·.Your Neighbor's L(Itchen
Total Page:16
File Type:pdf, Size:1020Kb
'., ./Jwm.. ·.Your Neighbor's l(itchen As Published lOTH EDITION - 1969 1 In The I ilanrlrrstrr £urning {rra{~ MANCHESTER, CONNECTICUT From Your Neighbor's l(itchen by Vivian F. Ferguson PHQTOGRAPHS BY ALBERT E. BUCE[VICIUS AND REGLN.NLD PIN.TO OF 'I1HE HERALD as published in the ilanrqrster Eurntng ih;rralh Mrs. P. Joseiph OaHery's pr:eip:me-.alh~ad m.eia:J. of Okllahorrua spare ribs, Speck's German potiaito saliad, G.eirm1ain cucumbers 1and ;firui,t rilngs affords her p1elllty of tiilme wi1lh guests. Daughter Siobhian aw,aiits 1theiiir airrirval wilth mother. Picture 1appears on front ·cover. INDEX APPETIZE,'RS Cheese, Chilli with Herbs . .. .. .. ..... ....... .. ... .. 66 Chicken Wing·s i111 Soy . 68 Ha~ailiran . .................... ... ... ............. 66 SwordfiiSh, Skewer1ed wilth Can:talorupe . 69 BAGNA CAUDA . ... ....... .. ...... .... ... ........ ....... ... 71 BAR-B-Q SAUCE, CHICK'S .... .. .. .... ... .. ... ........ ... 70 BREADS Chocolate . 7 Corn . 8 Oli've . .. 6 Pumpkin ... .. .... .. ...... ... ..... .. .. .. ........ .. 6 Whole Wheat . 7 CABBAGE, HUNGARIAN STUFFED ......................... .. .. 14 CAKES Athens Nut . .... .. .. ...... ... .. .. ..... ............ 47 Oanadian COrf1ie:e ................ ........ , .. .. .. .. .. .. 43 Cheese ..... .... ........... .. .. .. ..... .... ...... .. 46 Chocolate Roll, Pasisov-er . 43 Danish Brntz Torite . 46 Danish Coffiee ............... ..... .... ........... 47 Frozen Lemon . ......... .. ... ...... ..... .. ......... 47 Frui!tca ke with AppLe.k:auce . ..... .. ... .... .. ..... .. 49 Fruitca ke, Pait"s . 49 Gone W.ilth The Wdind . 43 L emon IgLoo . .. .. ... ... .... .. .. ...... .. ... ...... 40 OII'ange RaiJS:i111 . 46 R aii111oow Sher1bet . 50 Sand .............. .. .............. .... ..... .. ... 44 Sponge ...... .. ..... .. ......... ... ... ....... ... 41 SJ20ng,e, P assover . 41 SwedilSh Coffe.e . 48 Tel-Aviv PLeas1aJ11Jtry ..... ... ..... .. .. .. .... ... 42 Walnut . ........................... .............. 56 CASSEROLE, POLLY'S POTLUCK ... ............. ....... ........ 67 CATSUP, GREEN TOMATO .. .. .. ... .. .. ....... .. ...... ..... 69 CHICKEN Casserole . 25 Loaf . .. .. .. ..... ..... ...... ....... .... .. 26 Polynesian ... .... ... .. ..... .. .... .. ..... 26 Pot P ile, Pe:nnsyJV!anila Dutch ........................ 28 Surabaya ...... ....... ... ...... ....... .... .. .. 25 COOKIES &owni.es, ~earn Cheese .. ... .... ..... .... ....... 52 Caramel, Unbaked . 53 Chocolate, Ita lilain . .......... ... ... .. ..... .. 56 Peanut B ams , Hoo.s:ie.r's . ..... .. ... .. ... ............ 55 P.ecan Balls . ... 51 CUPCAKES, COCONUT AND BANANA . .. .. ..... ... .. .. ......... 50 s INDEX DESSER'I1S Br1azL1.ian Coconut Pr.es•e!I'V'e . 63 Br.aziltan Cus-cus Bataaw . 62 Crea:my Rice Puddling . 59 FruLt Rings . 60 Frudit Salad, Delux,e . .. .. .. ..... .. .... ... .... 62 Hon~ydew , Re.d-J;ew1el·ed .. ... .. ..... .. ... .. ... 60 M erm.gues, Ahce s . ... .... ...... ...... .......... .. 63 Mocha Pudding . 59 Mousse, Raisrpb.erry . 61 0.I'lange PleaisuI'le . 60 Peaches, Fl.a:mirn.g ............. .. .... ............... 61 Pineapple Cheil'ry Squares . 58 Raspberry Fl.iing . 58 Raispbe-r.ry Refreshieir . 63 Schaum Tome . 63 Strawberry Baked Alaska . 59 Tr.Olmpe de Glace . .. ... ... .. .. .. ... ... .. ... 62 DUMPLINGS, APPLE AND MAIN COURSE (2) .. ... .. .. .. 64 · 70 EGG NOG, BERTHE'S . ............ .. ............. ...... .. 65 FISH Baked .a la Spert:sae Island . 32 Shad, Baked . 29 Shad Roe . 30 Sole, Fill.et with Cuc.umbers . 29 FROSTING M a:ry OJ.iv er . 45 Mocha ..... .. ...... .. .. .. ..... ... ... .. ........ 45 Rum ... ... ... ... ... .. .. .. ... .. .. .. ... 45 GAME HENS, CORNISH WITH BLACK CHERRY SAUCE ...... ... 28 JAM, RHUBARB STRAWBERRY ....... ....... .. .. ... .. ...... 69 LOBSTER Flambe ........ .. .. ... ............. ..... ...... 27 Siavannaih . 32 MATZOifI BALLS (K'NAIDLACH) ... ..... .. .. .. ... .. ..... .. ... 67 MEATS Beef Bourguignonn:e . 24 Boeuf a u vitn FJ.aim.be . 17 Bragiole . 18 Chop Suey, kme.I'lican . ........ .. ... ....... ...... 23 Corned Beeil' CasseroLe . 15 Curry, South Afriaan . 21 Lamb Shanks, Fr.~ar Tuck's ... ..... ...... .. .. 13 London Brod[, Bar.becued . 19 Steak .and Kidll'!.ey Pie . 15 Steak .a:nd KLdney P udding . 19 M eat Sauce fOII' Pas t a . 18 Rork, Barbecued Sw1e1et and Sour . 20 Pork, Cantonese . 19 Pork Chops, Bakled Tomiato-Ric.e . 16 Pork Pie Canadian . ...... ... ....... ..... 16 P ork Roll WILth Kumqua t s . 20 Roaist Be.ef, BaPbecued . 22 Spare RLbs., Oklah01n1a -1S,tyLe . 21 Stew, Campfilre . ... ....... .. .. ......... ..... 21 Veal Diana . 22 Veal Zurichois:e .. ... ... ..... ... .. .. .. .... .... 18 4 INDEX MOSTACCIOLI AND CAULIFLOWER IN GARLIC SAUCE . ........ 69 ON E-DISH SUPPER .. ....... ....... ...... .. .. .... .. .... .. 70 PIE Blueberr y . 54 Ch erry Cream w.ilth Almond CruJSlt . 56 ConnecUcu t . 51 Lim.e ............ .......... .... .................... 54 P meappLe F.rosrt: . ... .. .... .. ... .. .. ..... .. .. .. .. .. 53 Rum C r e·a m . 57 '!basted Co·c01t1ut Cre·am . 54 POTATOES B a k,ed Stuffed (2) .... .............. ... ... ....... 37 Little Don's . 37 Oregano .. .. .......... ..... ..... ... ... ....... ... 37 Sweet, Cas.ser dle .. .. ...... .... .. ....... .... ,,, .. 37 P UNCH Golden B iJShop . 65 S t. Nicholas R ed Fruirt: . • . 66 RICE OaiSim.i.•r wilth Curry Sauc•e .... ........ ... .. .... 39 F ·rliled with Eggs . 39 L eb anese . 39 Milanese . 38 With Apples . 33 SALAD B ulttJerfly GeLati111e . 8 Cucum b e.r wlith Yogurt . 9 C ucumber , Ge·Pman ...... ... ... ... ..... .. .. .. 10 Gr 0een Glor y . 9 Potato, Speck 's German . 9 Pota to, Hot Germ an . 8 Twin Veg et ab1e .....