The Kings Arms BAR and Restaurant

THE KINGS ARMS BAR AND RESTAURANT

STARTERS

SOUP OF THE DAY SERVED WITH FRESH LOCAL BREAD - £5.95

SMOKED SALMON AND KING PRAWNS SERVED WITH HORSERADISH CRÈME FRAICHE AND LIME VINAGRETTE - £6.95

HOMEMADE CHICKEN LIVER PATE WITH TOAST AND HOMEMADE RED ONION MARMALADE - £5.95

MEZZE MEAT PLATTER – A SELECTION OF MEATS SERVED WITH OLIVES, SALAD AND FRESH LOCAL BREAD - £6.25

GRILLED GOATS CHEESE ON A BED OF CRISP SALAD WITH ROASTED RED PEPPER DRESSING - £5.45 (V)

PAN FRIED GARLIC MUSHROOMS SERVED WITH SALAD AND FRESH LOCAL BREAD - £5.45

PIE OF THE DAY SERVED WITH EITHER NEW POTATO’S OR CHIPS SALAD OR VEGETABLES - £11.25

FRESH BEER BATTERED COD SERVED WITH CHIPS, PEAS AND HOMEMADE TARTAR SAUCE - £11.95

HONEY AND MUSTARD GLAZED HAM SERVED WITH CHIPS, FREE RANGE EGG AND SALAD - £10.45

TRIO OF WILD BOAR SAUSAGES SERVED ON A BED OF CREAMY MASH, WITH ONION GRAVY AND FRESH VEGETABLES - £10.45

TRADITIONAL LIVER AND BACON SERVED WITH CREAMY MASH WITH ONION GRAVY AND FRESH VEGETABLES - £10.45

WHOLETAIL BREADED SCAMPI SERVED WITH CHIPS, PEAS AND HOMEMADE TARTAR SAUCE - £9.95

PAN FRIED PORK FILLET ON A BED OF CREAMY CHIVE MASH , AND WHOLEGRAIN MUSTARD SAUCE WITH FRESH VEGETABLES - £13.50

STUFFED PEPPERS STUFFED WITH RATATOUILLE AND FETA CHEESE SERVED WITH SALAD AND BALSAMIC REDUCTION (V) - £10.40

GRILLS

8 OZ SIRLOIN STEAKS SERVED WITH CHIPS, SALAD, FLAT MUSHROOMS AND HOMEMADE ONION RINGS - £17.45

8OZ GAMMON STREAK SERVED WITH CHIPS, SALAD, FLAT MUSHROOMS AND HOMEMADE ONION RINGS WITH EITHER PINEAPPLE OR EGG - £11.45

8OZ HOMEMADE BURGER (100% BEEF) WITH CHEESE, BACON AND HOMEMADE TOMATO RELISH SERVED WITH CHIPS AND A SALAD - £10.45 SAUCES AND SIDE ORDERS

PEPPERCORN SAUCE - £1.95 BLUE CHEESE SAUCE - £1.95 RED WINE SAUCE - £1.95 GARLIC BREAD - £3.50 MUSHROOMS - £1.95 SIDE SALAD - £1.95 CHIPS - £2.50 BREAD AND BUTTER - £1.50 ONION RINGS - £1.95 OLIVES - £2.50

SANDWICHES

CIABATTA BREAD SANDWICHES SERVED WITH A CRISPY DRESSED SALAD

SMOKED SALMON AND CREAM CHEESE - £7.85 BRIE AND BACON SERVED WITH RED ONION MARMALADE - £6.85 ROASTED MEDITERRANEAN VEGETABLES AND MOZZARELLA CHEESE - £6.65 HAM AND CHEESE - £6.85 EXTRA CHIPS - £2.50

SALADS

CHEDDAR CHEESE PLOUGHMAN’S SERVED WITH A CRISPY DRESSED SALAD, LOCAL FRESH BREAD AND RED ONION MARMALADE - £8.95

HAM PLOUGHMAN’S SERVED WITH A CRISPY DRESSED SALAD, LOCAL FRESH BREAD AND APPLE CHUTNEY - £8.95

CHEESE AND HAM PLOUGHMAN’S SERVED WITH A CRISPY DRESSED SALAD, LOCAL FRESH BREAD AND A RED ONION MARMALADE - £9.50

FETA CHEESE SERVED WITH A CRISP DRESSED SALAD, OLIVES AND FRESH LOCAL BREAD - £8.95

SUNDAY ROASTS

BEEF, PORK OR CHICKEN - £11.25

ALL SERVED WITH ROASTED POTATOES, FRESH SEASONAL VEGETABLES, YORKSHIRE PUDDINGS AND JUS

LIGHT BITES

SCAMPI WITH HOMEMADE TARTAR SAUCE - £4.95 NACHOS WITH CHILLI SAUCE AND SALSA - £4.95 FILO PRAWNS - £4.95 GARLIC MUSHROOMS WITH GARLIC MAYO - £4.95 CHEESY GARLIC BREAD - £3.95 GARLIC BREAD- £3.50 CHIPS - £2.50 OLIVES - £2.50

CHILDRENS MENU

HOMEMADE MINI BEEF BURGER (100% BEEF) FISH FINGERS SAUSAGES HAM OR CHICKEN GOUJONS

ALL SERVED WITH EITHER MASH OR CHIPS AND BAKED BEANS OR PEAS - £5.50

DESSERTS

BRAMLEY APPLE CRUMBLE - £5.45 BANOFFEE PIE - £5.45 STICKY TOFFEE PUDDING - £5.45 CHOCOLATE PUDDING - £5.45 STRAWBERRY CHEESECAKE - £5.45 TREACLE SUET PUDDING - £5.45 VANILLA CRÈME BRULEE - £5.45

ALL SERVED WITH A CHOICE OF CREAM, ICE CREAM OR CUSTARD

CHEESEBOARD SERVED WITH CRACKERS, CELERY, APPLE, GRAPES AND RED ONION MARMALADE - £7.45

ICE CREAM- £2.95/£3.95