ANNUAL REPORT 2016/2017 A WORD FROM OUR LEADERS We consider Project Angel Food Our clients told us because they are sick, the one thing they to be a Sanctuary of Goodness. look forward to every day is a delicious meal and they asked for more variety. So, today we are providing 90 days of unduplicated meals. That means they won’t see that dish of quiche and tater Everyone who walks in our doors at tots for another three months. 922 Vine Street comes here because they Our team of professional chefs and registered dietitians constantly work to bring innovation to Project Angel Food and want to do their part in making this a more the 1,200 people who rely on us every day. Thanks to grants from loving and caring world. County Supervisor Sheila Kuehl and the F.I.S.H. Foundation, we were able to buy a state-of-the-art food label maker. Now the Six days a week -- Sunday through Friday -- our 8,000 square meal labels include all of the ingredients and their suitable diets. foot kitchen is packed with people – 80 percent of them are Since our meals are flash frozen with no preservatives, these volunteers. There’s David who comes to us from Santa Monica labels are polyester-coated to prevent smudging, smearing and four days a week, Steven, who is a Wednesday regular and Carol, fading when they freeze and thaw. who’s here every Thursday and has been for 25 years straight. The 2016-2017 fiscal year culminated with groundbreaking Our Founder Marianne Williamson often says, “We’re news of Governor Jerry Brown approving our three year state- not just delivering food, we’re delivering love.” And, when our wide pilot program to prove medically tailored food can reduce volunteers pack the meals, they flavor them with love, healing hospitalization costs for Medi-Cal populations. As part of the power and compassion. California Food is Medicine Coalition, Project Angel Food and For 28 years, Project Angel Food has been a beacon of hope five other sister agencies will be receiving $2 million per year for men, women and children in Los Angeles County who are to implement the program and will be working closely with dealing with HIV/AIDS, cancer, heart disease, lung disease and UCSF and Stanford to develop a research driven model targeting kidney failure. Our clients know that no matter what happens in Congestive Heart Failure patients. our government, Project Angel Food will always be their safety And none of this could happen without you. We extend our net. deepest gratitude. That’s why your support is more crucial than ever. 98 percent of our clients are living at or below the poverty level. So, not only Sincerely, are they sick, if it wasn’t for your support, most of them wouldn’t know where their next meal was coming from. Can you imagine living on $800 a month? That’s the reality for many of the people we serve. We are not only helping them heal, we’re keeping them in their homes. We are constantly working to make sure our clients feel the Richard Ayoub Bobby Ralston loving arms of Project Angel Food. We conduct annual client Executive Director Board Chair surveys and make improvements afterward. Project Angel Food Project Angel Food In West Hollywood, many of our clients said they felt food insecure, so we acquired funding from the City of West Hollywood to provide breakfast, lunch and dinner to anyone who qualifies for our program.

ON THE COVER From L-R, Volunteer, Chef Juan, Chef Daniel, Chef Angel and Judy, volunteer in the kitchen. Photographed by Jason Ward, Momenta Workshops, 2018

1 PROJECT ANGEL FOOD ABOUT US For Life, For Love, For as Long as it takes… Project Angel Food has served the critically and chronically ill in the Los Angeles community since our inception in 1989. Today, we prepare and deliver more than 11,000 meals every week to people too sick to shop and cook for themselves.

Over this time, Project Angel Food has grown to serve as a reliable lifeline for those diagnosed with life threatening illness. We’re the trip to the store, the meal planner, the nutritional advisor, the cook and the smiling face who delivers meals right to their doorstep. We focus on healing with strength and dignity, operate with the knowledge that food is medicine, and deliver to our clients without fail.

OUR MISSION: Project Angel Food prepares and delivers healthy meals to feed people impacted by serious illness, bringing comfort and hope every day.

ANNUAL REPORT 2016-2017 2 OUR ORGANIZATION Project Angel Food works to serve those who Vans are then loaded with this lifesaving food suffer from critical illnesses in the Los Angeles for delivery across Los Angeles County every community. Research shows that food is morning. medicine, and our on-staff dietitians create meal plans tailored to each person’s specific Our objective is simple: Prepare disease and medical treatments. Food, Deliver It, and Save Lives.

CORE VALUES

Delivering free nutrition helps Providing our neighbors healthy meals focus on can save healing with Food is thousands of strength and medicine precious lives dignity

FIVE KEY INITIATIVES

Strength Delivery and and Dignity Support

Health Medically- Nutritional and Wellbeing Tailored Food Counseling

3 PROJECT ANGEL FOOD OUR URBAN GARDENS Two donated community lots grow fresh organic fruits, herbs Menu Items and vegetables for our clients. No chemicals, no synthetics. Just real, nourishing food. CHICKEN MARBELLA WITH OUR KITCHEN YELLOW RICE AND SEASONED BLACK BEANS (1585) To prepare more than 11,000 medically-tailored meals each week, a passionate team of full-time chefs, interns, externs and (Calories 754, Fat 37gm, Sat. Fat 9gm, Chol 166mg, Pro 38gm, Carbs 63gm, volunteers accommodate 39 different, medically-prescribed Sodium 420mg, Pot 901mg, Phos meal plans. And we have the space to expand our kitchen three 393mg) times over…that’s more than 1.5 million meals a year! Rich in calorie and protein for weight maintenance during an acute illness and recovery phase of treatments.

TOFU AND BEAN CASSOULET WITH RICE, ZUCCHINI AND RED PEPPER (5037) (Calories 651, Fat 19gm, Sat. Fat 4gm, Chol 2mg, Pro 37gm, Carbs 103mg, Sodium 1470 mg, Pot 1518mg, Phos 155mg) A plant based dish, low in saturated fat and cholesterol. Best for clients with dyslipidemia.

EGGPLANT PROVENÇAL WITH CARROTS & MASHED POTATOES (5126) (Calories 257, Fat 7 gm, Sat. Fat 0g, Chol 0 mg, Pro 14 gm, Carbs 37 gm, Sodium 801 mg, Pot 704 mg, Phos 65 mg) A rustic, low-calorie course of hearty OUR DELIVERIES vegetarian delicacies. Did you know that our food delivery drivers are the only people some clients talk to all week? And these are only a fraction of the potential clients we could reach in the Los Angeles County. With more resources, we can both triple our deliveries and stop to chat with more people than ever.

Your meals relieve the stress I am going through with so many health issues simultaneously. It means everything to know I have at least one healthy meal each day. Thank you.

— Client, living with CVA, Lupus and Diabetes

ANNUAL REPORT 2016-2017 4 “We’re not just delivering food, we’re delivering Love.” —Founder, Marianne Williamson

HISTORIC MILESTONES 2001 665 new clients 1994 enroll in our meal Deliveries are expanded delivery program, 48 through drop-off centers volunteer orientations 1992 to include Pasadena, train more than 724 Downtown and greater Elizabeth Taylor’s new volunteers. Over 1990 Hollywood and over AIDS Foundation 2.5 million meals 100 people call for Project Angel provides Project Angel have now been meal service each Food moves into Food its first grant of served. month. the kitchen of the $150,000 and meal Crescent Heights demands exceed the United Methodist kitchen’s capacity. Church.

Project Angel The first “Divine Leonard Nimoy Our 2 millionth Food is founded Design” evening donates the first meal is served. by Marianne brings in more agency van, Project Records show over Williamson as an than $1,300,000. Angel Food obtains 20,000 people have outreach program Demand for meals our first-ever volunteered. of the Los Angeles continues to grow. government grant Our scope of work Center for Living, and staffs 13 1999 expands to serve which helps people 1991 employees. clients struggling with with life-threatening all types of critical and illnesses. 1993 debilitating chronic 1989 illnesses. 2004

5 PROJECT ANGEL FOOD “You guys came along at the absolutely right time. THANK YOU FOR KEEPING ME ALIVE.” —Client, diagnosed with prostate cancer.

2017 2010 We were nominated Our Project Angel Food “Nonprofit of the Year” by Garden Initiative is Assembly Member Richard 2006 launched, making use Bloom (District 50, Los of community gardens 2014 Angeles –D). 2017 Wallis Annenberg and vacant plots We celebrate our 9 makes a $500,000 donated by landowners millionth meal served Governor Brown approved leadership grant and to grow fresh, organic and 25 years of service a budget that includes a Project Angel Food produce for our meals. to our community. three year $6 million pilot expands capacity program funding Project by purchasing a Angel Food and five new state-of-the-art other organizations in the facility. California Food Is Medicine Coalition (CAL FIMC)

Official opening of the new Project Angel Food headquarters Feed beads are building on Vine created for sale at Street in Hollywood our events to provide coincided with supplemental income. delivery of the 5 Our 8 millionth meal millionth meal. is served. 2007 2012 2016 We celebrated our 10 millionth meal served in March.

ANNUAL REPORT 2016-2017 6 “My mom was only expected to live for 6 months, but thanks to Project Angel Food, she hung on for two years. thank you for the two precious years.”

—Daughter of client, diagnosed with Alzheimer’s

OUR IMPACT

Now that we’ve passed our 28th year, Project Angel Food’s impact on the community is unmistakable. In serving the ill for as long as it takes, we have maintained an extensive record of accomplishments. Most importantly, we’ve made a tremendous impact in the lives of those who need help most. 19,829 580,509 Number of Los Angeles residents Average number of meals served annually served since founding in 1989

Number of meals prepared and delivered since 10,722,940 founding in 1989 11,000 39 Number of Average number different menus of meals served to address each 1,591 client’s specific Average number of meals weekly needs served per day to clients in Los Angeles

7 PROJECT ANGEL FOOD SERVING THOSE IN NEED

Number of people from age 22 to 106 who received 2,180 service this year

Current amount of kitchen 45% capacity utilized

Funding needed annually $15 Million to reach our capacity

Number of additional clients we 2,000 can help with this funding

GIVING MORE AND GETTING BETTER 4,451 8,000 867 150 Square miles Square footage Number of Number of of area Project of the Project clients on a referring Angel Food Angel Food customized hospitals, health serves kitchen dietary plan and service organizations

DRIVING CARE 95% of clients feel their health has improved after eating PAF meals. 95% of clients were able 97% to maintain taking of clients reporting their medications reduced food security- related stress

ANNUAL REPORT 2016-2017 8 OUR CLIENTS Among Project Angel Food’s clientele are some of the most ill and in-need throughout the Los Angeles region. These brave, struggling people and their families fight every day against daunting odds to survive relentless, aggressive life-threatening illnesses. Project Angel Food is committed to ensuring that they do not fight alone.

26% Cancer 14% Congestive Heart Failure 3% Severe Diabetes 6% Emphysema/COPD Cancer CHF Diabetes Client 24% HIV/AIDS COPD HIV/AIDS ESRDDiagnoses CV 15% Kidney Failure/ESRD Alz Other 4% Stroke/Cardiovascular Accident 3% Alzheimer’s 5% Other

African American Asian/Pacific Islander 29% African American Caucasian Latino

Native American 6% Asian/Pacific Islander Other 22% Caucasian Client Ethnicities 37% Latino “Project Angel Food is 1% Native American a great reminder that 5% Other I’m not alone in this difficult journey. The delicious meals I receive not only provide me with nourishment to help 43% Female

manage my disease, but Female Male Transgender 56% Male they also lift my spirits. Client Gender To know that these meals 1% Transgender are cooked and delivered by people who care about my wellbeing has made all the difference in my recovery. I am eternally grateful.” 3% 35 and under — Client, diagnosed with 40% 36-59 Client Age Stage IV Emphysema 57% 60 and over

9 PROJECT ANGEL FOOD “We have volunteers who started when they were in high school OUR VOLUNTEERS or college and they keep coming VOLUNTEER INVOLVEMENT back or they become donors. One day of volunteering can make a world of difference. The generosity You know that if they care when and dedication of our core volunteers currently allows us to deliver more they’re 17, they’re certainly going than 11,000 meals every week. to care when they’re 30.”

— Holly Fishbein, Volunteer Services Coordinator

%The amount of VOLUNTEERS AND INTERNS 18.6 Number of 80 FULL-TIME OPERATIONS Project Angel Food is 80% volunteer-driven staff equivalent managed by volunteers with 3,402 volunteers donating their time, energy, and skills to Project Angel Food on a yearly basis. These giving people are united by a common goal: to provide nutritious and delicious meals to their most vulnerable 34,853 neighbors. Total volunteer 10,000 HOURS TOTAL Our volunteers are our greatest advocates, and in 2016 volunteer visits their tremendous acts of generosity promote Project Angel Food’s purpose at every level.

Project Angel Food plans to offer our volunteers even more opportunities in $503,827 the upcoming year, including developing corporate volunteer programs and establishing Value of ALL TIME volunteered to Project Angel Food, and to our neighbors in need a Volunteer Speakers Bureau to do outreach and presentations at health fairs, clinics and community centers.

ANNUAL REPORT 2016-2017 10 OUR COMMUNITY EVENTS In addition to cooking up love in the kitchen, we sell holiday pies for Thanksgiving, strike out against hunger for bowling, auction contemporary art from emerging, established and local artists, and celebrate our success at the biggest night of the year—all to feed those in need. Volunteers, donors, staff, and clients are part of the Project Angel Food family and “food is love” community.

OUR ANNUAL EVENTS • Holiday Pies Thank you for the birthday bag • Bowling for Angels I received today, I • Angel Art loved the drawings • Wine and Jazz on it by Samantha, • Angel Awards Gala age 11. The drawings really OUR SCHOOL PROGRAM touched me. In fact, they made me cry. Every week, L.A. Unified School District students visit Project Angel Food to Thank you. decorate birthday bags and pack fruit — Client, living with bags for our clients. To our clients, the Colon Cancer gifts are uplifting. To the kids, they‘re just the right thing to do.

11 PROJECT ANGEL FOOD BOARD & STAFF

OUR BOARD STAFF Katelyn Tran Our Board Members are dedicated individuals driven by their Amy Schancupp Nutrition Services Manager vision to improve wellness across Los Angeles. Administrative Manager Yoolim Hong Bobby Ralston Terence L Madden Registered Dietitian Chair Bert Edwards Receptionist/Office Assistant Jensine Gallegos Target Media Partners Wells Fargo Private Bank Bobby Hall Registered Dietitian Tech David Couper Wayne Elias Associate Director of Derek Davidson Vice Chair Rockwell Table & Stage Major Gifts Dispatch Manager David Couper Consulting Crumble Catering LA Mona Lee Scott Huml Associate Director of Dispatch Coordinator Filippo Puglisi-Alibrandi Steven Entezari Treasurer Netsuite Institutional Giving & Andre Jones KPMG Communications Dispatch Assistant/Driver Bonnie Graves Dina Bartello Charlton Barton Tim Robinson Girl Meets Grape Events Manager Secretary Driver London Guest Suites Tracy V. Myers Linda Thomas Pablo Ruacho Warner Bros. Pictures Development Coordinator Driver Joseph Mannis, Esq. Teresa Alvarado Chair Emeritus Natalia Safran Bertrane Cole Hersh Mannis LLP The Safran Company Data Entry Assistant Driver Stephen Sanford Timothy Troester Lisa Arasheben Richard Ayoub (ex-officio) Facilities Manager Jason of Beverly Hills Executive Director Driver Project Angel Food Francisco Cruz Keith Borden Andre Dawson Facilities Maintenance Asst. Driver Mercedes Benz of Derbeh Vance Beverly Hills Raul Cienfuegos Kitchen and Organic Gardens Driver Manager BOARD OF TRUSTEES Thomas O’Leary John Gordon Client Services Manager Head Chef Chantal Westerman Marianne Williamson, Maria Barton David Geffen Founder Juan Ramon Macias Client Relations Coordinator Chef David Kessler Paris Barclay Sandy Alprecht Daniel Clavel Ron de Salvo Client Intake Coordinator Edward L. Rada Chef Vesna Fartek Elizabeth Taylor, Ronald W. Burkle Angelique Cope Volunteer Services Manager in memoriam Sandy Gallin, Chef Holly Fishbein Judith Light in memoriam Alfonso Puga Volunteer Services Coordinator Loreen Arbus Sheryl Lee Ralph Kitchen Assistant Robert Cliff-Malagon Pauley Perrette Vicki Iovine Matthew Roberts Program Coordinator Kitchen Assistant OUR STAFF Rodolfo Ruiz A passionate staff provides their talents for oversight, management, Kitchen Assistant strategic vision and direction for all of our programs. “At a time when the average worker remains PROJECT ANGEL FOOD on the job for less than 5 years, nearly a third EXECUTIVE STAFF of our full-time staff have worked here for 15 Richard Ayoub Robert Boller years or more. We celebrate their loyalty and Executive Director Director of Programs Donald A. Macaulay Mark McBride dedication to our agency’s mission.” Sr. Director of Operations Director of Philanthropy and Administration —Amy Schancupp, Administrative Manager

ANNUAL REPORT 2016-2017 12 VOLUNTEER GROUPS James Monroe High School Shake Shack Individuals, children, and families willingly volunteer their JROTC SoCal Gators time to help provide for their neighbors in need. Project Angel Jewish Federation Sony Pictures Entertainment Food is honored to work alongside these noble people, as well Junior Hollywood Radio and St. Mary’s Church as many local school, special needs, community, and corporate Television Society Stamps.com groups who volunteer to our cause. Kaiser Permanente - WH Synch This Kappa Nu Sigma Team Bobby Ralston Kilroy Realty Team Camille Actors Fund CSW Staff Kinetic Team Chris Jares ADP Culver City Cougars Kiwin’s Team Julian Agensys, Inc David & Goliath KPMG Team Red, White & Blue Los AIDS Health Foundation Davita Kyne Angeles Alaska Air Deloitte L.A. Care Health Plan TeleSign Alpha Phi Omega UCLA DiModa PR La Fuente Hollywood The Door Amgen Dine Equity Treatment Center The NPD Group Anthony Gilardi Acting Studio Disney VoluntEars LA Models TMP Worldwide APAIT Duke University Alumni La Salle High School Track Martians Art Machine Easter Seals LA Southwest College Trailer Park Association of Media and Ecosense LACC UCLA Food Network Group Entertainment Counsel El Camino Community Louisville High School United Talent Agency Bank of America College Loyola High School Universal Studios Hollywood Barking Owl Empyrean MAC Cosmetics University of Utah Montage Vanderbilt University Morgan Stanley Viewpoint High School MSA Models Vine Street Elementary School “Every day, as I watch our volunteers MSIG USA Warner Bros. prepare meals, stuff envelopes or make fun Mt. St. Mary’s Nursing School WeHo Cheerleaders National Gay Pilots Wells Fargo Bank Feed Bead bracelets, I am reminded that Association none of our accomplishments during the past Nisei Week Foundation OLS Hotels 28 years would be possible without each one Orange Business Services of these generous people. The commitment Paradigm Talent Agency Paramount High School of our volunteers is the foundation of Project Paramount Studios Pizza Hut Angel Food’s success – and our continued Redwood Urban existence and growth depend on them.” Relevant Revolution Interactive —Vesna Fartek, Manager of Volunteer Services

Berkshire Hathaway Emser Tile Beverly Wilshire, A Four Fertitta Capital Seasons Hotel Fine Brothers Beverlywood FINRA Big Sunday Google Billups H.E.L.P. Brentwood School Hak’s Bubba Gump Shrimpossibles Hard Rock Café California Pizza Kitchen Hartford Financial Services California State University, Los Group Angeles Hasson Costa Showroom Causeway Capital Management Have a Heart Center for Student Missions Heal Cheesecake Factory Hello Society Cint USA Herbalife Councilman Mitch O’Farrell’s Hilton & Hyland Office Hogan Lovells CSULA School of Nursing Hollywood Schoolhouse CSUN Filipino FASA Insurance Industry Charitable Foundation

13 PROJECT ANGEL FOOD Community Partners & Referral Agencies Long Beach Comprehensive St. Barnabas Senior Services Health Center Saint John’s Project Angel Food is enriched by the help of our Long Beach LGBT Center St. Joseph’s Hospital community partners and referral agencies, who help us reach Long Beach Memorial St. Mary’s Armenian Apostolic across all of Los Angeles County to help those who Hospital Church, Glendale Long Beach Quest Dialysis St. Thomas the Apostle need it most. Longevity Hospice St. Vincent Meals on Wheels 211 County Health and Human Fresenius Dialysis Los Alamitos Dialysis St. Vincent Medical Center Services Gala Dialysis Center Los Angeles Center for San Fernando Valley Actors Fund Good Samaratan Hospital Womens Health Community Mental Health Adult Protective Services Greater Home Health Care Los Angeles Community Center Advance Hospice Greater Los Angeles Dialysis Hospital Satellite Dialysis Agape Hospice HAGA Hospice Los Angeles Hospice SCAN Health Plan AIDS for AIDS Hawthorne Dialysis Los Angeles LGBT Center Senior Support Services AIDS Healthcare Foundation Healing Hands Mar Vista Dialysis Silverado Hospice AIDS Project Los Angeles Health Care Partners Medical Meals on Wheels of Long Skid Row Housing Trust AIDS Service Center Group Beach Society of St. Vincent de Paul All Seasons Hospice Helping Hands Long Beach Meals on Wheels West Special Services for Groups AltaMed Health Services Heritage Clinics Mental Health America of Spectrum Community Alzheimer’s Greater Los Angeles High Desert Regional Health Los Angeles Services & Research American Asssociation of System Mid Valley Hospice SRO Housing Corp Retired Persons Hollywood Community Minority AIDS Project Star Clinic American Cancer Society Housing Corp Mission Hospice Step Up On Second Angelus Plaza Hollywood Presbyterian Mobile Dialysis Center Sunset Hall Apple Care Medical Center Modern Health Specialty Susan G. Komen Los Angeles Antelpe Valley Hope Center Homeless Health Care LA Pharmacy County Armenian Relief Society Hospice Touch Mohan Dialysis SynerMed Arroyo Dialysis Housing Works Molina Health Care T.H.E. Clinic, Inc. Avon Cares for Life Human Services Montebello Artificial Kidney Tarzana Treatment Center Bartz-Altadonna Medical Hunger Action Los Angeles Center The People Concern Center Huntington Hospital Necessities of Life Program The Serra Project Beach Cities Dialysis Independence At Home Northeast Valley Health Corp Thomas Safran and Associates Being Alive Jeffrey Goodman Clinic Northridge Dialysis Center Tom Kay Clinic Bienestar Jewish Family Services of LA Northridge Hospital Trinity Hospice Blue Cross California JWCH Institute Pacific Hospice True Care Hospice Burbank Temporary Aid Center Kaiser Permanente Pacific Oaks Medical Group U.S. Renal Care CA IHSS Dept of Social Kidney Center Paramount Dialysis UCLA Vine Street Clinic Services KTLA 5 News Partners In Care University Park Dialysis Cancer Care Institute LA CARE Health Plan People Concern USC Norris Cancer Hospital Cancer Support Communities LA Christian Health Centers Positive Health Care V.A. Greater Los Angeles Carabello Dialysis LA Family Housing Pro Care Hospice Healthcare System Care First LA CO Commission on HIV Project Chicken Soup Valley’s Best Hospice Care More LA CO Communtiy and Senior Project New Hope Valley Community Health Carson Avalon Dialysis Services Promise Hospice Care Catalyst Foundation LA CO EIP Oasis Clinic Cedars Sinai Medical Center LA CO Harbor UCLA Medical “I’ve been with Project Angel Food for at least Central City Community Center Health Center LA CO Dept of Public Health two years. I’m not only thankful because they Children’s Hospital Los Angeles and Health Services give me good nutritious vegetables which I love, Christian Outreach in Action LA CO Hubert Humphrey City of Carson Senior Services Clinics but they give you snacks and surprise you with City of Hope LA CO LAC+USC 5P21 Clinica Msr. Oscar A Romero LA CO LAC+USC Maternal love. Oh my god, for my birthday, I thought it Comfort Care Hospice Child & Adolescent Common Ground LA CO LAC+USC Women and was Christmas! Thank you everyone!” Community of Friends Children Hospital Comprehensive Care Clinic LA CO Martin Luther King Jr — Client, living with Stage IV emphysema Compton Dialysis Community Hospital Davita Dialysis LA CO Martin Luther King Jr Dignity Health - Glendale Outpatient Center Providence Saint Joseph Venice Family Clinic Memorial LA CO Olive View - UCLA Medical Center / Hospice Verdugo Hospice Dignity Health - Saint Marys Medical Center Providence Trinity Hospice Vitas Hospice Medical Center LA CO Rancho Los Amigos Quality Dialysis Washington Plaza Dialysis Doctor’s Dialysis LA CO Workforce Queens Care Watts Health Center Downtown Women’s Center Development, Aging and RAI Care Center West Hollywood Social East LA Dialysis Community Services Rainbow Bridge Community Services East Los Angeles Womens LA City Department on Aging Services White Memorial Hospital Center LAMP Regal Medical Group Whittier Kidney Care East Valley Health Center Laurel Canyon Dialysis Rehab Without Walls Whittier Rio Hondo AIDS Exodus Recovery Leavey Cancer Center Reliance Hospice Project Faith and Hope Hospice Lim Keith Medical Center Renal Care Partners Wise Senior Services Florence Dialysis Center Little Tokyo Service Center Roze Room Hospice Women’s Cancer Center Foothill AIDS Project Saban Community Clinic

ANNUAL REPORT 2016-2017 14 DONORS

Project Angel Food is proud to serve some of the most ill and in-need “Food is medicine. After seeing this in people in Los Angeles County. Tasked to help more clients than ever action for so many years, it’s gratifying before, we rely on support from the community we serve to sustain to me to see the undeniable benefits of our operations. medically tailored meals becoming more $100,000 + Cheryl Saban Self-Worth Foundation for Women and widely known and accepted.” Avon Foundation Girls Emergency Food and Shelter — Don Macaulay, Senior Director of Christine Nichols Program Connie Frank Foundation Operations and Administration MAC AIDS Fund David Couper Ryan White Care Act David Geffen Foundation administered by the County of David Kramer Alessandra Strahl Robert Boller and Los Angeles Discover A Star Foundation Alexander George Charles Lester Weingart Foundation Elizabeth Taylor AIDS AIDS Healthcare Foundation Ronald Valdez Foundation Al and Dorothy Spigarelli Samir Patel Amanda Brown Sandy Gallin $50,000-$99,000 Erika Girardi Evelyn M and Norman Andrew Hewitt SoCalGas City of Los Angeles Feintech Family Foundation Arts & Sciences Stanley and Barbara Zax City of West Hollywood F.I.S.H. Foundation Inc Ayn Grinstein Stephen Landau Harvey Levin and Andy Mauer George Hoag Family Baraboux LLC Super Delicious, LLC Hermann Foundation, Inc. Foundation Barry Peele Takashi Cheng Johnny Carson Foundation Jill Black Bert Edwards Tatiana Botton Joseph and Debbie Mannis John McIlwee Bloomberg The Randolph Foundation LAPT, Incorporated Jonathan Schurgin Bobby Ralston and Thomas Blount Pauley Perrette Joy Kruse Douglas Sobrinho Trammell Whitfield Skylight Foundation Kaiser Permanente-Baldwin Byrne Family Trust William Turro Wells Fargo Foundation Park Candace Mcdonald LA Care Charles Winkler Lon V. Smith Foundation David Vickter Foundation $2,500-$4,999 $25,000-$49,000 Los Angeles LGBT Center Davita American Endowment Broadway Cares/Equity Fights Manuela Herzer Disney Worldwide Services Foundation AIDS Michael and Rebecca Vest Inc. America’s Best Charities California Foundation For Nordstrom, Inc. Ed McCarthy Arnold Kleiner Stronger Communities O’Gara Coach Company LLC Edward Rada Audri Tendler Chaz Dean Oxy Health Eric Foster Bernard Schecter City National Bank Paramount a Viacom Company Eugene La Pietra Beth Dewoody Collingwood Foundation Postmates Inc. Fox Group Bil Bertini David Hockney Trust Relypsa, Inc. Gerald M and Roberta N Bonnie Graves Dylan Jones Ronald Burkle Quiat Family Foundation Bovitz, Inc. Enterprise Holdings Ruth/Allen Ziegler Foundation Harrington 2000 Trust Brad Donenfeld Foundation Saban Family Foundation HBO- Home Box Office Brent Watson Gilead Foundation Scan HealthPlan Jami and Klaus Heidegger Carol and Jerome Coben Kelly Carmien Sean and Kaytee El-Tanany Kaiser Permanente Financial Charles and Silva Watson Moonwalk Fund Stanley and Joyce Black Family Katy Downing and Carol (Jackie) Schwartz Stranahan Foundation Foundation Jack Hoffmann Chuck Keller Timothy Robinson and Susan G. Komen for the Cure - Kilroy Realty, L.P. Dana Perlman and Robert Cohen LA County Laura Wasser Hugh Kinsellagh Tower Cancer Research The Agency Lawrence Foundation Daniel Castellaneta and Foundation The Sydney D Holland Lenox Corporation Deborah Lacusta Yum! Brands Foundation, Inc. Foundation Leslie Baker David and Thomas and Dorothy Leavey Leslie Burke Robert Schneiderman Foundation May and Samuel Rudin Family David Beugen $10,000- $24,999 Troy Jones and Jason Ball Foundation, Inc. Dorit Kemsley Mark Locks Angela Wilcox Meadows Xorin Balbes Douglas and Joanne Mason Martha Henderson Anonymous Donor 2 Eden Sassoon Michael Libow APLA Health & Wellness Fritz Hitchcock Mike and Corky Hale Stoller Bilger Foundation $5,000-$9,999 George Solomon Neil Spidell Brotman Foundation/California Aegon Transamerica Greg Gorden Piedmont Financial Trust California Teachers Association Foundation Gregory Evans Company Herb Ritts Foundation

15 PROJECT ANGEL ANGEL FOOD FOOD James Botko and Robin Annette O’Toole First Choice Bank John Gile and Jeff Valenson Fujimoto Annie Shieh Frank Arentowicz Joseph Carter Jeremiah Matthews Ardis Moe Fred Siegel Foundation Joyce Keller Jessica Ledbetter Ashley Robinson G. Van Vleet Joyce Zaitlin Jim Petrone and Audrey and Sydney Irmas Gayle Page Judith Danner Keith Kauhanen Charitable Foundation George Shapiro Judith Light and John Michel Azar Sagheb Glen Wyatt Robert Desiderio John Ryan Barbara Ruben Glenn Nelson Karen Hillenberg Jonathan Murray and Berta Gehry GoodCircle LLC Karl Pettijohn Betty Bell Grace Jamra Karo Vartanian Harvey Reese Beverly Cohen Hanna and Antonio Damasio Kathy Akashi Kenneth Ramirez Bianca Del Rio Harvey Takasugi Keith Kaplan and Laemmle Theatres Charitable Bill Cooper Hector Camacho John Cashman Foundation Boeckmann Charitable Helen Jordan Ken Marinace Lani Dishington Foundation Herb and Annemarie Kenneth Chiampou Liberty Hill Foundation Brenda Potter Rottenbacher Kenneth Hirsh Linda Janger Breslauer & Rutman, LLC Herb Gore Kevin Windsor Lisa A. Telles Brian Folb Hollywood Chamber of Keya Khayatian Management 360 Brian Mazurkiewicz Commerce Community Kim Yates Marc Ware Brian Pendleton Foundation KPMG Michael Corbett Bruce Garratt Infogroup L. Rappaport Olga Eysymontt Carol Higgins Clark J. Tyler Cassity Larry Cosand Paul Prokop Carol Shaw James Avedikian Larry Ginsberg Peter and Natalia Safran Carolyn Metcalf James Freeman Laura Wagner Rickie and Gary Sefton Carson Kressley James Jacquet Laurence Small Rob Rand Dar LLC Center for Student Missions James Lee Lawrence Zarian Robert Hammer Central Hollywood Jan Thompson Leslie Joseph Rodney Gould Neighborhood Council Janet Person Lisa Arasheben Ron de Salvo Charles and Mildred Jeff Danis and Lisa Lillien Shidan and Susanne Taslimi Schnurmacher Foundation, Mike Waddington Local Independent Charities Inc. Jeff Heglin Long Beach Community Sidney Stern Christopher Hoffman Jeff Zarrinnam Foundation Susan Bassford Christopher Pawlak Jennifer Littlehales Lorin and Marian Fife Susan Whitfield Christos Garkinos Jennifer Silva Maria Cozzi Sydney Holland Corymore Foundation Jill Janger Marian Lyons The Albertsons Companies Craig Hollaway Jill Rode Marilyn Anderson Foundation Craig VanSkaik John Ainsworth Mark McBride and Thomas Safran Cynthia Nowak John Bravard Andrew Sokolsky Tom Ford Daniel Berendsen and Kevin John Duponce Mary Ann Weisberg Tom Hanks and Rita Wilson Brockman Wayne Elias Daniel Klein David Brien David Landau David Pennington $1,000-$2,499 David Rosen 21st Century Fox America, Inc. David Russo 6356 Second Floor LLC Dean Pitchford and Michael Construction Mealiffe Abhinau Arora Dennis and Ruth Sokol Adam Jones Diana Friedman Adam Ma Don and Eileen Fracchia Alan Greenlee Dorothy Gonzalez Alan Strasburg DZ Solutions Alexander Lach Eden Alpert Alison Hawkins Edward Adams Allan Heinberg Eileen M Davidson Amanda Chang Empyrean Capital Anahi Van Zandweghe Partners, LP Andrew Cohen Entertainment Industry Andrew Lewis Foundation Anita Kartic Eugene Hawkins Ann Calfas Farideh Eskandari Anne Skinnell Filippo Puglisi-Alibrandi

ANNUAL REPORT 2016-2017 16 Matthew Buchman Paula Chiocchi Sean Dugan Sysco Los Angeles, Inc. MedAssets Supply Chain Peter and Alison Eichberg Sean Scanlon Ted Russell Systems Peter Gurski Sempra Energy Foundation Terry Lynch James Martin Melanie Hesseldenz Peter Helenek Shane Pinatian and Alex The Ariah Kelly Foundation Meridith Baer Peter Wade Banuelos The Diva Foundation Michael and Lori Milken Philippe Phaneuf Shane Russell The Winnick Family Family Foundation Piyush Prakash Sharon Bachman Foundation Michael Baer Prouser Family Trust Sharon Barlow Timothy Aitkens Shawn Ryan Timothy Campbell Shelly Barber Torie Zalben Smuggler, Inc. UTA Foundation Sony Pictures Entertainment Vivian Schouten Inc. Walker Debardeleben Stephanie Phillips Wayne Mullin Total Stephanie Smith Wells Fargo Community Stephen Nuskiewicz Support Campaign Steve Frankel Weslie Rau and Dennis Snapp Net Assets- Beginning of Year 3,546,595 Steve Tyler William Pitchford Steven and Christian Entezari Winnie Holzman and Steven Schleier Paul Dooley Income and Expenses Streisand Foundation Sydney and Peter Julien Income

Individual Donations 1,170,152

Corporate/Foundation 1,175,650

Michael Glick Raymond Goetz Government Grants 557, 6 32 “Being a donor just is not enough, you have to put your money where your Event Income, net 1,064,706 mouth is. Donating time and money is the right thing to do. I am here every Other Income Activities 167, 3 0 3 Wednesday cooking, preparing, and packaging meals for those who need it.” Total Income 4,135,443

— Armin Szatmary Expense

Michael Meyers Regina Russo Michael Self Richard Ayoub Program Expenses 3,378,786 Michael Ullman Richard Denny Michael Willard Richard Joyce Michelle Rollens Richard Whobrey and Support Services 621,168 Miller Toyota & Honda John Tanner Mitch O’Farrell and Robert and Dolores Cathcart George Brauckman Robert Conley Total Expense 3,999,954 Neal Hersh Robert Gomez Noemi Torres Robert Heller Norma Ayoub Robert Lakey Change in Net Assets 135,489 October Gonzalez Roy E. Crummer Foundation Pacificus Foundation Sally Lapiduss Patricia L. Glaser Sandra Soltani Net Assets - End of Year 3,682,083 Patricia Richardson Sara Rubalcava Patrick O’Neil Sarah Poage All donations directly serve people in need. More information is Paul Goldman Sarisa Ransom available at www.AngelFood.org.

17 PROJECT ANGEL ANGEL FOOD FOOD FINANCIALS Major Sources We are thankful to the individuals, foundations, of Support corporations and government agencies that provided (2016-17) a diversified base of support and helped ensure the continuity of our service to critically and chronically ill people most at risk of malnourishment and starvation. Total 28% Individual 26% Event Income Donations 4% In Kind/ Other Net Assets- Beginning of Year 3,546,595 28% Corporate/ Income Activities Foundation

Income and Expenses 13% Government Grants Income

Individual Donations 1,170,152

Corporate/Foundation 1,175,650 2016-17 Government Grants 557, 6 32 Expenses

Event Income, net 1,064,706

Other Income Activities 167, 3 0 3

84% Program 4% Management Total Income 4,135,443 Services and General 11% Fundraising Expenses Expense

Program Expenses 3,378,786 5,000,000 4,896,804 4,500,000 Support Services 621,168 4,000,000 3,682,083 Total Expense 3,999,954 3,500,000 3,000,000

Change in Net Assets 135,489 2,500,000

Net Assets - End of Year 3,682,083 2,000,000 1,500,000

1,000,000

Jul 16' to June 17' Jul 17' to June 18' Net Assets – End of Year

ANNUAL REPORT 2016-2017 18 PROJECT ANGEL FOOD

922 Vine Street Los Angeles, California 90038 323.845.1800

[email protected] www.angelfood.org

© 2017 Project Angel Food. PAF is a non-profit 501(c)(3) organization.