Bajoz

D.O. Toro Bajoz Tempranillo Bajoz, named after the River Bajoz that runs near the village of Morales de Toro, uses only the best handpicked Tempranillo (Tinta de Toro) grapes for this Pagos del Rey wine. Some of the vines that provide the grapes for this wine are 40 years-old. The result is a fruity and well balanced wine.

 Region Brimming with tradition, Toro D.O. is an exciting wine region nestled in the heart of Castile and León, in the northern Spanish province of Zamora. This D.O. is next door to Rueda’s territory, and not far from Ribera del Duero and Rioja’s. It is one of Spain’s best kept secrets. Its wines inherit a long history, dating back to Roman settlements. In the middle ages, the wines enjoyed Royal privileges that allowed them to be exclusively sold in towns and cities. Even Christopher Columbus is said to have taken the wines of Toro on his expeditions to America. Toro qualified for the Denominación de Origen status in 1987. With its ancient vines, it is certainly one of Spain´s most promising regions for the production of red wines of impressive quality.

VARIETY STYLE Tempranillo (Tinta de Toro) Still wine

ALCOHOL GRADUATION SERVING TEMPERATURE 13.5% Serve chilled, between 16ºC and 18ºC.

 Tasting Notes Deep cherry red colour with purplish sparkles. Intense aromas of strawberry, raspberry, redcurrant and liquorice. It has got a structured, persistent and fleshy palate.

 Food Pairing A perfect companion to beef dishes, game, poultry, chorizo stew, pasta with spicy tomato sauce or pizza.

 Technical Information The grapes are carefully selected and lightly crushed and cooled to allow for a period of maceration where the juice and the skins are in contact. The grapes are carefully selected and the must undergoes a maceration process that includes skin contact before the actual fermentation at 22-24 ° C. A process of micro-oxygenation yields maximum fruitiness and polished pleasing tannins in the finished wine.

Félix Solís Avantis Bajoz

 Awards GOLD 2020 Mundus Vini: Bajoz Tempranillo 2019 2019 Mundial del Tempranillo: Bajoz Tempranillo 2018 2019 BACCHUS: Bajoz Tempranillo 2018 2018 Ultimate Wine Challenge: Bajoz Tempranillo 2017 SILVER 2018 International Wine & Spirit Competition: Bajoz Tempranillo 2017 2018 AWC VIENNA: Bajoz Tempranillo 2017

Félix Solís Avantis Bajoz

D.O. Toro Bajoz Garnacha Old Vines Bajoz, named after the River Bajoz that runs near the village of Morales de Toro, uses only the best handpicked Tempranillo (Tinta de Toro) grapes for this Pagos del Rey wine. Some of the vines that provide the grapes for this wine are 40 years-old. The result is a fruity and well balanced wine.

 Region Brimming with tradition, Toro D.O. is an exciting wine region nestled in the heart of Castile and León, in the northern Spanish province of Zamora. This D.O. is next door to Rueda’s territory, and not far from Ribera del Duero and Rioja’s. It is one of Spain’s best kept secrets. Its wines inherit a long history, dating back to Roman settlements. In the middle ages, the wines enjoyed Royal privileges that allowed them to be exclusively sold in towns and cities. Even Christopher Columbus is said to have taken the wines of Toro on his expeditions to America. Toro qualified for the Denominación de Origen status in 1987. With its ancient vines, it is certainly one of Spain´s most promising regions for the production of red wines of impressive quality.

VARIETY STYLE Garnacha Still Wine

ALCOHOL GRADUATION SERVING TEMPERATURE 14.5% 16-18ºC

 Tasting Notes Deep cherry red in colour with concentrated aromas of ripe black cherries and dense red fruit on palate. A layer of warm plum, wrapped around juicy vibrant red berry flavours.

 Food Pairing All kind of meats, roasts, stewes and cured cheeses.

 Technical Information The grapes are carefully selected and lightly crushed and cooled to allow for a period of maceration where the juice and the skins are in contact. The grapes are carefully selected and the must undergoes a maceration process that includes skin contact before the actual fermentation at 22-24 ° C. A process of micro-oxygenation yields maximum fruitiness and polished pleasing tannins in the finished wine.

 Awards GOLD 2019 Berliner Wine Trophy: Bajoz Old Vines 2017 SILVER 2019 Mundus Vini: Bajoz Old Vines 2017

Félix Solís Avantis Bajoz

D.O. Toro Bajoz White Bajoz White has been named after the River Bajoz, which runs in the vicinity of Morales del Toro. Only the best batches of Malvasia grapes are picked out to craft this refreshing wine. Malvasia is a well-known grape variety across Spain, particularly in The Canary Islands and Valencia, as well as in Italy.

 Region Brimming with tradition, Toro D.O. is an exciting wine region nestled in the heart of Castile and León, in the northern Spanish province of Zamora. This D.O. is next door to Rueda’s territory, and not far from Ribera del Duero and Rioja’s. It is one of Spain’s best kept secrets. Its wines inherit a long history, dating back to Roman settlements. In the middle ages, the wines enjoyed Royal privileges that allowed them to be exclusively sold in towns and cities. Even Christopher Columbus is said to have taken the wines of Toro on his expeditions to America. Toro qualified for the Denominación de Origen status in 1987. With its ancient vines, it is certainly one of Spain´s most promising regions for the production of red wines of impressive quality.

VARIETY STYLE Malvasía Still wine

ALCOHOL GRADUATION SERVING TEMPERATURE 13% Best served chilled between 6-8ºC.

 Tasting Notes Pale yellow with greenish tones. It displays intense fruity and floral aromas of pears, dry petals and fine herbs. Smooth, tasty and fresh on the palate.

 Food Pairing Recommended for seafood or fish.

 Technical Information This minority grape is harvested in early October. Fermentation takes place at 14- 16 ºC in stainless steel tanks to maximise its aromatic potential and character. The result of this wine making process is a fresh wine with subtle acidity.

Félix Solís Avantis Bajoz

D.O. Toro Bajoz Rosé Bajoz Rosé, named after the River Bajoz that runs near the village of Morales de Toro, is made exclusively from the best selection of Tempranillo (Tinta de Toro) grapes, from vines aged between 30 and 80 years-old. The harvest is carried out by hand in order to preserve the quality of the grapes.

 Region Brimming with tradition, Toro D.O. is an exciting wine region nestled in the heart of Castile and León, in the northern Spanish province of Zamora. This D.O. is next door to Rueda’s territory, and not far from Ribera del Duero and Rioja’s. It is one of Spain’s best kept secrets. Its wines inherit a long history, dating back to Roman settlements. In the middle ages, the wines enjoyed Royal privileges that allowed them to be exclusively sold in towns and cities. Even Christopher Columbus is said to have taken the wines of Toro on his expeditions to America. Toro qualified for the Denominación de Origen status in 1987. With its ancient vines, it is certainly one of Spain´s most promising regions for the production of red wines of impressive quality.

VARIETY STYLE Tempranillo (Tinta de Still wine Toro)

ALCOHOL GRADUATION SERVING TEMPERATURE 13% Best served chilled between 8º-10ºC.

 Tasting Notes Deep strawberry in colour with poweful aromas of strawberries and raspberries. Tasty and elegant on the palate, with a good acidity.

 Food Pairing A suitable companion to salads, white and cold meals and pasta.

 Technical Information The grapes are carefully selected and undergo a period of maceration that lasts 6-8 hours; this ensures that the wine acquires its typical colour and aromas. Fermentation is cool and takes place in stainless steel tanks at controlled temperature of 16 ºC.

Félix Solís Avantis Bajoz

D.O. Toro Bajoz Roble Bajoz Roble takes its name from the river Bajoz that runs near Morales de Toro. It is made exclusively from selected and handpicked Tempranillo (Tinta de Toro) grapes, from vines between 30 and 40 years old. The harvest takes place during the last week in September. The grapes are specifically selected to produce a young and fruity, yet elegant wine.

 Region Brimming with tradition, Toro D.O. is an exciting wine region nestled in the heart of Castile and León, in the northern Spanish province of Zamora. This D.O. is next door to Rueda’s territory, and not far from Ribera del Duero and Rioja’s. It is one of Spain’s best kept secrets. Its wines inherit a long history, dating back to Roman settlements. In the middle ages, the wines enjoyed Royal privileges that allowed them to be exclusively sold in towns and cities. Even Christopher Columbus is said to have taken the wines of Toro on his expeditions to America. Toro qualified for the Denominación de Origen status in 1987. With its ancient vines, it is certainly one of Spain´s most promising regions for the production of red wines of impressive quality.

VARIETY STYLE Tempranillo Still wine

ALCOHOL GRADUATION SERVING TEMPERATURE 13.5% Between 12º-14 ºC

 Tasting Notes Intense cherry red with bright rims. A nose of red fruits, liquor and vanilla. Fleshy, elegant and tasty with full and persistent body.

 Food Pairing The perfect companion to all kind of meat, roast dishes and matured cheeses.

 Technical Information Handpicked at the end of September; the grapes are carefully selected for a young wine that is to age for a short period in American oak barrels. The must undergoes cold maceration, followed by fermentation at a controlled temperature between 24-26ºC. The subsequent malolactic fermentation ensures its maximum aromatic potential with notes of vanilla and fruit. The wine then stays in American oak barrels for 3 months.

 Awards GOLD 2020 Mundus Vini: Bajoz Roble 2019 2019 Gillbert & Gaillard International Challenge: Bajoz Roble 2018 SILVER 2019 China Wine&Spirits Awards: Bajoz Roble 2018

Félix Solís Avantis Bajoz

D.O. Toro Bajoz Crianza Bajoz Crianza, named after the River Bajoz that runs near the village of Morales de Toro, uses exclusively the best handpicked Tempranillo (Tinta de Toro) grapes. Some of the vines that provide the grapes for this wine are 40 years old. The result is a fruity and well-balanced wine.

 Region Brimming with tradition, Toro D.O. is an exciting wine region nestled in the heart of Castile and León, in the northern Spanish province of Zamora. This D.O. is next door to Rueda’s territory, and not far from Ribera del Duero and Rioja’s. It is one of Spain’s best kept secrets. Its wines inherit a long history, dating back to Roman settlements. In the middle ages, the wines enjoyed Royal privileges that allowed them to be exclusively sold in towns and cities. Even Christopher Columbus is said to have taken the wines of Toro on his expeditions to America. Toro qualified for the Denominación de Origen status in 1987. With its ancient vines, it is certainly one of Spain´s most promising regions for the production of red wines of impressive quality.

VARIETY STYLE Tempranillo Still wine

ALCOHOL GRADUATION SERVING TEMPERATURE 13,5% Serve between 16-18ºC. We recommend that this wine is decanted first for at least half an hour after serving.

 Tasting Notes Cherry red colour with garnet tones. On the nose, it displays aromas of red fruits, cream and vanilla, having been aged in new American and French oak barrels. Fleshy on palate, withe polished tannins.

 Food Pairing A great companion to all kinds of meats, roasts, stews and cured cheeses.

 Technical Information The grapes are carefully selected and go through a period of cold maceration to allow the juice and skins to be in contact. The fermentation then takes place at a controlled temperature of 25°C. The entire process is designed for maximum fruit expression and nice and polished tannins. The wine is aged in the barrel for at least 6 months and 3 months in bottle.

 Awards GOLD 2020 Berliner Wein Trophy: Bajoz Crianza 2016 2019 Berliner Wein Trophy: Bajoz Crianza 2015 2019 Mundus Vini: Bajoz Crianza 2014 2019 Gillbert&Gaillard: Bajoz Crianza 2015 SILVER 2018 Asia Wine Trophy: Bajoz Crianza 2014

Félix Solís Avantis Bajoz

D.O. Toro Bajoz, Vino de Museo This wine from Toro can be your little piece of our museum. It is made from century-old Tinta de Toro vines, the local form of Tempranillo. The vine is ungrafted and planted with less than a thousand vines per hectare. As you enjoy this wine perhaps reflect on the ancient beam press, wine racks, traditional use of wineskins and the jar made by the clay artisans. This is your part of our wine museum, as well as the other artifacts we hope you enjoyed.

 Region Brimming with tradition, Toro D.O. is an exciting wine region nestled in the heart of Castile and León, in the northern Spanish province of Zamora. This D.O. is next door to Rueda’s territory, and not far from Ribera del Duero and Rioja’s. It is one of Spain’s best kept secrets. Its wines inherit a long history, dating back to Roman settlements. In the middle ages, the wines enjoyed Royal privileges that allowed them to be exclusively sold in towns and cities. Even Christopher Columbus is said to have taken the wines of Toro on his expeditions to America. Toro qualified for the Denominación de Origen status in 1987. With its ancient vines, it is certainly one of Spain´s most promising regions for the production of red wines of impressive quality.

VARIETY STYLE Tinta de Toro Still Wine

ALCOHOL GRADUATION SERVING TEMPERATURE 14.5% At 17 ºC. We recommend that this wine is decanted first for at least half an hour after serving.

 Tasting Notes Deep cherry red colour with violet hues. This wine exhibits rich aromas of intense ripe red fruit and mineral notes. The bouquet is full of raspberry, cherry and plum notes and a very well-integrated oak. A very balanced wine and a lovely finish.

 Food Pairing A great companion to grilled meats, poultry, aged cheeses and stuffed red peppers.

 Technical Information The grapes are carefully selected and go through a period of cold maceration to allow the juice and skins to be in contact. The subsequent malolactic fermentation ensures the maximum aromatic potential is reached with notes of vanilla and fruit. Once vinification is complete, the wine is matured for one year in American oak barrels.

Félix Solís Avantis Bajoz

D.O. Toro Gran Bajoz Gran Bajoz is named after the River Bajoz that runs near Morales de Toro in the province of Zamora. This wine is exclusively made out of a selection of handpicked Tempranillo grapes . The grapes were hand-picked at the end of September when the optimum maturation conditions occur.

 Region Brimming with tradition, Toro D.O. is an exciting wine region nestled in the heart of Castile and León, in the northern Spanish province of Zamora. This D.O. is next door to Rueda’s territory, and not far from Ribera del Duero and Rioja’s. It is one of Spain’s best kept secrets. Its wines inherit a long history, dating back to Roman settlements. In the middle ages, the wines enjoyed Royal privileges that allowed them to be exclusively sold in towns and cities. Even Christopher Columbus is said to have taken the wines of Toro on his expeditions to America. Toro qualified for the Denominación de Origen status in 1987. With its ancient vines, it is certainly one of Spain´s most promising regions for the production of red wines of impressive quality.

VARIETY STYLE Tempranillo Still wine

ALCOHOL GRADUATION SERVING TEMPERATURE 14.5% At 18 ºC. We recommend that this wine is decanted or opened least half an hour before serving.

 Tasting Notes Dark cherry red with violet touches. A surprising nose of red and black fruits, plum jam and coffee. A powerful palate, tasty, toasted and with extremely polished tannins.

 Food Pairing A perfect wine to go with modern dishes, roast meat or tasty starters.

 Technical Information Grapes are hand harvested and sorted at the winery to ensure that each grape is perfectly ripened and that the tailored wine making techniques can then create the best possible wine. Wine is then transferred to oak barrels where malolatic fermentation takes place. The result is pure “harmony”.

Félix Solís Avantis Bajoz

 Awards 91 points 2019 Guía Peñin 2020: Gran Bajoz 2015 GOLD 2020 AWC Vienna: Gran Bajoz 2016 2020 Mundus Vini: Gran Bajoz 2016 2019 Mundial del Tempranillo: Gran Bajoz 2016 2019 BACCHUS: Gran Bajoz 2015 2019 Gilbert & Gaillard International Challenge: Gran Bajoz 2015 SILVER 2019: Japan Wine Challenge: Gran Bajoz 2015

Félix Solís Avantis