Early and Mid-Season & /Green /

Cabbages

TYPE DAYS TO MATURITY DESCRIPTION

Golden Acre (OP) 65 days 2 3/4 -4 lb. heads that *HEIRLOOM are 5 ½ -6" round. Stonehead (Hybrid) 67 days Mid-season, averages 4 lbs. & 6" round, very solid heads. Savoy Blue (Hybrid) 80 days Dark blue-green, round, flat, 3-6 lb. main season type.

Late Green Cabbage

TYPE DAYS TO MATURITY DESCRIPTION

Premium Late Flat 100 days Huge heads (more than Dutch (OP) *HEIRLOOM 12" across) & 10-12 lbs. or more. Best variety for sauerkraut.

Red Cabbage

TYPE DAYS TO MATURITY DESCRIPTION

Ruby (Red) Dynasty 75 days Later season, (Hybrid) oval/round 6-6 ¼", 3¼-5 lb. heads.

Green Lettuces

TYPE DAYS TO MATURITY DESCRIPTION

Grand Rapids M.I. 45 days Early variety that produces green loose leaf lettuce. As outer leaves are picked, inner leaves keep producing. Buttercrunch (Hybrid) 60 days Medium green, longstanding, sweet & tender Bibb type.

Green Towers (Hybrid) 74 days Most popular Romaine for our area. Dark green, extra large upright type. Mighty Joe (Hybrid) 80 days (Iceberg) Head lettuce. Very uniform, round heads.

Specialty Mixed Lettuces /Kale /Arugula/Cress

Simply Salad Arugula Mix 14-21 days Mix of arugula. Simply Salad Kale 14-21 days Mix of kales. Mix

Simply Salad Kress Mix 14-21 days Mix of kress.

Simply Salad Summer Picnic Mix of red & green leaf Mix 14-21 days lettuces.

Red Lettuce

TYPE DAYS TO MATURITY DESCRIPTION

Produces wine red oak Red Salad Bowl 51 days leaves.

Produces heavy heads of New Red Fire 55 days "frilly" leaves.

Cucumbers

TYPE DAYS TO MATURITY DESCRIPTION

Bush Pickle (Hybrid) 45 days 4-5" long pickle type for *PICKLE TYPE containers, small areas or miniature gardens.

Telegraph Improved (OP) 60 days Extra long, slim, *HEIRLOOM straight & symmetrical European type. Northern Pickling (OP) 48 days High-yielding pickle *PICKLE TYPE type.

Cross Country (Hybrid) 51 days High-yielding semi-bush *PICKLE TYPE pickle type. Diva (Hybrid) 58 days "Like a regular *AAS Winner cucumber but with *BURPLESS TYPE smoother, thin, no-peel skin." Tender, crisp, non-bitter & seedless. Best flavor when size of a pickle. Sweet Slice (Hybrid) 62 days Sweet, burpless, 10-12" *BURPLESS TYPE long, slicing type.

Eggplant

TYPE DAYS TO MATURITY DESCRIPTION

Produces good yields of 8" x 9" -black teardrop shaped fruits. Great for Classic F1 Hybrid 78 days slicing, stuffing, and baking.

Green/ Red/ Yellow/ Orange Sweet Peppers

TYPE DAYS TO MATURITY DESCRIPTION

Better Belle III (Hybrid) 65 days Fast growing, early with tasty thick-walled fruit that get up to 5 in. across. Matures from green to deep orange. Purple Beauty 65-70 days Produce 4-1/2 x 3-1/2", very sweet, deep purple fruits. Tolerates high heat and humidity.

Cubanelle (OP) 68 days Large 6" x 2", smooth, *ITALIAN GOURMET sweet frying type. FRYING

Big Bertha (Hybrid) 70 days Giant 7" x 4", sweet bell

Lady Bell (Hybrid) 71 days Consistent performer in the Northeast. Prolific even in cooler weather.

Medium-thick-walled, green 3 to 4 lobed fruits ripen to red.

Mildly Hot & Hot Peppers

TYPE DAYS TO MATURITY DESCRIPTION

Hot Hungarian Wax 60 days Medium hot 6-6 ½" long (OP) (banana type). Ripen green/yellow/red. Inferno (Hybrid) 65 days Productive hot banana type that ripens yellow/red. Jalapeno (OP) 70 days Dark green, 3 ½" long, 1 ½" hot fruit that matures red.

Poblano (Hybrid) 75-80 days Mildly hot, very dark green fruits mature to almost brown and are 5 x 2-1/2". Called Poblano when fresh & Ancho when dried. Large Red Hot Cherry 80 days Large producer of very (Hybrid) hot, dark green to cherry red fruits that are 2-1/2" to 3" across. Carolina Reaper (OP) 90 days "World's Hottest Pepper as per the Guiness Book of World Records!"

Cauliflower

TYPE DAYS TO MATURITY DESCRIPTION

Snow Crown (Hybrid) 50 days Produces firm 7 to 8 in. rounded heads. Must be tied for best quality. Artica (Hybrid) 80 days Late season type. Heavy, dense, high dome self wrap heads. Veronica (Romanesco) 77 days Delicious, sweet, nutty (Hybrid) flavor milder than cauliflower. Holds color when cooked. Best when heads are small.

Broccoli

TYPE DAYS TO MATURITY DESCRIPTION

Green Goliath (Hybrid) 76 days Huge 10-12" medium green heads. Short bushy plants.

Kohlrabi

TYPE DAYS TO MATURITY DESCRIPTION

Winner Hybrid 57 days Heavy-yielding, semi- globed white kohlrabi.

Celery

TYPE DAYS TO MATURITY DESCRIPTION

Giant Pascal (Hybrid) 90 to 140 days Popular variety with heavy yields. Large, thick & solid stalks. Rich, nutty flavor.

TYPE DAYS TO MATURITY DESCRIPTION

Jade Cross Hybrid 80 days Heavy yields of solid, tight formed, 1 ½" blue- green sprouts.

Kale

Vates Blue Curled 56 days Standard blue/green curled variety.

Squashes

TYPE DAYS TO MATURITY DESCRIPTION

Early Golden Crookneck 48 days High-yielding, yellow crookneck squash. Black Beauty Green 50 days 10-12" straight green Zucchini (Hybrid) zucchini. Very prolific.

Gold Rush Summer 55 days Bright golden-yellow 8” Squash (Hybrid) zucchini with high yields *AAS Winner on compact plants. Attractive color and gourmet quality. Best when picked at the 8-10 inch stage. Sweet white flesh is a tasty addition to raw & cooked dishes. Vegetable Spaghetti 70 days Harvest when 8 to 10" Squash long. "Spaghetti-like pulp." Butternut Supreme 87 days 12"tan fruit. (Hybrid) Buttercup (Hybrid) 90 days Finest buttercup. 3-4 lb., dark green with deep orange flesh. Sweet.

Watermelon & Pumpkins

TYPE DAYS TO MATURITY DESCRIPTION

Sugar Baby Watermelon 75 days Early & productive, (OP) small round 7-8" fruits with red, sweet & flavorful flesh. Crimson Sweet 96 days Oval, light green fruit Watermelon (OP) with dark stripes. 15-25 lbs. with dark red flesh. Howden (Hybrid) 115 days Standard large "Jack-O- Lantern type."

New England Pie 102 days Produce 6-7" pie (Hybrid) pumpkins which make rich pumpkin pies. Dill's Atlantic Giant 120 days Giant pumpkins "For Pumpkin (Hybrid) world record pumpkin contests."

Tomatoes

TYPE DAYS TO MATURITY DESCRIPTION

Fourth of July (Hybrid) 49 days Earliest, 4 oz. red Indeterminate tomatoes by the 4th of July. Early Girl (Hybrid) 57 days "One of the earliest Indeterminate slicing types." Produces heavy yields of firm, blemish-resistant, meaty 4-6 oz. red fruits. Beefmaster (Hybrid) 60 days Large, 20 oz. red Indeterminate beefsteak type. Goliath (Hybrid) 65 days 10-15 oz. bright red, Indeterminate sweet flavored fruits with high yields. Good for sandwiches.

Mountain Magic (Hybrid) 66 days Produces high yields of Indeterminate 2 oz., bright red, round, crack-resistant salad tomatoes with very sweet flavor. "High resistance to fusarium wilt races 0-2, late blight, and verticillium wilt; and intermediate resistance to early blight." Jet Star (Hybrid) 70 days Prolific big red fruits Indeterminate that ripen all the way through. "Free of cracks & scars." Terrific flavor with low acidity. Good eating tomato! Celebrity (Hybrid) 70 days Do best when staked. Semi-Determinate Bright red 8 oz. fruits. Good for canning.

Defiant (Hybrid) 70 days 6-8 oz. slicer with high Determinate resistance to late blight and intermediate resistance to early blight. Great flavor with globe shape, medium- firm. Deep red & high yielding. "High resistance to fusarium wilt races 1, 2, late blight, and verticillium wilt; and intermediate resistance. Better Boy (Hybrid) 72 days Average 16 oz. red Indeterminate fruits. Mild flavor & low acid. Golden Golden Jubilee (Hybrid) 72 days orange 6 to 7 oz fruits. Big Beef VFNT (Hybrid) 73 days 10-12" beefsteak type Indeterminate tomato. Good disease tolerance. All American Winner. Mountain Merit (Hybrid) 75 days Medium-large, 8-10 oz., Determinate red slicer that has one of the best disease packages. "High resistance to fusarium wilt races 0-2, late blight, nematodes, and tomato spotted wilt virus." AAS winner.

Orange Wellington 75 days Produces fruits with (Hybrid) large, firm, dense, Indeterminate meaty flesh that are nearly seedless. La Roma III (Hybrid) 76 days Large, red 5-8 oz. paste Determinate type. Burpee's Big Boy 78 days Red, 1 lb. or more, (Hybrid) crack-free beefsteak Indeterminate type with thick meaty flesh. Great for slicing! San Marzano (OP) 80 days Elongated 3" long x 1 Determinate ½" thick plum/paste *HEIRLOOM type. Great for canning! Big Mama (Hybrid) 80 days Large 5 x 3" plum Indeterminate tomatoes with easy to peel skins. Great for canning.

Cherry, Grape and Pear Tomatoes

TYPE DAYS TO MATURITY DESCRIPTION

Sungold (Hybrid) 57 days Very sweet, golden Indeterminate cherry type. Red Grape (Hybrid) 60 days Resistant to Indeterminate early blight. Great producer.

Sweet 100 (Hybrid) 65 days Produces large clusters Indeterminate of ½” very sweet red cherry fruits.

Yellow Pear (OP) 75-78 days ¾-1 oz. lemon yellow Indeterminate pear-shaped salad type *HEIRLOOM with mild flavor.

*Pink Heirloom Tomatoes

TYPE DAYS TO MATURITY DESCRIPTION

Polish variety with low acid & very sweet flavor. Weigh Soldacki 75 days about 1 pound. Indeterminate

4-8 oz. rose-pink fruits with a Rose de Berne very sweet flavor from Indeterminate 70-80 days Switzerland. "The most popular heirloom vegetable!" Large fruits with great flavor. Potato leaf Brandywine variety from 1885. Pinkish- Semi-determinate 80 days red up to 1-1/2 pounds. Mortgage Lifter 85 days Large, smooth, 1-lb. Indeterminate pink type with a delicious, rich, sweet taste. Developed by M.C. Byles of Logan, West Virginia. He sold plants for $1 in the 1940s & paid off his $6000 mortgage on his house.

*Green Heirloom Tomatoes

TYPE DAYS TO MATURITY DESCRIPTION

Green Zebra 75 days Chartreuse with deep Indeterminate lime-green stripes. Rich tasting, sweet with a sharp bite. A favorite of many high class chefs. Excellent yields. "This is the tomato colored for the Green Bay Packers." Aunt Ruby's German 85 days One of the largest green Green beefsteak types. Can Indeterminate grow over 1 lb. Neon- green flesh with a strong, sweet & fruity flavor.

*Striped/B icolor/ Heirloom Tomatoes

TYPE DAYS TO MATURITY DESCRIPTION

Pineapple 75-95 days Large up to 2 lb. yellow Indeterminate fruits with red marbling. Very sweet & fruity with good yields.

*Red & Orange Heirloom Tomatoes

TYPE DAYS TO MATURITY DESCRIPTION

Amish Paste 80 days High yields of 8 to 12 Indeterminate oz. red paste type fruits. Mildly sweet.

*Purple/ Black/ Chocolate Heirloom Tomatoes

TYPE DAYS TO MATURITY DESCRIPTION

Black Prince Indeterminate 70 days 5 oz. round & uniform, deep blackish-chocolate brown. Deep, sweet & rich flavor. Unique salad tomato with good production. From Siberia.

Black Krim 80 days Dark red-purple with Indeterminate rich sweet flavor. One of the best tasting dark type. Very juicy. A favorite of many fine chefs. Cherokee Purple 80 days Medium-large, dusky Indeterminate pink with dark shoulders. Interior ranges from purple to brown to green.

HERBS Thai Basil Cinnamon Basil Napolentana Basil Italian Large Leaf Basil Purple Ruffles Basil Mrs. Burns Lemon Basil (Heirloom) Lime Basil Purly Chives (Regular Chives) Garlic Chives Spice Island Rosemary Tuscan Blue Rosemary Arp Rosemary Barbecue Rosemary Italian Oregano Hot & Spicy Oregano Variegated Oregano Bouquet Dill Fernleaf Dill English Thyme Lemon Thyme Borage Caraway Chervil Rungia Klossii Horehound Berggarten Sage (Green Leaf) Curly Parsley Flat Leaf Parsley Hidcote Lavender Munstead Lavender Goodwin Creek Lavender Phenomenal Lavender Cilantro Catmint Catnip Sweet Leaf Stevia Lemon Verbena Lemon Grass Lemon Balm Bay Laurel German Chamomile Roman Chamomile Peppermint Spearmint Mojito Cocktail Mint Pineapple Mint Curly Mint Apple Mint Banana Mint Chocolate Mint Orange Mint Grapefruit Mint Berries and Cream Mint Strawberry Mint Jessica’s Sweet Pear Mint Hilary's Sweet Lemon Mint Patchouli Pineapple Sage

Late Additions: Sweet Peppers: Giant Marconi, Gypsy, Keystone Giant, Nikita, Sweet Banana

Hot Peppers: Garden Salsa, Trident (Poblano Type), Long Red Cayenne, Ghost

Red Romaine Lettuce

Onion Plants, Leeks and Seeds Candy Onions, Patterson Onions, Red Wing Onion Plants, Leeks

There may be a few other varieties of veggies & herbs available that are not listed!