Further Readings

FURTHER READINGS

CHAPTER 1

Balick, Michael J., and Paul Alan Cox. 1996. Plants, People, and Culture. Scientific American Library, New York, NY. Blackwell, Will H. 1990. Poisonous and Medicinal Plants. Prentice Hall, Englewood Cliffs, NJ. Campbell, Neil A., and Jane B. Reece. 2008. Biology, 8th Edition. Benjamin Cummings, Redwood City, CA. Ghillean, Prance Sir, and Mark Nesbitt, Editors. 2005. The Cultural History of Plants. Routledge, NY. Goho, Alexandra. 2004. Diatom Menagerie. Science News 166(3): 42–44. Heiser, Charles B. 1990. Seed to Civilization: The Story of Food. Harvard University Press, Cambridge, MA. Lewington, Anna. 1990. Plants for People. Oxford University Press, New York, NY. Mauseth, James D. 2009. Botany: An Introduction to Plant Biology, 4th Edition. Jones and Bartlett, Sudbury, MA. Pollan, Michael. 2001. The Botany of Desire. Random House, New York, NY. Pollan, Michael. 2006. The Omnivore's Dilemma: A Natural History of Four Meals. Penguin Press, New York, NY. Raven, Peter, Ray F. Evert, and Susan E. Eichhorn. 2005. Biology of Plants, 7th Edition. W. H. Freeman & Co. New York, NY. Sumner, Judith. 2004. American Household Botany: A History of Useful Plants, 1620–1900. Timber Press, Portland, OR. Vaughan, John G., and Catherine A. Geissler. 2009. The New Oxford Book of Food Plants. 2nd Edition. Oxford University Press, New York, NY. CHAPTER 2

Goldberg, Alfred L., Stephen J. Elledge, and J. Wade Harper. 2001. The Cellular Chamber of Doom. Scientific American 284(1): 68–73. Hesman Saey, Tina. 2009. Dissing a Loaded Label for Some Unicellular Life. Science News 175(8): 5–6. Khakh, Baljit S., and Geoffrey Burnstock. 2009. The Double Life of ATP. Scientific American 301(6): 84–92. Netting, Jessica. 2001. A More Perfect Union. Science News 159(20): 314–316. Scott, John D., and Tony Pawson. 2000. Cell Communication: The Inside Story. Scientific American 282(6): 72–80. Tekle, Yonas. I., Laura Wegener Parfrey, and Laura A. Katz. 2009. Molecular Data Are Transforming Hypotheses on the Origin and Diversification of Eukaryotes. BioScience 59(6): 471–481. Wallace, Douglas C. 1997. Mitochondrial DNA in Aging and Disease. Scientific American 277(2): 40–47. Westphal, Sylvia Pagán. 2009. High Hopes for a New Kind of Gene. Smithsonian 40(4): 72– 79. Wilmut, Ian. 1998. Cloning for Medicine. Scientific American 279(6): 58–64. Zimmer, Carl. 2009. On the Origin of Eukaryotes. Science 325: 666–668. CHAPTER 3

Forbes, Peter. 2008. Self-Cleaning Materials. Scientific American 299(2): 88–95. Forterre, Yoel, Jan Skotheim, Jacques Dumais, and L. Mahadevan. 2005. How the Venus Flytrap Snaps. Nature 433(7024): 421–425. Mauseth, James D. 1988. Plant Anatomy. Benjamin Cummings, Menlo Park, CA. Mauseth, James D. 2008. Botany: An Introduction to Plant Biology, 4rd Edition. Jones and Bartlett, Sudbury, MA. Millus, Susan. 2002. The Wood Detective. Science News 162(12): 184–185. Moran, Jonathan. 2006. Life and Death in a Pitcher. Natural History 115(8): 56–62. National Geographic. 2008. Edible: An Illustrated Guide to the World's Food Plants. National Geographic, Washington, DC. Norris, Scott. 2000. Reading between the Lines. BioScience 50(5): 389–394. Pietropaolo, James, and Patricia Pietropaolo. 1986. Carnivorous Plants of the World. Timber Press, Portland, OR. Roberts, Jonathan. 2002. The Origin of Fruit and Vegetables. Universe, New York, NY. Ross, Gary N. 1986. Night of the Radishes. Natural History 95(12): 59–64. Rupp, Rebecca. 1987. Blue Corn and Square Tomatoes. Garden Way, Pownal, VT. Sanders, Heather L., and Sarah E. Wyatt. 2009. Leaf Evolution and Development: Advancing Technologies, Advancing Understanding. BioScience 59(1): 17–26. Schnell, Donald. 2002. Carnivorous Plants of the United States and Canada, 2nd Edition. Timber Press, Portland, OR. Shiga, David. 2004. Ancient Heights. Science News 165(25/26): 390. Simpson, Beryl B., and Molly Conner-Ogorzaly. 2001. Economic Botany: Plants in Our World, 3rd Edition. McGraw-Hill, New York, NY. Trefil, James. 1985. Concentric Clues from Growth Rings Unlock the Past. Smithsonian 16(4): 47–54. Van Wyk, Ben-Erik. 2005. Food Plants of the World: An Illustrated Guide. Timber Press, Portland OR. Zimmer, Carl. 2010. Fatal Attraction. National Geographic 217(3): 80–95.

Tucker, Abigail. 2010. The Venus Flytrap’s Lethal Allure. Smithsonian 40(11): 48 – 55. CHAPTER 4

Beardsley, Tim. 1998. Catching the Rays. Scientific American 278(3): 25–26. Brown, Kathryn S. 1995. The Green Clean. BioScience 45(9): 579–582. Caldwell, Mark. 1995. The Amazing All-Natural Light Machine. Discover 16(12): 88–96. Demmig-Adams, Barbara, and William W. Adams III. 2002. Antioxidants in Photosynthesis and Human Nutrition. Science 298: 2149–2153. Dunn, Richard S. 1972. Sugar and Slaves. W. W. Norton, New York, NY. Govindjee, and William J. Coleman. 1990. How Plants Make Oxygen. Scientific American 262(2): 50–56. Hopkins, William G., and Norman P. A. Hüner. 2004. Introduction to Plant Physiology, 3rd Edition. John Wiley & Sons, New York. Lee, David W., and Kevin S. Gould. 2002. Why Leaves Turn Red. American Scientist 90(6): 524–531. Marris, Emma. 2006. Sugar Cane and Ethanol: Drink the Best and Drive the Rest. Nature 444:7120: 670–672. Mauseth, James D. 2009. Botany: An Introduction to Plant Biology., 4th Edition. Jones and Bartlett, Sudbury, MA. Mintz, Sidney W. 1991. Pleasure, Profit, and Satiation. Pages 112–129 in Seeds of Change: A Quincentennial Commemoration, ed. Herman J. Viola and Carolyn Margolis. Smithsonian Institution Press, Washington, DC. Moffat, Anne Simon. 1995. Plants Providing Their Worth in Toxic Metal Cleanup. Science 269: 302–303. Seymour, Roger S. 1997. Plants That Warm Themselves. Scientific American 276(3): 104– 109. Taiz, Lincoln, and Eduardo Zeiger. 2006. Plant Physiology, 4th Edition. Sinauer Associates, Sunderland, MA. Turgeon, Robert. 2006. Phloem Loading: How Leaves Gain Their Independence. BioScience 56(1): 15–24. Williams, John B. 2002. Phytoremediation in Wetland Ecosystems: Progress, Problems, and Potential. Critical Reviews in Plant Sciences 21(6): 607–635. CHAPTER 5

Berger, Terry. 1977. “Tulipomania” Was No Dutch Treat to Gambling Burghers. Smithsonian 8(1): 70–77. Bryant, Vaughan, Jr. 2000. Does Pollen Prove the Shroud Authentic? Biblical Archaeology Review 26(6): 36–44. Buchmann, Stephen L., and Gary Paul Nabhan. 1996. The Forgotten Pollinators. Islands Press/Shearwater Books, Washington, DC. Coen, Enrique. 2002. The Making of a Blossom. Natural History 111(4): 48–55. Finnell, Rebecca B., Editor. 1999. The Flower Issue. Natural History 108(4): 1–100. Freinkel, Susan. 2004. Roses Are Blue, Violets Are Red. Discover 25(4): 28–29. Green, Timothy. 1991. Making Scents Is More Complicated Than You’d Think. Smithsonian 22(5): 52–61. Hansen, Eric. 2000. Orchid Fever: A Horticultural Tale of Love, Lust, and Lunacy. Pantheon Books, New York, NY. Klesius, Michael. 2002. The Big Bloom. National Geographic 202(1): 102–121. Meeuse, Bastian, and Sean Morris. 1984. The Sex Life of Flowers. Rainbird, London. Milius, Susan. 2006. Nectar: The First Soft Drink. Science News 169(19): 298–300. Moize, Elizabeth A. May, 1978. Tulips: Holland’s Beautiful Business. National Geographic 153(5): 712–728. Newman, Cathy. 1984. Pollen: Breath of Life and Sneezes. National Geographic 166(4): 496–521. Newman, Cathy, and Robb Kendrick. 1998. Perfume: The Essence of Illusion. National Geographic 194(4): 94–119. Pavord, Anna. 1999. The Tulip. Bloomsbury, London. Pollan, Michael. 2001. The Botany of Desire. Random House, New York, NY. Schwartz, David M. 2000. Birds, Bees, and Even Nectar-Feeding Bats Do It. Smithsonian 31(1): 58–71. Sessions, Laura A., and Steven D. Johnson. 2005. The Flower and the Fly. Natural History (3): 58–63. Tanner, Ogden. 1985. The Flowers That Afflict Us with “a Sort of Madness.” Smithsonian 16(8): 168–178. CHAPTER 6

Allen, Arthur. 2008. A Passion for Tomatoes. Smithsonian 39(5): 54–62. Barlow, Connie. 2001. Ghost Stories from the Ice Age. Natural History 110(7): 62–67. Canine, Craig. 2005. Building a Better Banana. Smithsonian 36(7): 96–104. Dunn, Robert R. 2005. How Ants Disperse Seeds. Natural History 114(7): 30–35. Genthe, Henry. 1999. Durians Smell Awful—But the Taste Is Heavenly. Smithsonian 30(6): 94–102. Hubbell, Sue. 1996. Three Cheers for King Pumpkin—Orange and Lovable. Smithsonian 27(7): 64–69. Hubbell, Sue. 2001. Engineering the Apple. Natural History 110(8): 44–53. Juniper, Barrie E. 2007. The Mysterious Origins of the Sweet Apple. American Scientist 95(1): 44–51. Karp, David. 2006. Berried Treasure. Smithsonian 37(4): 82–86. Newhouse, Joseph R. 1990. Chestnut Blight. Scientific American 263(1): 106–111. Pollan, Michael. 2001. The Botany of Desire. Random House, New York, NY.

Roberts, Jonathan. 2002. The Origins of Fruit and Vegetables. Universe, New York, NY.

Rosengarten, Frederic, Jr. 1984. The Book of Edible Nuts. Walker and Co., New York, NY.

Rupp, Rebecca. 1987. Blue Corn and Square Tomatoes. Garden Way, Pownal, VT.

Vietmeyer, Noel. 1985. Exotic Edibles Are Altering America’s Diet and Agriculture. Smithsonian 16(9): 34–43.

Vietmeyer, Noel. 1987. The Captivating Kiwifruit. National Geographic 171(5): 682–688.

Walsh, Robb. 1999. The Fruit I Can’t Get Past My Nose. Natural History 108(7): 76–78.

Wolf, Thomas H. 1990. How the Lowly Love Apple Rose in the World. Smithsonian 21(5): 110–117. CHAPTER 7

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Bold, Harold C., Constantin J. Alexopoulos, and Theodor Delevoryas. 1987. Morphology of Plants and Fungi, 5th Edition. Harper & Row, New York, NY.

Corner, Edred J. H. 1981. The Life of Plants. University of Chicago Press, Chicago, IL.

Cox, Paul A., Sandra A. Banack, and Susan J. Murch. 2003. Biomagnification of Cyanobacterial Neurotoxins and Neurodegenerative Disease among the Chamorra People of Guam. Proceedings of the National Academy of Science 100(23): 13380–13383.

Crepet, William. 1999. Early Bloomers. Natural History 108(4): 40–41.

Doolittle, W. Ford. 2000. Uprooting the Tree of Life. Scientific American 282(2): 90–95.

Gifford, Ernest M., and Adriance S. Foster. 1989. Morphology and Evolution of Vascular Plants, 3rd Edition. W. H. Freeman & Co., New York, NY.

Grimaldi, David, A. 1996. Amber: Window to the Past. American Museum of Natural History, New York, NY.

Hershey, David R. 2000. The Truth behind Some Great Plant Stories. The American Biology Teacher 62(6): 408–413.

Kimmerer, Robin W. 2003. Gathering Moss: A Natural and Cultural History of Mosses. Oregon State University Press, Corvallis, OR.

Langenheim, Jean H. 1990. Plant Resins. American Scientist 78: 16–24.

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Moran, Robbin C. 2004. Dispatches from the Fern Frontier. Natural History 113(8): 52–57.

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In Further Readings of Chapter 13, I left out the country location (highlighted) for the reference: Albala, Ken’s 2007. Beans: A History. Berg, Oxford, UK. CHAPTER 12

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