Restaurants Safari – January 15th to 17th 2010

Join the Leaders' Group, conducted by Daniel Majonchi & Jean-Georges Ploner. You can join either on Friday afternoon, or on Saturday morning, at our hotel: Sanderson 5* (50 Berners Street - London W1T 3NG) (Please note you have to book your flight/train - Eurostar, Ryanair, Easyjet, British Airways, Airfrance, etc ... & your hotel room by yourself: advice below)

PROGRAM

Friday, Jan. 15th 2010 – Evening: ) 8:00pm: Meeting at the Sanderson Hotel (50 Berners Street - London W1T 3NG) Get Together Dinner: Place to be booked depending on number of attendees.

Saturday, Jan. 16th 2010: ) 9:00am: Departure from the Hotel Sanderson (50 Berners Street - London W1T 3NG) to:

) Westfield Mall: 25 hot & new concepts. Highlights: (International Awards nominees in 2008), , The Real Greek, Kitchen Italia, Ciao Baby Cucina, The Meat & Wine Co, Fire & Stone & The Food Mall (The Balcony) with noticeable Tossed, Pho, Tiffinbites, Crêpe Affaire + Nando’s, etc... ) Spitalfield Market: Highlights: Leon (International Awards Winner 2008), Canteen, Giraffe, Scarlet Spice, Carluccio’s, Pâtisserie Valérie, Spaniata, Chop’d, La Tasca, etc... & Andaz: the ‘revolution’ in Hotel business by Hyatt & The oldest 24/24 Yiddish restaurant in London. ) Soho: Highlights: The Alan Yau, success story, from Yo Sushi & to Cha Cha Moon & Princi through Hakassan & Yauatcha & some hot spots like Sketch by Pierre Gagnaire & Momo, Inamo the most creative and interactive concept, Itsu, Busaba & many more, and The ‘Gourmet Burger Revolution’ with GBK, Union, Byron , Haché, Fine Burger, Ground & some more! Lunch & Dinner are included, places and schedule to be determined depending on number of attendees.

Sunday, Jan. 17th 2010: ) A la Carte Restaurants Safari: Arena, Portobello Market, Tate Gallery, British Museum, King’s Road, Harrod’s, Gastropubs, Chef’s concepts, etc...

A very extensive report will be given to each attendee to better understand the London Foodservice scene & how operators survived during the recession time & how they prepare the recovery.

Strictly limited number of attendees, so book now by sending the registration form enclosed And remember to book your flights & hotel room asap to get the best deals!

LEADERS CLUB INTERNATIONAL SERVICES Passage de la Boule Blanche – 50, rue du faubourg Saint-Antoine – 75012 PARIS Tel. +33 (0)1 55 78 20 22 – Fax. +33 (0)1 55 78 20 25 – Email: [email protected] www.leadersclubinternational.com SAS AU CAPITAL DE 50 000 € – SIRET 510 035 314 00010 – NAF 8230Z – N° TVA Intracommunautaire: FR18510035314

REGISTRATION FORM

To send back to Sophie Potez by fax: +33 (0)1 55 78 20 25, or by e-mail at [email protected] or by mail at: Leaders Club International Services - 50, rue du faubourg Saint-Antoine - 75012 PARIS

I hereby register for the Leaders Club International Restaurants Safari in London from January 15th to 17th 2010.

First Name:...... Last Name:......

Company:......

Invoice Address:......

Post Code: ...... City: ...... Country: ......

Tel: ...... Fax: ......

Cell: ...... E-mail: ......

Price per person – Leaders Club member...... 490€ HT (+19,6% for French)

Price per person – non-member ...... 690€ HT (+19,6% for French)

Fees include: - Organization by Leaders Club International - Visits with our ‘insiders’ (Daniel Majonchi & Jean-Georges Ploner). - Lunch and Dinner on Saturday. - The extensive London Report. Excluding: - Suggestion Flights + Hotel Sanderson 5* (designed by Philippe Stark): 414€/person (Double room, breakfast included, rate based on 2 person) - www.govoyages.com. - Flights / Train (Suggestions: Eurostar.com, Ryanair.com, Easyjet.com, Britishairways.com, Airfrance.com) & Tube pass (Oyster card or weekend pass) - Hotel Room (Suggestion: Sanderson (see above) or Novotel St Pancras via booking.com – 241€ for 2 nights (double occupancy). - Drinks and everything that is not in the ‘include’ part.

I will be joining the Restaurants Safari with:

1) First Name: ...... Last Name: ......

Company: ......

2) First Name: ...... Last Name: ......

Company: ......

3) First Name: ...... Last Name: ......

Company: ......

TOTAL AMOUNT ...... €

ˆ Payment by check made out to LEADERS CLUB INTERNATIONAL and drawn on a French bank only. ˆ Payment par wire transfer (Bank details below).

Bank Details: LEADERS CLUB INTERNATIONAL SERVICES HSBC FR AUBER MATHURINS - 3 rue des Mathurins – 75009 PARIS Code Banque : 30056 – Code Guichet : 00811 – Numéro de compte : 0811 009 6682 – Clé RIB : 97 IBAN : FR 76 3005 6008 1108 1100 9668 297 – BIC : CCFRFRPP Numéro de TVA Intracommunautaire : FR18510035314

The registration will be complete upon reception of the payment, an invoice will then be sent to you. There will be no discount and no refund. LEADERS CLUB INTERNATIONAL SERVICES Passage de la Boule Blanche – 50, rue du faubourg Saint-Antoine – 75012 PARIS Tel. +33 (0)1 55 78 20 22 – Fax. +33 (0)1 55 78 20 25 – Email: [email protected] www.leadersclubinternational.com SAS AU CAPITAL DE 50 000 € – SIRET 510 035 314 00010 – NAF 8230Z – N° TVA Intracommunautaire: FR18510035314