Our Minimum Booking Number Is 30

V. 2 10.02.16

Wedding Buffet Options 2017-18 Our Minimum booking number is 30 Option A A selection of open rolls and sandwiches (gluten free available on request) Tuna Savoury Egg and Cress (V) Carved Ham, Tomato and Chutney Cheese Savoury (V) Home Made Sausage Rolls Selection of Home Made Meat and Vegetarian Quiche Home Made Meat Pasties Indian/Chinese Savoury Snacks (V) Home Made Chips (V)

House Made Scones, served with Fresh Cream and Jam Selection of House Made Cakes with Gluten Free Cake available on request £12.95 per head

Tea and Coffee at £1.85 per head V. 2 10.02.16 Wedding Buffet Options 2017-18 Our Minimum booking number is 30 Option B Pasta Salad Mixed Garden Seasonal Salad Garlic Bread with Cheese Plus select 6 options from the following: Wedges of Cheese and Chorizo Tortilla Sausage Rolls Albondigas – Spanish Meatballs in a Spicy Tomato Sauce Homemade Chips and Rosemary Sea Salt Roast Potatoes Champiniones al Ajillo – mushrooms in Garlic, Olive Oil, Paprika, Parsley and Sherry Warm Chicken Goujons, seasoned with Cumin and Sesame Selection of Pa Amb Oli Garlic Bread, Serrano Ham and Cheese Tomato and Mozzarella Platter with Basil Pesto Beef and Onion Empanadillas – Tasty Spanish Pasties Mixed Specialty Sausages with Dips Prawn Croquettes £16.95 per person Tea and Coffee at £1.85 per head

Wedding Buffet Options 2017-18 Our Minimum booking number is 30 V. 2 10.02.16 Option C Platter of Sliced Roast British Ham with a Mustard Alioli Platter of Carved Roast British Beef with a Horseradish Cream Prawn Platter with a Marie Rose Sauce Platter of Cold Poached Salmon Selection of Meat and Vegetarian Quiche Lamb Koftas with a Herb and Mint Dip Sausage Rolls Chicken Drumsticks Roast Potatoes Homemade Chunky Chips Selection of Specialty Breads, Served with a Balsamic and Olive Oil Dip £18.95 per person Tea and Coffee at £1.85 per head

Wedding Canapés 2017-18 Minimum Booking Numbers - 30

Duck and Orange Pate on Mini Toasts Mini Crab Cakes with Lime and Chili Mayo V. 2 10.02.16 Mini Salmon and Prawn Tarts Sesame and Cumin Chicken Goujons with a Tangy Dressing Fried Brie Bites with Cranberry Relish Oven Roasted Tomato and Goat’s Cheese Tarts Marinated Olives

Platter of 6 Options above, 20 portions per platter £18.00 per platter

Additional Wedding Buffet Options 2017-18 Intended as supplements to ‘set’ menus

Vegetarian Options

Caramelised French Onion Tart £15.00 per platter of 10 portions

Wild Mushroom Tart £15.00 per platter of 10 portions V. 2 10.02.16

Vegetable Spring Rolls with a Plum Dip £17.00 per platter of 40 portions

Vegetarian Sausages with Plum Chutney and Cumberland Dips £17.00 per platter of 20 portions

Please contact us for a selection of gluten free options and dairy free options

Additional Wedding Buffet Options 2017-18 Intended as supplements to ‘set’ menus

Individual Puddings

Mini Pavlova with Strawberries and Cream

Individual Fruit Tarts or Miniature Hot Fruit Pies

Miniature Boozy Trifles

Fresh Fruit Skewers

Mini Profiteroles and Éclairs V. 2 10.02.16 Rich Chocolate Pots, Seasonal Fruit Platters

Platters of 10 portions are £14.00

Hot, Served Wedding Buffet Options 2017- 18 Minimum Booking Number - 30 These options may be added as supplements to ‘set’ menus Hot Meat Options Toulouse Sausage Casserole, with Crusty French Bread - £11.95 per person Boeuf Bourguignon, with Potatoes Dauphinoise - £12.95 per person Thai Green Chicken Curry, with Steamed Jasmine Rice Accompaniment - £11.95 per person Chicken Tikka Masala, with Basmati Rice Accompaniment - £11.95 per person Lamb Rogan Josh, with Basmati Rice Accompaniment - £12.95 per person Traditional Lancashire Lamb Hot Pot - £11.95 per person Meat and Potato Pie, with Onion, Peas and Beetroot - £9.95 per person Hot Vegetarian Options Chick Pea Daal, with Basmati Rice Accompaniment - £10.95 per person Moroccan Lentil Casserole - £11.95 per person All options are served to you hot, from chafing dishes V. 2 10.02.16 Additional Buffet Options Bacon / Sausage Buns, Pizza Platters £6.95 or with Chunky Chips - £7.95 per person Dressed Salmon – price on request All catering must be provided by our team. Tailor-made options available from minimum price of £6.95 pp. If your party is under 50 and you would still like to book with us – to ensure exclusivity a supplement of £250.00 may be required. Children under 5 dine for half price.