A Business Lunch (Video)

A business Lunch (Video)

Go to http://lewebpedagogique.com/anglaisrestocuisine/2011/03/03/a-business-lunch-video/

I-Watch the video called "A business lunch" and circle the right answer (s):

1- The man speaks a)French b) English c) Dutch d) German

2- He is  a) French b) Dutch c) German d)English

3- He wants to a) reserve a table for 2 for today for dinner b) book a table for dinner for himself for tomorrow c) book a table for 2 for lunch for tomorrow d) to reserve a table for one for tomorrow for lunch

4- He will arrive a) before 12:30 p.m. b)at about 12.30 p.m. c) after 12.30 p.m. d) around 1.30 p.m.

5- The waitress wants to know a) his name and phone number b) his name and his address c) his name d) his phone number 6) He is called Mr a) Ganssenn b) Jansen c) Gansen d) Janssen

7- He wants a table a) near the window b) he doesn’t care c) near the fire place d) near the toilets

8- He would like to see a) the kitchen b) the menu c) the à la carte menu d) the à la carte menu and set menu

9- Why does he want to do so? a) He has a business meeting b) he is going on holiday by train c) he has a train to catch at 1.30 p.m. d) he is taking the train at 2.15 p.m.

10- He is going to a) the South-West of France b) the North-East of France c) the South-east of France d) The North-West of France

11- He has to a) take his food away b) eat on the way to the train station c) eat fast d) eat slowly

12- The set menu a) changes daily b) every 2 days c) every 3 days d) every week

13- So he a) can have a look at it b) can’t see it now c) will choose next week d) can choose today

II- Go on watching the video and answer the following questions:

14-People are served faster if they choose a) from à la carte b) from the starters only c) from the appetizers d) from the set menu 15- What does the man order for lunch (food + drinks)? Give as many details as possible (both French and English names of the dishes) 16-Is the service ok? Give details. 17- What about the wine? 18- What type of cheese does he get? 19- What does he order as dessert? Does he only have dessert? 20- What type of payments do they accept at the restaurant? 21- How does he pay and why?