trains from THE STATION TAVERN

ARRIVAL TIME: lunch & dinner | PLATFORM: GROSMONT | VALID: 7 DAYS

Valid For Travel in the Dining Area

STREET: TOWN: COUNTY: POSTCODE: TEL: Grosmont Whitby North YO22 5PA 01947 895060

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Special LUNCHEON and DINING TRAINS (1st, 2nd & 3rd Class) Fares ARE NOW RUNNING EVERY WEEK-DAY AS UNDER:- See our Blackboards for the PLATFORM 1 BUFFET CAR SELECTION FROM THE FIRE BOX Conductor’s Daily Specials

A Seafood Classic�����������������£5.95 Fresh from Cock of the North ����������������£10.95 Deep Fried Whitebait with Dressed salad, The Seas of Whitby �������������£10.95 A Supreme of Chicken baked wrapped in . Homemade Garlic Mayonnaise & Cod Fillet Deep Fried served with Mushy Peas, Served on a bed of bubble & squeak topped with Brown Bread “N’ Butter Chips & Homemade Tartare Sauce , glazed with Wensleydale and a rich Port Wine Gravy. We all Love it ����������������������£6.50 A Fine Taste For The Track.. £9.95 Classic Prawn Cocktail with a A sauté of Chicken with Bacon, Mushroom And BEST YORKSHIRE STEAK Tangy Marie-Rose sauce & onion; served with Gnocci Pasta, We have selected Two Classics Cuts Wholemeal Bread ‘N’ Butter. Cream & Crusty Home Made Garlic Bread 10oz Sirlion �����������������������£17.95 To Warm Your Soul �������������£4.95 From The Finest ����������������£10.95 Whitby Seafoods Deep Fried Scampi; with 10oz Ribeye�����������������������£17.50 SAUCES Homemade Soup of The Day with Cooked to perfection with Chunky Chips, crispy bread and butter Dressed salad, Coleslaw, Mushy peas, Chips & Homemade Tartare Sauce ripped leaf salad, Onion Rings, Field Mushroom and Grilled Tomato Choose a Sauce to Complement your Steak And To Warm your Heart... Maharajah’s Express ����������£10.95 Portuguese Pullman�����������£11.95 Black Pudding STACK ���������£6.95 Homemade Chicken Madras Blue Cheese Sauce ������������������ £2.50 served with braised Rice and Poppadum Classic Spicy Chicken Piri Piri served with a chilled Griddled Black Pudding served on a bed of Smoked Upgrade to 1st class for £2 - add a homemade chapatti and pickle tray Ceaser Salad, Crispy Croutons and Skinny Fries Bacon, Mash with a Homemade Piquant Sauce Northern Line A Simple Classic ����������������£10.95 Peppercorn Sauce �������������������� £2.50 A Classic from up the line   £5.95 Drivers Classic Steak Pie  £10.95 Gammon Steak Griddled With Tomato and Served Tony brings his homemade Pâté from the Postgate, A rich combination of Guinness, braised Prime The Only Way, With A Free Range Fried Egg, Diane Sauce ����������������������������� £2.50 Chips & Peas served with Wholemeal Bread and Steak & Mushroom with a hint of English Mustard Homemade – encased in shortcrust pastry. Served with Cheesy Full Steam Ahead ����������������£10.95 THE SIDINGS Mas and seasonal vegetables The Pullman’s Burger Made with Fresh Minced The French Hand Car ��������£11.95 steak; Topped with Bacon & Cheese, It Takes Two! Box baked Camembert studded Brought in on the Esk Line ���£9.95 Local served the only way, In a Brioche Bun With Dressed Salad and Homemade Chips ��������������������� £2.50 with fresh Rosemary and Garlic served with Homemade Coleslaw & Chips homemade Onion and Crusty Breads Creamy Mustard Mash, Mushy Peas and Caramelised Onion Gravy Choose your Cheese: Mature Cheddar, Monterey Jack or Stilton Onion Rings ������������������������������ £1.75 END OF THE LINE (Desserts) Our Homemade Dessert Selection ������������� all £5.95 CAN YOU STAND A Homemade Coleslaw ���������������� £1.75 With Fresh Cream, Yorkshire Ice Cream or MONKEY GLAND? Botham’s of Whitby Side Salad ������������������������������� £1.95 Fruit A perfect Steak accompaniment Yorkshire Curd Tart ������������£5.95 & Served with Wensleydale Cheese Ice Cream Seasonal Vegetables Plate���������� £2.50 Butter Scotch Sauce A Classic South African Piquant Sauce, a blend of fruit and spices with a Yorkshire Twist Yorkshire Cheese Board ������£7.95 Classic Steamed £2.95

Terms & Conditions Food Allergies and Intolerances: Before you order your food and drinks please speak to our staff if you want to know about our ingredients. *All weights quoted are approximate, prior to cooking. Some fish dishes may contain bones. All dishes are subject to availability. All prices include VAT. Wholetail may contain one or more tails. Whilst we take every care to preserve the integrity of our vegetarian products, we must advise that these products are handled in a multi-use kitchen environment. (v) Items suitable for vegetarians.

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