Hindawi Publishing Corporation Journal of Diabetes Research Volume 2016, Article ID 7971831, 9 pages http://dx.doi.org/10.1155/2016/7971831 Clinical Study Salacia Extract Improves Postprandial Glucose and Insulin Response: A Randomized Double-Blind, Placebo Controlled, Crossover Study in Healthy Volunteers Shankaranarayanan Jeykodi,1 Jayant Deshpande,2 and Vijaya Juturu3 1 Research and Development, OmniActive Health Technologies Ltd., Mumbai, India 2Research and Development, OmniActive Health Technologies Inc., Prince Edward Island, Canada 3ScientificandClinicalAffairs,OmniActiveHealthTechnologiesInc.,Morristown,NJ,USA Correspondence should be addressed to Vijaya Juturu;
[email protected] Received 14 April 2016; Revised 24 July 2016; Accepted 17 August 2016 Academic Editor: Ulrike Rothe Copyright © 2016 Shankaranarayanan Jeykodi et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. Thirty-five healthy subjects were randomly assigned to different doses of Salacia chinensis extract (200 mg, 300 mg, and 500 mg SCE) capsules and compared with placebo. It is a placebo controlled randomized crossover design study. Subjects were given oral sucrose solution along with capsules and plasma glucose and insulin responses were analyzed. Blood samples were collected at 0, 30, 60, 90, 120, and 180 minutes after administration. AUC insulin significantly lowered after ingestion of SCE. No significant adverse events were observed. Reducing glucose and insulin is very important in reducing postprandial hyperglycemia. 1. Introduction available for dietary supplements, including herbal supple- ments, used for weight management and healthy metabolism. Obesity is an epidemic in every country. In the U.S., rates of Salacia chinensis Linn.