarily Swimming and Triathlon ............................ 38 reflect the opinions of the Hong Kong Football Club or the General Committee. The Club reserves the right to edit Ten Pin Bowling ........................................... 41 and clarify all content. The copyright of all materials is held by the Hong Kong Football Club. Book and Movie Library .............................. 41 Hong Kong Football Club 3 Sports Road, Happy Valley, Hong Kong Tel 2830 9500 Fax 2882 5040 • Website: www.hkfc.com.hk Club Magazine Jun 2012 1 The Thoughts of the Chairman Reciprocal Club ecently the weather has been THE LANSDOWNE CLUB changeable, to say the least, and this was none more so than at the 9 Fitzmaurice Place, recent HKFC Citibank International Mayfair, London W1J 5JD RSoccer 7s when it rained heavily during the whole tournament. This did not detract from the www.LansdowneClub.com enjoyment of the spectators and we had one of Tel: +44 20 7318 6160 the largest crowds for this tournament on record. The tournament has gone from strength to Fax: +44 20 7318 6170 strength over the last few years and I look forward to it being even more successful next year when I hope the sun will shine! The tournament was won A home away from home - since 1935 by Newcastle United who were at Sports Road for Set in the heart of Mayfair, just off Berkeley Square, the the first time. Lansdowne Club is a Private Members Club, where men At the time of writing, the HKFC Meco and women have always been welcomed with equal status. International Squash 3s Tournament is due A haven of tranquility where 18th century grandeur to be played Thursday 31st May to Sunday 3rd and stylish Art Deco meet 21st century vitality. Perfect June 2012. A good number of teams from the for relaxation, recreation and business, the Lansdowne local squash community are going to be playing Club offers an unrivalled range of facilities including as well as some teams from abroad, including accommodation, sports and social events. Inter-port clubs such as Singapore Cricket Club, the Tanglin Club and the Royal Selangor Club. In addition, we will also have the presence of 3 world ranked squash professionals who will be Members are reminded that they can gracing the tournament and who will also play some exhibition matches. They are Thierry apply for an Introductory Letter from the Lincou, Ali Walker and Hisham Ashour. This Membership Services Department and will be an exciting weekend of squash for all to that room bookings should be made by see and enjoy! the Members on their own. As we move into summer, I hope everyone will get For more information on reciprocal a good summer break and return invigorated for clubs, please make enquiry at the the new sporting season! Club’s Reception or visit our website at See you at the Club! http://www.hkfc.com.hk/membership/ reciprocal-clubs FOOK AUN CHEW Chairman 2 Jun 2012 From the Desk of Mark Pawley s the Chairman has noted in his article the Handbook. Similarly, a Policy Statement on Charity weather of late, has not been particularly Activities has been drafted and approved by the General good but, I’m hopeful that in June we will Committee and this can also be viewed by going to our see blue skies and some sun on a regular website as noted above. Abasis and not occasionally as with May!! With good On the food and beverage front we mustn’t forget weather we look forward to the Swimming Pool Father’s Day on Sunday 17th June! As ever, please Complex being used on a far more regular basis. I do book early to avoid disappointment. And, for wine would therefore remind all Members who have children lovers, we have the “Dare” Champagne Wine of an age that might mean they are still being “potty” Dinner on the 14th June and Les Vins de Vienne trained, that water proof diapers (which you can Wine Dinner on the 19th June with top rated Robert purchase from the Club Shop), not nappies, must Parker Wines from the Rhone Valley region. be worn at all times whilst swimming in any of the pools. Recently we have had a number of pool I look forward to seeing you all at the Club! closures which were a direct result of some “fouling” MARK PAWLEY of the water. The pools are required to be closed for General Manager a minimum four hours when this happens to allow for super-chlorination of the water, so, please do take care to ensure that children are properly clothed when using the pools and surrounding areas. I can advise that from mid-June onwards the Main Pitch in the Infield will be closed as the carpet (and infill) and shock pad layer are to be replaced. Unfortunately, as a result of a number of defects, that have occurred as regards the installation of the shock pad layer, we are having to replace the whole system. Installation, good weather permitting, should take no more than 6 weeks. At the same time (from mid-June onwards) we are intending to install a new Sports Hall flooring system. The existing system has been down since the “new” club opened some 17 years ago and it is therefore felt that we are due for a new one! The installation of the new system for the Sports Hall will take a while longer than the Main Pitch with opening meant to be around the end of August. Please note too, that as a result of a change in the Hong Kong law that vehicles parked within the Club Premises must have engines turned off. As such, an addition to the Car Parking Bye-laws has been made and this can be viewed by going to the Club website at www.hkfc.com.hk and then clicking on the Membership icon and then going to Members’ Club Magazine Jun 2012 3 4 Jun 2012 FOOD AND BEVERAGE RESTAURANT LOBSTER IS KING SUNDAY BRUNCH WITH Sustainable Succulent Live Lobsters LIVE JAZZ in the Restaurant and Chairman’s Bar in the Restaurant from 11am to 2.30pm every evening for dinner (except Sundays) from 6.30pm to 10.30pm throughout the month of June Sunday Brunch continues in June with a themed musical performance to set the mood. A Jazz duo will Lobster from the Atlantic coast of Nova Scotia, Canada, is get your feet tapping while you enjoy your brunch. the “king of shellfish” and as such, is always welcomed on restaurant tables. $245 per Adult (with unlimited flow of sparkling wine) $138 per Child (with soft drinks and chilled juice) For the month of June, we will be preparing a variety of lobster dishes. Please contact the Restaurant at 2830 9562 for a reservation or email: [email protected] Please contact the Restaurant at 2830 9562 for a reservation or email: [email protected] Dress Code: Club Casual. No Collarless T-shirts, no Flip Flops, no short Casual Shorts (Knee length – no beach wear). Ladies are required to dress to a comparable standard. Photo for reference only Photos for reference only MAGNIFICO – ALL YOU CAN EAT ITALIAN DINNER BUFFET in the Restaurant every Sunday for dinner from 6.30pm to 9.30pm throughout the month of June This month, the Restaurant will be offering Italian food lovers a culinary tour of Italy.