Martha-Newsletter July 2006 V3.Pub
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Landmarks Light up Teal for Alzheimer's Awareness
FREE trademark pending Landmarks Light Up Teal for Alzheimer’s Awareness Junior Golfer Takes the Cause to the Course Photo: Anthony Collins Photography Sportscaster’s Advice to Alzheimer’s Caregivers: ‘Don’t Go it Alone’ Fall 2015 @EmpireStateBldg MISSION: “TO PROVIDE OPTIMAL CARE AND SERVICES TO INDIVIDUALS CONFRONTING DEMENTIA—AND TO THEIR CAREGIVERS AND FAMILIES—THROUGH MEMBER ORGANIZATIONS DEDICATED TO IMPROVING QUALITY OF LIFE” CHAIRMAN OF THE BOARD Bert E. Brodsky FEATURES BOARD OF TRUSTEES Gerald (Jerry) Angowitz Barry Berg, CPA Luisa Echevarria PRESIDENT & CHIEF EXECUTIVE OFFICER Charles J. Fuschillo, Jr. MEDICAL ADVISORY BOARD Chairman: Jacobo E. Mintzer, M.D. J. Wesson Ashford, M.D., Ph.D. Soo Borson, M.D. Donna Cohen, Ph.D. Jeffrey Cummings, M.D. D.P. Devanand, M.D. PAGE 8 PAGE 18 P. Murali Doraiswamy, M.D. ALZHEIMER’S CAREGIVERS Carl Eisdorfer, Ph.D., M.D. A TEEN’S PERSPECTIVE Sanford I. Finkel, M.D. NEED CARE TOO American Junior Golf Association Member Lee Hyer, Ph.D. on a Mission to Fight Alzheimer’s Disease Dharma Singh Khalsa, M.D. George Perry, Ph.D. Richard E. Powers, M.D. Gary Small, M.D. Pierre N. Tariot, M.D. ALZHEIMER’S trademark pending AWARENESS PUBLISHER MONTH Alzheimer’s Foundation of America EDITOR-IN-CHIEF Amanda Secor © Alexander Ryabintsev, Shutterstock.com Ryabintsev, © Alexander CREATIVE DIRECTOR Laura De Silvio PAGE 12 WE’D LOVE TO HEAR FROM YOU Please send your comments, questions CONTACT INFORMATION SPECIAL SECTION Alzheimer’s Foundation of America or feedback on AFA Care Quarterly to 322 Eighth Ave., 7th floor Amanda Secor [email protected]. -
March 2020 | VOL
Puppet Master Summer Camps Food for Thought Wonderland of A Comprehensive Boro6 to Expand Fun in Dobbs Directory of Local Wine Bar Menu Ferry Options for Kids with Boro6 Kitchen PAGE 8 PAGE 16-21 PAGE 35 Your Community Newspaper Since 2006 March 2020 | VOL. XV NO. 3 Tarrytown • Sleepy Hollow • Irvington • Scarborough-on-Hudson • Ardsley-on-Hudson • Dobbs Ferry thehudsonindependent.com Business Sleepy Hollow and Tarrytown Join Effective Approach Forces on Census 2020 Makers Central Cultivates Cre- ativity by Char Weigel Story» Page 9 he fi rst mailing of Census 2020 may not reach house- Photo By: Char Weigel Tholds until mid-March, but the villages of Sleepy Hollow and Tarrytown are already at work to ensure a successful and complete count. Th e Sleepy Hollow-Tarry- town Census 2020 Committee is comprised of both village govern- Sports ments, the Public Schools of the Tarrytowns, Warner Library, the Track Champs Diana Loja, Village of Sleepy Hollow Community Liaison, coordinated a Census 2020 media event Tarrytown-Sleepy Hollow Cham- Bulldogs Win First Crown in 31 February 23 for Spanish-language media outlets and many other print and social media entities. MORE» on page 2 Years Photo By: Sunny McLean Story» Page 25 Environmental News Community Reminder: Environmental New York’s plastic Taking the Plunge bag ban begins 3/1. Festival Bring your own bag Irvington Th eatre to Host Ac- claimed Documentary. wherever you shop. Story» Page 27 PAGE 12 PAID PRSRT STD U.S. POSTAGE U.S. PERMIT NO. 971 PERMIT NO. WHITE PLAINS, NY WHITE PLAINS, Tribute About 50 men, women and teenagers ran into the Hudson River February 15 for the Third Annual Escape from Sing Sing Local Librarian Polar Plunge, raising $17,300 to support Gullotta House. -
Ep·I·Cu·Ri·Os·I·Ty
ep·i·cu·ri·os·i·ty ep·i·cu·ri·os·i·ty noun \e-pi-kyu̇r-ē-ˈä-s(ə-)tē\ : the desire to learn or know more about something or someone related to food and drink : something related to food and drink that is interesting because it is unusual Edible Innovations What is food science? Hear how much fun it is from the scientists themselves! “They pay me to play with food!” Watch now at: https://www.youtube.com/watch?v=72eHuIakdLc The old saying goes "you are what you eat." So what does that say about you (and America?) More than you might imagine. Have you ever wondered about your food? Where it's from, how it's processed, how it’s made, what it does and doesn't contain? You have questions, let’s find answers, and fabulous favorites made from scratch! 1 Index A Pizza My Heart, p. 3-33 Chill: Ice Cream & Frozen Desserts, p. 34-66 Bubbling Over!: Sodas, p. 67-81 All You Knead is Bread, p. 82-110 Starting from Scratch: Cookies, Candies, & Pies p. 111-126 2 grill it, bake it, love it! A Pizza My Heart! 3 piz•za noun \ˈpēt-sə\ : a dish made typically of flattened bread dough spread with a savory mixture usually including tomatoes and cheese and often other toppings and baked —called also pizza pie. A Slice of History: Pizza through the Ages Think Italian cuisine and three dishes immediately come to mind: spaghetti, tomato, and pizza, yet none of them originated in Italy! Pizza lovers can suck down several sauce-laden slices in mere minutes (every second, Americans eat 350 slices of pizza. -
CGVNI-NIE World of Wonder 7-8-21 Ice Cream.Indd
KEEPING STUDENTS WELL INFORMED AT HOME DURING SUMMER VACATION Exploring the realms of history, science, nature and technology ICE CREAM Ice cream is a familiar and delicious comfort food for many people, so it is not surprising that sales of ice cream and frozen novelties soared over the past year. This love of desserts may also be responsible for some of the pounds that many of us have put on. Making ice cream before refrigeration When salt is added to water, it lowers the mixture's freezing point, causing it to absorb more heat from its surroundings as it melts. Placing sweetened cream into a packed vessel of salty ice and churning the mixture was the way to make ice cream until 1913, when electric refrigeration for home use was invented, but some people still hand-churn ice cream today. Did you know? In 2020, U.S. retail sales of Any way ice cream were up 13.4% (to $6.8 billion). Frozen novelty Looking back you scoop it products were up 16% (to $5.8 A distant relative of ice cream, Ice cream is a deli- billion). a sweetened snow drink, has cious treat. Even On average, it takes about 50 been around since ancient people who are licks to finish a single-scoop times. lactose intolerant ice cream cone. We know that Alexander the can enjoy some Nancy Johnson In 1984, President Ronald Great and Nero Claudius version of frozen received the first Reagan declared July to be Caesar enjoyed snow and ice treat, such as plant- American patent for a National Ice Cream Month. -
019 2017 July August Rowell Heritage.Pdf
Well summer is officially here and we are now in the holiday season so that is the theme of this issue. Although Rowell Fair has been and gone there is an article on it this month along with photographs of the Proclamation and Frank York, the new Bailiff. Thank you to Geoff Davis for submitting those. Also thank you to two of our regular contributors Helen Brown and David York for their articles. If you have any articles for submission or photographs to share, please get in touch. Contact details below. Please note that whilst every care is taken to be accurate, no liability will be accepted should any of the contents of this magazine be incorrect. Rowell Fair and the Proclamation 2017 by Geoff Davis On Trinity Sunday, 11th June, the traditional Blessing of the Fair took place and the service was conducted on Market Hill by Canon John Westwood. This followed the Civic Service which had been held in the Methodist Church and celebrated the many years of dedication to the Town Council by Clive Cross, the new Mayor of Rothwell. On Monday 12th June, the Proclamation of the Fair began with the first reading of the Charter at 06:00 outside the parish church. The procession then made its way down Squires Hill and paused at the War Memorial where the Band played the 23rd Psalm. There was a minute’s silence in remembrance of the victims of the recent atrocities in Manchester and London. Members of the Rowell Fair Society who had died since the last Proclamation were also remembered, especially the previous bailiff, Alan Mills. -
Professional Development Lifelong Learning
FINANCIAL RESOURCES ASSISTANCE Are you considering a short-term training program to prepare for employment or an industry certification? We offer approved training in many areas, such as: Certified Nurse Assistant Bookkeeping Project Manager Fiber Optics Technician Microsoft Certifications TESOL Phlebotomy/EKG Technician Six Sigma Black/Green Belt RESIDENTIAL CUSTOMER QuickBooks CompTIA Training Clinical Medical Assistant And many more… Are you unemployed, under-employed, or an individual with a disability? You may be eligible for funding through a local community agency; contact them directly to see if you qualify. Westchester One Stop Career Center, 120 Bloomingdale Road, White Plains, 914-995-3910 Mount Vernon Career, 100 East First Street, Mt. Vernon, 914-813-6555 Yonkers Career Center, 20 South Broadway, Suite 1209, Yonkers, 914-964-0105 One Stop, 201 James Street, Peekskill, 914-737-3490 Putnam Workforce Partnership, 110 Old Route Six, Building #3, Carmel, 845-808-1651 ACCES-VR, 75 South Broadway, First Floor, White Plains, 914-946-1313 Please note that Westchester Community College does not approve individuals for funding, and provides the following list of agencies as a resource only. Please contact the agency directly for more information. Call or register online today! www.sunywcc.edu/wdce | www.sunywcc.edu/wdce online today! Call orregister Division of Workforce Development &CommunityEducation Development Division ofWorkforce LIFELONG LEARNING LIFELONG PROFESSIONAL DEVELOPMENT SPRING 2017 914-606-6830 WELCOME! Dear Westchester Friends and Neighbors: Welcome to the Spring 2017 catalog of Westchester Community College’s Division of Workforce Development and Community Education. Now is the perfect opportunity to prepare for a new career or to update your current skills.