The RAW TRUTH about MILK Formerly The Milk Book –now revised and expanded– “How Science Is Destroying Nature’s Nearly Perfect Food And Why Animal Protein And Animal Fat In Your Diet Can Save Your Life” The RAW TRUTH about MILK Formerly The Milk Book –now revised and expanded– “How Science Is Destroying Nature’s Nearly Perfect Food And Why Animal Protein And Animal Fat In Your Diet Can Save Your Life” by William Campbell Douglass II, MD Rhino Publishing, S.A. www.RhinoPublish.com Republic of Panama The RAW TRUTH about MILK Formerly The Milk Book –now revised and expanded– “How Science Is Destroying Nature’s Nearly Perfect Food And Why Animal Protein And Animal Fat In Your Diet Can Save Your Life” Copyright © 1984 - 2007 by William Campbell Douglass II, MD All rights reserved. This edition is published by Rhino Publishing. For information, contact Christian Martin Desharnais through Rhino Publishing website, www.RhinoPublish.com Published in the Republic of Panama. Without limiting the rights under copyright reserved above, no part of this book may be reproduced, stored in or introduced into a retrieval system, or transmitted, in any form or by any means (electronic, mechanical, photocopying, recording, or otherwise), without permission in writing from both the copyright owner and the publisher, except by reviewer who may quote brief passages in a review. Paperback Edition ISBN 978-9962-636-73-1 Cover Art by Marisa Gomar Book designed and illustrations by Lourdes Jaramillo (
[email protected]) Please, visit Rhino’s website for other publications from Dr. William Campbell Douglass www.rhinopublish.com RHINO PUBLISHING, S.A.