Constancy and Change in Korean Traditional Craft 2017 Between

Total Page:16

File Type:pdf, Size:1020Kb

Constancy and Change in Korean Traditional Craft 2017 Between in Korean Traditional Craft 2017 Traditional Korean in Constancy and Change 한국공예의 Constancy 법고창신 and Change 2017 in Korean Traditional Craft 한국도자의 2017 정중동 靜中動 Between Serenity and Dynamism; Korean Ceramics Korean Ceramics Dynamism; and Serenity Between 한국공예의 참된 가치를 널리 알리고자 The exhibition project first initiated in 2013, 2013년 밀라노에서 첫선을 보인 celebrates its fifth year. From 2017 a new <한국공예의 법고창신(法古創新)>은 approach has been introduced under the 지난 4년 동안 다양한 공예 분야의 장인들과 existing title “Constancy and Change in 현대 작가들의 수준 높은 작품을 엄선해 Korean Traditional Craft 2.0”, signifying the 세계에 선보여 왔습니다. next three years in presenting Korean craft <한국공예의 법고창신 2017>은 around the world. This is certainly a leap forward from what was established in 그 연장선인 동시에 지금까지의 성과를 통합하고 2013 – a platform for promoting genuine 한 단계 더 나아가고자 새롭게 추진하는 Korean craft in Milan, Italy. Previously ‘밀라노 한국 공예 2.0’ 프로젝트의 시작입니다. all materials from clay to metal to wood 이 프로젝트는 지난 네 번의 전시를 통해 to textiles and more were presented 한국 공예의 다채로운 면모를 소개하며 구축한 in the exhibition for a comprehensive 인지도를 바탕으로, 향후 매년 대표 분야를 선정하여 understanding on Korean craft. This year 한국 문화와 한국 공예의 아름다움을 ceramics has been chosen to represent 보다 집중적으로 소개하고, 새로운 문화 콘텐츠로서 Korean craft. The works of leading Korean 한국 공예의 경제적 가치 확장을 추구합니다. ceramicists are showcased in the exhibition continuing the lineage of the rich and long history and tradition of Korean ceramics. The objective behind the project is to expose Korean culture and craft to the rest of the world simultaneously as finding ways to strengthen the economic value of Korean craft as a cultural medium. 한국공예의 법고창신 2017 한국공예의 Constancy 법고창신 and Change 2017 in Korean Traditional Craft 한국도자의 2017 정중동 靜中動 Between Serenity and Dynamism; Korean Ceramics 한국도자의 정중동 靜中動 한국공예의 법고창신 2017 한국도자의 정중동 靜中動 Constancy and Change in Korean Traditional Craft 2017 Between Serenity and Dynamism; Korean Ceramics 004 A Word of Greetings 004 인사말 CHOI Bonghyun | President, Korea Craft & Design Foundation 최봉현 | 한국공예·디자인문화진흥원 원장 006 Between Serenity & Dynamism; Korean Ceramics 006 한국도자의 정중동(靜中動) CHO Hyeyoung | Art Director 조혜영 | 예술 감독 PARK Jungwon | PhD, Curator 박중원 | 큐레이터 010 Korean Ceramics conveyed through Serenity and Dynamism 010 한국 도자; 고요함과 역동성, 그 사이에서 Beth McKillop | Senior Research Fellow, Victoria and Albert Museum 베스 맥킬롭 | 빅토리아 앤드 앨버트 박물관 선임 연구위원 Cheongja (Celadon) 청자 018 KIM Seyong 018 김세용 024 KIM Panki 024 김판기 030 YOO Kwangyul 030 유광열 Baekja (Porcelain) 백자 038 KIM Youndong 038 김윤동 044 SEO Kwangsu 044 서광수 050 LEE Geejo 050 이기조 056 LEE Seyong 056 이세용 062 LEE Youngho 062 이영호 Buncheong 분청 070 KIM Daehoon 070 김대훈 076 SHIN Sangho 076 신상호 082 CHOI Sungjae 082 최성재 Onggi 옹기 090 OH Hyangjong 090 오향종 096 LEE Haksu 096 이학수 Beyond Tradition 전통, 그너머 104 ROE Kyungjo 104 노경조 110 REE Soojong 110 이수종 116 LEE Hunchung 116 이헌정 124 Article 1. 124 논고 1. Continuing the Legacy and Tradition of Korean Ceramics 한국 도자의 역사와 전통 계승 CHANG Kihun | Director, Gyeonggi Ceramic Museum 장기훈 | 경기도자박물관 관장 130 Article 2. 130 논고 2. Contemporary Adaptation along with Constancy and Change of Korean Traditional Ceramics 한국 전통 공예의 현대적 계승과 법고창신(法古創新) CHUNG Yeontaek | Professor Emeritus, Myongji College 정연택 | 명지전문대학 명예교수 136 Selected Biography 136 참여 작가 약력 004/005 A Word of Greetings 인사말 The exhibition project “Constancy and Change in Korean Traditional Craft,” 세계 속에 한국 공예의 우수성을 알리고자 2013년 ‘밀라노디자인위크’에 첫선을 initiated for the Milan Design Week in 2013 as a way of promoting the 보인 <한국공예의 법고창신>전이 올해로 5회째를 맞았습니다. <한국공예의 excellence of Korean craft across the borders, marks its 5th anniversary. 법고창신>전은 지난 네 번의 전시를 통해 세계 속에 한국 공예에 대한 인지도를 The four exhibitions to date have sought to enhance international awareness on 구축하고, 한국 미와 전통 공예의 가치를 바르게 정립하고자 노력해 왔습니다. Korean craft and to deliver the uniquely Korean aesthetic sensibilities and 특히 올해부터는 본 전시의 가장 큰 목적인 ‘전통 공예의 현대적 계승’이라는 취지를 the value of traditional crafts to the world. 더욱 강화하기 위해, 향후 3년간 해마다 대표 공예 분야를 선정하고 해당 영역의 In particular, starting this year, Constancy and Change will focus on one ‘마에스트로’들을 집중 조명함으로써, 세계인들이 한국 공예 문화를 더 깊이 이해하고 craft medium at a time for the next three years. The objective is to achieve the 즐기며 그 현대적 가치를 재발견하는 데 주력할 생각입니다. overarching goal of “perpetuation of traditional crafts,” by showcasing works of leading Korean masters with the aim of allowing international audiences to <한국공예의 법고창신 2017>은 이러한 취지에 따라 ‘도자’를 주제 분야로 선정하고, understand and enjoy Korean craft better, and to rediscover the contemporary 청자·백자·분청사기 및 옹기 분야의 작품 90여 점을 선별하여, 고유한 미감과 value thereof. 기술적·조형적 전통을 바탕으로 시대마다 독창성과 예술성을 두루 성취해 온 한국 도자의 다양한 면모를 선보이는 데 집중했습니다. With the above in mind, this year the medium is ceramics. Some 90 pieces 이번 전시가 전통을 창조적으로 계승하고 발전시켜 온 한국 도자의 역량을 드러내고 have been carefully selected with the planning committee members and presenting cheongja (celadon), baekja (porcelain), buncheong (grayish ceramic 전 세계 문화 예술인들과 보다 활발하게 교류하며 한국 공예의 국제 경쟁력을 높일 ware covered with white slip) and onggi (brown food storing ware), showcasing 수 있는 유익한 시간이 되기를 바랍니다. 더불어 앞으로도 진흥원은 한국 공예의 the epochal changes and artistic achievements of Korean ceramics on the basis 과거와 미래의 잇는 가교로서 그 역할을 충실히 수행하며, 한국 공예의 가치를 높이는 of their technical and sculptural traditions. 일에 더욱 최선을 다할 것을 약속 드립니다. I hope that the exhibition effectively promotes the brilliance of Korean ceramics that connects the past and perpetuates traditions in a creative way; 짧은 준비 기간에도 불구하고 최고의 작품으로 전시에 참여해 주신 열 여섯 분의 while it facilitates increased interactions with international audience; and 도예가들께 진심으로 감사 드리며, 이번 전시 개최에 애써 주신 여러 관계자 enhances international recognition and competitiveness. The Korea Craft & 여러분께도 감사의 인사를 전합니다. 고맙습니다. Design Foundation will remain committed to the role of connecting the past and the future, while upholding the value of Korean craft. 최봉현 I would like to thank the 16 ceramic artists who joined the exhibition with 한국공예·디자인문화진흥원 원장 the best of their work in spite of the rather short period of preparatory time, as well as the organizers and all related people who have beautifully put together this exhibition. Thank you! CHOI Bonghyun President Korea Craft & Design Foundation 006/007 Between 한국도자의 Serenity 정중동(靜中動) and Dynamism; Korean Ceramics The exhibition “Between Serenity and Dynamism; Korean Ceramics” showcases <한국공예의 법고창신 2017; 한국도자의 정중동(靜中動)>은 한국 문화와 한국 90 artworks of 16 artists, covering Korea’s main ceramic history and tradition 공예의 아름다움에 관한 감상과 이해의 수준을 한 단계 높이고자 ‘도자’를 주제 from cheongja (celadon), to baekja (porcelain), to buncheong (grayish ceramic 분야로 선정하고, 총 16명의 작가 90여 점의 작품을 선보인다. 본 전시는 한국 도자를 ware covered with white slip) and onggi (brown food storing ware). This is the 그 전통 양식에 따라 청자·백자·분청사기·옹기 및 현대 도예까지 다섯 분야로 나누고 first time that the exhibition, categorized under the concept of “Constancy 작가 선정에는 ‘한국적 특수성, 의미적 적합성, 분야적 대표성, 미학적 완결성’이라는 and Change in Traditional Korean Craft”, focuses on one material. Previously, 네 가지 원칙을 적용했다. 더불어 전통과 현대, 음과 양, 허와 실, 단순과 복잡, it presented a comprehensive understanding of Korean craft by including all 부드러움과 강함 등 한국 도자에 나타나는 상대적이고 상징적인 요소들의 대비와 materials — metal, wood, ceramics, glass, textiles, lacquer and more. The 조화를 공간 구성과 연출 영상에 반영해 전시에 깊이를 더하고자 했다. objective is to take on a new perspective where each material is examined closely through the works of leading makers in the field. This is a three year initiative beginning with ceramics, then leading on to lacquer and mother-of- ‘정중동(靜中動)’은 한국 문화가 발산하는 미적 특징을 함축한 개념이자 한국 문화의 pearl, and finally ending the third year with textiles and metal work. 외형적·내면적 특성을 담은 표현이다. 직역하면 ‘고요한 가운데 움직임’을 뜻하지만, 상황에 따라 ‘동(動)’ 속에서 끊임없이 ‘정(靜)’을 추구하는 ‘동중정(動中靜)’으로 The three year initiative begins with ceramics as it is the most representative 풀이할 수도 있다. 정중동이 추구하는바, 즉 공존과 통합이 만들어내는 균형 잡힌 craft form of Korea and one that has largely influenced the international scene. 조화는, 단순하고 소박한 가운데 여백의 미를 살리고 화려한 가운데 섬세함이 The exhibition “Between Serenity and Dynamism” epitomizes the aesthetic 살아있는 세련된 한국미를 압축적으로 표현한다. ‘정(靜)’이 ‘표면적으로는 고요한 characteristics and external/internal properties of the Korean culture. It means 가운데 내면적으로는 부단히 움직임’을 뜻한다면, ‘동(動)’은 ‘겉으로는 강하게 “movement amidst tranquility,” while also interpreted conversely as “pursuit 대치하는 듯 보이지만 속으로는 끊임없이 조화를 추구’하는 상태를 이른다. 본 전시는 of serenity amidst dynamism.” The goal of serenity and dynamism — harmony 이런 맥락에서 한국 도자에 관한 철학적인 해석보다는 전통의 맥을 잇고 새로움을 realized by co-existence and integration of two different elements — symbolizes 더하며 창의적으로 진화해 온 모습을 강조함으로써, 관람객들이 한국의 아름다움을 the uniquely sophisticated Korean aesthetic sensibilities that prize the beauty of 보다 직관적으로 경험할 수 있는 기회를 제공하고자 한다. space, simplicity and modesty, simultaneously as maintaining its delicacy and elegance. If “serenity” means “constant movement on the inside but remaining tranquil on the outside,” “dynamism” signifies a state of “ceaseless pursuing 인류의 풍요로운 삶을 위해 용(用)과 미(美)의 측면에서 발전해 온 도자는 지역마다 of harmony and integration, in spite of a strong conflict.” The exhibition aims 그 생활 방식과 문화, 그리고 재료와 기술에 따라 각기 다른 형태를 보인다.
Recommended publications
  • Great Food, Great Stories from Korea
    GREAT FOOD, GREAT STORIE FOOD, GREAT GREAT A Tableau of a Diamond Wedding Anniversary GOVERNMENT PUBLICATIONS This is a picture of an older couple from the 18th century repeating their wedding ceremony in celebration of their 60th anniversary. REGISTRATION NUMBER This painting vividly depicts a tableau in which their children offer up 11-1541000-001295-01 a cup of drink, wishing them health and longevity. The authorship of the painting is unknown, and the painting is currently housed in the National Museum of Korea. Designed to help foreigners understand Korean cuisine more easily and with greater accuracy, our <Korean Menu Guide> contains information on 154 Korean dishes in 10 languages. S <Korean Restaurant Guide 2011-Tokyo> introduces 34 excellent F Korean restaurants in the Greater Tokyo Area. ROM KOREA GREAT FOOD, GREAT STORIES FROM KOREA The Korean Food Foundation is a specialized GREAT FOOD, GREAT STORIES private organization that searches for new This book tells the many stories of Korean food, the rich flavors that have evolved generation dishes and conducts research on Korean cuisine after generation, meal after meal, for over several millennia on the Korean peninsula. in order to introduce Korean food and culinary A single dish usually leads to the creation of another through the expansion of time and space, FROM KOREA culture to the world, and support related making it impossible to count the exact number of dishes in the Korean cuisine. So, for this content development and marketing. <Korean Restaurant Guide 2011-Western Europe> (5 volumes in total) book, we have only included a selection of a hundred or so of the most representative.
    [Show full text]
  • HA 362/562 CERAMIC ARTS of KOREA – PLACENTA JARS, POTTERY WARS and TEA CULTURE Maya Stiller University of Kansas
    HA 362/562 CERAMIC ARTS OF KOREA – PLACENTA JARS, POTTERY WARS AND TEA CULTURE Maya Stiller University of Kansas COURSE DESCRIPTION From ancient to modern times, people living on the Korean peninsula have used ceramics as utensils for storage and cooking, as well as for protection, decoration, and ritual performances. In this class, students will examine how the availability of appropriate materials, knowledge of production/firing technologies, consumer needs and intercultural relations affected the production of different types of ceramics such as Koryŏ celadon, Punch’ŏng stoneware, ceramics for the Japanese tea ceremony, blue-and-white porcelain, and Onggi ware (a specific type of earthenware made for the storage of Kimch’i and soybean paste). The class has two principal goals. The first is to develop visual analysis skills and critical vocabulary to discuss the material, style, and decoration techniques of Korean ceramics. By studying and comparing different types of ceramics, students will discover that ceramic traditions are an integral part of any society’s culture, and are closely connected with other types of cultural products such as painting, sculpture, lacquer, and metalware. Via an analysis of production methods, students will realize that the creation of a perfect ceramic piece requires the fruitful collaboration of dozens of artisans and extreme attention to detail. The second goal is to apply theoretical frameworks from art history, cultural studies, anthropology, history, and sociology to the analysis of Korean ceramic traditions to develop a deeper, intercultural understanding of their production. Drawing from theoretical works on issues such as the distinction between art and handicraft (Immanuel Kant), social capital (Pierre Bourdieu), “influence” (Michael Baxandall) and James Clifford’s “art-culture system,” students will not only discuss the function of ceramics in mundane and religious space but also explore aspects such as patronage, gender, collecting, and connoisseurship within and outside Korea.
    [Show full text]
  • A Study on the Symbolic Meanings of Jars
    상징과모래놀이치료, 제10권 제1호 Journal of Symbols & Sandplay Therapy 2019, 6, Vol. 10, No. 1, 129-151. A Study on the Symbolic Meanings of Jars Seo, Seung Hee* <Abstract> This study intends to investigate the characteristics of the jar and examine their symbolism in literature and further the symbolic meanings of the jars, which clients of various developmental tasks used during sandplay therapy. For middle-aged clients who had to go through an individuation process, the jar signified motherhood and femininity that bring a new change to an insecure relationship with the mother; or the waiting place where women spend long hours of patience and silence until their distress and torment are ripened and transformed. For adolescent student with the developmental task of reaching a rite of passage, the jar acts as a place for death and regeneration where independence from the mother is led to the growth of the ego. The jar represents new expectancy and hope. The jar serves as motherhood who embraces clients who were brought up by negative parents, and also as a vessel of the ego to encourage femininity to go on a journey for beautiful growth. This study is significant in identifying the various symbolic meanings of the jar. Keywords : symbol, jar, sandplay therapy * Professor, Department of Nursing, Gwangju Women’s University([email protected]) Studied by academic research support, Gwangju Women’s University - 129 - Journal of Symbols & Sandplay Therapy, Vol.10 No.1. Ⅰ. Introduction It is impossible to directly face and recognize the universal, fundamental archetype which lies deep in the human heart and soul.
    [Show full text]
  • AAM Mobile Guide
    The Asian Art Museum Mobile Guide Masterpieces An Acoustiguide Tour STOP LIST (L = LAYER; ADDITIONAL CONTENT) 6. THE BUDDHA TRIUMPHING OVER MARA (B60S598) (L) 9. THE HINDU DEITY SHIVA (B69S14) (L) 11. CUP WITH CALLIGRAPHIC INSCRIPTIONS (B60J619) (L) 18. THE DEITY VISHNU 940–965 (B65S7) (L) 22. THRONE FOR A BUDDHA IMAGE (AND BUDDHA IMAGE) (2006.27.1.A-.T) (L) 25. THE BUDDHIST DEITY SIMHAVAKTRA DAKINI (B60S600) (L) 29. RITUAL VESSEL IN THE SHAPE OF A RHINOCEROS (B60B1+)(L) 32. BUDDHA DATED 338 (B60B1035) (L) 34. THE BODHISATTVA AVALOKITESHVARA (GUANYIN) (B60S24+) 37. LIDDED JAR WITH DESIGN OF A LOTUS POND (B60P78+) (L) 38. CHINESE PAINTING (L) 42. EWER WITH LOTUS-SHAPED LID (B60P123+.A-.B) (L) 44. MOON JAR (B60P110+) 47. STANDING BRAHMA (BONTEN) AND STANDING INDRA (TAISHAKUTEN) (B65S12, B65S13) (L) 52. CONTEMPORARY JAPANESE CERAMICS YELLOW = RECORDED IN 2013 NO COLOR = NEW STOPS (AS OF 2018) 6. THE BUDDHA TRIUMPHING OVER MARA (B60S598) (L) NARRATOR: This 10th-century stone sculpture features an image of the Buddha rendered in exquisite detail. The array of heart-shaped leaves and branches at the top of the object represents the Bodhi Tree, under which the Buddha-to-be sits in meditation on the threshold of enlightenment. The sculptor imbued this Buddha-image with both humanity—using details like the softly rounded belly— and spirituality. There are many signs pointing to the Buddha-to-be’s special qualities. Curator Forrest McGill. FORREST MCGILL: He has a lump on the top of his head, and that symbolizes his extra insight. And then on the palms of his hands and the soles of his feet, he has special symbols, and both are marks of a special kind of a being who’s more advanced, more powerful, than a regular human being.
    [Show full text]
  • Iac Letter of Motivation to Become a Member Of
    A letter of motivation to become a member of IAC May 20th, 2017 I started ceramic art in my junior year in 1970s. All students who entered Department of Applied Art of Seoul National University were supposed to study overall Design and Craft for two years before starting to study major subjects in junior year. I continued ceramic art for practical works and classes in Seoul National University Graduate School for a master‟s degree and in University of Missouri in the US. for a doctoral degree. I had my 1st solo exhibition at Shinsegae Gallery right before leaving for the US after finishing graduate school, and I had my 2nd solo exhibition at University of Missouri gallery when I got a PhD. Since then, I had 13 solo exhibitions and I have had more than 260 invited and group exhibitions. I have served as chairs, vice chairs in numerous organizations and associations such as 1996-1997, 2002-2003 Chair, The association of Ceramists Searching for Beauty of Korean, 2009-2011 President, The Korean Association for Design and Craft Education, 1996-1997, 2002-2003 Chair, The association of Ceramists Searching for Beauty of Korean, 2012 Chair, Tradition and Diversity, Invitational Ceramic Exhibition, Hong Kong and Korea, 2013 Chair, Tradition and Diversity, Invitational Ceramic Exhibition, Turkey and Korea, 2014 Chair, Tradition and Diversity, Invitational Ceramic Exhibition, Australia and Korea, 2015 Chair, Tradition and Diversity, Invitational Ceramic Exhibition, China and Korea, 2016 Chair, Tradition and Diversity, East and West Invitational Ceramic Exhibition, 2017 Chair, Tradition and Diversity, Invitational Ceramic Exhibition, UK, Belgium, Netherland, Germany and Korea, 2006-2008 Vice president, Korean Contemporary Ceramists‟ Association, 1997-1998 Vice president, Kyung-In ceramists' Association, Vice President, Alumni Association of Ceramic Major, Seoul National University, Vice president, Board members for Arts and Culture lecturers, Korea Arts and Culture Education Service, jurors and chief jurors in highly qualified exhibitions and competitions.
    [Show full text]
  • Korean Traditional Earthenware Jars for Storing Food
    KOREAN TRADITIONAL EARTHENWARE JARS FOR STORING FOOD PROMOTED AT EXPO 2015 The Korea Pavilion at Expo Milan 2015 showcases the culinary practices of Korea founded on its indigenous traditions, highlighting their benefits and sustainable properties. Hansik, Food for the Future: You are What You Eat is the motto of the Pavilion. Under this framework, the earthenware jar onggi, an ancient container traditionally used by the Korean people for storing and fermenting food has been promoted as a technology rooted in the past and continues to produce healthy food. Earthenware jars are natural deposits for Korean food. Moreover, it consents to create a fermentation process which increases both taste and nutrition of food, following the rhythms of the nature and using micro-organisms present in the nature. Onggis, jars for the storing and fermenting food make an essential part of the daily life of the ancient Korean people. The most commonly used seasonings of the traditional Korean cuisine hansik, like the soy sauce and the soy paste mixed with chilli are both fermented in onggi jars to obtain the best flavour. The same treatment is applied also to the famous Korean kimchi and fermented liquors. One of the most critical characteristics of the onggi is that it is a vessel that breathes. The clay, which is the main ingredient of the jar, contains an enormous quantity of sand particles which form air chambers during the mixture act as passages for air. The porosity and the pinholes formed in the structure allow the jar to breath, which makes it not only an amazing tool for food storage, but also a fermenting container thanks to the air circulation that allow the internal substances to reach maturity.
    [Show full text]
  • Rediscovering Korea's Onggi Potters by Robert Sayers in 1895, Colorful, Opinionated Mrs
    Rediscovering Korea's onggi Potters by Robert Sayers In 1895, colorful, opinionated Mrs. Isabella Bird Bishop, world traveler, descended the Lower Han River southeast of Korea's capital to a remote potters' village - a place she later describes in her journal account, Korea and Her Neighbours ( 1905 ): At the village ofTomak-na-dal~ where we tied up, they make the great purple-black jars andpots which are in universal use. Their method is primi­ Robert Sayers is an anthropologist on the tive. They had no objection to being watched, and were quite communicative. staffof the Smithsonian Office ofFolk life The potters pursue their trade in open sheds, digging up the clay close by. The Programs. The co-author, with Ralph Rinzler, stock-in-trade is a pit in which an uncouth potter's wheel revolves, the base of ofThe Meaders Family: North Georgia Pot­ ters, he is presently at work on a book on which is turned by the feet ofa man who sits on the edge ofthe hole. A Korean onggi potters. wooden spatula, a mason's wooden trowel, a curved stick, and a piece of rough rag are the tools, ejfident for the purpose. Elsewhere in her book, Mrs. Bishop again describes the product of these pot­ ters as" ... great earthenware jars big enough to contain a man, in which rice, { millet, barley, and water are kept." I What is extraordinary about this account is that it could very well have been written in 1982, since a virtually identical pottery industry is still a viable l part of South Korea's domestic economy.
    [Show full text]
  • A Bit About Onggi
    TheEco- AN INTERNATIONAL Gastronomy KNOWLEDGE EXCHANGE project INITIATIVE ABOUT FOOD South Korea Seoul & FOOD SYSTEMS / / A bit about Onggi I love fermentation. I love the way fermented foods taste and the smells that they produce—in kitchens, workshops, and bodies. I love how fermentation both stabilizes and dynamizes food, and that it is both historically and contemporarily relevant. I love that in theorizing about fermentation, we can bring together bacteria with politics, life with death, material agency with food poetics, macro-environments with microbiomes, and non-humanness with humanity. Because I love fermentation, I was not surprised to love Korea and all the food she so lovingly offered up during the week that I spent in and around Seoul. (I was there to present my first public talk on Eco- Gastronomy, informally kicking off this new project for UNISG.) But because of the ways that living among so many ferments caused me to look inwards—at my artistic and professional pasts, at my sense of self, and at the way my own body feels and smells and changes during travel away from home—I came to love fermentation even more. As just one example of my renewed sensibility towards fermentation, I offer this little snapshot of a central feature of its practice in Korea: the onggi. Onggi are the ceramic jars—ranging from a couple of liters in volume to a hundred or so—in which food is traditionally fermented in Korea. The word literally means “breathing clay”, and because of the way these containers allow air to move through them, they are ideal for making kimchi, banchan, jang (soy pastes and sauces), and the myriad other marvels of Korean condimentia.
    [Show full text]
  • KOREA at SOAS
    KOREA at SOAS CentreKOREA of Korean at SOAS Studies, SOAS Annual Review Centre of Korean Studies, SOAS Annual Review September 2008 - August 2009 2008/2009 CENTRE OF KOREAN STUDIES (CKS) MEMBERS Dr Lucien BROWN Research Fellow Centre of Korean Studies [email protected] Dr Jae Hoon YEON Reader in Korean Language and Literature Dr Dae-oup CHANG Chair, Centre of Korean Studies Lecturer in Development Studies Department of the Languages and Cultures of Japan and Korea Department of Development Studies [email protected] [email protected] Dr Charlotte HORLYCK Lecturer in the History of Korean Art Department of Art and Archaeology Current Honorary Appointments [email protected] Professorial Research Associate: Professor Keith D HOWARD Professor Martina DEUCHLER ~ Oct 2002 - Aug 2011 Professor of Music BA (LEIDEN) PHD (HARVARD) Department of Music [email protected] Research Associate: Dr Owen MILLER ~ Jul 2008 - Aug 2010 Dr Anders KARLSSON PHD BA (LONDON) Lecturer in Korean Studies [email protected] Department of the Languages and Cultures of Japan and Korea [email protected] Dr Youngsook PAK ~ May 2007 - Aug 2010 PHD (UNIVERSITY OF HEIDELBERG) Dr Stefan KNOOB [email protected] Research Fellow Centre of Korean Studies Visiting Scholars: [email protected] Ms Hakyung CHANG ~ Apr 2009 - Mar 2010 MA BA (SOOK-MYUNG WOMEN’S UNIVERSITY) Dr Grace KOH [email protected] Lecturer in Korean Literature Department of the Languages and Cultures of Japan and Korea Professor Sang Hie HAN ~ Mar 2009 - Feb 2010 [email protected] PHD LLM LLB (SEOUL NATIONAL UNIVERSITY) [email protected] Dr Tat
    [Show full text]
  • STEVEN YOUNG LEE February 23 – August 11, 2019 Installation View
    STEVEN YOUNG LEE February 23 – August 11, 2019 Installation view. Photo by Ben Cort Installation view. Photo by Ben Cort APEX: STEVEN YOUNG LEE For ceramicist Steven Young Lee, a mishap in the kiln presents particular pieces: two vessels, Dragon Jar (19th century) and an opportunity to shift his perspective and deepen his conceptual Moon Jar (a contemporary example by artist Kim Yikyung, practice. Rather than a failure, the mishap becomes a visual rep- 2017), and the painting Tiger and Magpie (late 19th century). resentation of the artist’s cultural identity. “Growing up in the He was fascinated by the excellence of these objects, but in his United States, the son of Korean immigrant parents,” says the reimaginings of them, perfection yields to failure, classical motifs artist, “I am often situated between cultures, looking from one become popular characters, control succumbs to surrender, and side into another. Living and working in metropolitan centers such elegance coexists with kitsch. as New York, Chicago, Shanghai, Seoul, and Vancouver, as well Porcelain Jar with Cloud and Dragon Design in Inlaid Cobalt as the rural communities of Alfred (New York), Jingdezhen, and Blue (2019) is directly in conversation with the Joseon dynasty Helena has raised questions of identity and assimilation. I have Dragon Jar, both displayed in this exhibition. The stylized body of experienced being an outsider in the country of my heritage to a dragon (two dragons in the instance of the Joseon dynasty jar) being one of a minority of Asians in Montana.”1 wraps around the entirety of both vessels while decorative clouds Lee’s work often involves in-depth research and close look- create an atmosphere.
    [Show full text]
  • Korean Aesthetic Consciousness Reflected in the Ceramic Art Of
    JTLA (Journal of the Faculty of Letters, The University of Tokyo, Aesthetics), Vol.42/43 (2017/18) 47 .RUHDQ$HVWKHWLF&RQVFLRXVQHVV5HÀHFWHGLQWKH&HUDPLF$UWRI-RVHRQ 1 Na-Kyung S 1. Introduction Using the formal features of ceramics in the Joseon Dynasty, this paper examines Korean aesthetic consciousness and sensibility, especially as expressed in white porcelain, showing how this aesthetic consciousness was related to ruling-class ideology. Ethnic art expresses the culture of a certain group. A sensibility can be expressed within the culture of a country in many forms. Various art forms express the aesthetic ideals of Korea, such as salpuri (a traditional dance style), talchum (a mask dance), genre paintings of the late Joseon Dynasty, hanbok (traditional clothes), and gardens. The pottery of the Joseon period should not be overlooked in this connection. $FFRUGLQJWR*UHJRU\+HQGHUVRQ ± ZKREHFDPHDFROOHFWRURI.RUHDQFHUDPLFV while working at the US Embassy in Seoul, Koreans, in citing their own accomplishments, point rather to their national phonetic script, Hangeul, to their probably pre-Gutenberg use, of movable type in printing, or to their tortoise ship. Great as these accomplishments were, however, they were very poorly communicated to anyone else and seem to have had little or no discernable effect on the rest of the world. Korean FHUDPLFVLQFRQWUDVWERWKLQ.D\DDQGLQ<LFUXFLDOO\LQÀXHQFHG-DSDQHVHFHUDPLFVDQGKDYH KDGERWKGLUHFWO\DQGWKURXJK-DSDQFRQWLQXRXVLQÀXHQFHRQWKHODVWKDOIFHQWXU\RIPRGHUQ pottery throughout much of the world.2 Korean ceramics are, in fact, distinctive. The Goryeo potters learned the technique of creating celadon-glazed ware from the potters of the Song Dynasty, but by the 13th century, they had developed it to a point beyond that of mainland China.
    [Show full text]
  • Gyeryong Mountain Chulhwa Buncheong Ware 2
    Gyeryong Mountain Chulhwa Buncheong Ware 2 1 Contents Gyeryongsan Buncheong Ware Pictorial 006 Ⅵ. Material Characteristic and Firing Experiment of Korean Seokganju 051 Introduction 053 Study Background and Purpose 053 Overview of the Analysis History 059 Research Method 067 Research on the Raw Material Producing Area 069 Analysis on the Raw Material based on the Historical Record 069 Mineral Composition Analysis on the Raw Material 075 The Analysis Result Interpretation of Chulhwa Material 081 Output Condition of the Material 081 Chromaticity Features 087 Mineralogical Characteristics 091 Geochemical Features 123 The Analysis Result and Interpretation of Ceramic Shards and Its Firing Process 141 Output Condition 141 Chromaticity Features 146 Mineralogical Features 148 Chemical Features 152 Considerations 161 Material Scientifi c Features 161 Firing and Color Development 165 Conclusions 171 Ⅶ. Design 175 Design and Its Background 181 Design and Its Signifi cance 184 Design and Its Kind 187 List of Holding Institution 217 5 4. Buncheong Bottle with Vein Design in Underglaze Iron The National Museum of Korea 粉靑沙器鐵畵唐草文甁 12 5. Buncheong Jar with Vein Design in Underglaze Iron The National Museum of Korea 粉靑沙器鐵畵唐草文壺 13 17. Buncheong Ridge Jar in Underglaze Iron Busan Museum 粉靑沙器鐵畵文耳壺 25 28. Buncheong Flat Jar with Ginseng Leaf Design in Underglaze Iron Saga Prefectural Nagoya Castle Museum 粉青沙器鉄絵人参葉紋俵壺 36 A B A B 2㎝ 2㎝ 2㎝ 2㎝ C D C D 2㎝ 2㎝ 2㎝ 2㎝ Picture 8. Excavation Condition of Chulhwa Material Test Sample 5 Picture 9. Excavation Condition of Chulhwa Material Test Sample 6 (A) Heuk-to (B) Juto Soil of Ulleung-do (C) Hwang-to of Gilmyeong-ri (A) Uitsagi-gol Clay (B) Heuk-dol of Geoncheon-ri (D) Geomjeong Johap-to (C) Yongam-to of Geoncheon-ri (D) Beoseot-to of Geoncheon-ri A B A B 2㎝ 2㎝ 2㎝ 2㎝ C D C D 2㎝ 2㎝ 2㎝ 2㎝ Picture 10.
    [Show full text]