2012& 2014
Korean Dishes made of Korean raw materials and Korean seasonings
Appetizers v Pajun l 2 000 HUF / ~6,7 € / 2 persons 1 200 HUF / ~4,0 € / 1 person Korean thick flour pancake with vegetables, served with soy dipping sauce. x v Heamul Pajun 2 750 HUF / ~9,2 € / 2 persons 1 600 HUF / ~5,3 € / 1 person Korean thick flour pancake with vegetables and seafood, served with soy dipping sauce. v Mo-Deum Twegim 6 000 HUF / ~20,0 € / 2 persons 3 500 HUF / ~11,7 € / 1 person Fixed vegetables & prawn tempura, fried Korean “mandu”, cuttlefish rings, with soy dipping sauce.
v Egg Roll l 1 200 HUF / ~4,0 € Omelette with vegetables rolled up and cut into rings. v Kimbab l 1 650 HUF / ~5,5 € Seaweed-wrapped rice and vegetable, cut into rings, with soydippingsauce.
Please let us know, if you have any allergic reaction to any ingredients. The dishes marked withl are for vegetarians as well. The prices include 10% service charge. 2012& 2014
Soup-based Main dishes
These main dishes are served with kimchi, steamed rice and three types of namul (korean salad). v Kimchi Chigae 350 ml 2 750 HUF / ~9,2 € Spicy kimchi soup with pork and beancurd, served in sizzling hot stone pot. v Deonjang Chigae l 350 ml 2 750 HUF / ~9,2 € Soybean-paste soup with bean curd and vegetables, served in asizzlingstonepot. v Yukgejang 350 ml 3 600 HUF / ~12,0 € Korean hot beef soup with vegetables. v Mandu Guk 500 ml 2 400 HUF / ~8,0 € Korean dumpling soup. v Ramyeon l 500 ml 1 800 HUF / ~6,0 € Spicy noodle soup with leek and eggs.
Please let us know, if you have any allergic reaction to any ingredients. The dishes marked withl are for vegetarians as well. The prices include 10% service charge. 2012& 2014
Main dishes finished on the table
Dishes “to finish on the table” are offered for at least 2 persons. These dishes are served with kimchi, steamed rice and three types of namul. v Sam Gyop Sal (on the table) 6 000 HUF / ~20,0 € / 2 persons Pork stripes fried at the guest's table, served with fresh lettuce, kimchi, namuls, dipping sauce and hot pepper paste. v Kimchi Tofu Jungol 6 000 HUF / ~20,0 € / 2 persons Kimchi, beancurd and pork casserole, cooked at the guest's table.
Please let us know, if you have any allergic reaction to any ingredients. The dishes marked withl are for vegetarians as well. The prices include 10% service charge. 2012& 2014
Main dishes
These main dishes are served with kimchi, two types of namul and - depending on the meal - with soup and rice. v Bulgogi 3 350 HUF / ~11,2 € Marinated beef stripes stir-fried with fresh vegetables. v Bibimbap (dol sot) 4 650 HUF / ~15,5 € Mixed rice dish in sizzling stone pot. Steamed rice with beef and vegetables, fried egg and hot pepper paste.
Supplementary side dishes v Rice l 450HUF / ~1,5 € v Kimchi l 450HUF / ~1,5 € v Namul l 450HUF / ~1,5 €
Please let us know, if you have any allergic reaction to any ingredients. The dishes marked withl are for vegetarians as well. The prices include 10% service charge. 2012& 2014
Soups v Doenjang soup l 850 HUF / ~2,8 € Soybean paste soup with beancurd and zucchini. v Mandu soup 950 HUF / ~3,2 € Korean dumpling soup.
Noodles v Chapche 4 500 HUF / ~15,0 € / 2 persons Korean glass noodle dish rich with pork meat stripes and freshvegetables.(Cookingtime:30min.)
Course dishes
Range of specific dishes of our Korean kitchen. v SET MENU A 8 000 HUF / ~26,7 € / 2 persons Kimchi + 3 namulll Kimbab Mo-Deum Twegim ll Bulgogi Doenjang Soup +Rice v SET MENU B 7 200 HUF / ~24,0 € / 2 persons Kimchi + 3 namulllll Heamul Pajun Chapche Yukgejang + Rice Fruit
Please let us know, if you have any allergic reaction to any ingredients. The dishes marked withl are for vegetarians as well. The prices include 10% service charge.