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NILES HERALD-SPEC Reeling 'Em In %1 First Security Trust NILES HERALD-SPEC and Savings Bank 1ìivli.t %' $1.50 Thursday, March 19, 2015 Serving the community since 1957 "A community bank for all your bankingneeds." OPEN 6 DAYS A WEEK 4 DRIVE-IN LANESDRIVE-THRU ATM TRAVEL SERVICES Reeling 'em in LOBBY OPEN ON FRIDAY NIGHT AND SATURDAY A FULL (708) 4533 131 St. John Breheuf fish fry brings out people by the dozens.Page 4 SERVICE FDIC RANK (773) 625-3300 7315 W. Grand Ave. Elmwood Park (1 block west of Harlem) I4AI Camp on a budget Beat the blues Local camp directory KARIE ANGELL WC/PIONEER PRESS Boy Scouts from Troop 175 help at the St. John Brebeuf Catholic Parish Holy Name Men's Club Fish Fry on March13. From left are Danny Connally of Nues, Dylan Gates of Morton Grove and Andrew Allison of Chicago. VEHICLE LOAN RATES AS LOW AS 9OC-t'tLOg11sriIN Is NOj)j0 I .74% APR (VI 0969 isia doJa .O iW:Ni 66600L9TT0 [i :6)ld flOR1WWE$T 60-3101 i3 Os1flony rd1t u,,ion ci,TNddtL091IW wr*F MESE rna vto nwccu .corn . 'day 847.647.1030 io Wauk,q,n U.PM.,rton GtOVc I(.()uI AI'P- AiinuI ,1aqe PatApnIv t);IIr'tIr. rittl!tt,.t'' t t' 2 INSIDE THIS WEEK'S EDITION NILES HERALD- SPECTATOR nilesheraldspectator.com Bob Fleck, Publisher/General Manager John Puterbaugh, Editor 312-222-3331; [email protected] Jill McDermott, Vice President of Advertising 224-500-2419; jmcdermotttribpub.com Local News EdItor NAILING ADDRESS Richard Ray, 312-222-3339 435 N. Michigan Ave. rraya)pioneerlocaI.com Chicago, IL 60611 Local Sports Edltor PUBLICATION INFORMATION: Ryan Nilsson, 312-222-2396 Hiles Herald-Spectator (USPS 390-680) rniIssonpioneerIocaLcom is published 52 issues per year by Chicago Tribune Media Group, ADVERTISING Display: 312-283-7056 435 North Michigan Avenue Chicago, Illinois, 6061 1. Single copy: $1.50. 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Dvmpster Join the Edgebrook, Lincoinwood, Saganash chamber members and friends at Monastero's after hours Pink Taxi Co-founder Patti Carpenter, taxi experience, in a smoke-free car, a 20-year cancer survivor, along with with friendly drivers. and build business relationships business partner Mike Kowal, presented Patti Carpenter founded Pink Taxi 4 a $1000 check to Advocate Lutheran in a relaxed and festive atmosphere. General Hospital's Cancer Survivorship yearsago, hoping to createbreast cancer awareness in the community. Center on November 11,2014. R will be used to buy wigs for cancer Pink Taxi donates proceeds from every Monastero's patients who have lost their hair due to faretobreast cancer research and 3935 W Devon Ave chemotherapy treatments. related charities. Pink Taxi is a full service transportation Visit PinkTaxi at www.PinkTaxi.org, call Chicago IL 60646 company,servingParkRidgeand (847) 940-TAXI (8294), follow them on O'Hare Airport, and the surrounding Facebook andTwitter at PinkTaxi_PR, or lackie 312.961.6591 [email protected] suburbs. They offer a safe, comfortable, email them at [email protected]. AT LINCOLNWOOD PLACE Let us help you with your rehabilitation and skilled nursing care needs. We've been there when you need us and will care for you as part of our family. Whether you need post-hospital Rehabilitation or Skilled Nursing Care, we can offer you the full continuum of care. Fresh, chef-prepared cuisine daily Short term stays available to give the primary caregiver peace of mind and rest that they need Charming Skilled Nursing & Rehab center Excellent reputation in the community Comprehensive therapies including physica4 occupational and speech S Star Medicare Rated community CALL US AT 866-441-4796 LINCOLNWOOD PLACE a Senior Lifestyle community FOR A PERSONAL LUNCH INDEPENDENT LIVING I ASSISTED LIVING I SKILLED NURSING I REHAB 7000 N. McCORMICK BLVD. I LINCOLNWOOD, IL 60712 AND TOUR TODAY! WWW.SENIORLIFESTYLE.COM ,p Seruing the community since 1991. hpFTt.t 4 NEWS Niles St. John Brebeuf Fish Fry reels 'em in KARIE ANGELL Luc Pioneer Press For which occasion should one net loo - pounds ofpotatoes, 100 pounds oftilapia, 10 gallons of tomato soup and two dozen r'_ lemons? Why, the Nues St. John BrebeufFish Fry, of course. The March 13 tradition rounded out your choice of baked or fried tilapia with pizza bread, coleslaw and pasta to go in that soup. "Last week we had 68 so we're expecting to double that," said Dennis O'Donovan of Nues, president of the St. John Brebeuf Holy Name Men's Club who estimated attendance. O'Donovan, a 55-year Nues resident, is a 1978 Notre Dame College Prep graduate. He's a commissioner on the Niles Park Board ofCommissioners and a dad of three. O'Donovan and his wife, Laura, have three girls, Katie, 16, a Maine East High School sophomore; Danielle, 14, a Gemini Junior High School eighth-grader; and Enuna, 11, a Nelson School sixth-grader. People started filtering in about 5 p.m. A wall of windows in Flanagan Hall brought light into the multipurpose dining room. "We've got some ofthe finest chefs on the north side of Chicago right here in this room!" Gorski said. Boy and Cub scouts from Pack 175 worked together filling soup bowls and spooning ice cream. "It's pretty rewarding to see the boys working with the elderly people in our church community" Pack 175 Cub master KAPfE ANGELL LUC/PIONEER PRESS PHOTOS Paul Allison said. Fred Disch, a 40-year Nues resident, lends a hand at breading tilapia at the March 13 St. John Brebeuf Catholic Parish Holy Name Men's "I went all the way through Eagle Scouts Club Fish Fry. so that's why I'm giving it all back to the boys," said Allison, a 1992 Brother Rice High School graduate. "We're helping out to make money for our pack," said Scout Ryan Gates, 9, of Morton Grove and a Nelson School fourth- grader who prefers salmon butlikes tilapia. "I think it's nice for the community to get out and get together," said Gabi Gates, Ryan's mother. "It's nice they learn to help people and gets them out ofthe house." The two fish fry dinners in March raised about $1,000 with a portion ofthe proceeds benefiting the Boy Scouts. "It's not easy, you gotta work for it," O'Donovan said, of the lesson of earning money. The scouts cleaned the kitchen after the event, something O'Donovan was grateful for. Fred Disch, a 40-year Niles resident, is renowned for his batter recipe. "The baked tilapia is made with a coating of mayonnaise, Parmesan cheese with freshly cracked pepper," he said. Rich Gorski, left, and Fred Disc j. , res,and Peter Berletich. center, of Morton Grove, get ready to bread and fry the Nues residents Dennis O'Donovan, from left, Fred Disch and Bob KarleAngrit Luc is afreelance reporter for Pioneer Press. tilapia. Broderick volunteer at the Fish Fry. NEWS Book Online and Save on Midway Airport Parking 5 A Chicago Tribune Publication TO RECEIVE YOUR FREE DAY Indoor Rate Outdoor Rate Book online at www.mdwpark.com DA ip Pace unveils text message-based and enter code MDWPARK Per Day Per Day OR FRE bus arrival information service Call 866-922-7275 with a three We are located I ½ mites from Midway and mention MDWPARK minimum st Airport, iust a short ride to the terminal.
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