The 52 Weeks of Training Program Traditional Program Tasting Guide MARCH 2020 week 10: bonarda official tasting notes 2018 Colonia Las Liebres Bonarda Bonarda is Argentina’s 2nd most planted and turns out is often confused with the Bonarda commonly Clasica produced in Italy. Argentina's “Bonarda” as it is actually a look: medium-bodied, 13.1% ABV varietal called Douce Noir – aka “Charbono”. Often, Bonarda smell: fresh red fruits from Argentina will be labeled as “Bonarda/Charbono”. taste: bright berries, cherry This is not to be confused with a blend – it is the “Argentine Bonarda” but the rest of the world’s Charbono. That’s all a bit tomatoes, licorice confusing so, bottom line: it’s a great wine if you’re retail value: $12 a fan of fruit-forward, low tannin !

week 11: blanc official tasting notes Ah So Garnacha (canned) - As and are different grape varietal, so 90 point James Suckling rating are Grenache and . Grenache blanc is a color look: full-bodied, soft yellow color mutation of the traditional Grenache varietal that exhibits a fuller-body and richness. Grenache Blanc originated in Spain smell: fresh pear, honeysuckle and is known for notes of citrus, pear, honeysuckle and toast. taste: creamy buttered toast, pear retail value: $5.49/250mL can

week 12: official tasting notes An enjoyable chilled for warm-weather enjoyment 2018 Windisch Dornfelder seems to be the ultimate request when summer months are look: dark, rich red color, 7.5% ABV approaching. This list of wines that are enjoyed at cooler smell: cherries, red berries temperatures is quite short, though Dornfelder is on that list! taste: sweet, plum, smooth tannins Dornfelder is typically know as a sweeter red wine, though it exhibits many other traits of a full-bodied, fruit-forward retail value: $9-15 varietal. Typically, one would associate full-body, fruit- forward, spice, and sweetness with a , however Dornfelder has all of those perks without the high alcohol content – it’s typically below 10% ABV!

official tasting notes week 13: 2018 Cordero Di Montezemolo Arneis is a traditional, northern Italian grape (typically from Arneis the Piedmont region), that translates to “little rascal” in look: straw color, 13% ABV Italian. This endearing name is due to it’s difficulty in smell: peaches, acacia flowers, melon growth. Arneis is crisp, floral varietal that tends to be dry taste: pear, apricot, floral, salinity and full bodied with aromas and flavors of pears and apricots. retail value: $16-22

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