Supper by the Fountain

Total Page:16

File Type:pdf, Size:1020Kb

Supper by the Fountain

SUPPER BY THE FOUNTAIN in LITTLE WASHINGTON

Glorious summer…and the living is easy. Fruits and vegetables are at peak flavor… Time to enjoy exquisitely simple fare created from outstanding ingredients.

Come gather by the cool of the fountain in our Stonyman Mercantile Gardens to celebrate nature’s bounty!

Saturdays, August 17 & 31, 2013, 6 pm

Farm-to-Table

Saturday, August 17 Menu

Prologue Chilled Stonyman Pâté de Campagne with Cornichons & Assorted House Crackers Cucumber Buttermilk Soup accompanied by Virginia Country Ham Biscuits Green Bean, Toasted Walnut & Feta Salad with Fresh Herb Vinaigrette

Entrée Grill Roasted Shenandoah Valley Leg of Lamb with Sweet Onion Pudding Oven Roasted Shenandoah Valley Petit Filet Mignon or Herbed Fromage Blanc à la Lyonnaise (vegetarian option) on Potatoes Darphin & Ratatouille Niçoise Seared Atlantic Day Boat Scallops on a Bed of Wild Mushroom Risotto Finale Chocolate Soufflé with Light Chantilly Ripened Southern Appalachian Farmstead Cheeses Served with Honey & August Fruit White & Gold Peach Tarte Tatin with Housemade Vanilla Bean Ice Cream

Beverages

The Stonyman Gourmet Farmer Mercantile • 337 Gay Street • Washington, VA 22747 • 540-860-9090 www.stonymangourmetfarmer.com Hot or Iced Tea & Coffee

SUPPER BY THE FOUNTAIN in LITTLE WASHINGTON

Farm-to-Table (cont.)

Saturday, August 31 Menu

Prologue Chilled Bluefish Pâté with Pickled Green Tomatoes & Assorted House Crackers Classic Vichyssoise with Chive Garnish in the Spirit of Louis Diat Virginia Country Ham & Tomme Biscuit Panini en Salade with House Pepper Jelly

Entrée Magret de Canard with Sautéed Baby Greens & Drizzled with a Raspberry Compote Roasted Petite Shenandoah Valley Lamb Chops on Grilled Tomatoes & Sweet Garlic Atlantic Day Boat Shrimp, Aged Asiago-style Farmstead Cheese & Summer Vegetables on Fresh Cappellini (vegetarian option with three-cheese sampler)

Finale Housemade Vanilla Bean Ice Cream Sandwich with Chocolate Wafer & Berry Coulis Mixed Summer Fruit Crisp with Fresh Whipped Cream Ripened Southern Appalachian Farmstead Cheeses with Honeyed August Fruit

Beverages Hot or Iced Tea & Coffee

The Stonyman Gourmet Farmer Mercantile • 337 Gay Street • Washington, VA 22747 • 540-860-9090 www.stonymangourmetfarmer.com One Selection per Course • Three-Course Prix Fixe $45 • Tax & Gratuity not Included

Reservations recommended as seating is limited.

The Stonyman Gourmet Farmer Mercantile • 337 Gay Street • Washington, VA 22747 • 540-860-9090 www.stonymangourmetfarmer.com

Recommended publications