Expanding utilization of RTB crops and reducing their post-harvest losses Proposed Business Case Post-Harvest Innovations for better access to specialized ware potato markets The Team (It is expected that most of these individuals and institutions will also participate in implementation, though some changes in roles and participation are to be expected) Name Contacts Institution Role Arthur
[email protected] NARO-Buginyanya Team leader/Technical Wasukira ZARDI experimental implementation Sam Namanda
[email protected] CIP Kampala Technical Assistance Monica Parker
[email protected] CIP Nairobi Principal Investigator (CIP) Alex
[email protected] Makerere University Socio-economic and Tatwangire (CAES) Agribusiness Aspects Misaki Okotel misaki.okotel@selfhelp Selfhelp Entrepreneurial/business skills africa.net development Netsayi Mudege
[email protected] CIP-Lima Gender Issues in development David Kissa
[email protected] Kapchorwa Stakeholder mobilization and Commercial Farmers experimental management Association Kapchorwa (KACOFA) George Shiodo
[email protected] Wanale Seed and Stakeholder mobilization and Ware Potato experimental management Association Mbale (WASWAPA) Moses Khaukha
[email protected] Mbale Potato Dealers Stakeholder mobilization and Association association management Mbale (MPODA) potato traders 1 1. DEVELOPMENT PROBLEM/OPPORTUNITY Potato production in Uganda was estimated at 775,000 tons in 2013 up from 573,000tons in 2004 with an on-farm yield of about 7tons/ha (FAOSTAT, 2014). Prominent potato producing areas include Kabale district in South Western Uganda and the Elgon zone in Eastern Uganda which comprises of Kapchorwa, Kween, Sironko, Manafwa and Mbale districts. Mbale is the central assembling hub for potato produced in Eastern Uganda and occasionally receives supply from Kenya.